Consecration - Russian River Brewing Company

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ConsecrationConsecration

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BA SCORE
99
world-class

4,241 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 4,241
Reviews: 1,049
rAvg: 4.49
pDev: 9.58%
Wants: 1,427
Gots: 1,350 | FT: 95
Brewed by:
Russian River Brewing Company visit their website
California, United States

Style | ABV
American Wild Ale |  10.00% ABV

Availability: Rotating

Notes/Commercial Description:
Belgian-style dark ale aged in American oak Cabernet Sauvignon barrels with currants.

(Beer added by: Gueuzedude on 10-31-2008)
Beer: Ratings & Reviews
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Ratings: 4,241 | Reviews: 1,049 | Display Reviews Only:
Photo of Gosox8787
4.47/5  rDev -0.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Big thanks to IdrinkGas for the chance to try this. Poured from a 375 mL bottle into a snifter. Batch 004X4.

Appearance: Dark brown with a reddish hue. No head whatsoever on the pour. Lots of carbonation on the pour.

Aroma: Lots of barnyard funk right off the bat. The sour element is defintiely there, but it is balanced nicely by some fruitiness.

Taste: The sour hits hard upfront. Currants and grapes add the fruit element here. Everything is in really good balance with the barnyard notes from the yeast. Nice, clean finish.

Mouthfeel: Heavy carbonation that becomes less as this sits. Light body, with a slightly dry finish.

Drinkability: At 10% ABV and with all the flavors in here, this is definitely a sipper. For a sipping beer though, I could enjoy sipping on this all night.

Overall, a really great wild ale and one that deserves all its recognition. Highly recommended.

Photo of Casey3236
4.75/5  rDev +5.8%

Photo of ChaseTheAce
4.65/5  rDev +3.6%

Photo of 1424IpA
3.25/5  rDev -27.6%

Photo of TKEbeerman
4.53/5  rDev +0.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

Batch 4x4

A: Poured into my Duvel Tulip, this brew pours a beautiful mahogany. The head retention is surprisingly non-existent, which is a huge let down for such a spectacular looking brew.

S: The aroma is that of fermented sour dark fruits, figs, bruised apples and a little grape. Sugar plumbs and cider wrap up the aroma.

T: The flavor is wonderfully sour tang with a sweet side. This brew is the perfect combination of sweet and sour. A good strong malty backbone prevents this brew from going over the tart edge. Flavors evident in the nose include sugar plumbs, cider vinegar, and dark fruit.

MF: Mouthfeel is a tad to light, and can improve, but no real complaints.

D: Drinkability is just perfect. Delectably sour, and at 10%, I cannot even tell except by the warmth in my tummy.

Overall, if you're new to sours, let this brew warm up. The tart will take the back seat, and the dark fruits and sugars come to the forefront. An expertly crafted brew, this can be enjoyed by anyone.

Photo of Dirtinabottle
4.5/5  rDev +0.2%

Photo of Hophead717
3.25/5  rDev -27.6%

Photo of Ristaccia
4.5/5  rDev +0.2%

Photo of samie85
4.4/5  rDev -2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Originally reviewed on 2/27/10 at Falling Rock Tap House.

A- Pours a nice mahogany color with a little bit of white head.

S-Acidic and cherry with some oak notes.

T-Dry and acidic cherry sour with some earthy, clay-like flavors that I also found in Temptation. It tastes like what wet clay smells like.

M- It has a wine-like dryness that kind of sticks with you and it's well carb'ed.

D-Not as easy drinking as Temptation due to the dryness, but still a great beer.

Photo of Pecan
4.5/5  rDev +0.2%

Photo of patm1986
4.22/5  rDev -6%
look: 4.5 | smell: 5 | taste: 4 | feel: 4 | overall: 4

from the notebook

Hulmeville Tap, Poured into 10oz Goblet.

A- purple, maroon, dark, dark red. no head. just settlement. it sits in the glass, ready to unleash some fury. staring into it, it resembles a mystical well from a fairy tale; jump in.

S- pungent. initially, highly fermented prune, grape, fig, orange. alcohol tininess. the aroma is deep. put your nose right inside the glass and inhale greatly. the sourness of grapes and citrus, a little vanilla, dominate the deeper, nose-in-glass inhalation. medley of sharp fruit aromas.

T- acidic, tart fruit. very dominant combo of grape, cherry, and citrus, like an old fruit salad with orange zest. the alcohol is present throughout. though as a wild ale, alcohol presence is to be expected, however, the pure phenol flavor just isn't there; it's in the fruit, which is pleasant.

M- it has a great deal of carbonation, which is nice, but it seems to taste more of a fruit/veg beer in that carb body rather than having a thicker body like a gueze like i don't know why i expected; it's somewhere in-between the two.

D- the carbonation makes this pleasant and on-going-ly interesting. the flavors and aromas are really nice, and it's great to end with or sit-on for a while just staring, swirling, and smelling. but i don't think i could have more than one. maybe i could.

consecration would be nice with some food--thai, indian, duck confit, gelato, chocolate?--actually, that sounds good.

Photo of jroberts8811
4.5/5  rDev +0.2%

Photo of csustar001
5/5  rDev +11.4%

Photo of Williaar
4.75/5  rDev +5.8%

Photo of LeeEvolved
4.75/5  rDev +5.8%

Photo of Jeffrey2310
4.5/5  rDev +0.2%

Photo of yeahnatenelson
4/5  rDev -10.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

Batch 004X1

Appearance -- Pours garnet with amber highlights and minimal head. Just enough haze to catch light.

Smell -- Currant, tart berries, cider vinegar, vanilla, and canteloupe.

Taste -- Red wine vinegar, currant, and tart raspberry-like notes are most evident up front. Some cabernet is also noticable along with mixed berries, amber malt, and an earthy, vegetal bitterness. The oak barrel gives some woody astringency and vanilla flavor.

Mouthfeel -- Medium to light in body with ample prickly carbonation and mild astringency. A bit frothy toward the back-end. Dry finish.

Drinkability -- It's good, but I'm not in love. Probably due to my mixed feelings toward currants. I really had to give this beer a chance, but toward the end of my glass I was feeling okay about it. Still, I won't be actively seeking this out any time soon.

Photo of PG2G
4.75/5  rDev +5.8%

Photo of Murrhey
4/5  rDev -10.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured on-tap in a snifter at Tustin Brewery in Tustin, Calif. Reviewed from notes.

A- Finger and a half white head, low retention. Fluffy white lacing. Ruby red color. Marbled carbonation.

S- Black currant smell. Very sweet with some notes of sourness. Unique.

T- Very sour with wine notes. Very nice with some non-beer essences. Sour and sweet all at once.

M- Very light and vinous feel. Heavily carbonated.

O- Never had a beer like this. Good beer. Making me excited to try more Russian River.

Photo of korguy123
4.7/5  rDev +4.7%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Special thanks to TheSevenDuffs for this gem.
Batch 006 into my Lost Abbey tulip.

A- Clear grape juice colored pour. Half finger fizzy off white head quickly disappears into obscurity leaving little wisps on top. Lacing is zero.

S- These oak barrels add a sweetness that help compliment the funkyness you find in a wild ale. Currents, grape juice, red wine, vanilla and sour apple with a touch of lemon.

T- Typical lemon, grape skin and cranberry tartness. It isn't over the top sour but still makes your mouth water. Currents are evident but more subdued than the nose. There is a dryness that I would attribute to the oak and the brett. The funk meter is sitting around 7 out of 10.

M- Light bodied, lively carbonation. Mouth watering with a quick dry finish. Slight aftertaste.

O- Another check mark beside the RR "ion" beers and I have yet to be disappointed. This isn't my favorite so far but that does not make it anything short of spectacular.

Photo of alcstradamus
3.5/5  rDev -22%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3

Thanks for the trade Christian

Pours a very dark shade of brown, looks black in low light. A solid two fingers of very lively head rises up but falls quickly, leaving a thick persistent collar around my 25 oz. snifter. Smell is very mild funkiness, tart apples, caramel, grapes, a hint of oak barrel as well.

Taste is a mouth puckering mash of grapes, apple skin, strong oak presence, vinegar, caramel, and dirt. Very complex but the oak comes through a tad too much leaving a dryness on the palate that I don't care for. Medium bodied and like I said very dry. This is a very impressive beer but not really my cup of tea quite yet (still so/so about sours).

I will revisit this again next year and see if my opinion has changed.

Photo of theminutemen
4.5/5  rDev +0.2%

Photo of funkyaudio
5/5  rDev +11.4%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Pours out dark brown black with thin brown foam which quickly falls. Smells is sweet and funky with some wood. Taste is fizzy with nice tartness. Great sour cherry notes with some funk present. Dry finish with great sticky sweetness. One of their best beers.

Photo of craftbeerasian
4.75/5  rDev +5.8%

Photo of MisterClean
4.45/5  rDev -0.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

On tap at Boonville

A - Pours mahogany with a 2 fingered cappuccino head. Dissipated moderately slow and left little lacing.

S/T - Brett, grasses, caramel, and tasted as if aged in some sort of a red barrel. Maybe cab sauvignon.

M - Full-bodied and well balanced. The brett is really sour and tangy. Very cloying.

D - Great overall. Not sure if I could finish a whole tulip pour.

Consecration from Russian River Brewing Company
99 out of 100 based on 4,241 ratings.