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Beatification - Russian River Brewing Company

Not Rated.
BeatificationBeatification

Displayed for educational use only; do not reuse.
BA SCORE
100
world-class

1,859 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 1,859
Reviews: 502
rAvg: 4.56
pDev: 8.99%
Wants: 2,657
Gots: 437 | FT: 34
Brewed by:
Russian River Brewing Company visit their website
California, United States

Style | ABV
American Wild Ale |  5.50% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: hopsaplenty on 01-25-2006)
Beer: Ratings & Reviews
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Ratings: 1,859 | Reviews: 502 | Display Reviews Only:
Photo of nickfl
nickfl

Florida

4.25/5  rDev -6.8%

07-29-2013 00:52:56 | More by nickfl
Photo of RblWthACoz
RblWthACoz

Pennsylvania

4.7/5  rDev +3.1%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

Pours a very slightly fogged gold with basically no head. Nose is citrus and sweet. The funk is there too. Flavor is, well... Flavor is holy ----! Sour to the core with evident citrus. Pretty amazing stuff. Feel has a light and smooth carbonation to it. Liquid is good. Lovers of sours unite! The American lambic lives!

Serving type: on-tap

07-24-2008 03:45:09 | More by RblWthACoz
Photo of MasterSki
MasterSki

Illinois

4.55/5  rDev -0.2%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Batch 003 courtesy of the Nanoslugs - thanks so much guys! Served in a Cantillon tulip.

A - A finger of white foam settles to pretty much nothing. Lightly hazed golden orange body.

S - Funk, stone fruits, oak, white wine vinegar, horse blanket, hay, and other farmy notes. Extremely gueuze-like.

T - That is also quite excellent, with plenty of tart and sour grapes, white wine, green apple, brash farmy funk, and a mildly acetic finish.

M - Medium-low carbonation, medium in body, super dry and tannic finish. Crisp and refreshing.

D - A great beer, although I think I prefer the increased acidity of Batch 002. Still, this is the most Belgian of the "easily" available American Wild Ales. When I shared it with a highly regarded brewer his first two guesses were beers from Cantillon and Drie Fonteinen. I'm not sure there's a greater compliment I could give.

Will add in my thoughts on Batch 002 when I get around to opening my last bottle. Highly recommended stuff - I'm anxiously looking forward to Batch 004. Wish this still came in 750mls.

Serving type: bottle

09-19-2011 02:34:59 | More by MasterSki
Photo of Jason
Jason

Massachusetts

4.25/5  rDev -6.8%

10-21-2013 13:48:57 | More by Jason
Photo of feloniousmonk
feloniousmonk

Minnesota

4.5/5  rDev -1.3%

05-28-2013 07:26:15 | More by feloniousmonk
Photo of russpowell
russpowell

Oklahoma

4.5/5  rDev -1.3%
look: 2.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Cheers to colonelforbin for this one!

Batch 003 opens with a slight pop, pours an effervescent golden honey color with a pinky of ivory colored head. Not much head retention or lacing

S: Sourness, hay & barnyard in this, just intensifies as this warms

T: Lemon tartness, green apple sourness & a bit of hay up front. Tartness, green apples oakyness & lemon & hay are all there as this warms. Finishes with puckery tartness, oaky dryness, a bit of balsamic vinegar acidity & sooo much sourness

MF: Light/medium bodied with slight carbonation & much dryness

Drinks very easy, always happy to try anything from these guys, I think I prefer these heavier & darker for optimal effect, none of the RR sours are slouches though. If you like big-time funk & sourness, this is your huckleberry...

Serving type: bottle

01-10-2010 00:04:52 | More by russpowell
Photo of Kegatron
Kegatron

Pennsylvania

4.72/5  rDev +3.5%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Batch 002. Corked & caged bottle 375 ml bottle into a Russian River Barrel-Aged Beer Tulip glass. A very classy presentation (as always) from Russian River.

Pours a hazy light orange (with almost a golden sheen to it)and a thin head of brite-white foam that left a smattering of lace behind. There is still a good bit of carbonation release well after the pour that keeps the retention firm for a good while, which is a credit to the conditioning of this. As a matter of fact, things don't slow down until about half way through the glass and then it went immediately still. It was a pretty cool to see the contrast in the body between when it was poured and when I finished the glass. The aroma is straight up fresh funky Brett, that gives off a tingling, pleasant pungency. There is also a fairly prominent sensation of sour fruits (like apples) behind all the funk.

The taste profile initially starts out with a fresh tasting crip blast of Brett tartness. What I love about this, is that never gets to the point of being sour. It takes things right to the threshold but brilliantly knows right when to pull back to keep things at a tart bite. And then what I REALLY love about this beer is that as it warms, the tartness melds with the sour fruit notes (that have been lingering in the background)to achieve a flavor not unlike a Sweet Tart of Sour Apple Jolly Ranger. Complete with an almost sugary sweetness that is felt in the finish along with a lingering tartness. The mouthfeel is fantastic, being medium bodied with a crisp feel yet dry finish and is smooth across the palette.

This Wild Ale really is out-freaking-standing and remains a spontaneously fermented work of art. Jammed packed with all the tartness and funk that you would expect from a beer like this but it is never overbearing and retains a fantastic drinkibility. God bless Vinnie and Russian River for beers like this!

Serving type: bottle

05-22-2008 16:57:58 | More by Kegatron
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drabmuh

Maryland

4.5/5  rDev -1.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Batch PH3 (I think). This is the fourth sour from RR I've had (Temptation, Supplication, Consecration) and this was by far my favorite.

Beer is yellow and clear. Carbonation is moderate to low and forms a two fingered head of medium and small white bubbles. Head falls away leaving a lot of lacing behind.

Beer is a sour bomb. Totally citric and acetic but does not devolve into vinegar as some of these lighter bodied ones do. Its medium to low in body, the carbonation is important in the mouth. Drinkability is the really high and its the best tasting sour I've had. Tartness really hits me in the corners of my mouth but overall a great and solid sour. I'm shocked its not rated higher. I'll be seeking this out again.

Serving type: bottle

02-22-2010 03:42:51 | More by drabmuh
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Slatetank

Pennsylvania

4.75/5  rDev +4.2%

02-09-2014 18:39:37 | More by Slatetank
Photo of jlindros
jlindros

Massachusetts

4.28/5  rDev -6.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

Had at the huge whale-ish tasting at Chris's. Thanks to ShogoKawada for this one, batch 3.

A light fizzy head that barely exists, slight hazy golden wheat color.

Nose has lots of sour tart, some barnyard funk, bready funk, light citrusy as well.

Taste has a weird banana like fruit at first, then tons of acidity, some sour malts, mouth puckering!, light bit of fruit, touch of creamy malts, little bready and a touch of light funk, then some oak rounding, but just long sour and tartness, gland bashing sour.

Mouth is medium bodied with decent carbonation and super sour.

Overall very sour and acidic, hard to drink but great flavors and light funk.

Serving type: bottle

06-08-2011 03:23:42 | More by jlindros
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WesWes

New York

4.65/5  rDev +2%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

The beer pours a pale gold color with a 1/2" white head that fades to lacing. The aroma is outstanding. It has a light, pale and wheat malt scent with a mild sourness; very well done. The taste is awesome as hell. Wow, what a great sour flavor. It's light and easy drinking with a mouth-puckering sourness. The mouthfeel is fine. It is a low bodied beer with adequate/good carbonation. This is a damn fine wild ale. It's no secret why this one is in the top 100.

Serving type: on-tap

02-21-2010 23:17:56 | More by WesWes
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Mora2000

Texas

4.43/5  rDev -2.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks to Exiled for sharing this bottle.

Batch 003. The beer pours a hazy gold color with a white head. The aroma is much more funky than the other Russian River sours I have rated. I get some cheesy funk, a little tartness and some oak and vanilla. The flavor is more of the cheesy funk with some tart lemons and oak character. Medium mouthfeel and medium carbonation.

Serving type: bottle

06-21-2010 04:19:40 | More by Mora2000
Photo of Rifugium
Rifugium

Pennsylvania

3.9/5  rDev -14.5%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 4

I've had this before, but this review is for a recent tasting. I drank this alongside a Temptation and Supplication, as well as various ratio'd blends of the three with a pluot muddle to christen my vintage Temptation/Supplication/Beatification/Compunction glass.

Batch 5.

Slightly hazy golden-yellow pour, with a finger or so of white head that retained nicely and streaked the glass with thin lacing. Aroma was pretty intense: lactic, acetic, sour, green apple, citrus. More intense sourness/tartness in the taste...I was told this batch gets "sour in a bad way" with age. I didn't really think it was "in a bad way," but it wasn't exactly smooth. Flavors of green apple, crabapple, lemon, oak, brett, hay, vinegar, white grapes; lactic and tannic notes came out more as it warmed. Medium body, moderate carbonation, heartburn-inducing. Overall good, but probably one of the lower beers on the "-ation" totem poll for me.

Cutting this with Temptation and Supplication really took the edge off. And that's kind of scary.

Serving type: bottle

06-15-2013 01:19:59 | More by Rifugium
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SocalKicks

California

4.5/5  rDev -1.3%

08-18-2013 01:27:12 | More by SocalKicks
Photo of StonedTrippin
StonedTrippin

Colorado

4.48/5  rDev -1.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

finally! this is one beer i have wanted to try more than any other, it was my number one whale, and now it has been enjoyed. at long last, and it did not disappoint. hazy blonde in color without a ton of head, but some clearish white fizz holds on for a few minutes and the beer is visibly bubbly, even though not much head ever accumulates. looks like a gueuze. the nose is awesome, just awesome, not overly sour as say consecration, but it definitely brings a pucker for me. lots of musty wood too, wine citrus overtones and a vinegar hit on the back end. i taste grain first, which really surprises me, and its more musty than sour. sanctification has a certain acidity not found here, but the sour element is very similar. the finish is long, even though its really dry, i taste it for miles. furthermore, i get this harvest time straw or hay element, grassy, but not from hops, its wheated all the way through, and while being sour, is also so much more in terms of yeast. its beautiful beer really. bright carbonation and a body short of medium, it drinks really easy because its not so acidic. not as interesting or layered as some of the other sours, but a great example of a wild ale, one of the best i can remember. comes up just short of the hype, but thats still a remarkable achievement with this one.

Serving type: bottle

02-07-2014 01:05:33 | More by StonedTrippin
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oline73

Maryland

4.53/5  rDev -0.7%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from the bottle into a Chimay goblet. The bottle is dated 011012.

Appearance: Pours a clear light golden/straw color with a thick layer of fluffy white head. The head fades quickly and leaves a small layer and a ring on top of the pour.

Smell: Very light and extremely sour smelling. Definitely getting some funk and some hay/barn type smells. There is just a hint of lemon juice in the sour notes.

Taste: This is an extremely sour beer. The overall flavor is light and crisp. It's full of tart lemon, some white vinegar, and some funk. In the finish I'm getting some slightly herbal flavor that reminds me of aged hops. This one kind of reminds me of a very sour lambic.

Mouthfeel: The body is on the light side of medium with a good amount of fluffy carbonation and a very dry finish.

Overall: This is a really sour, really good beer. It may be slightly one dimensional, but it's really good at what it aims to do. I really enjoyed this and will search out more in the future.

Serving type: bottle

10-14-2012 02:57:45 | More by oline73
Photo of mdfb79
mdfb79

New York

4.78/5  rDev +4.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 5

From 04/14/12 notes. Thanks to everyone who brought this to our DC Sour Tasting; never had it and have wanted to for a while. Got to sample a near vertical, as we had batched 1, PH1, 2, 3, and 4 side by side. I found batches 1 and PH1 very different fro the rest, as they were much sweeter then the others, and found batch 2 to be the sourest, almost too sour. Batch 3 was amazing and my favorite, so the one I'm reviewing. My order went:

3, Ph1, 1, 2, 4

a - Pours a transparent golden color with one inch of bright white head and moderate carbonation evident.

s - Smells of tart cherries, sour fruits, citrus, lemon, oak, fruity malts, very acedic. Awesome nose, with just a ton of sour fruits.

t - Tastes of very sour cherries, sour dark fruits, and fruity malts, lemon, citrus, light funk, acedic, oak, vinegar. More sour dark fruit, especially cherries, in the taste, and a inty bit funky. Awesome, perfect tasting sour for me.

m - Medium body and moderate carbonation. Acedic mouthfeel.

o - Overall I thought this was an amazing sour; probably my favorite RR beer to date. All batches of this were very good, btu Batch 3 is unreal right now. Highly recommended, definitely looking for more bottles of this one.

Serving type: bottle

04-24-2012 18:28:27 | More by mdfb79
Photo of Gueuzedude
Gueuzedude

Arizona

4.65/5  rDev +2%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4

Batch 001, Sampled July 2006
Pours with an orangish, hazy (got a bit more sediment than I thought on that pour), gold color. It is topped by a frothy, pale tan colored head that disappears fairly quickly. It is pretty well carbonated, but seems to be a bit more subdued than the PH1. As soon as I pour this beer it is apparent to my nose that this is a sour beer; tart acidic notes reach my nostrils. A lactic sourness seems to dominate, almost has that fresh grapefruit aroma that some straight Lambics pick up. Does not have much in the way of Brettanomyces character; there does seem to be a touch of musty Brett funk and perhaps a hint of urea, but that is fairly subdued. When digging around in the nose there is a dry, malty, toasted grain note almost like crackers. This does not have the funk in the aroma, or the woody notes that the batch-001 PH1 had, it is still quite nice though and reminds me of the aromatics on a batch of Girardin straight Lambic I once had in Beersel Belgium.

Dry, tart and lactic from the get go, this is actually a bit harder in its perceived acidity than the PH1. I say perceived because this beer does not have as many of the balancing notes (wood and funk come to mind), that the other batch did, so it may just seem more tart. It does remind me some of a very tart grapefruit, sour yet with a bit of fruity complexity that a lemon does not have. Hints of green apples (in fact even something that reminds of a green apple jolly rancher) and a touch of unripe pear. The finish is at first dominated by the sourness (like the rest of the beer), but picks up a touch of astringency, perhaps some tannins, a dry sort of lingering, biscuit like maltiness and even a note that reminds me of Curacao orange peel. Wonderfully easy drinking, and light on the palate, while at the same time having a sort of creamy mouthfeel to it.

While it is not as challenging or complex, I really like it for its aggressive straight forward tartness. The dominant tartness is joined by a touch of malt character, some austere fruit notes and perhaps a wisp of funk. Another characterful brew from what is fast becoming one of my absolute favorite breweries.

Serving type: bottle

07-12-2006 01:26:59 | More by Gueuzedude
Photo of jwc215
jwc215

Wisconsin

4.22/5  rDev -7.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Thanks to BrewerB for this one!

750 ml cage-corked bottle, poured into a tulip glass:

Pours hazed/clouded golden with a pillowy white head that thins and stays. Uneven rings of lacing stick.

The smell is of lemon, sour/tart with oak and some grassy notes.

The taste is of tart lemon, very funky, acidic and oaky - some vanilla. Bready with fruitiness that becomes peach-like, then orange (with some banana and coconut). Enough malt is there to balance things out. Complex with an underlying funky sourness that works very well!

There's an effervescence to it while maintaining a nice body.

Funky, complex, nicely done!

Serving type: bottle

01-18-2009 03:33:34 | More by jwc215
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Rochefort10nh

New Hampshire

5/5  rDev +9.6%

11-18-2011 18:44:11 | More by Rochefort10nh
Photo of Halcyondays
Halcyondays

California

4.85/5  rDev +6.4%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

On-tap at O'Brien's,

A: Pours a lightly hazy dark yellow with a mild white head.

S: Sour apples, light malt, similar to a gueuze, light funk to it.

T: Just a beautiful beer. Light fermented fruit plays with the acidity in a complex, great mix. Almost a champagne quality to it, reminded me a lot of Cantillon with the high acidity. If I tasted this blind I would have thought it a Belgian gueuze, no doubt about it.

M: Very sour, not as dry as I thought it would be, it has a light sweetness that carries it through. What I want in a mouthfeel for a wild ale.

D: This is really good. Had to almost chug my first one since I had to order 3 beers at a time and couldn't carry them all. The second time around I got to really get into the beer. This is my first time having this one, and it shows Vinnie really knows what he's doing. This with Supplication are my favourite RR sours. Edit 2/2010 - I just had some batch 2 of this that may be the best beer I've ever had, the complexity and flavour is incredible and delicious.

Serving type: on-tap

01-31-2009 05:08:35 | More by Halcyondays
Photo of mendvicdog
mendvicdog

Maryland

4.75/5  rDev +4.2%

09-07-2013 01:07:32 | More by mendvicdog
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beernads

Florida

4.75/5  rDev +4.2%

04-05-2013 09:13:15 | More by beernads
Photo of GClarkage
GClarkage

California

4.85/5  rDev +6.4%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

08/11/06- Purchased by mail order direct from Russian River Brewery in Santa Rosa, CA.

Presentation- Batch 001-PH1. 375ml (12.7oz) bottle which was caged and corked. Poured into an oversized wine glass.

Appearance- Opens with a loud pop and pours with furious carbonation. The loudest talking beer I have ever heard. The carbonation was just screaming. Poured into a huge ass wine goblet, maybe 22oz capacity. Filled close to the top at pour and settled down at about a 1/4 inch of a spitzy yet slight creamy looking top. Quite lovely cobwebs and small chunks of lace leftover in the aftermath.

Smell- Bits of stinky horse blanket and musty barn and moth balls. You know this one will be a sour one upon the taste. Sour overripe fruits appear after the cork pops.

Taste- Pretty much pure decadence. Combines the flavor of several of my favorite styles of beer. Has a NB Love flavor (which makes sense as it was aged in those barrels). Has a nice Flanders Ale quality....liked to Goudenband and even has that nice barnyard Fantome-esque flavor. Sour, but about the perfect acidic level fruits rush around. Lemon rind, maybe some cherries and raspberries. All combine to make you crave that next sip.

Mouthfeel- A tad bit highly carbonated and gaseous, but not too much as to hinder drinking. Sweet and sour aftertaste that lasts just long enough to tempt you for that next sip.

Drinkability- Well, I timed this one about perfect. Sat here on an early evening night in Broadview, Montana...nothing but vast farmland as far as the eyes can see. A few antelope over here, a few partridges over there and a cow or two mooing in the background...not to mention the bats starting to fly into the barn and the two hoot-owls going at it. Ahhh, all this in the middle of a thunderstorm. Review #999 and taking a 8 month or so beer respite as of bedtime this Sunday....only have a Dreadnaught in waiting for my last beer in my self imposed beer break due to my wife's pregnancy. This was about the perfect beer today. Great taste, incredibly refreshing due to the higher humidity today. Russian River scores again. Vinnie...thanks for making one of my last brews for a while a memorable one. Extreme highest of recommendation!!

Serving type: bottle

08-12-2006 01:42:21 | More by GClarkage
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XmnwildX12

Minnesota

4.25/5  rDev -6.8%

12-11-2013 03:35:07 | More by XmnwildX12
Beatification from Russian River Brewing Company
100 out of 100 based on 1,859 ratings.