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Sanctification - Russian River Brewing Company

Not Rated.
SanctificationSanctification

Displayed for educational use only; do not reuse.
BA SCORE
97
world-class

2,249 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 2,249
Reviews: 574
rAvg: 4.33
pDev: 9.24%
Wants: 1,085
Gots: 676 | FT: 47
Brewed by:
Russian River Brewing Company visit their website
California, United States

Style | ABV
American Wild Ale |  6.75% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: Bierman9 on 10-27-2004)
Beer: Ratings & Reviews
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Ratings: 2,249 | Reviews: 574 | Display Reviews Only:
Photo of MbpBugeye
4.08/5  rDev -5.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Batch 005. I received one bottle from Boatshoes and another was purchased for me by Ryan011235.

Hopefully its not too ironic to pour this into a Lost Abbey tulip.

Appearance
Very bright yellow with a pure white head. Big dimensional chunks of lace are torn off as it fades to a thick cap of long lived retention. The beer is fully hazed and when held to the light it glows a bright lemon yellow.

Aroma
Lots of Bretty funk right off the bat. Lemon backs it up with a tart and lively citrus bent. Certainly yeast aromas are strong, there is even a touch of estery fruitiness but a strong horsey funk covers most of it. There is an unmistakable aroma of melon, namely cantaloupe, its light, juicy and refreshing.

Taste
Sourness is kept in check by a sturdy funkiness. Theres really only a light tartness that develops into the slightest grand twinging sourness by the finish. Flavors of fresh lemon are strong along with a lot of crab apple. Sanctification seems amply hopped, there is some citrus bitterness left behind after the swallow which becomes a long, grapefruity aftertaste.

Mouthfeel
A light body matched with active carbonation and a cleansingly dry finish makes for a crisp, clean beer. Very refreshing. The carbonation is just right, theres not a lot of it and its not too sharp. Its comprised of very fine little bubbles.

Overall
Decent stuff but not Russian River's most memorable. Just a solid, crisp sour that doesn't try to show off. I'll be saving my other bottle for a nice outside summer drinking day.

MbpBugeye, Apr 04, 2011
Photo of jnn4v
4.4/5  rDev +1.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Somewhere between Miller Light and champagne. Pale yellow color with lots of tiny bubbles. Minor to moderate white head.

S: Like a very dry apple cider. Almost gueze-like. Not much of a fruit scent to go off. Mild sweetness underlies it.

T: Also very dry. Tart. Sour. Not much fruit, although a hint of apple. Similar to a non-ripe granny smith apple. Somewhat bitter herbal.

M: Very nice mouthfeel. Completely appropriate levels of carbonation for the style.

O: Very nice overall beer. One of the better wild ales I've ever had and I'd rank it up there with supplication in overall quality.

jnn4v, Apr 03, 2011
Photo of bigfnjoe
4.78/5  rDev +10.4%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

Poured from a corked & cage bottle into a Duvel tulip

A- pours a very cloudy shade of dark yellow with an INSANE four finger pure white head. The head is very puffy, and while lacing is minimal, the sheer size of the head is enough to negate that factor. As for the beer itself, it looks a lot like your standard witbier...maybe a little darker.

S- getting a lot of lemon out of this one. Honestly? It smells like a top of the line witbier. Of course, I know it's NOT a wit, but that's what I'm reminded of so far

T- sour, sour lemons. It tastes like one of those awesomely fresh Italian gelatos made with lemons off the tree. The pucker is definitely there, and it's a much lighter one than you'd get with a Sanctification or a Supplication. I love it

M- the texture is perfect. Again, I come back to the witbier analogy...it has the feel of a witbier, but with a little more thickness. Can't get much better

O- dear Russian River, thank you for making this beer again. It is absolutely amazing. I want as much of it as I can get. Fantastic stuff

bigfnjoe, Apr 02, 2011
Photo of CruisaC
4.65/5  rDev +7.4%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Many thanks to Urbancaver for saving a couple bottles of this for me.

pours a pretty golden color with 1 inch of white head which settles nicely along the sides of my New Belgium glass as the head fades.

Smell is a perfect balance of funk and lemony tart, very refreshing.

Wow. I am fairly new to the world of sours. I have had several that I was pleased with so far: 3F Oude Gueuze, Cantillon classic, Consecration, but this was the best of the lot. Tart, just enough funk to let you know what you're dealing with, with a nice slightly sweet ending that adds to the overall drinkability

Nicely carbonated, just dry enough to make you raise your glass all the sooner for another sip

Truly exceptional; I'm glad I've got another which I may have to save for a warm evening...hopefully those are coming soon

CruisaC, Apr 01, 2011
Photo of riored4v
4.3/5  rDev -0.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Poured in to a tulip. Thin, egg-white like head. Straw colored, golden body that had a slight haze to it.

Smell had a cherry aroma with some musty presence. Slight grainy aroma with an acidic tartness.

Taste had hints of cherry. Nice acidic sourness that hits you in the cheeks. Good funky yeast presence with some estery flavor and maltiness. Light bittering effect.

Mouthfeel had a medium/light body, with a medium/high carbonation. Very nice dry finish that effects the tongue and cheeks.

Overall the drinkability was good. Tartness will it for some but its very good. No signs of ABV. Nicely balanced. Very crisp and dry.

riored4v, Mar 31, 2011
Photo of notyourdadsbeer
4.78/5  rDev +10.4%
look: 5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 5

Poured from 375ml bottle at Euclid Hall into a white wine glass.

A: Perfect clear bright straw light color. Head starts thin and bubbly, but quickly fades. Great lacing and and it just rests on top of the beer. A good swirl brings the head back to life for just a bit.

S: Big sour and tartness from the yeast and brett. Hints of apple and tropical fruit balance the barnyard funk and earthiness of the beer.

T: Bright crisp tart sour notes. Sour apples muted only the earthy brett that dances with the flavors. Tart on the back of tongue causes salivation after every sip. Tangy citrus notes linger on the finish.

M: Full bodied like a chardonnay but with the clean crisp tropical fruit of a sauv blanc. Amazing how similar to wine this beer comes across. Cotes the palate evenly and is extremely balanced. Beautiful carbonation brings a zestiness to the beer.

D: Amazing beer. The balance between wild yeast and earthy brett flavors with tropical ripe apples and perfect carbonation is a treat. Perfect with white meat, hot days, cold nights, and just to try something different.

notyourdadsbeer, Mar 29, 2011
Photo of busterthecat
4.1/5  rDev -5.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Bottle batch 005, poured into wine glass

A- Pours a light hay blond. Some soft foamy head develops. Very light lacing from the thin rim of foam.

S- A clean sour followed by musk and some barnyard funk. Medium robustness. Fresh and inviting.

T- A mild tart & sour, like a lemon skittle. The body is round and has as light earthiness to it. The sour lingers well. The barnyard is gentle but last well in finish.

M- A light refreshing body. Medium in size. Tingles the palate. Not over powering at all. A mild sour.

O/D- A really great beer. This is perfect for a light meal or relaxing on a nice warm day. Well done again RR.

busterthecat, Mar 28, 2011
Photo of lnashsig
4.38/5  rDev +1.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Many thanks to AugustGarage for the chance to taste this long time want. Poured into my dfh snifter, pours a bright yellow cloudy color, nice head that recedes quickly. Smell- tart, sour candy, sweet bananas, green apple. Taste- green apple, sour tart sugar, bretty goodness. Mouthfeel- nice carbonation, wonderful light tart mouthfeel. Overall, this beer is unforgiving in its quest to sour you to death, and is wonderful all the way. Thanks again.

lnashsig, Mar 27, 2011
Photo of GbVDave
4.13/5  rDev -4.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Poured from a corked and caged, 375ml bottle into a Struise snifter. Extra special thanks to nataku00 for this from our trade!

Batch 005

A: Pours a bright blonde color with a lovely haze. Sitting on top is 1/2 a finger of bright white foam that receeded, lazily, to a thick collar and healthy skim. Lacey webbing was delicate, yet plentiful.

S: Definitely funky with bold tart green apple and citrus. As it warmed, I picked up some peach and apricot and tangerine.

T: Sour apple with a healthy dose of earthy Brett. A bit of bready yeast lurking in the background. Middle and finish is full of tart/tangy citrus as well as vinegar and a dash of white pepper.

M: A flash of sweetness in the very beginning that takes a ride past tart, tangy, sour, peppery, and finally ends up with a satisfying dryness.

O: This is a killer AWA. Dry and crisp and not too sour. Very refreshing. Excellent!

GbVDave, Mar 26, 2011
Photo of kingcrowing
4.85/5  rDev +12%
look: 4 | smell: 5 | taste: 5 | feel: 4 | overall: 5

375ml corked & caged bottle poured in a chalice.

Pours a very light clear yellow with a very small white was. Nose is very tart, funky and dry.

Tate is very tart and funky. Super sour and crisp, it's hard to believe this is just Brett. Mouthfeel is very light and sharp with good carbonation. Super easy drinking - phenomenal.

kingcrowing, Mar 26, 2011
Photo of Jesse13713
4.08/5  rDev -5.8%
look: 4.5 | smell: 3 | taste: 4 | feel: 4.5 | overall: 5

Batch number 005 thanks to MadVermin out in California. Just one of the many Russian Rivers and great beers he sent in our trade together. Thanks again MadVermin!

Appearance - Poured into my Maudite tulip glass after popping the bottle. Two fingers of head are quick to disappear as I am left with a soapy, well carbonated film of head. The beer itself looks like a sour yellow/blonde color; just as this beer is described as. Slight hints of orange in certain light but mostly sour yellow. Once settled, it laces to the glass in clumps.

Smell - Smells of soured cider. So far, both the appearance and smell remind me of Damnation. Though of course you can obviously tell that this one is not brewed with Belgian yeast. Slight hints of citrus, brett and funk are also noticeable.

Taste - Much more sour than the smell lead me to believe. Reminds me of the Jolly Pumpkin's I have access to here in Ohio. A strong bretty sour apple taste that is carbonated and crisp throughout. There is definitely some noticeable lemon and lime on the tongue as well. Very funky and delicious. I don't get too much of the bread taste some others describe.

Mouthfeel / Drinkability - Sour on the tongue and back of my mouth while foamy with yeast on the roof. A medium bodied blonde ale that packs a sour punch. Easily drinkable and I really enjoyed this. Reminds me of eating a cut up apple soured with lemon juice.

Jesse13713, Mar 25, 2011
Photo of CuriousMonk
3.5/5  rDev -19.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from bottle (batch #005) into a snifter glass. Pours nice golden orange color with small chunks of sediment noticeable, and a nice, sustaining thin white head and minimal lacing throughout the session. Aroma is sour but not as much as some of the other RR sours, and is more nuanced. Nose is also picking up a delicate blend of raw, funky brett, burlap, and barnyard hay with sour, acidic fruit notes of lemon peel, apricot, and peach with subtle notes of vanilla, white pepper, nutmeg, and belgian yeast. Flavor is some sour citrusy fruit tones that evolve as the beer warms, plenty of funk, woody, grassy, and somewhat cheesy. Medium bodied with a very dry finish. Sour, but not mouth puckeringly so like Supplication or Consecration. Flavor essentially mimics aroma with alot of sour fruit tones, but with a somewhat floral aspect after, to the dry finish. I am still not a big fan of sours, but this is obviously well-made from RR.

CuriousMonk, Mar 23, 2011
Photo of Beerandraiderfan
4.58/5  rDev +5.8%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours out a fuzzy and inviting yellow haze. Aroma is salivation inducing, tart, slightly lemony, just perfect.

Taste is great, straightforward sour, similar to temptation in many ways, although a little less complex. Gets the salivary glands working overtime, small amount of white wine residual to it. Very easy to drink. Seems to go good before or after any beer. Light in body, relatively high in sourness. No real discernable fruit feel to it, other than maybe the aforementioned lemon.

Beerandraiderfan, Mar 22, 2011
Photo of awinkro
4.43/5  rDev +2.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Served in a RR snifter. Batch 005

I had heard that Batch 005 was low on carb, but this did not lack any carbonation.

A: Crisp as the sun with a thin white head.

S: Very brett nose w/ sour apple aroma.

T: The sour apple aroma bleeds into the flavor as well. Not as sour as any of the other RR sours, but still as a nice jaw twist to it. Wish I had the patience to cellar these.

M: Sourness doesn't linger too long. Nice bubbly carb feel on the tongue. Great wild ale.

awinkro, Mar 21, 2011
Photo of dubinsky
4.35/5  rDev +0.5%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

375ml Batch 005 poured into a Crate and Barrel snifter.

A - Pours a very clear straw yellow with a huge billowing white head. The head quickly recedes leaving some nice lacing which too quickly slides down the side of the glass and settles to the rim. This beer really reminds me of a sparkling apple juice.

S - Sour and funky. Im mostly smelling green apples. Im really picking up the prominent Brett notes here.

T - The weather outside is sunny and wet, and i wanted a beer that wasn't too heavy. This is perfect. Its ultra refreshing, crisp and fresh. Kind of like biting into a tart green apple. The beer finishes ultra dry and tart. Good bit of earthiness and wet straw. The rear corners of my tongue are definitely getting beat up with the tartness of this beer.

M - Nice, crisp and refreshing mouthfeel with fairly light and tight spiky bubbles.

O - Im not a huge fan of sours yet, but this one was very enjoyable. I found it sour, but not too sour. I think this is very balanced considering it was solely fermented with brett. The more sip on it and the more it sits in the glass, the better it gets. I'm glad a bought several of them. I will definitely be enjoying these in the months to come.

dubinsky, Mar 21, 2011
Photo of ghetto90007
3.8/5  rDev -12.2%
look: 3 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Disclaimer: I'll be reviewing again after I try to age a couple bottles at some higher temperatures. Some of the feedback I've gotten suggests that my bottle needed a little more time.

I'm fairly unexperienced in the sour business. I've had a couple sours before and at least a couple that were unintended sours (ruined batches). I'm not sure if I'm going to become a fan of the style or not, but I do respect the style as a great example of the beer-making craft.

My bottle was from Batch 005, poured into a wine glass because my tulip was in the dishwasher and I don't know what my wife did with those champagne flutes I was planning to use. I think the glass worked out fine for serving.

A - I was scanning through a few reviews the other day as I was planning to crack this open this weekend and there were mentions of "pillowy" white heads and lacing. None of this seemed present in this batch. There were a few bubbles, but really no head. As I noticed this when I started pouring I tried to step the pace and slosh it in there a little but not much reaction.

Color is like cloudy Martinelli's Sparkling Apple Juice. It's as close of a representation to urine, in terms of color and opacity, as I can think of in the malted beverage milieu.

S - Being new to sours I was a little put off by the smell until the beer aerated a little. There were some sulfurs up front, but I'm assuming those compounds must have broken down with exposure to oxygen because that went away. There was definite funk and a tart sour smell like a really dry chardonnay.

T - Sour and funky. Then a little bit of the dry white wine character comes through. Honestly a bit vinegary.

M - Not completely flat - there is a bit of a carbonated bite to it, but the carbonation is not incredibly active or heady. Medium bodied.

Drinkability - It was decently refreshing for me, but I need some more exploration in the sours department. One at a time seems good.

ghetto90007, Mar 20, 2011
Photo of grittybrews
4.33/5  rDev 0%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Batch 005. Poured a rich, slightly cloudy straw-gold into a tulip with two fingers of fluffy, vividly white head. Aroma of tart lemon with some sour funk and a hint of cider sweetness in the background.

Moderate carbonation and a light, creamy mouthfeel. Puckering sour lemon up front, much more tart than the aroma indicated. Some vaguely sweet biscuity backbone towards the middle and a more gentle, lingering bitterness on the finish.

The sourness seems a little less multidimensional than some of Russian River's other brews, but this one was still plenty enjoyable. What a flavor wallop!

grittybrews, Mar 18, 2011
Photo of ottovon
4.33/5  rDev 0%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

opened with whiterascal. poured into our Russian River belgian glasses.

A: pours out a straw yellow with a foamy, white head that faded quickly. leaves a film of head over the top.

S: has a nice, light aroma. lots of lemon zest, with some straw, a bit of brett funk. some musk, earthiness, and some sweetness as well. i get hints of pepper and cinnamon as well.

T: it has a nice lemony flavor. i get some straw, bread, and a nice brett funk. there is earthiness, and musk. a touch of oak and peppery spiciness. it also has some nice acidity to it.

M: this is has a nice light mouthfeel. good carbonation for the beer. it is quite high on the carbonation, but goes really well it.

D: this is a very drinkable beer. I would have no trouble drinking a few of these.

ottovon, Mar 18, 2011
Photo of plfahey
4.25/5  rDev -1.8%
look: 5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

375 mL bottle (corked and caged, batch 005) poured into a wine glass.

Appearance-Pale gold in color, with an enormous rocky white head, good retention, and awesome lacing.

Aroma-Just what you would expect from a beer fermented entirely with Brett-this one has loads of pleasant Brett character in the nose, but doesn't overdo it. Musty, cidery, horse blanket-deliciously funky.

Flavor-Whoa! They weren't joking when they said that this was a sour blond. The aroma doesn't give away how tart this beer is. High lactic acid content gives a somewhat lemony, yogurty flavor to the beer. Initially bitingly tart, the mid palate is a bit smoother (though still quite tart). As the tart flavors subside, the finish is smooth and dry, with brett flavors of apples, horse blanket, and funk.

Mouthfeel-medium body, medium high carbonation. Body and carbonation are fine, but the acidity stings the tongue a bit.

Although the extreme tartness may turn some people off, the flavor is incredible, and very well balanced for being fermented solely with Brett. The more I drink it, the more I fall in love with it.

plfahey, Mar 18, 2011
Photo of Sean9689
3.7/5  rDev -14.5%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Batch 004, 750ml bottle.

A - Pours a golden yellow, white frothy head, nice lacing, thin cap on top, and a thick ring around the glass.

S - Very Brett-forward, some slight lemon zest, some sweet fruit. Lots of funk here with some sweetness, not that exciting, really.

T - Lots of Brett, slight sweet fruits, some oak, slight lemon zest/orange peel in there as well.

M - Light, crisp and smooth, frothy carbonation.

D - Not all that exciting. Basically, a funky beer that has a light sweetness to it. Some nice when you're looking for a light/funky beer, but I usually either/or, not both.

Sean9689, Mar 17, 2011
Photo of ccrida
2.4/5  rDev -44.6%
look: 3.5 | smell: 2 | taste: 2.5 | feel: 3 | overall: 2

Batch 005 375ml bottle poured into my large Gulden Draak tulip,
Sanctification is a murky piss yellow with a few big bubbles on the collar, a smattering of it sticking to the sides of the tulip as I drink it down.

Smell is musty, smells like vegetables that have gone bad. I love sours, all strains, single and combos, and this is the worst smelling in a hard to be able to even take another whiff way.

Taste is similar, a big vegetable taste that is rather unappealing. There some chalkiness, a little malt sweetness, but very little sourness, no horsehair,

Mouthfeel is watery, thin, a bit like a lambic, with a little acidic pucker.

Drinkability isn't that good, not digging this one at all. Russian River is pretty hit or miss with their sours, depending on where you drink them in their evolution, and judging by the high scores, I obviously should have given this brand new batch more time. The problem is, it's so bad, I'm not sure I want to buy another one just to see if it improves. Regardless, it's pretty bad right now, I want my $10 back!

ccrida, Mar 17, 2011
Photo of oglmcdgl
4.47/5  rDev +3.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at resurrection ale house on younger morning. Big ups to Brendan and leigh for making this happen.

A- comes to me with a big finger of bright white head that settles rather quickly and leaves just a faint ring around the glass. Hazy straw yellow in color like the sun on a perfect spring day.

S- lemon zest and funky brett with a musty wet hay kick to it. Malts come off light and barely sweet.

T- tart and fruity up front with lots of lemons and a touch of other citrus then rolls slowly into the bretty funk that give a bit of barnyard twang and a vegetative hit. Powdery and dry malts provide a great platform for the rest of the flavor profile.

M- less then medium in body with a nice bright small bubbled carb that works just right. Great pucker for this one but not a monster butt hole ripper.

D- I've had this a few times in the last couple weeks and it just keeps getting better. One of the more quafable american wild ales out there. No surprise when its a rr brew.

oglmcdgl, Mar 15, 2011
Photo of TheSupremeAJ
4.6/5  rDev +6.2%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

12oz bottle from Blue Dog of Lansdale, taken to go and poured into a St. Bernardus chalice. Refrigerated and set to warm until about 55 degrees F. Batch 5 (Not yet described on the RR website.)

Appearance- Very bright yellow color... just a tad darker than the bright yellow label. Opaque and cloudy. Thick layer of Brettanomyces on the bottom of the bottle. Little head. Presented in very nice Russian River corked + caged bottle.

Smell- Sweet, yeasty, citrus. Nice and sour with a little funk!

Taste- Very nice and sour. Malts shine through a little bread. Very bright and almost "lemony."

Mouthfeel- Perfect carbonation and little/no negative aftertaste other than the beautiful sour notes.

Drinkability- My wife who does not like beer tried this and felt as if it was a general exception to her usual rules. I would drink this every day if it were an option!

TheSupremeAJ, Mar 13, 2011
Photo of Tucquan
4.33/5  rDev 0%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Had this on 2011-03-12 in Columbia, PA. Batch 005.

A - Golden straw that is slightly hazy. Bubbly. 2-finger head into a Duvell glass.

S - Wet straw, yeast, lemon and apple.

T - Tart, lemon, green apple, yeast. Aftertast is mildly sweet, pretty tart/sour with a little hop bitterness.

M - Light body, high carbonation. Bubbly like champagne.

D - Very crisp and refreshing. Tons of flavor. A really good batch.

Tucquan, Mar 13, 2011
Photo of ColForbinBC
4.35/5  rDev +0.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4

550mL bottle poured into a stemmed Ommegang flute; batch 005

Pours a golden yellow with a foamy, frothy paper white cap. Cap settles to a thin layer over the body with a bold collar forming along the edges. Decent lacing.

The aroma is deep and musty. Lemon, soft peaches, tartness, chamomile, and horse blanket funk. Soft and inviting.

Loads of lemon tartness, soft hay, peaches and white grapes. A Belgian Blonde with Brett, very nice. A fantastically light and playful beer. Flavors all hit at once and subside into a tart finish.

Light and playful, crisp and clean, with a tart, dry finish. Perfect.

Delightfully drinkable. The tartness never really builds and makes itself unwelcome.

ColForbinBC, Mar 12, 2011
Sanctification from Russian River Brewing Company
97 out of 100 based on 2,249 ratings.