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Consecration - Russian River Brewing Company

Not Rated.
ConsecrationConsecration

Displayed for educational use only; do not reuse.
BA SCORE
99
world-class

3,986 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 3,986
Reviews: 1,042
rAvg: 4.49
pDev: 9.8%
Wants: 1,381
Gots: 1,251 | FT: 85
Brewed by:
Russian River Brewing Company visit their website
California, United States

Style | ABV
American Wild Ale |  10.00% ABV

Availability: Rotating

Notes/Commercial Description:
Belgian-style dark ale aged in American oak Cabernet Sauvignon barrels with currants.

(Beer added by: Gueuzedude on 10-31-2008)
Beer: Ratings & Reviews
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Ratings: 3,986 | Reviews: 1,042 | Display Reviews Only:
Photo of Unchi
4.5/5  rDev +0.2%

Unchi, Jan 17, 2013
Photo of HopsintheSack
3.5/5  rDev -22%

HopsintheSack, Aug 02, 2013
Photo of drgonzo2k2
4.5/5  rDev +0.2%

drgonzo2k2, Apr 05, 2013
Photo of jamie2dope
4.38/5  rDev -2.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

A 375 bottle courtesy of my buddy Steve on the West Coast (who is drinking Younger as this is being typed). Poured gently in to a Duvel glass, there isn't much heading here, though the color is nice. It is almost Dubbel-ish, coming out a murky rose color. Nose is full of tart fruit, strawberry, raspberry, sour funk, and a hint of dark chocolate. Mild sourness hits the palate at first, with an aftertaste of juicy stone fruit to round things out. Alcohol is nowhere ti be found on this one. Mouthfeel is medium, with the sourness always present, but never overbearing. The balance here is incredible, as is the case with pretty much all RR beers I have tasted. RR makes the wine of the beer world IMO, except more textured and delicious than most wines I have encountered. Russian River, please come to Massachusetts soon. Cheers

jamie2dope, Feb 05, 2011
Photo of July2Nov
4.75/5  rDev +5.8%

July2Nov, Mar 05, 2014
Photo of tswater
4.75/5  rDev +5.8%

tswater, Oct 31, 2012
Photo of jarrgal
4.75/5  rDev +5.8%

jarrgal, Jun 10, 2013
Photo of davey101
3.9/5  rDev -13.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

375ml, batch 004x2. Poured into an over sized wine goblet. Received as a super generous extra from Plenum, thanks a ton man!

A - Pours a dark brown with red tint. Very clear and bubbly. No real head to speak of, but there's some nice action going on around the edges of the glass.

S - Tons of currants, cherries, and oak. The finish is very musky and funky.

T - Extremely sour. This is probably the most sour beer I've ever had, even more so than the Belgian lambics and guezes I've tried. Cherries and oak. The sourness masks a lot of the fruit flavors, but the brett funk is on full display. Delicious.

O - This was a very good beer and I'm glad I got to try this. Its not on par with the belgian sours, but this is a very impressive american wild. It was my first RR'ion beer and from what I read this is the bottom of the tier. Can't wait to try some of the other ones.

davey101, Jun 30, 2011
Photo of GennyCreamAle
5/5  rDev +11.4%

GennyCreamAle, Jun 06, 2012
Photo of marct
5/5  rDev +11.4%

marct, Dec 11, 2011
Photo of mscudder
3.75/5  rDev -16.5%

mscudder, May 28, 2013
Photo of JellyJacket
4.25/5  rDev -5.3%

JellyJacket, Mar 10, 2013
Photo of rdooley
4.75/5  rDev +5.8%

rdooley, Oct 06, 2013
Photo of zac16125
4.43/5  rDev -1.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Served on tap at Falling Rock in Denver, into a tulip glass

From notes taken on 1/6/2012
I was really excited to find this on tap

A: Dark amber red with 1 fingers width of snow white colored head which quickly dissipates down to and outter rim and leaves no lacing.

S: Strong red wine and sour grapes, sour apple and brett aromas with a hint of sour pear. Also a unique whisky like aroma.

T: Complex flavor profile, there is certainly a lot going on. Sour apple and sour grapes, plus some other grape flavors of the non sour variety. The brett is certainly noticed, and there is a touch of a whiskey like oak flavor. Towards the end of the drink the cab sauv flavors start to come out, although still not as strong as I anticipated. There is a great lingering aftertaste after every sip. The prominent flavors are certainly sour fruits and wine, although neither to the degree that I expected. Very good.

M/D:Bubbly, champagne-like mouthfeel, and each sip finishes dry like a good red wine. Heavy carbonation, medium bodied, good drinkability. I never would have guessed it is in double digit ABVs/ Perfect mouthfeel.

O: Overall, an excellent beer. Very unique, and a must try for fans of sours, wild ales, and unique beers in general.

zac16125, Feb 16, 2012
Photo of DCLAguy11
4.5/5  rDev +0.2%

DCLAguy11, May 05, 2014
Photo of sukwonee
5/5  rDev +11.4%

sukwonee, Mar 02, 2012
Photo of Skunkdrool
4.75/5  rDev +5.8%

Skunkdrool, May 31, 2013
Photo of Booner818
4.75/5  rDev +5.8%

Booner818, Feb 20, 2014
Photo of ArtZan
5/5  rDev +11.4%

ArtZan, Oct 09, 2014
Photo of Diomede
5/5  rDev +11.4%

Diomede, Nov 15, 2011
Photo of DSlim71
4.5/5  rDev +0.2%

DSlim71, Jan 09, 2013
Photo of kevanb
4.58/5  rDev +2%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Consecration Batch 001x2. 750ml bottle poured into a Russian River tulip glass.

The pour is a nice dark, opaque, burgundy color, hints of brown and garnet when held to the light. There is a bit of tan colored head, very bubbly and light that comes to the top of the beer as it’s poured, but it dissipates very quickly leaving behind a few speckles of film and a nice off white ring around the glass with no additional lacing. The aroma is great, loads of currants jump out of the glass, moderate vinegar and acetic acid with a hint of funk, some vinous wine aromas with some nice sweet oak aromas from the barrel. The fruit is really dominant in the nose, which is great news considering the age of the beer and fruits tendency to fade out of the both the nose and the flavor profile of an older beer. The flavors are a bit harsher, still a strong amount of bitter, tart currants, dark plums and bing cherries are all noticeable fruit flavors. There is more vinegar than the nose suggests, the nice layer of grape-like wine flavors comes out as well but while this beer is certainly sour, it’s definitely more tart than an off putting, mouth puckering sour. The finish is a bit more astringent, sweet yet oak plays with the dirtier red wine-esque flavors, a bit of alcohol warms the throat as it goes down, and the bitter currants make a final appearance. The body is nice and carbonated, very prickly, which doesn’t help the astringent finish to the beer, but isn’t overly sharp and abrasive, still retains a nice level of smoothness.

Verdict: This is fantastic, this beer is aging gracefully although I would be weary of aging it too much further as the currant flavors could easily drop off leaving behind a bit of a vinegary mess. The fruit flavors are nice and tart and impressively potent which is all one can hope for in an aged beer. If you have the opportunity to try a vintage sour from Russian River, make no mistake, you will be well rewarded.

kevanb, May 24, 2012
Photo of MrVonzipper
3.98/5  rDev -11.4%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a clear, tawny-amber color with a bubbly eggshell colored head. Average retention and spotty lace.

Smells of lemonheads and cherry clan like most of RR sours but this is heavier on the cherry side. A touch or tart Chardonnay as well.

Taste is much different than the other RR sours and opposes the nose. Quite the variation of flavor ranging from Chardonnay and wet horse blanket to mildly tart cherries and finishing with a dry wheat like character.

Mouthfeel is light bodied with high carbonation. Pretty dry yet fairly tacky.

Overall this is far better than I thought it'd be. Not bad.

MrVonzipper, Dec 06, 2012
Photo of Zonian1
4.5/5  rDev +0.2%

Zonian1, Dec 12, 2013
Photo of afksports
5/5  rDev +11.4%

afksports, Nov 14, 2011
Consecration from Russian River Brewing Company
99 out of 100 based on 3,986 ratings.