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Consecration - Russian River Brewing Company

Not Rated.
ConsecrationConsecration

Educational use only; do not reuse.
BA SCORE
97
world-class

1,080 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 1,080
Hads: 4,744
rAvg: 4.38
pDev: 3.88%
Wants: 1,599
Gots: 1,628 | FT: 121
Brewed by:
Russian River Brewing Company visit their website
California, United States

Style | ABV
American Wild Ale |  10.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: Gueuzedude on 10-31-2008

Belgian-style dark ale aged in American oak Cabernet Sauvignon barrels with currants.
Beer: Reviews & Ratings
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Reviews: 1,080 | Hads: 4,744
Photo of bennetj17
4.03/5  rDev -8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Batch 001x4

Deep ruby in color, with a brownish tint. Slightly hazy. The carbonation looks pretty lively, keeping the frothy tan foam at more than just a ring. Tart vinegar aroma, with cherry fruit, much like like an Oud Bruin really. Nothing too funky, just straight forward sour brown smell.

I wouldn't call the taste sour as much as just very tangy. It hits you with cherry and vinous fruit character up front, and those flavors linger strongly. Not until the beer warms a bit do you actually detect some sweetness of malt with some raisiny caramel notes. The finish has a bit of astringence, but not too much alcohol heat to detract. The wood presence seems more in the background unfortunately, perhaps some more time in the barrel would have helped that.

I was glad to see in the appearance that the carbonation looked intense. However, I would say it came off as a little too much at first, quite sharp on the tongue, although it settles down after sitting a few minutes in the glass. Light to medium thick body.

When you let this beer warm a bit, and allow the carbonation to settle down, it turns out to be pretty good in terms of drinkability. I wasn't as amazed as I expected to be considering the hype, but I did like it. I'm not sure it is worth the price tag, but I would be interested in trying different batches to see any differences... (1,359 characters)

Photo of TexIndy
4.02/5  rDev -8.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

450th review. Batch 001x2. Poured from a 750ml bottle into my NBB snifter after letting warm up to around 50 degrees. It opened with an explosive pop and poured a deep mahogany color. The head was disappointing. It was a fizzy brown that never really reached much height or even cover the whole surface. It also quickly faded to nothing. Some faint carb streams. No lacing.

The aroma was also a bit of a letdown. I love RR sour aromas and read some good reviews on this but mine was sorta subtle. No smack in the face funk or sour. It had a good currant and tart cherry aroma plus some oak and wine. Was good but just wish it was more present. Also maybe a little funk as well. Fortunately the taste was really good and had a crisp, sour bite. The finish was very dry and tart. I enjoyed this one but I still would rather have a Supplication or Temptation over it. With those, I could finish the bottle and be immediately seeking trades for another one. Halfway thru this one I was thinking a smaller size bottle would be better.

Overall, a really good AWA from RR but is missing a couple elements from being a classic. Still very enjoyable but not the "I'd kill my mother to get it" like Supplication or Temptation for me. Do highly recommend. I've got one left for cellaring so curious to see how this one ages. (1,315 characters)

Photo of VoiceOfTheSoul
4.02/5  rDev -8.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3 | overall: 3

10oz poured into a large flute glass

A: Pours a deep brown with a cream/tan head that shrinks to a ring and leaves little to no lacing.

S: Smells funky, tart, sour, bit of freezer burnt ice cream, nail polish, lemons, and cat pee. (Not all bad smells)

T: The taste is incredibly tart and sour, lots of grapefruit and lemons with some funk. The more it warms, some bubblegum comes through.

M: The feel is creamy yet astringent.

D: Decent drinkability.

This was a really great beer. As a wild ale, I expected funk, but I never expected the amount of lemony sourness. I was expecting a more beer type sourness, like more funk to it. At times it was almost like drinking lemon juice with beer, and it was great. This was a great continuation of sour beers for me. I can't wait to crack open my others. (803 characters)

Photo of TheFightfan1
4.02/5  rDev -8.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 3

I bought this dousy at the Hulmeville Inn in PA. Poured a very deep ruby red with a brown touch.Kind of hazy thick light brown heading that looks like coca cola coming in fizzy and leaving flat.A constant flow of bubbles form in my tulip that come from the bottom and raise to the surface of the glass like a fountain.

Smell is very tart at first but are taken over by fine sour wine with and old wood barrel kick.

Taste is ridiculously sour that makes my face squishy like I ate a dozen sour warheads(love those thing's) at once. A kind of gritty souriness gets up in the gums and tickles the teeth.

Mouth again ridiculously sour that sticks to the palate and does let go for the rest of the tasting. Fuller then full bodied,amazing carbonation. If this were flat this would be an amzing wine (Don't know if that's a good thing.)

Drink is mostly a sipper and a taster. I really couldn't see anyone having a session with this beer it is way too sour but definetly a good drink to try.

I would like to thank alot of the people on BA who pretty much told me it was a good deal to get this. Otherwise I might have forgotten about it. Thankyou. (1,145 characters)

Photo of Gavage
4.02/5  rDev -8.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

Appearance: dark amber in color with a short 1/4" head that falls to some thick surface bubbles.

Smell: yeast, sour fruits, and some woodiness makes up a pleasant but different aroma.

Taste: yeast, red wine, woodiness, tart cherries, and a moderate bitterness. Alcohol is mildly noticable. Sourness is strong here.

Mouthfeel: medium bodied. Crisp throughout with some significant dryness at the finish.

Drinkability: slow sipping beer and the sourness is a bit strong so one will not look for more than a glass in a session. (530 characters)

Photo of yeahnatenelson
4.02/5  rDev -8.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

Batch 004X1

Appearance -- Pours garnet with amber highlights and minimal head. Just enough haze to catch light.

Smell -- Currant, tart berries, cider vinegar, vanilla, and canteloupe.

Taste -- Red wine vinegar, currant, and tart raspberry-like notes are most evident up front. Some cabernet is also noticable along with mixed berries, amber malt, and an earthy, vegetal bitterness. The oak barrel gives some woody astringency and vanilla flavor.

Mouthfeel -- Medium to light in body with ample prickly carbonation and mild astringency. A bit frothy toward the back-end. Dry finish.

Drinkability -- It's good, but I'm not in love. Probably due to my mixed feelings toward currants. I really had to give this beer a chance, but toward the end of my glass I was feeling okay about it. Still, I won't be actively seeking this out any time soon. (845 characters)

Photo of Slatetank
4.02/5  rDev -8.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

Served on-tap in a tulip at TJ's Restaurant and Drinkery's 7th Anniversary.

A deep crimson color with blood red/copper hues and light orange accent with good clarity for the style. The cap of beige appears when swirled in the tulip, the bead is ultrafine-pin sized bubbles with gentle spots of lace sticking.
The smell of currant and dark wine grapes is immediate when the glass nears my nostrils, there is a sublte sour scent which combines with spice and mild oak aspects but there is mild sweet odors adding to the complex sour aroma w/ mild currant/berry and grape aroms.

The feel is so highly acidic it seems astringent and sharp up front. The sour lingers and makes me pucker and then the acidity and slight alcohol move forward only after a spice tinge do you get any type of sweetness, the effervescence is moderately high. The flavor mirrors the nose and mouthfeel with sweet tarts and bitter grape flavors with a dash of currant sweetness and slight tannic fruit skin elements. The light sour apple flavor adds dimension to the depth of sour and acidic tastes going on here.

This is not a wild ale for the faint of heart, it is strong puckering and I consider it only above average drinkability-wise overall, just not something I could see have many back to back of, a good wild brew and I guess Vinnie has us spoiled because this is great, just not outstanding like his other American Wild ales. (1,414 characters)

Photo of MONKandTUCK
4.02/5  rDev -8.2%
look: 3 | smell: 3.5 | taste: 4 | feel: 5 | overall: 4.5

such a fun and unique brew!

No, it's not a new top favorite, and I probably won't seek it out again. But this was a fun beer to drink, the consummate craft beer drinking experience. I thoroughly enjoyed the beer, and the creativity and craftsmanship involved in its creation.

A - Unimpressive. What is there to say about Brown? It's just blah. This beer has an especially fizzy cap and appears far lighter in body than I had expected.

A- Fun! There's a mild tinge of vinegar, some tobacco (kinda reminded me of dip... weird), and grapes. Very wine like.

T- if you told me it were wine I'd have never doubted you until the second sip. There's a real sour twist, but it's not unbecoming. It's enough to leave a real sense of satisfaction and cleanse the palate. More juicy than beer like.
Tastes of Yellow Tail wine, Lemon Heads and Pop Rocks, Fuji Apple peel, dingy earthiness.

The further it drinks (warms) the less like wine and the more like hard cider, this beer becomes. And then, as you go further still, the sourness becomes quite biting.

M- The effervescence of this beer pairs well with the tartness. It's light-bodied, crisp and for all the sweetness, it finishes dry. The flavor might overwhelm most, but all have to agree the body lends exceptional drinkability.

0_ I dunno which demographic they were trying to entice... grade school kids who like sour candies or wine drinkers... I think they'll attract both. It's a contradiction: it's both cutting-edge on the modern beer scene, but also employs throwback qualities, like souring and aging in wooden barrels. It's a spunky beer, that packs a lot of flavor and alcohol into a compact frame.
I actually had a sample of this on draught a while back and didn't like it, I'm glad I gave this bottle with its hefty price tag a chance! (1,801 characters)

Photo of davexisxrabid
4.02/5  rDev -8.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Poured into a wine glass and produced a ruby-brown color when held up to the light and appeared dark brown in normal lighting. Half inch head with almost no retention. Lively, visible carbonation. No lacing during the drinking period.

Aroma of funk; that wet leather aroma common to wild fermented ales. There was, however, a strong aroma of black currants and cherries interwoven with the mildew aroma.

Flavor was a very tart, vinegar sour flavor. There was a tannic flavor like a soft red wine lingering in there and a lemon-salty finish. Very interesting and complex.

Full bodied mouthfeel with a lingering dark cherry and sour funky flavor on the tongue. Very carbonated, making this brew a sipper.

Hard to chug this brew but with a $25 price tag, you wanna sip on this brew for all its worth. Looking forward to having some more of this. (846 characters)

Photo of spree92
4.02/5  rDev -8.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

This is an interesting brew. Batch3x3. Hazy pour. Deep burgundy highlighted by a pink tones. This one packs a punch.
Apple, berries and earthyness are strong. You can even smell the tatrness of this beast.
ABV at 10% isn't that noticeable but this, to me, is a true sour. Thick, heavy and sticks around.
Super happy I tried and not close to what I was expecting. (364 characters)

Photo of Offa
4.01/5  rDev -8.4%
look: 3.5 | smell: 5 | taste: 3.5 | feel: 4 | overall: 4

Deep red brown, it has a small pale tan head, fizzy, soon thinning to a ring.

Aroma is rich fruity sour fruits, vinegary turned plums, caramelised prunes, wet earth, wet dark bread. It is excellent.

Taste is good but not as exciting as the aroma. It has tart-sour fruits and wood up front, light winy sweetness. It is very drinkable, has a good, lively feel. However, it is rather one-dimensional and not interesting, lacking in complexity or depth of character and thus gets somewhat boring rather quickly. (509 characters)

Photo of tjthresh
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle shared by Bobby91w at the Sexual Chocolate 09 release party. Pours dark red-brown with not much head to speak of. Really nice nose of oak, and dark berries. Huge tannins sour bomb. Nice fruit flavor. Med syrup body. Dry finish. Pretty good stuff. (253 characters)

Photo of wattoclone
4/5  rDev -8.7%
look: 3.75 | smell: 3.75 | taste: 4.25 | feel: 3.75 | overall: 4

On draft at Capone's, pours a clear dark red-amber with beige head. Aroma is reminiscent of balsamic vinegar and ripe wine. The taste is tart as expected from the nose, not as sour as some Oud Bruin, but RR Supplication, but still good. (236 characters)

Photo of Sammy
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks JMBSH for this sought after. A different sour, the sour did hit the palate, and I am feeling it 10 hours later. The Brett and other enzymes are interesting and adding to the palate message. Yet overall the taste is not that outstanding. Carbonation was above average, and this beverage did work with supper. An experience. Really good looking orangey off-white bubbly head, though a piece of black sediment rolled into the initial pour. Vinegar aroma which I am two minds about, one being the anticipation of a hard rocking palate cleanser, giving it the benefit of the doubt.
About a year later on tap at the brewpub. Just as good. (639 characters)

Photo of largadeer
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: 750ml corked and caged bottle, batch 001x4, into a Russian River 'Tion tulip. Pours a beautifully clear chestnut amber with crimson highlights. Incredible color on this stuff, especially when held to the light. The head rises high but is short lived, receding to a ring rather quickly.

Smell: Vinous and chocolatey, big fruit overtones and woody tannins. Restrained funkiness; rather clean actually. Hints of spiciness and alcohol. A touch of raspberry and vanilla sweetness appears at warmer temperatures.

Taste & mouthfeel: Tart fruitiness quickly followed by woody tannins, earth and dry red wine. Hints of chocolate and caramel are present beneath it all, the last remnants of Salvation, perhaps? This all leads into a tart, dry and juicy finish with a blast of black currant. Consecration has nailed the beer/wine hybrid more than any other Russian River beer. While it's good stuff, I do find it a bit overwhelming. 9 times out of 10 I'd rather drink Supplication or Temptation. (998 characters)

Photo of BeerZombies1
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

American wild ale
10% ABV

APPEARANCE: Gorgeous colors in this beer. Deep ruby mahogany, with a burnt orange rim variation. Little to no head with very light lacing.

AROMA: Nice and sour fruit right away. The Cabernet barrel explodes with notes of oak, currants, black cherry jam some barnyard funk rounds it out.

TASTE: Very tart lots of green apples which I didn't get on the nose. Fades rather quickly into the currant and cherries. Definitely getting that Cabernet flavors and nice oakiness.

MOUTHFEEL: Oddly enough without having a head on the beer there is a lot of prickly carbonation. Medium bodied slight oily feel maybe due to the Cabernet barrels.

OVERALL: Great, easily approachable sour. Wine drinkers will really appreciate the complex flavor profiles. Thoroughly enjoyed this, I think sharing the bottle was the way to go. The high ABV is hidden well and makes it almost to easy to drink.

RATING: 4/5 Zombie Heads! (941 characters)

Photo of camil1mj
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Chilled and poured into my Bruery snifter.

A: Deep crimson/brown with 1 finger foamy white head. Minimal lacing.

S: Sweet vinegar.

T: Dry dourness with an overwhelming taste of vinegar. It the gives way to fruity-wine undertones.

M: Light to medium body witha good amount of carbonation.

O: I like sours so far, but I don't think I was ready for this one. (360 characters)

Photo of eric5bellies
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Big thanks to Perth belbianbeer for this one.

A - Pours a redish brown colour with a thin white head that dies quick.

S - Plenty of funk and some dark fruits.

T - Very tart up front, with plenty of barnyard funk. A little dark fruit on the finish, with some green grape.

M - The body is medium and the carbonation is low. Mid palate is very dry.

O - Very enjoyable American wild ale. (388 characters)

Photo of aasher
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

375ml bottle, Batch 5. It was acquired in a recent trade with BrewerB, thanks again Brian! This beer pours a fig like brown with reddish/purple highlights and an off white head that laces the glass. It smells of tart cherries, currants, grape skins, and moderate brett funk. It tastes sour cherries, tree bark, tannins, brett, and light alcohol. It drinks medium in body for a wild with a moderate amount of alcohol, but for 10% it is well hidden. It has a sharp, dry finish. Overall this is definitely a fine beer but certainly not the best I've had to date. (559 characters)

Photo of gatornation
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A-pours a rusty brown murky color with small tan head a staying very fresh collar thru out
S-dark fruits,tobacco , earthy dank wood notes with red wine tannins
T-oak and tobacco with wine tannins and follows the nose with sour cherries and sour fruit
M-mild tart and sourness with with dark malts fruits
O-delightful sourness in a mild way delicious to sip like a fine wine (374 characters)

Photo of TheManiacalOne
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Acquired from brewerburgundy courtesy of BA Secret Santa 2011, so a big “Thank You” goes out to him. Poured from a 375ml bottle into a tulip glass.

A: The beer is a bright reddish brown color, with a very thin off-white head that fades quickly and leaves a very thin lace on the glass.

S: The aroma contains wild Belgian yeast, esters, dark fruit and some light malts.

T: The taste starts out with a tart dark berry flavor followed by the wild Belgian yeast to enhance the sourness. The malt character is thin and the hops presence is very mild but both are where they should be for the style and create a good balance. The after-taste is slightly sour.

M: Crisp and a little smooth, medium body, medium carbonation, finish is slightly sticky.

D: Tasty, goes down easily, not too filling, well disguised kick, good representation of style, this is a good sour beer to drink for a long time. (899 characters)

Photo of Wasatch
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

750ml Bottle
Caged/Corked
Batch 001x3

This is my 1800th review, holy shit.

Poured into a chalice a nice ruby color, nice carbonation, nice one-finger fizzy off-white head, very minimal sticky lacing left behind. The nose is malty/yeasty, oak, cherries, currants. The taste is malty/yeasty, soury, slight oak, funky, cherries/currants. Medium body. Drinkable, this is a tasty brew, for some reason, I'm not really into the AWA as much as I use to be. (451 characters)

Photo of Murrhey
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured on-tap in a snifter at Tustin Brewery in Tustin, Calif. Reviewed from notes.

A- Finger and a half white head, low retention. Fluffy white lacing. Ruby red color. Marbled carbonation.

S- Black currant smell. Very sweet with some notes of sourness. Unique.

T- Very sour with wine notes. Very nice with some non-beer essences. Sour and sweet all at once.

M- Very light and vinous feel. Heavily carbonated.

O- Never had a beer like this. Good beer. Making me excited to try more Russian River. (503 characters)

Photo of joefuzz
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks dagsy for the amazing extra

Pours a deep ruby with soda like off white head. Smells like vinagar with some fruity tones. Tastes like tart plums and blackberries with a little bit of oak and a slight alcohol burn. Mouthfeel is light with fairly high carbonation. I had this beer years ago and hated it but I think I just got a bad bottle...this was very suprising. (371 characters)

Photo of hophead247
4/5  rDev -8.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

My first crack at a wild or sour beer, but it was a great new experience..The pour yields a cloudy, glowing, rusty sienna colored body with a lasting, pillowy, cream colored head. Minimal, spotty lacing shows on the glass. Aromas include a dark, fruity malt base rich with currants and some sour cherry. Dry cocoa adds a hint of sweetness, while soft, oaky vanilla lends a perfumy, lightly woody overtone. Traces of bretty funk add an earthy character. Flavors show more dark fruits, primarily tart dark cherry, fig, and currant, mild sourness being tempered by the soft, oaky carress. The body is substantial and semi-dry, perfectly carbonated. I think I may have another style of beer to add to my list (704 characters)

Consecration from Russian River Brewing Company
97 out of 100 based on 1,080 ratings.