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Supplication - Russian River Brewing Company

SupplicationSupplication

Displayed for educational use only; do not reuse.
BA SCORE
100
world-class

3,973 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 3973
Reviews: 1279
rAvg: 4.56
pDev: 9.21%


Brewed by:
Russian River Brewing Company visit their website
California, United States

Style | ABV
American Wild Ale |  7.00% ABV

Availability: Rotating

Notes/Commercial Description:
Brown Ale aged in used Pinot Noir barrels from local Sonoma County wineries. It is aged for about 12 months with sour cherries, brettanomyces, lactobacillus, and pediococcus added to each barrel. Flavors from the cherries, Pinot Noir and oak balance each other nicely with a little funk from the brett.

(Beer added by: BeerAdvocate on 02-25-2005)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Reviewers | Read the Alström Bros Beer Reviews and Beer Ratings of Supplication Alström Bros
Ratings: 3,973 | Reviews: 1,279 | Show All Ratings:
Photo of monkeylovebeer
monkeylovebeer

California

4.95/5  rDev +8.6%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Russian River's Belgian style beers all are aptly named after different stages of religious conversion. Their Supplication, a sour brown ale "aged in French oak Pinot Noir barrels" is an example of craft brewing at its finest. A ménage à trois of brettanomyces yeast and lactobacillus and pediococcus bacteria (as well as an addition of sour cherries to the barrel) all contribute to an incredibly complex melange of tart flavors.

Supplication pours the honey color of an aged port producing minimal head with some lacing. Its nose hints of champagne and the delicate carbonation extends the comparison, until ... the first sip of hits your mouth and intense flavors flood your palate--the sourness running around to tantalize the glands in your neck. With another taste, the high cherry notes ring out and are balanced by a wonderfully mellow oak finish at the back of the mouth. I wish I could walk around with that taste every day.

After letting it breathe and adding a little more of the yeasty goodness, Supplication becomes even more complex with more high notes and incredible mouth sizzle; adding in the lees really takes the sour cherry down a peg without losing the oak-fueled finish.

Serving type: bottle

07-13-2010 03:10:03 | More by monkeylovebeer
Photo of ktrillionaire
ktrillionaire

Florida

4.95/5  rDev +8.6%
look: 4 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Big thanks to a number of BAs for hooking me up with bottles of this. One of them almost killed me, or at least it almost took my eye out when the cork skyrocketed to parts unknown upon the final turn of the loosening of the cage.

A - This brew has almost everything I look for in the style. Very nice ruby hue, translucent, not so much lace, but wild/sour seldom does etc.

S - This brew has almost everything I look for in the style. And as palatable and easily appreciable as any that comes to mind.great tartness, barrel and cherry; sublime, not overly pungent

T - This brew has almost everything I look for in the style. Great cherry flavor. Like a drier version of Drie Fonteinen Oude Kriek, like as if it were made by Cantillon. Shows some notes of the wood char-sulfur that I find in the finest Gueuze.

M - This brew has almost everything I look for in the style. Tart, refreshing, medium bodied, nearly perfect carbonation.

D - This brew has almost everything I look for in the style. Just phenomenal. It is a beer like this that makes a brewery world-famous.

Serving type: bottle

07-13-2010 03:32:06 | More by ktrillionaire
Photo of DoubleJ
DoubleJ

California

4.95/5  rDev +8.6%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

While I've had the priviledge to taste Suppication a number of times over the past two years, I never drank a bottle to myself. I'll cut the dramatic intorduction to a simple "04x4" found on the bottle label. On to the beer:

It's got some really good head retention on top, which for a sour is good to see. Even the lacing sticking to glass is impressive and thickish. Very dark orange in color, looking almost like an aged copper penny. The aroma, oh yes! There are a lot of different routes I could go down; cheesy, vinegar, cherry tart, oak, cantelouple, melon...I should note the final two aromas listed won me over.

Supplication is sour, but its acidic character is toned down compared to others out there. First hit gets a tart cherry flavor. Then comes some cheese. After that, the flavor profile goes nuts! Melons, canteloupe, and mango are among the fruits I can taste from this wild beer. Sour tones continue to rain. Towards the end of the sip, I'm getting this sensation of critters. Wrap it all up, and you have here an unbelievably complex beer. The mouthfeel isn't shabby at all. It feels meaty but delicate at the same time, errr, call it tender. And while its tasty flavor profile help make consuming the beer more enjoyable, the beer from the start already was very easy to approach for the style. One more thing, before I put in my final words, there's a checkerboard of spotty lacing that continues to stick, and a thickish blanket of head on top of the final ounce I'm about to finish; I guess I'll have to raise the appearance score.

What else is there to say? Nearly all cylinders of Supplication were clicking to their full potential tonight, and I'm very glad to have finally be given the moment to do an extended trial of this wild exciting beer. If my palate were in 2007 mode, I would have been scratching my head over the hype. Now I get it. There are few beers that can hit all cylinders like Supplication.

Serving type: bottle

09-10-2010 06:14:20 | More by DoubleJ
Photo of ZX6Chris
ZX6Chris

California

4.95/5  rDev +8.6%
look: 4 | smell: 5 | taste: 5 | feel: 5 | overall: 5

This review is for batch 4.

A-A very unassuming pour. Not that bright just a yellow-orange liquid with a little white head that dissipates quickly.

S-Awesome. You first get the sour then the cherries come through.

T-SOur! Just like I like it. Kick you in your pants kind of sour. SLightly acidic with a little vinegar and of course the cherries are there.

M-Light bodied and highly carobnated.

D-So sour you can't drink a ton of this but that in no way is a bad thing.

Serving type: bottle

10-08-2010 00:59:16 | More by ZX6Chris
Photo of larryi86
larryi86

Delaware

4.95/5  rDev +8.6%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Big thanks to alenonbeeradv for this
375 mL bottle batch 006x1 poured into a tulip

A- A deep slightly hazy red with an orange tint with a one finger off-white head.

S- This just smells really good. Tart cherries, hint of citrus,hint of funk, a little wine like, a little sweet. Can't wait to give this a sip.

T- A more intense version of the smell. Tart cherries, hint of sour lemons, hints of funk in the finish, hint of wine, great balance of flavors.

M- Crisp, smooth, refreshing, a little light.

O- This is a great sour and I am very happy to have another bottle to save for a later date. I am just blown away by this beer.

Serving type: bottle

04-05-2011 01:05:47 | More by larryi86
Photo of bkrueger
bkrueger

California

4.95/5  rDev +8.6%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Poured into a Russian River "tion" glass. Batch 008.

Appearance - Opens with a very loud pop. As it is being poured it is fizzing up with very large bubbles to leave a finger of solid foam that is of an off white slightly reddish hint. The beer is a dark golden red with dark honey orange hue. The head is gone within a minute or two and there is only a thin layer of white at the top.

Smell - Sour woody cherries, fresh raspberry juice, sweet red berries, some hints of sour pinot barrel, and lots of complexity.

Taste - Sour cherries on the top of the mouth, lots of carbonation for a crisp cider like taste with some of the oak barrel showing through. Very carbonated, leaves a slightly fresh juice feel after a couple of minutes and the sourness is still evident minutes later as it has a very long aftertaste.

Mouthfeel - Great mouthfeel of sourness dominating with the bitterness making for a good pucker. There are also feelings of the fresh sweeter fruits to give complexity to this highly fizzy beer. Very drinkable and easy to have another and so on.

Overall - I have had this many times on tap and in the bottle from various batches. I absolutely love this beer and would have it in my top 10 or so of beers of all time. I feel that this beer has a more sour aspect to it in the bottle and is more carbonated than when served on tap. One of my favorites so it's nice to always have this around in bottle and also to get it on tap for only 6.75 at the brewery. If you haven't had this beer make sure you try some.

Serving type: bottle

11-17-2011 04:00:49 | More by bkrueger
Photo of switzer
switzer

Oregon

4.95/5  rDev +8.6%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.75 | overall: 5

purchased, poured (tulip) and drank (slowly) bottle at beer revolution in oakland. the gleam in the bartenders eyes when i asked about it was enough for me.

i waited too long to try this one. despite its hefty price tag ($12), its one i’ll be enjoying from time to time. the reviews on this are excellent and i agree. it feels light, tastes moderately sour and smells so good that its hard to savor. i like this a little more than consecration, but its close.

Serving type: bottle

12-07-2012 18:26:20 | More by switzer
Photo of falc0n2600
falc0n2600

California

4.95/5  rDev +8.6%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

I was incredibly spoiled for this to be the first sour beer I ever tried, on New Year's Eve 2012. $12 for a 12 oz bottle, and worth it. Dark red in appearance with incredible champagne-like bubbling that didn't stop. The bubbles felt great without being overpowering. The various yeasts combined to create a not-overpowering sour flavor mostly of cherries and wine grapes with some slight wood flavors from the Pinot barrels. Such an awesome beer. Having now tried a bunch of Russian River sours, this is still my favorite, although Consecration tastes very similar and is somewhat stronger.

Serving type: bottle

02-26-2013 06:01:19 | More by falc0n2600
Photo of PsilohsaiBiN
PsilohsaiBiN

New York

4.95/5  rDev +8.6%
look: 4 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Bottled 8/27/12

Appearance: Cloudy amber with a 1/2 finger of white head that eventually recedes down to a small layer.

Smell: Intense! Definitely some barrel character, cherries, Brettanomyces, strawberries, tart sugary sweetness.

Taste: Tart cherry/strawberry sweetness hit the tip of the tongue right away. The second wave of flavor reveals the deep, complex and delicious barrel character, where the Noir notes really stand out. After the second wave passes, there is some subtle cherry remaining, but it cuts off very sharply and leads into a crisp and dry finish. It's almost like your palate is in such shock from the intense experience, that is has to reset itself for revisiting the intensity of the next sip. It finishes so clean at the end with this sudden cutoff; it's almost like someone flips an off switch at the end of every sip.

Mouthfeel: Perfect balance of weight and carbonation. Wow.

Overall: This is hands down the best sour I've ever had. Would love to get my hands on more of this. Does that sum it up?

Serving type: bottle

04-27-2013 01:38:13 | More by PsilohsaiBiN
Photo of Benish
Benish

Wisconsin

4.95/5  rDev +8.6%
look: 5 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5

Bottled 12/17/12. Poured into snifter glass. Beer had the color of dark orange or dark ruby-like. A couple mm thick head is present. It's a pretty solid foam that appears to be going no where for a while. There is some sediment at the bottom but partly my fault the way I poured it.

Smell: Definitely funky! It's honestly hard to describe but the best I can come up with is fermented tart cherries. Just taking a whiff of this smell and I think whoa something was a lot of fermentation happening in there. There is also notable wine characteristics.

Taste: At first when I take a sip, the sourness and tartness just slaps me across the face. It's almost pungent but in a palatable way plus a bitter component as I move the beer around the mouth. Plenty of sweetness, possibly from the cherries. Wow! Every swallow of a mouthful of this beer is one attack after another. It stays tart the entire time. There are also tart cherries that is easily noticeable. I'm new to sours but this really impressed me. After I finish a sip of the beer I get some flavor of dried cherries at the back of the tongue. The acidity of this beer stays after I finish the sip.

Mouthfeel: it has a medium mouthfeel to it and moderately carbonated.

Overall: This is one heck of a sour beer. Like I said, I've never had many sours so I won't ever forget this one. I hope I can get this again.

Serving type: bottle

06-12-2013 02:22:05 | More by Benish
Photo of MGoBlue93
MGoBlue93

Michigan

4.95/5  rDev +8.6%
look: 5 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5

Awesome beer. Reminded me of Berliner Weise from Germany. I had it last Sunday at Russian River's pub in Santa Rosa, California.

Here is how they describe the beer on their beer chart:

Supplication: It is a brown ale aged for 12-15 months in used Pinot Noir barrels with Brettanomyces, Lactobacillus and Pediococcus yeast strains added to each barrel. It also has sour cherries added to the barrel. The sour cherries and flavor from the Pinot Noir barrels dominate the aroma and flavor with a mild acidity and dry finish. 7 percent ABV.

I had it as part of a beer flight - and then followed that up with a pint of the beer. Really unique. You can taste the Brettanomyces which I think produces the sweet/sour taste. The cherry taste was also dominant.

We went to Russian River to drink the Pliny the Elder Double IPA - which is an excellent beer - but I may have enjoyed this beer more than the Pliny.

Serving type: on-tap

06-29-2013 22:10:38 | More by MGoBlue93
Photo of jjdc
jjdc

District of Columbia

4.95/5  rDev +8.6%
look: 5 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5

Rusty, oxidized brown in color. Cherry, oak and funk on the nose. Baby apple skins. Cherries and a nice bit of backbone from the Pinot Noir barrels. There's a hint of pencil eraser on the finish. A pleasant bit of funkiness and a phenomenal sour. Among the best.

Serving type: bottle

01-25-2014 02:33:19 | More by jjdc
Photo of IceAce
IceAce

California

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

375ml bottle labeled 'Batch 001'

Immediately upon uncorking, the nose became most evident. Chardonnay tone from a distance, saison/gueze-like up close with a formidable Bret presence as well as sour cherries and Belgian yeast. Simply exceptional.

Reddish/orange body capped with a full finger of tiny-bubbled white foam with decent clarity for an unfiltered offering.

Silky carbonation tickles the underside of the tongue upon entryand the sour cherries are the first impression...quickly overtaken by the funky Bret and an unmistakable dryness on the center/rear of the tongue. Layer after layer of funky Bret, sweet fruits, and oak inspired dryness constitute the midtaste.

Mouthfeel is light and airey and the finish champagne dry with the funk of Bret and other bacilli lingering long after the swallow.

As this brew warms it becomes even funkier...simply out of this world!!!

Serving type: bottle

09-19-2005 06:59:47 | More by IceAce
Photo of NeroFiddled
NeroFiddled

Pennsylvania

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Remarkable! A brilliant beer!

A long-standing bottle pours a clear, deep-crimson-amber body beneath a full head of creamy light tan foam that holds exceptionally well and leaves some very nice lace about the glass. The lacing could be better, but the retention is impressive.

The nose is sparkling with Brettanomyces and tartness; metal, oak, wet and oily leather, acetic acid, uric acid, chalk, must, damp newspaper, wet straw, papaya, plum, citrus rind, and cherry.

It's delicately effervescent in the mouth with a medium body that leaves it quite smooth, a bit airy, and somewhat creamy despite it's initial spritz.

The flavor is just as the nose suggests, but with a much fuller character. The sourness appears upfront; followed by the delicate, tart fruit (cherry, papaya, summer berries); and then mustiness and some very drying oak in the finish.

It's quite simply remarkably bizzare and flavorful, yet somehow completely pulled together and ultimately refreshing! It's astonishingly entincing, enaging, and almost consuming.

Serving type: bottle

04-01-2006 15:06:46 | More by NeroFiddled
Photo of Morris729
Morris729

Texas

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Pours a hazy deep orange amber color with a tall foamy off-white head that settles into a creamy lace. Sour cherries dominate the nose along with additional notes of sweet malt, leather, wet wood, and a barnyard / horse blanket funk. Quite “sniffable” actually. Taste is sweet lightly toasted malt and a bit of brown sugar delicately balanced by a tart cherry sourness along with a wild yeastiness and an earthy woodiness. Notes of oak and vanilla are detectable in the background. This was a real treat to drink—I only wish I had more than the one bottle.

Serving type: bottle

01-26-2007 06:38:22 | More by Morris729
Photo of OWSLEY069
OWSLEY069

Pennsylvania

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Pours a hazy orange-ish/ light amber color, with a light tan head. In the aroma, big tart cherries, with some oakiness. In the taste, SOUR!! cherry, oak hints and a touch of vanilla. A sour bite, and a medium to light mouthfeel, with a dry, tart cherry and white grape aftertaste. Big sour, big cherry, FANTASTIC!!

Serving type: bottle

09-23-2008 14:00:32 | More by OWSLEY069
Photo of Radiodred
Radiodred

California

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Russian River, if you see, it you grab it, its great on tap or in a bottle.
The creativity and perfection on this brew is amazing. I nice tasting brew... some sweet and sour/tart, with a nice bubbling effect for your mouth.
Its worth the hunt, go get one.

Serving type: on-tap

03-05-2009 17:29:51 | More by Radiodred
Photo of oakbluff
oakbluff

Manitoba (Canada)

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Batch 3- poured into a RR barrel glass in celebration of a shitty week at work and my washing machine breaking today. Yee ha. Pours a orange amber colour, with reasonable clarity. Frothy one finger vanilla coloured head with good lacing. Nose- cherry, wood, musty, sour and just damn inviting. Taste- sublime lacto sourness, citric zing, and green apples. Very dry, earthy and woody finish. This brew has dried out quite a bit since the last time I've had one. The cherries are more of a complementary player than in the forefront which is fine by me. Drinkability is superb and the spritzy carbonation dances across the tongue. Very well crafted brew.

Serving type: bottle

03-08-2009 21:10:16 | More by oakbluff
Photo of Damian
Damian

Massachusetts

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Drank from a 12.70 fl. oz. (375 ml) bottle
Batch 003
Served in a tulip
Acquired in a trade with mikesgroove

Review #425

The beer poured a hazy, orangey-amber color with a bubbly, light tan, one-finger head that quickly faded to a frothy mass. As the beer warmed, the chill hazed disappeared and the beer turned a brilliant copper-amber color. Odd shaped blocks of lacing cascaded down the glass.

The aroma was amazingly interesting and complex. Funky and sour with obvious brett characteristics. Semi-sweet, sour cherry and lemon peel notes came through as well. Crisp and musty with a barnyardy twang.

The taste was even more impressive than the aroma. Lots of brett and funk right from the start. Maltier and richer however than your average sour ale. As in the aroma, sour cherry notes were apparent. The fruity, sweet/tart cherry flavor really helped to balance out the beer. Hints of vinegar appeared in the lingering, dry, oaky and tannic finish. White wine-like characteristics (pinot noir?) were also noticeable. Overall, an incredibly complex brew.

The mouthfeel was creamy, frothy and silky smooth with a fine yet lively effervescence. This sour definitely had a bit more heft than I am used to for the style.

Drinkability was outstanding. The beer was funky and tart but well balanced by the rich malts and sweet/tart fruity notes. Furthermore, the 7% ABV was barely detectable. I wish I could have sipped this one all night long.

This was definitely the best Russian River sour I have had to date and possibly the best sour overall. Not only did this beer contain an amazing amount of intensity and complexity but it displayed a level of balance demonstrated by few others. This brew is destined to be a classic.

Serving type: bottle

05-12-2009 21:11:50 | More by Damian
Photo of hobojon
hobojon

California

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

On tap at RRBC 11/24/09.

Aroma- complex sour and tart. Berries, acids.

App- Hazy reddish amber. Very little foam but the glass was filled to the top.

Taste- very tart. raspberries and blackberries. sweet caramel and malt backbone. drying mineral note.

Mouth- dry, warming acids. not bone dry, but well balanced. fine carb.

Overall- my favorite Russian River beer so far. I used to be a Pliny head until had some of their sours. More simple malt than consecration, less sour than beatification but the most refined.

Serving type: on-tap

11-26-2009 19:00:00 | More by hobojon
Photo of HopHead84
HopHead84

California

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

2/23/2010

I've been enjoying the hell out of this beer since its release, so I thought it was time to review it. Bottled batch 004. The beer appears deep orange tinged ruby with a voluminous light beige head, excellent retention, and lots of scattered lacing.

The nose is redolent of tart cherries and lactic character, with a balancing sweet malt presence and apparent wood notes. The fruit is incredibly vibrant, a moderate acetic character is evident, and vanilla is subtle.

The flavor opens with tart cherry flesh and skins, segueing into a moderate lactic sourness and a slightly balancing malty sweetness. Acetic acid character is at a pleasantly restrained lower moderate level, adding balance rather than churning my stomach. Other fruit notes are of grapes and plums, but cherries are most prominent. The finish is tart and lightly tannic with a plethora of fruit and a drying woody sensation. Outstanding. The mouthfeel is dry and soft, with a fitting moderate level of carbonation.

I consumed a growler of batch 004 back in December, but I've been told that a different blend was put into bottles. I enjoy this even more than the first blend, if that's possible, and I shall drink up while the fruit is fresh.

Serving type: bottle

02-24-2010 07:27:55 | More by HopHead84
Photo of UCLABrewN84
UCLABrewN84

California

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

A - Pours a cloudy deep amber color with a 1 inch head that fades to a small cap. Moderate lacing on this one.

S - Smells like sour cherries and vinegarette. The smell made my mouth water. Very pungent.

T - Tastes of mouth-puckering cherries and wine grapes with a vinegar acidity. Very tasty.

M - This is a very carbonated beer and the bubbles kept coming during the whole 30 minutes it took me to savor this beer. The beer has a sort of bubbly coating effect in the mouth.

D - VERY good. Yes, this is mouth-puckering sour but it is a dry taste and very refreshing at the same time.

The one small bottle I purchased was $12.50, so it is somewhat pricey. However, this is a beer I can see myself buying plenty more of in the future on special occasions.

Serving type: bottle

04-16-2010 04:37:32 | More by UCLABrewN84
Photo of wd40
wd40

New York

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Batch 005x2

A really exceptional beer as I have come to expect from Russian River, especially their wild ales.

The appearance is a dark and slightly hazy honey-amber without much lasting head.

It smells of pear and apples when first poured, and once the carbonation calms down a little, then the sour cherries emerge.

The taste has a bright acidic quality from the sourness, but also a sweet earthy balance from the pinot noir oak barrels.

The mouthfeel is very good, although not quite as spectacular as some of RR other brews. The carbonation isn't harsh, but it's not as soft and fuzzy as say their Pliny. Still excellent though.

Very drinkable beer despite having a wet finish of lingering pinot noir and cherries.

A very satisfying beer that has both the bright acidity of Temptation and the sweet complexity of Consecration. Liquid awesomeness.

Serving type: bottle

08-10-2010 03:30:17 | More by wd40
Photo of hooliganlife
hooliganlife

Missouri

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

On tap at RR

Nice light amber and orange with hints of ruby. Light head with little to no retention.

Tons of cherry and a sourness. Nice light brown ale scents. Light oak.

Again, tons of cherry up front. The sourness blended well with the cherry to dominate this ale. Light oak through out with subtle hints of vanilla and dark fruit.

Nice medium body and moderate carbonation. Dry through out and in the finish.

This is one of my all time favorite beers. The tap version blew my mind, so much flavor. I am assuming I had batch 5 which is the latest batch.

Well done! This is world class.

Serving type: on-tap

08-17-2010 04:58:49 | More by hooliganlife
Photo of CMW
CMW

Missouri

4.93/5  rDev +8.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Had the opportunity to crack on of these this weekend thanks to a buddy's haul from GABF.

A - Beer pours a dark brown color with ruby highlights. Head is a good 1 inch but fades rather quickly.

S - All I can say is wow. Tons of sour cherry and even some oak notes. Filled with beautiful funk.

T - Heavily acidic kick upfront that makes me pucker. Sour fruits soon come pouring through and it finishes with a mustiness that tastes like your breathing in a cave.

M - Carbonation danced on the tongue.

D - I could drink these all night. I waited what seemed like forever to try this and it was worth every minute.

Serving type: bottle

09-29-2010 01:48:40 | More by CMW
Supplication from Russian River Brewing Company
100 out of 100 based on 3,973 ratings.