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Compunction - Russian River Brewing Company

Compunction
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BA SCORE
98
world-class

170 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 170
Reviews: 78
rAvg: 4.47
pDev: 8.72%


Brewed by:
Russian River Brewing Company visit their website
California, United States

Style | ABV
American Wild Ale |  5.40% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: clickpush on 04-01-2007)
Beer: Ratings & Reviews
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Ratings: 170 | Reviews: 78 | Show All Ratings:
Photo of Arbitrator
Arbitrator

California

3.7/5  rDev -17.2%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 3 | overall: 3.5

On tap at the brewpub. From notes.

A: Pours an apricot body with some haziness to it. It's lighter than the Temptation I was double-fisting. The head is off-white, with good retention and some register marks down the glass.

S: Plum and apricot, yup yup yup. I've never had a pluot but I think I've figured out where the name comes from. It's oaky in the nose, with a contribution of (surprisingly) grapefruit. Lactic sourness, mineral notes, and a small barnyard note.

T: If you're looking for a fruit bomb, look elsewhere. It's fruity, but nicely integrated with other flavors to let everything have a say in the final product. Plums, apricots, grapefruit. It's quite bretty, moreso than the Temptation I ordered at the end of the glass. I pick up leather, hay, barnyard. The also brett seems to contribute a strong mineral note to the beer; I had this same complaint about Sanctification and I'm raising it again here. This is a good beer, but I just don't like the mineral finish. There is also a light, buttery oak presence in the finish. If this was wine-barrel aged, I'm not picking it up.

M: Carbonation is light-medium, but with the dry body it still seems pretty spritzy. As I mentioned above, the aftertaste is a bit of a turnoff. It wasn't harsh enough that I didn't want to drink it, but I was conscious of it during every sip.

D: It's good, and I'd certainly have it again, but I'm lukewarm about it in general. I enjoyed Temptation, Consecration, and Supplication more.

Serving type: on-tap

12-13-2010 05:24:10 | More by Arbitrator
Photo of HopHead84
HopHead84

California

3.68/5  rDev -17.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

1/29/2011

On tap at O'Brien's ConsumpTION night. Pours pellucid straw golden with a foamy white cap. 

S: Aroma is not unlike Temptation, but with subtle pluot notes. I've never had a pluot, but it smells as I'd expect, which is a mixture of apricot and plum, but more apricot than plum. A little lemon is in there along with oak. Barnyard notes are subtle, and there's a firm lactic presence.

T: Flavor displays a moderate lactic sourness which accompanies notes of apricot, plum, and lemon. Fruit isn't very strong. There's a noticeable buttery oak character. Sourness is pretty clean. No real acidity.

M: Upper light in body. Moderate carbonation. Smooth mouthfeel.

Overall: I recall liking the first batch a lot more, but that was a long time ago so it's hard to be sure. Pretty good, not great. Kinda simple and could use more acidity.

Serving type: on-tap

01-30-2011 03:45:32 | More by HopHead84
Photo of pwoods
pwoods

Ohio

2.53/5  rDev -43.4%
look: 4 | smell: 3 | taste: 2.5 | feel: 2 | overall: 2

On tap at DLD. 8oz. sample

A: Cloudy apricot. Short white head, frothy. Not much retention but a bit of lacing.

S: Very sour. Vinegar. Oh, man, what am I getting myself into? Sweet but with overpowering sourness.

T/M: Loads of sour cherries in the front. Sourness is massive. Very tart cherries, cranberries, raspberries. Vinegar is nearly overpowering. Body is light and feels very watery. Mild bitterness in the back. Gherkins pickles keeps popping into mind. It actually makes my mouth pucker a bit and then water to try and dilute it.

D: I haven't had too many soured beers but this is by leaps and bounds the most sour. I made it about half way through the sample and had to call it quits. The vinegar and sourness just intensified far too much. I appreciate what RR and all these breweries are doing with sours but I just don't think I'll even develop a taste for them. There have been styles that I've 'not liked so much' in the past but none that I have not at least come around to and none that I continually can't finish.

Note: Please don't flame me :)

Serving type: on-tap

04-30-2008 01:17:47 | More by pwoods
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Compunction from Russian River Brewing Company
98 out of 100 based on 170 ratings.