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Beatification - Russian River Brewing Company

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Beatification
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BA SCORE
100
world-class

2,186 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 2,186
Reviews: 515
rAvg: 4.56
pDev: 8.99%
Wants: 2,906
Gots: 472 | FT: 29
Brewed by:
Russian River Brewing Company visit their website
California, United States

Style | ABV
American Wild Ale |  5.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: hopsaplenty on 01-25-2006

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 2,186 | Reviews: 515 | Display Reviews Only:
Photo of younger35
4.31/5  rDev -5.5%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Bought these on-line from Russian River and was generously sent to me by 0110x011. I love Russian River and I especially love these sour wild ales. Drank from my Stone India Pale Ale tulip. Batch 002.

Appearance- Pours a light golden yellow with excellent clarity and a small bright white half finger head that quickly dissipates. The cap and collar are almost non-existent after a few minutes and not a trace of lacing is left.
Smell- Sour and tart with that delicious funk that I've come to love. The Brett has done its job on this one, the sharpest nose I've smelled other than Compunction. Lightly sour green apple, light melon and even some lemon zest are more than present. The oak hasn't seemed to affect the nose much although it is fairly pungent and might be hiding somewhere in the background.
Taste- Very tart and vinegary with a very puckering green apple bite right from the start. Plenty of citrus and lemon are the dominating tastes along with the Brett (obviously). The oak is very light and subtle but it is indeed present leaving a light vanilla that is noticeable after the sour fades. The funk is as subtle as the oak but still present. Musty and quenching through the finish with a lingering dirtiness that I don't enjoy as much as the rest of the beer.
Mouthfeel- Light and puckering with a very crisp bite and aggressive, champagne like carbonation.
Drinkability- Considering the sourness of this beer it's still amazing to me that something could be so tasty and drinkable. Although this one is (IMHO) "the least best" of the "new 3" batches of the aged Russian River brews, it's still really good. It's not as drinkable and nice as Temptation and not as unique and complex as Supplication but I suppose that's not the point. Big thanks to Matt for the help on these!

Photo of CaptinRedBeard
4.32/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 3.5

Batch #2 375ml bottle. A longtime want. A huge thanks to pittsburghkid66 for this one.

A: Poured into my Russian River "tion" glass. Pours a bright yellow/orange color. Very little head and no lacing whatsoever.

S: A strong aroma, consisting of green apples, lemons and brett funk. You can tell this is going to be pretty sour, just from the nose alone.

T:One of the most complex "sours" that I've ever tried. It's a real lemon bomb up front though. That follows up with a strong tart apple flavor. Along with some hints of barnyard funk and a slight mustiness. There are a lot of flavors going on here that my palate simply has trouble picking out.

M: Very smooth, and very dry. It could probably use a touch more carbonation for my taste.

D: I'm very grateful to have had the opportunity to try this beer. I will certainly be looking to get more when the next batch is released. But this is some pretty strong stuff, flavor wise. One glass in a sitting was more than enough for me.

Photo of ThirdLap
4.32/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Split a 375ml bottle of Batch 002 with Mrs. ThirdLap tonight. Wild ales have become her favorite style in recent months, and because of this I've been able to try all sorts of new beers. Never thought in a million years that she would have turned ME on to a style.

Beatification pours a clear yellow, reminiscent of sparkling apple cider. No head after a vigorous pour, and bubbling subsides after a few minutes. Even gentle pouring resulted in the second glass having a large amount of sediment in it, resulting in a cloudier appearance.

Smell is best described as a tart citrus funk.

The taste is obviously very sour, and the closest experience I can compare it to is the initial overwhelming acidic blast you get when you stick a slice of lemon into your mouth. Complementing the citrus are hints of white wine and tart cherries. Every sip results in a huge mouth-watering response by the taste buds.

Body is right in the middle, and the finish is incredibly crisp and clean. Carbonation in this batch is low to medium. The 5% alcohol is nearly imperceptible.

Drinkability is excellent.

Very tasty. No one does sours like Russian River.

Photo of RustyDiamond
4.32/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Batch 002- corked & caged bottle 375ml- 6.00% Alc. by. vol.

Clear yellow, with a fizzy white head.

Aromas of funk, sour green apple, lemon zest & tart horse stables

Holy sour...serious pucker on my 1st sip. Felt it in both sides of my jaw. Super sour...green apple explosion. Right on the tip of the tongue...funk felt in the back. Glands are now salivating...very acidic. Head has now dissolved, leaving no evidence.

As the beer warmed, the sour-tart-funk was less explosive, but still very present. Oaky tartness with a dash of brett in the mouthfeel.

Oak felt in the finish...very unassuming. Dry, lemony, sour tart sparkling wine also felt in the finish.

I did not know what to expect with this one. For a beer aged 9-19 months in oak, very surprised that oak didn't dominate the flavor.

Photo of cleverbeername
4.32/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

55*, tulip, by bottle. Tried it at Monk's Kettle in SF, but had originally ordered Pliny (on tap, and they were out of it) and was up sold into it. not sure retail price, but after it was poured found out it was $35 for a 375, which sort of set the bar high. I believe this is only the second wild ale i have ever tried.

A Gold and cider like, almost neon like redbull but lighting was poor. No head.

S intense flanders style, hiddely ho neighbor! Too much going on to even pinpoint. Sweet and sour sauce, floral, tropical fruit, dankness, etc.

T Green apple warhead (toward the end right before it sweetens up) sour, tart, long lasting and intense. Wife stated and i quote, "it tastes like sour punch straws with piss on them." awesome.

D a great second beer, needs a show stater. Too much and too intense to start with. I have little experience with this style of beer, but it was an enjoyable and wild time. I dont think i would buy this in 750 format, i think a little goes a long way.

Photo of cosmicevan
4.32/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

HUGE thank you to Aaron for surprising me with this gem. shared with mike and scott in an evening of exciting sours.

batch 004

a - poured a murky fuzzy orangey yellow with a thin fizzy head. the bottle was a gusher.

s - black pepper funk. sweet tarts. like a russian river sour on funk steroids.

t - WHOA that's a funky sour! sour grapefruit. like the juice they used to give me in day camp when i needed something thirst quenching, yet instead ended up having dried out puckered mouth. the oak is in there, but under the sour flavoring. smarties and sweet tarts.

m - PUCKERING - super sour.

o - extremely sour. not for the faint of heart. nearly knocked me down at first. all that being said, it didn't seem much different than the standard russian river sours, which in my opinion are just as good as this. this is definitely on the overly sour side.

*** ** * ** ***
edit 2012-08-15 Batch 3 (750)
*** ** * ** ***
4 - 4.5 - 4.5 - 4 - 4
Notes from a tasting on 8/15. big thanks to totoropanda for bringing this one.

appearance was just like the other batches i've tried, a murky orange. smell was super sour and tart in the nose with some floral kicks to it. taste was also extremely sour and sweet tart with some floral notes. the beer has a really nice feel to it. not prickly but close to it. this is a really solid beer, very balanced and extremely drinkable for such a sour beer. i found that i liked this batch better than batch 4, but not as much as batch 5.

Photo of fiver29
4.32/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Pours a hazy golden color. Smells like a grapefruit tart. When I tasted this it reminded me when I was kid and I like to buy these atomic sour candies. When you bite into it it bites back with a scourge of sourness throughout. That is the best description for this brew and I like it! Really sour, tart, lemon, and just awesome.

Photo of mikeyv35
4.32/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 5

Date: 07/31/2010
Vintage: Batch 3
Type: 750ml. Bottle
Glassware: Portsmouth Tulip (I really need to start using a different glass!)

Tasted at The Epic Sweet & Sour Tasting I w/ wunderbeer(Ron), ShadesofGray(Ryan), and big Dan. Sweet event!

Poured a golden straw in color w/ a 1/2 finger white head that left nice lacing on the glass. The nose was of tart acidicness, light earthy funk, orange peel, and lemon zest. The taste was the same as the nose. Mouthfeel was thin and clean. I could easily drink this all night long. Everytime I say that I feel like I should quote Lionel Ritchie.

Overall, nice brew that is a pleasure to drink anytime.

Photo of mothman
4.32/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Batch 002

Poured into La Trappe goblet.

Poured slowly producing a thin fizzy layer of white head. Fades quickly. No lace. Color is a bright golden orange sunset.

Aroma: Some vinegar, but has a big funky barnyard aroma going on. A ton of acidic citrus. Very sour of course. A different aroma from what I was expecting, but I like it.

Taste: Sour and tarty as hell, but has a sweet farmhouse funk to it. Hay and vinegar. Very acidic and funky. My mouth waters with every sip. Also has some oak to it.

Mouthfeel: This beer is super sour, maybe almost to sour, but I don't mind it. Light bodied with a high level of carbonation.

Overall, this is a sweet beer. I like the sourness, but it still has a sweet funky farmhouse taste. I can easily drink more of this.

Photo of mjl21
4.32/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

375ml bottle. Batch 002. Purchased at the brewery when it was first released and kept at cellar temperature. Poured into a tulip glass. Comes in at 6%.

A-Pours a semi clear straw yellow. It has a fairly thin off white head that quickly turns into a thin ring around the top of the glass. There is a small amount of bubbles that rise from the bottom.

S-It has a very sour/tart aroma and is not overly heavy on the funk. It starts out with plenty of mouthwatering tart lemon and a touch of barnyard funk. White grapes also are noticeable. It has a musty wine barrel smell that reminds me of the air in a wine cave.

T-It starts out with a really nice tart fruit flavor comprised of lemon and white grapes. It is quite tart throughout. When it hits the back of my mouth it reminds me in a lot of ways of how condensed lemon juice from a squeeze bottle tastes like. Every few sips I get a flavor that reminds me on an undercooked popcorn kernel. It also has a taste reminiscent of a nice sharp and pungent reserve bleu cheese. There is also wood flavor from the barrels.

M-Medium bodied. It is tart and dry. The carbonation is on the low end of the medium spectrum.

D-It is definitely a tart beer. A 375 ml bottle is plenty. I would like a touch more carbonation.

One of my favorite sours from Russian River and probably one of their least accessible for those new to the style. A little goes a long way. Always worth seeking out.

Photo of alexgash
4.32/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

375 ml bottle. Batch 002.

Hazy pale lemon yellow edges around a golden center. Small, tight, off-white head. Decent lacing. Nose is tart with plenty of acidity. Citrus (grapefruit, lemon), hay, horse blanket, some powdered sugar sweetness, and a bit of wood. Great complexity.

Starts off refreshingly tart. Grapefruit and lemon citrus flavors flesh out the palate. Very acidic and dry. Earthy, musty edge to all the fruity sourness. Hints of hay and oak. Finish is incredibly dry with lingering grapefruit sourness. Moderate body with an almost sticky feel. Deliciously tart and earthy and refreshing!

Photo of kasper
4.32/5  rDev -5.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Batch 002 compliments of swnicholson.

A: Pours a slightly hazy golden yellow with almost now head at all -- a few bubbles and a slight swirl. Bits of overly moist, spotted lacing appear then disappear as I swirl.

S: Aromas of horse blanket, brett, grass, and some earthy funkiness, underlying hints of sour citrus like lemon, and something that smells similar to Playdough. Very similar to this years CL Cuvee de Castleton.

T: There's a lot going on here. Quite tart and liberally sour, slightly puckering so on the finish -- you can feel a slight sour burn if you breath out your nose immediately after you swallow -- though I've certainly had beers that pack a more sour punch like Cantillon Lou Pepe. I really can't pick out the base of this beer, but the overlaying flavors are lemony, slightly spicy, and positively funky.

M: Smooth and very slick, but still light to medium bodied. Much lower levels of carbonation than a champagne, though there are some tingly bubbles.

D: This is a really enjoyable wild ale, the mouthfeel is a bid lacking in my opinion but I'd often seek this beer out if I had ready access to it. Honestly though, if you're looking for sour, Cantillon's got this beat.

Photo of ggoss3
4.33/5  rDev -5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4

batch 003 750 ml bottle, bought nov 08, from city beer store, SF, CA...

a) golden rich color, with just a hint of a head when first poured into a duvel glass, even and consistent

s) alot of the brett pungent-ness on the nose. hints of citrus, wood.

t) a flavor explosion, the spontaneous fermentation allows for a different flavor in every sip. definite nuance of barrel, as well as orange, and lemon... obviously the puckered brett flavor, with very little sweetness

m) like i said before, it explodes in your palate... the finish leaves you with the sweaty sweet flavor in your mouth

d) the finish is very smooth, so despite being heavy on the brett sourness, you are ready for more immediately

Photo of barleywinefiend
4.33/5  rDev -5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A: Poured a hazed straw yellowish color with light white head.

S: Nose is funkdafied and sour, yet soft overall.

T: Taste is dry, tart, lemon, horseblanket, hay and a little hot on the end.

M: Mouthfeel is tart, lemonish and dry.

O: Very good sour.

Photo of TonyBrew
4.33/5  rDev -5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Shared at a sour tasting/brewing at a friend's house. We brewed a wild sour and between everyone we had about 23 bottles of various sours including Cuvee De Tomme, Isabel, Cuvee De Rank, Brute, and many more big sours. We then took the last bit of each bottle (about an 1")and added it to the sour we brewed. Will not be ready for bottling until next fall/winter but cannot wait to see what comes of it.
Had this in a snifter. A golden straw like color with a nice amount of carbonation that kept a very small ring around the top. A creamy vanilla and banana (major banana)aroma with the obvious brett character as well. Loved this aroma! Major tartness in taste. After a few sips I could taste the oak and wine in it with some lemon/lime hints. An excellent big sour taste. This is a real sour, unlike wanna be sours such as Moaten. A "light" body with much weaker carbonation then expected, but very well balanced especially considering all that is in it. I expected some vinegar but seemed like none considering how big of a sour it is. Anyone who wants to see what a sour beer is, you must try this one! I love this beer as one of my top three sours ever!! A must try.

Photo of Fusebuddy
4.34/5  rDev -4.8%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

Photo of DavoleBomb
4.34/5  rDev -4.8%
look: 3 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

Poured into a tulip. Batch #5, bottled on 01/10/12.

3.0 A: Very faintly hazed concentrated urine color. Two and a half fingers of frothy white head. Retention is average at best and no lacing is left.

4.0 S: Pears, pears, and more pears. This is the peariest beer I've ever smelled. Hay is the next most aggressive note. Moderately tart with more of the wild qualities being of the funk variety. Musty basement, dry-rotten sweatsocks, rotting wood, and dusty old barn. Lemon, vanilla, and oak to round this off. It's complex, but the aromas don't run very deep, if that makes any sense.

4.5 T: Pears dominate the taste as well and it tastes great. Much more tart and acetic than the nose. Plenty of lemon and tart white grape with some lime underneath. The funk mentioned in the nose follows. The taste is both complex and deep. It's potent, yet quite refined. After having a bunch of Bruery sours lately, the quality of this one is that much more apparent. Although this is good and tart, it's still nicely balanced.

4.0 M: Lighter medium body. Higher, but normal range, carbonation with a dry champagne-like spritziness as opposed to a sweet creaminess. Good here.

5.0 D: A couple categories were borderline with a higher score, so hence a 5.0 here. This is the first RR sour that has truly impressed me since I first had Tempation. Solid all around.

Photo of MiguelMandingo
4.35/5  rDev -4.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured a 750ml Bottle into a Snifter.

Appearance - Pours a transparent honey gold into the glass. The head is minimal and leaves virtually no lacing behind as it dissipates. The head becomes a thin halo around the rim of the glass. The head retention is minimal - a swirl of the glass brings the head back for a moment, but then quickly dissipates once more.

Smell - The smell is pretty awesome. There is a large fruit component is this one. I detect green apple, green apple skins, sour grape, lemon and a small bit of cherry. The wild yeast makes a large appearance here, there is a lot of funk from the Brett and a large sour component as well. There is a slight oakiness as well.

Taste - The taste is very similar to the smell, but far more pronounced. Green apple, green apple skins, sour grapes, and lemon all make for the main fruit flavors. The sour comes through pretty strong. There is more sour in the flavor than in the scent, and vice versa for the funk. Light oakiness - not at all overpowering.

Mouthfeel - Man, this is really smooth for a sour. While the sour is powerful and you can feel it all over the inside of your mouth, it glides down the throat. Light/medium bodied.

Drinkability - Man this is a drinkable wild ale - the mark of a good one in my book. The flavors are melded perfectly. This beer is a work of art. Get some and horde it.

Thanks to midaszero for the bottle. Much appreciated sir.

Photo of natasharai
4.35/5  rDev -4.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Appearance: Poured with 1 inch fluffy creamy white head that dissipated to a thin head over ~2 minutes leaving minimal lacing. The beer is a beautiful golden yellow that is very hazy.

Smell: Very fruity sour and tart, citrus and pears are the most obvious fruit smells.

Taste: WOW! very sour, a lemony sourness. This flavor does not match what I expected from the smell, I am very pleasantly surprised. This sourness all ends with a smoothed out malt flavor. After your palate gets used to the sourness some sweet berries start to pop out, like raspberries or strawberries.

Mouthfeel: Sour pucker initially. Huge tingle, leaves the mouth pretty dry.

Overall: Amazingly huge flavor, very intense. Once you get a little use to the sourness many other more subtle flavors begin to pop out and the beer becomes more drinkable.

Photo of grub
4.35/5  rDev -4.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

thanks again to fartingdog for helping this one to come my way. you rock dave!

batch 002 (375ml corked and caged) side-by-side with batch 003 (750ml corked and caged). sampled nov 15/09.

appearance on both is about the same as my previous review. batch 2 seems to have a bit more clarity, but that's likely just because it has sat longer.

aroma on #2 matches my last review and is quite similar to #3 except that it has a more pronounced acidity and vinegary component.

taste seems to match what i observed in the aroma - both match my last review except for a more pronounced acidity/vinegary character in #2.

mouthfeel matches in both.

drinkability is pretty good, but the acidity, particularly in batch 002, takes away from it somewhat. it also seems to have lost some its depth with time. overall i think i liked #2 better fresh and #3 is pretty damn good now. i'll leave the scores as-is, but consider them to reflect each batch when fresh.

previous review: 4/4/4.5/4.5/4.5 = 4.3

thanks to fartingdog and DrJay for helping this one to come my way.

375ml bottle, corked and caged. batch 002. sampled aug 24/08, 7 days before i'll be visiting the brewpub. woohoo!

pours pale yellow with a small ring of dense white head. drops almost instantly and leaves a few spots of lace.

aroma is good. lemon and a bit of sour orange. leather and horse blanket. alcohol. bit of cider vinegar and acidity. white bread. cracker. bit of grain. touch of caramel. apple. white wine. bit of raw oak.

taste is great. lots of fruit up front. apple. lemon. bit of light citrus. then the funk hits - sour lemon, apple cider vinegar, leather and horse blanket. light caramel. bit of alcohol. bread and cracker. bit of grain. there's a nice floral component to it too that i kind of enjoy. white wine. oak. bit of vanilla.

mouthfeel is good. medium-low carbonation level. medium-light body with a fairly clean dry finish.

drinkability is great. balanced acidity, great depth. interesting and very enjoyable. it'll be neat to see how this one changes with some age.

Photo of beachbum1975
4.35/5  rDev -4.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Batch # 3 - 750ml brown bottle corked and caged - newtonty brought it to DrewOSU's house and we split it together. Thanks, Garrett!

Pours a cloudy, dull yellow with orange hues. At first, a ½ inch white, creamy and frothy head forms but quickly dissipates. A small halo and frothy skimming floats atop during the duration of the drink.

Smells complexly of lemons, banana, light funk - like straw or horse blanket and some pineapple.

Tastes... WOW - lots of sour citrus like the nose... Grapefruits in the mix, too. Light to medium bodied (for a citrus) with medium to full flavor. The sour hits my tongue on tasting to the point that I can feel my jaw react to the pang, very intense. This one's a heavy hitter, lots of sour and sits heavy on the tongue in the aftertaste.

Medium carbonation and highly enjoyable - recommened.

Photo of WeedKing4
4.35/5  rDev -4.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Enjoyed a bottle at the brewery. Pours a golden, clear yellow. tastes very sour with notes of apples and other fruits. A little lemony as well. This makes your mouth pucker. really good stuff. this brewery's wild ales are rocking my world. I might have to see if try have another bottle before leaving town.

Photo of CoolJosh
4.35/5  rDev -4.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Bottle very generously provided through trade by Jwelsch. This was Batch 003. I was given a bottle prior to obtaining this one by my good buddy jgap, through a stellar trade. I can't wait to try the batch that Justin sent to me, but I'd stuck between aging it and wanting to open it every time I see it in my cellar/closet.

Pours a beautiful glowing yellow with orange tones. White foamy head that fades fast, but leaves some yeast sediment on top

I swear my nose catches a ton of scents flourishing out of the glass without holding it up to my nose. White grape, orange, more pronounced cherry, tart lemon, a lot of brett funkiness that combines very nicely with the oak aging that this beer endured.

On the palate, a little on the sweeter side but still incredibly tart. Huge lemon and white grapes, with boat loads of dry grapes and other tannins, and some really sour cherry accent flavors. I can see where the oak aging comes into play but its not as pronounced. Orange is present mid-sip. The beer is a little a thinner then similar beers but that's not say this is a negative aspect.
D 4

Photo of ccrida
4.35/5  rDev -4.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

750ml bottle (batch 003) poured into my Russian River "Barrel Aged Ales" goblet (pretty ugly design though). Beatification is a spritzy gold with a large white head that leaves scattered lace. A nice crackle to the head, even though it is pretty quick to dissipate, impressive for what essentially is a gueze.

Smell is very pithy and mineral laden, lemon tonic water, must and a touch of vinegar, very nice.

Taste is wild for sure, wow. I had batch 2 before and it really blew my mind, and this one really lives up to my high expectations. Very tart and complex, citrus and a bit of sugar, though the sweetness is quickly cut by the sour, dry finish.

Mouthfeel is spritzy and crisp, super dry, light body.

Drinkability is pretty high if your a fan of gueze, in that I wouldn't mind have this on a regular basis. Still, the extreme acidity makes it a very slow sipper and not something I want more then one bottle of in an sitting. Ever since I heard about their plans to make a 'sonambic', I knew I had to get my hands on some. While it's undoubtedly awesome, it's prohibitively expensive, which is really a shame, as it mean I'll have to really hoard my reaming bottles for special occasions, like another Christmas! This should age very well, if I can manage to hold onto it that is!!!

Photo of s1ckboy
4.35/5  rDev -4.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Batch 5.

A - Orange/yellow body. Hugh 3-4 finger white head.

S - Oak, lemon, orange, sour.

T - Wow, easily the most sour beer I've tried so far. After the sour blast I can pick up some lemon, orange, green & white grapes, white wine notes. A lot of oak in the finish

M - Light and dry, good amount of carbonation.

Awesome beer, this has actually turned me on to sours.

Beatification from Russian River Brewing Company
100 out of 100 based on 2,186 ratings.