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Damnation Batch 23 (Oak Aged) - Russian River Brewing Company

Damnation Batch 23 (Oak Aged)Damnation Batch 23 (Oak Aged)

Displayed for educational use only; do not reuse.

517 Ratings
no score

(send 'em beer!)
Ratings: 517
Reviews: 236
rAvg: 4.27
pDev: 9.6%

Brewed by:
Russian River Brewing Company visit their website
California, United States

Style | ABV
Tripel |  11.00% ABV

Availability: Rotating

Notes/Commercial Description:
We turned our regular Damnation recipe into a Tripel. It is bittered with Tomahawk and has Sterling and Cascade in the mid-boil and finish. The beer was then aged on new American oak chips for two to three weeks.

(Beer added by: bosco7 on 07-07-2007)
Beer: Ratings & Reviews
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Ratings: 517 | Reviews: 236 | Show All Ratings:
Photo of IronCitySteve


4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap at the brewpub.

A: Pours a brownish/golden color with some amber hues. Provides a small white foam head that quickly dissipated to a film and then went away completely. There is some spotty lacing.

S: There is some citrus, mostly pineapple and lemon zest, cloves, alcohol, wood and some lightly buttered bread.

T: Starts off with a good amount of malt, mostly buttered bread, caramel and toffee. In the middle there is some citrus flavored hops that balance out the sweetness. On the backend the wood and oak really come through along with some alcohol.

M: A full bodied beer that is quite heavy on the tongue and mouth. Leaves a thick oak feel on the palate.

O: A really nice Tripel. The oak is not overdone and adds nice balance. I enjoyed this more on tap than in the bottle. Certainly would enjoy more of this if I could get my hands on it.

Serving type: on-tap

10-16-2011 01:25:06 | More by IronCitySteve
Photo of Phelps


4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Batch 69, a 375ml bottle shared by ejyoung, poured into a tulip. According to a little bit of internet research, Damnation 23 is regular Damnation become tripel. It’s bittered with Tomahawk, has Sterling and Cascade in the mid-boil and finish, then aged on oak chips for two to three weeks.

Pale, cloudy wheat color with a bit of haze. Half finger of airy, pure white head fizzles away quickly to a thin, lingering top layer.

Smells like a tripel. Very spicy, mildly hoppy. Led by sweet pear syrup and wheat blended with peppercorn, some citrus hops and touches of vanilla.

Damnation 23 tastes great, but it’s not super different from the regular Damnation. Nicely spicy and hoppy: white peppercorns, coriander, citrus hops. Mostly very sweet pear, touches of crisp wheat. Clean, sweet finish.

Soft, medium-light body breaks into a ton of airy fizz. Some heat in the nostrils. Fairly crisp, a bit drying.

23 is better than the usual Damnation, but not by much. I hardly get any oak.

Serving type: bottle

12-12-2011 06:07:21 | More by Phelps
Photo of aasher


4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This bottle is Batch 69, received in a recent box from BrewerB, thanks Brian. Kudos to Brian for hitting yet another want of mine.

This beer pours a medium bodied honey gold in color with a billowing three finger, soapy white head. It took about five minutes for the head to recede. The aroma consists of some spicy Belgian yeasts, orange peels, coriander, fruity esters, and a slight floral componenet (can't pinpoint the flower). It's nice and aromatic. The flavors are smooth and yeasty. I pick up plenty of fruit esters, slight bubblegum, spicy yeasts, more yeast and slight banana. There is also some slight butter, most likely from the oak aging. Since they don't say, I'm curious as to which oak they used. Local, French, etc.? Regardless, it's solid. It drinks very well for being 11% and the alcohol isn't noticeable at all. This is a nice tripel and pretty drinkable. I'd like to have this again but for me the standard is still La Fin du Monde.

Serving type: bottle

12-22-2011 03:42:56 | More by aasher
Photo of beagle75


4/5  rDev -6.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 5 | overall: 4

Poured from a 375 ml bottle into a goblet.
Batch 069

A: Hazy, luminous golden color with two fingers of diminishing off-white foam head. Light lacing remains on the glass.

S: Bright, vinous, and biscuity, with an airy effervescent sourness of diluted acetic acid and evocative herbal spice. No alcohol is detected.

T: Begins dry, with bright stone fruit and mild aromatic malt. Acidity is similarly bright, but not at all tart, posited against Brettanomyces metabolites that lend a rustic but metered pastoral funk. Green herbaceous bitterness is mild in the middle, tasting like an herbal tincture, with vinous qualities and brief peaks of sweetness also showing up. The finish is musty with restrained oak and fruity with apricot and fresh fig. Very pale aromatic malt lingers in an off-dry fashion.

M: Medium viscosity, soft yet lively on the palate in a pitch-perfect combination of restrained acidity and brisk carbonation.

D/O: In general, the wild ales of Russian River are a glorious expression of imperfection, possibly some of the most extreme, challenging, and coveted American-brewed beers. This wood-aged batch of Damnation is most of those things, yet it is less challenging and seems to be nearer to perfection. Appearing as much like an imperial Sanctification as a wild version of Damnation, it lacks the palate-scorching sourness which has come to define that other beer in recent times. It is beguiling and drinkable, not suggestive of the high (10+ percent) abv, thanks in large part to the rewarding textures it is imparted with.

Serving type: bottle

12-24-2011 15:29:47 | More by beagle75
Photo of hdelavega


4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured to a snifter.
Pours a hazy yellow straw colorwith a thin fizzy white head.
Aroma, big fruity nose, citrus, oak, and yeast.
Flavor is pretty sweet, peach, and apricote with a subtle citrus finish.
Pretty light body with moderately high carbonation.
Overall pretty nice, light and refreshing. Not that complex but drinkable.

Serving type: bottle

01-03-2012 20:02:20 | More by hdelavega
Photo of mdfb79

New York

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Actually batch 69. Poured from a 12.7 oz. bottle into my Lost Abbey glass since I don't own a Russian River glass yet.

a - Pours a somewhat transparent bright orange yellow color with two and a half fingers of fluffy off white head and high carbonation evident. Head lasts for several minutes and leaves some spotty lacing on the glass.

s - Smells of Belgian style yeast, spices, citrus hops, oranges, floral hops, fruity malts, bananas, and cloves. Not getting any oak, seems very much like the normal Damnation in the nose to me.

t - Tastes of bananas, cloves, spices, pepper, Belgian yeast, citrus hops, floral hops, earthy notes, sweet fruit, a hint of wood or oak, and alcohol. Again, almost no oak. Tastes has more bananas and sweet fruit than the nose, and a tiny bit more alcohol.

m - Medium body and moderate to high carbonation. Pretty smooth and just the right level of carbonation before it gets too much. Tiny bit of alcohol.

o - Overall I thought this was a good beer, but I don't think it was an improvement on the base beer. It's very similar and there is not much oak at all. I think the normal Damnation looks a little better so this rated slightly below it (4 vs. 4.03), but both are good beers. Interested to see what happens to it with some time on it as the alcohol was there in the taste.

Serving type: bottle

01-04-2012 22:39:47 | More by mdfb79
Photo of ArrogantB


4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

375ml bottle of batch 69 that I shared with a friend. Golden yellow color, decent head. Smells estery and a whole lot like Damnation to me. The flavor was a bit of pear, belgian yeast, maybe I haven't had Damnation in a while but this tastes a whole lot like what I remember. I did not taste any oak whatsoever. I will say that the alcohol was imperceptible which is pretty amazing given it was listed at like 10.8% or something. Nice beer but nothing to go crazy for.

Serving type: bottle

07-13-2012 03:21:44 | More by ArrogantB
Photo of alleykatking


4.03/5  rDev -5.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thought this bottle got broken but luck me it was not. Got this in a early trade with Mike...aka mjl21. Thanks! Poured from 22oz bottle.

A- Pours a nice semi-hazed yellowish orange color. 1 1/2 finger off white head comes and goes rather quickly. Good sticky lacing left on the side of the glass.

S- Earthy (grassy) yeast smell right off the back. Some candy sugars in there to make a light sweet aroma. Almost no alcohol in the nose. Some clove and banana in there as well.

T- Nice tasting beer. The oak comes through more so at the end with a light bitter hopping and alcohol. The front of this is sweet with honey like qualities. Clove and banana stick out as well. Some light citrus tones as well although they seem a little faded.

M- Medium mouthfeel. Carbonation is very good with the style. Very full bodied in the mouth and leaves nice clove and oaky tastes on the palate and in the aftertaste. Clean tasting for the most part. Light drying of the palate while drinking.

D- Drinkabillity is good with this beer. There is a sweetness that is a little annoying but you almost get used to it by the end of the beer. Very glad I got to try. Russian River makes amazing beers that I could drink over and over again.

Serving type: bottle

01-04-2010 20:17:28 | More by alleykatking
Photo of Florida9


4.03/5  rDev -5.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Clear light yellow. Forms a large white head that quickly reduces down to a thick surface coating. Leaves a good amount of lacing on the way down.

S: Smells of wood, light lemon, hay, grains, and the heavy carbonation.

T: Light lemon sweetness, hay, lightly toasted grains, grassy hops, and wood. Sort of a dirty barnyard flavor on the finish.

M: Light body with heavier carbonation and a mild bitterness.

O: Good and easily drinkable, though I've got to admit this one was quite a bit more subdued than I was expecting it to be.

Serving type: bottle

11-30-2011 03:28:53 | More by Florida9
Photo of mdaschaf


4.03/5  rDev -5.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks to bentwookie for this one!

A: Pours a hazy peach color with a massive white head, about three fingers in height. Great retention, slow dissipation to a thin layer of white on top. Spotty lacing remains on the glass.

S: Some apple, a little lemon and some orange, spicy yeast, some bready, and a good bit of grass. A bit more pronounced than regular Damnation.

T: Very fruity, some lemon, apple, and a little bit of pineapple and orange. This transitions to some spicy yeast and a little bit of buttery oak.

M: Medium bodied with high carbonation. Slightly creamy texture. There is a little bit of alcohol in the middle.

O: A pretty good beer. Nice fruit flavors and the oak brings a nice component as well. Not something I would go to all the time, but would certainly drink it again.

Serving type: bottle

12-09-2011 02:50:51 | More by mdaschaf
Photo of Huhzubendah

District of Columbia

4.03/5  rDev -5.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Batch 069

The beer is transparent and golden hued, plentiful bubbles rapidly ascending to the surface. Even after a slow and careful pour, the head is a few inches thick, receding to a half inch and holding.

The aroma offers yeast, malt, citrus, spice, alcohol. Not picking up the oak characteristic I expected.

The oak comes through quite a bit in the flavor. A bit tart, with a nice blend of spice and floral notes. Lingering notes of wood in the finish. Well balanced and flavorful.

Alcohol content hidden pretty well. Warming finish. Medium-full bodied.

Overall, a really solid beer. Very glad to have this, as I missed batches 23 and 46.

Serving type: bottle

12-11-2011 21:39:55 | More by Huhzubendah
Photo of birchstick


4.03/5  rDev -5.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Big thanks to KevSal for this one!

A - pours an orange color with a 1/8" soft white head that retains well and leaves a really nice lacing down the side of the glass

S - sweet fruits - apples and pears are first to the nose; sitting above the fruity aromas is a fog of musty brett funk

T - citric flavors are upfront on the tongue. These move on to some of the fruity tripel flavors - the pears, apples. Next, a little bit of bubblegum yeast is in the mix...these flavors take the beer on the rest of its journey down my palate, with a bit of oak thrown in at the end, but it is pretty subtle.

M - creamy, watery, and full

D - this is a good take on the regular version. I didn't realize this was a triple and not a blonde ale, but given the change up in styles I still really enjoyed this one. Another winner from RR!

Serving type: bottle

11-12-2012 00:10:01 | More by birchstick
Photo of kasper

New York

4.05/5  rDev -5.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Batch #46

A: Pours a translucent orangish-yellow with a sizable yellow-tined white bubbly head with good retention, leaving thick sheets of lacing as it slowly recedes.

S: Aromas are subtle, grassy, and a tad spicy. More specifically, aromas of belgian yeast -- tad of banana and a little bit of the bubblegum going on. There's clove in there and very -- and i mean VERY -- subtle hints of vanilla and oak. If I didn't know this was aged on wood chips, I may have never picked that up.

T: Kind of like a super-malty, mildly-hopped belgian hefeweizen, if that makes any sense. Malts are thick and present, the clove spice is prominent and lingering, and there's a bit of numbing action going on from the alcohol which is masked extremely well. The oak aging is again barely detectable but the flavors all mingle nicely.

M: One of the best parts of this brew is the feel. This is a thick and heavy one, but incredibly smooth with mild carbonation. You get all those rich belgian flavors without the overcarbonation.

D: Belgian ales aren't one of my favorites but this is a well balance, smooth sipper. I would likely never drink more than half a bottle at one time, but that's just me. Good beer. Would drink again, but unsure if I would intentionally seek it out just do to my bias against spicy belgian ales.

Serving type: bottle

03-07-2009 03:01:31 | More by kasper
Photo of OStrungT


4.05/5  rDev -5.2%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This beer pours a cloudy orange color, with a thick and fluffy white head, with a light yellow tint to it. The head fades very slowly, leaving a massive lace.

This beer has a very grainy aroma to it. Some funky, earthy yeast aroma as well. Spicy hops mix in, with a slight citrusy aroma. Also, I detect a very subtle banana aroma. Alcohol is well hidden in the aroma.

This beer tastes like it smells. Grainy up front, with some spicyhop flavor. I can taste a slight bubblegum flavor. Some banana flavor as well. As with the aroma, alcohol is well hidden.

This beer is full bodied. It is highly carbonated, well for the style. It leaves a grainy aftertaste. The alcohol warms slightly on the way down.

This beer might be a decent session beer. It is a little high in alcohol though. Flavor is mellow and good.

Overall: This is a good beer. I would expect nothing else from Vinnie.

Serving type: bottle

11-26-2009 23:00:21 | More by OStrungT
Photo of johnmichaelsen


4.05/5  rDev -5.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

On tap at the brewpub. Not having had this beer in some time, I was really looking forward to trying this beer on tap.

The beer pours a solid gold color with good head retention and decent lacing. The nose is attractive as well, showcasing honey, clove and vanilla. The flavor profile replicates the nose pretty closely in this moderately sweet beer, though I confess I was expecting a bit more flavor from the barrel aging. Frankly, this doesn't taste all that different from the regular damnation... I get a bit more vanilla, but that's really about it. Mouthfeel is medium bodied and the 11% alcohol is amazingly well disguised and integrated into the flavor profile.

Shrug. A very well crafted beer, no doubt, but I guess my expectations were a bit unreasonably raised, given my experience with the bottle version a few years back.

Serving type: on-tap

10-10-2011 15:25:29 | More by johnmichaelsen
Photo of brystmar


4.05/5  rDev -5.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Much better than the regular Damnation. Pours clear and golden with white head, leaves plenty of lace. Fruity, spicy, malty in the nose.

Taste follows the nose, adding oak and yeasty complexity. Really shows its Belgian roots here. Finishes bone dry and slightly tart.

Truly enjoyed this brew; props to Vinnie & crew for creating another great beer.

Serving type: on-tap

11-15-2011 01:52:57 | More by brystmar
Photo of dgilks


4.05/5  rDev -5.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Hazy golden colour with a smooth, white head. Fair head retention.

Rich, citrussy aroma with notes of lemon balm and some fantastic herbal notes. Really interesting.

Smooth malt with a bright spiciness and lots of citrus. Some nice hard fruit notes.

Medium light body with moderately-high carbonation. Very mild, creamy tannins to round out the body. Very good.

A delightful beer with lots of flavour, a nice rounded body and lots of citrus. The oak seems to be missing but I still like it.

Serving type: bottle

03-19-2012 09:34:49 | More by dgilks
Photo of BeerTruth


4.08/5  rDev -4.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Another amazing beer provided by lou91. Thank you sir!

750 mL cork and caged bottle poured into a tulip.

Pours a clear light copper hue with a fluffy two finger bleach white head. Stickiness is all over and doesn't plan on letting go. Lots of tiny bubbles constantly racing to the top. Smell is of white grapes, fresh autumn apples, and sweet citrus. Spices and some pepper also emerge as well as a tingle of honey in the nose. A tiny hint of wood also mixes in throughout. After the first sip, the one thing that comes to mind is a sweet NY Riesling. Honey and pear up front with a spicey corriander tingle. Pleasant oak flavors with a honey and banana combination. The aftertaste is a bit boozey with some vanilla. Mouthfeel is pretty creamy with a medium body. Carbonation is very smooth, I really enjoy how this one feels in the mouth. I may be taking a different approach with Damnation by trying Batch 23 first, but hey, everyone is different. A non-oak aged version is in the fridge waiting as we speak, Batch 30 to be exact. Russian River continues to blow me away. Keep up the good work Vinnie!

Serving type: bottle

01-27-2008 04:55:47 | More by BeerTruth
Photo of hooliganlife


4.08/5  rDev -4.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

big thanks to abecall98

pours a slightly dark dirty blonde with tons of head, big, fuzzy, fizzy, and cloudy.

a bit of funk up front, with a soft oak and strong booze.

a bit of fruit within the funk. bright and flavorful. the brett is very apparent in this. oak is hidden for the most part. touch of sweetness.

lots of bite through out. assists in lingering flavors.

decent, lacks some complexity though.

Serving type: bottle

11-02-2011 00:29:30 | More by hooliganlife
Photo of Bubba83


4.08/5  rDev -4.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Review #200. Batch 69. 375ml served at 50 degrees into a tulip, a careful pour provided a nice three finger widths of bright white soapy head. Pillowy top that raised straight out the top of the glass, but it's not too dry and stiff. The body is a mid-orange hued hazy sunset color. The head settles down to about a finger width over 5 minutes and retains and laces very well.

Big aroma wafts out of the glass, huge apricot notes and other stone fruits. A nice hit of lemon and banana is here too, quite a complex fruity aroma indeed. On the tail end there's some earthy yeasty bits and some black peppery spicy notes. Some oaky notes in there too all the way through in the background. Brilliant.

First impression is that this beer's flavor is coming almost entirely from the yeast, it's nearly all I get so far. The yeast character is very nice though. Lots of barnyard funkyness up front and hay bail. The fruits are here too, though much more pronounced while inhaling through the nose. A decent hop bitterness at the back of the tongue and the oak lingers a little on the tongue. I'm not getting much malt here at all.

Mouthfeel is pretty nice. It's a super dry beer, tickles the tongue while drinking and almost gives a little bit of dry mouth. Consistency is on the money and carbonation level feels right.

The way this beer hides it's alcohol content is pretty insane, I sense black magic here from Vinnie. I always enjoy the every 23rd batch of Damnation, certainly more than the original Damnation. Still, Russian River makes other beers similar to this one that I feel are more focused in their approach and are considerably better, despite this, it's still a very good beer.

Serving type: bottle

11-03-2011 06:57:54 | More by Bubba83
Photo of rapidsequence


4.08/5  rDev -4.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

375 ml bottle from Tim. Batch 069.

Appearance: Slightly hazy yellow-orange. The Head is pretty amazing -- incredibly tight, fine bubbles, its almost like a solid. Exceptional retention. Sips show sheets of lacing with decent stickiness.

Smell: Musty, slightly funky yeast and lots of sweet light fruit. Pear, apple, white grape, apricot, banana. There's a little clovey spice. Its a great smelling beer, showcases more bready and musty yeast character than fruity esters, but a good mix of both.

Taste: Hard to believe this is 10.75%. Big yeasty and fruity flavors. If the oak is detectable at all, its just in the finish. Very tasty yeastiness, without the overly sweet problem that many tripels get into.

Mouthfeel: Effervescent, but still soft feeling. Slight stickiness. Nicely done.

Overall: A tripel takes a lot of finesse, and this one has a fair amount. In the end, its just a little too one sided with all the spicy, yeasty, mustiness.

Serving type: bottle

12-28-2011 03:24:56 | More by rapidsequence
Photo of rowingbrewer


4.08/5  rDev -4.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Had this one last night. A big thanks to ultraman9000(Martin) for sending this one as an extra.

This beer pours a hazy star color with a huge fluffy white head. It's like there is a cloud on top of my beer. The smell is lightly spicey with hints of bready malts, I also get hints of the oak. The taste is pretty similar to the smell with a little bit of a bitter finish. The mouthfeel is medium body and fairly dry with high carbonation. Overall this is a really good beer and I am glad I got to try it.

Serving type: bottle

01-12-2012 15:12:02 | More by rowingbrewer
Photo of spinrsx

Ontario (Canada)

4.08/5  rDev -4.4%
look: 3.75 | smell: 3.75 | taste: 4.25 | feel: 3.75 | overall: 4.25

Bomber from Boyton Liquors San Jose CA - Thanks to zacs for this!

Appearance - Hazy yellow/amber colour with an average size fizzy/frothy off-white coloured head. There is a low amount of carbonation showing and there is some decent lacing. The head lasted for around 5 minutes.

Smell - Breads/grains, grapes, yeast, apples/pears

Taste & Mouth - There is a below average amount of carbonation and I can taste malts, breads, grains, and grapes. There is also some pear/apple and something along the lines of almonds.

Overall – Didn't really pick up on the oak as much as I would have expected, but a fantastic beer. A really great drink to sip on during the colder weather. I liked this one much better than the regular Damnation.

Serving type: bottle

10-19-2013 01:24:02 | More by spinrsx
Photo of glid02


4.1/5  rDev -4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Bottle shared by Joe - thanks!

Pours a clear lemon-yellow color with a one-finger white head. The head recedes into a thin layer on top leaving solid lacing.

Smells of sugar-coated pears with solid amounts of sweet malts and milder amounts of earthiness, some from the oak and the rest from leafy hops.

Tastes similar to how it smells although not quite as smooth. Sweet malt flavors kick things off and are joined quickly by solid amounts of fruits and spices - pears and cloves mostly with light amounts of green apple flavors. Midway through the sip the sweetness is tempered a bit by the oak and carries through to a crisp ending.

Mouthfeel is good. It's got a nice thickness with active carbonation.

Drinkability is also good. I finished my glass without a problem and could have another.

Overall I didn't pick up on any huge differences between this and normal Damnation however the nose in this one was a bit more robust. Worth a shot.

Serving type: bottle

03-29-2010 03:22:39 | More by glid02
Photo of Gobzilla


4.1/5  rDev -4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured golden orange in color with yellow highlights that had a thin frothy head and left some good lacing sticking to the glass. I did detect the oay character upfront on the nose with citrus, booze, and faint belgian yeast notes. The belgian yeast character and dark fruits were more apparent on the palate with oaky and citrus accents but with slight tart notes. The brew was medium in body with a good amount of carbonation which had a citrusy, mild fruity, oaky, and tart finish. I like the regular damnation but batch 23 is pretty intresting and drank good. I'm glad I've got to try it a fews times now.

Serving type: bottle

01-07-2011 07:27:05 | More by Gobzilla
Damnation Batch 23 (Oak Aged) from Russian River Brewing Company
95 out of 100 based on 517 ratings.