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Consecration | Russian River Brewing Company

YOUR RATING = None |
BA SCORE
98
world-class
1,124 Reviews
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BEER STATS
Reviews:
1,124
Ratings:
5,078
Avg:
4.41
pDev:
9.52%
 
 
Wants:
1,642
Gots:
1,832
For Trade:
143
ConsecrationConsecration
BEER INFO

Brewed by:
Russian River Brewing Company
California, United States | website

Style: American Wild Ale

Alcohol by volume (ABV): 10.00%

Availability: Rotating

Notes / Commercial Description:
Belgian-style dark ale aged in American oak Cabernet Sauvignon barrels with currants.

Added by Gueuzedude on 10-31-2008

User Reviews
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Reviews: 1,124 | Ratings: 5,078
Photo of vitALEity
5/5  rDev +13.4%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

A: Nice head that quickly disappears. Small bubbles line the rim of the glass. Dark mahogany color.

S: Incredible. Ive had this many times and I look forward to the aroma just as much as the flavor. Its sour, tart, tangy, winey, dark grapes, cherries and berries.

T: This is a full-on pucker face sour bomb. Its red wine, cherries, oak and vanilla deliciousness.

M: Full, carbonated, tingly, explosive. Like pop rocks candy.

O: My favorite sour as the interplay between the intense tang/funk/fruit/oak is just perfect.

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Photo of Sandalwood
3.84/5  rDev -12.9%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

First time tasting a sour. Pours a purple wine color with a little head and plenty of carbonation. Not much lacing, but quite a bit of suds. The odor is champagne like, fruity, lie de vin, farmhouse, yeasty, metallic, wine like. The taste is very crisp, fruity, peach, grapefruit, currants, champagne like, wine, dried fruits and dry sour on the back end.

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Photo of davod23
4.73/5  rDev +7.3%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

Batch 3 poured into my Bruery tulip.

Pours a deep, clear garnet. A light beige head rises up and fizzles away immediately - and I do mean immediately. I barely had time to note the color before it was gone. Ah well, that's expected in a big sour like this one. Holding the beer up to the light, there are the most beautiful shimmering golden highlights. Beautiful.

Smell is good. I believe that I am sensing a pattern where my lowest score for my reviewed beers tends to be on the aroma. I don't know why that is - but often I wish that the aroma was more in my face. That's the case here. I am getting plenty of sour fruit here, mostly currants, red berries and perhaps a bit of raisin and cherry. Smells sour. A hint of the barrels, and I can detect red wine from the cabernet. Very inviting, if not as robust as I would like ideally.

Taste is superb. Massive sour fruit kick, currants and berries mostly. This is sour, but not puckeringly so - there is a sweetness that offsets it nicely. Tannic, oaky. Excellent.

Mouthfeel is perfect. Robust. Especially full mouthfeel for the style. The lack of head belies the active carbonation.

I drank a full 750 of this two nights ago, and I'm doing it again tonight. This is INSANELY drinkable for a 10% American Wild. Insane.

This is my second-favorite Russian River sour behind Supplication. Highly, highly recommended.

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Photo of abecall98
4.73/5  rDev +7.3%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Got this bottle a while back. Saving it for a nice day, and what a better day than my last finals? I tried it the first time at the brewery during the release.

A - This beer looks amazing. A nice cherry dark red with a smooth half inch creamy head.

S - The smell is sour upfront, followed by a nice sweetness.

T - Sour Sour Sour. This beer starts off very sour and slows into a bitter cherry flavor. The sweetness finishes off this nice beer.

M - This beer is perfectly carbonated. The head hits your lips smoothly, and the dry finish leaves you wanting more.

D - This beer is one of those heavy hitters that you want to drink it all day, all night, but also want to savor it and take your time. Also, you would'nt want to session this at the price, but that does not reflect on the rating :). This beer however, can be overpowering due to the sourness, but other than that, high drinkability.

I am glad I waited for a nice day to enjoy this gem of a beer. RR hits another amazing beer.

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Photo of Cmack15
4.87/5  rDev +10.4%
look: 4.5 | smell: 5 | taste: 5 | feel: 4 | overall: 5

appearance: deep mahogany color

aroma: malty sweetness, yeasty, oak notes

taste: starts with the malty sweetness that fades into the sour but not funky clean and crisp, tart

mouthfeel: light carbonation and light body

wow just a superb beer one mof my all time faves. The 10% abv is well hidden I could see this being a session beer but it is not, because you need to savor it

cheers

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Photo of BuckyFresh
4.55/5  rDev +3.2%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

Enjoyed with TCGoalie, zoso1967, and TCHopCraver. We split a 750ml bottle between the four of us. Thanks to TCHopCraver for supplying the beer.

Appearance: Poured into a large wine glass. Color is an amber/straw with a one-finger head and minimal lacing. Quite a bit of carbonation is visible in the glass. Retention is not stupendous, but agitating the glass easily stirs up bubbles again. Yeasty chunks collect at the bottom of the glass.

Smell: A sour cherry smell dominates the nose, with a tinge of yeast and mustiness also present. There is also a bit of an acidic/mineral quality (almost like well water with too much iron). Other aromas are citrus, banana, and a touch of alcohol.

Taste: Sour bomb. Cabernet shines through and acidity abounds. The iron character I detected in the smell is there in the taste as well. Picking up a lot of tannins from the wine, which certainly adds to the mouth-puckering intensity of this beer. Given the aroma, I thought there would be more sweetness, but I think whatever sweetness there is has been lost amongst the sea of tartness.

Mouthfeel: Medium-bodied, mouth-puckering tartness, and a dry finish. Clean and invigorating for the senses.

Drinkability: Probably a one-glass brew, but I will definitely revisit this one, as the experience is incredibly unique.

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Photo of EnemyWithin
4.4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Russian River Consecration 375 mL bottle, batch 007
Poured into Duvel tulip on July 21, 2012.

Appearance 4
Pours a dark to medium brown with slight plum red tinge. Very thin covering of head that nearly completely dissipates.

Aroma 4
Tart sour nose predominance, with slight dark fruit/grape note. Also tart candy notes.

Taste 4.5
Initially a strong tart sourness, which really coats the palate well. Very complex taste. I get notes of sweet malt, tart candy, & lemon. Sourness comes in a quite sharp burst, then drops off, though there is a moderate to strong amount of sourness that lingers on palate throughout. Midway through I can pick up the malt, and late on the palate there is hint of the red wine notes from the barrel. Together, the flavors are great; there is a lot going on, but it is refined and polished. I felt hat the barrel aging adds a balance to the sourness – there is almost a tannin dryness at the end. At the very end, almost in the aftertaste, can pick up the current flavor.

Mouthfeel 5
Moderate thickness, low carbonation, great almost puckering sourness that coats entire mouth. Nice slight viscosity to the beer. Super enjoyable!

Overall 4.5
Lives up to the hype. Incredible sour with great power, but also great balance. 10% alcohol is extremely well hidden and allows the beer to be more full bodied. Very, very easy to drink. A world class offering – reminds me of Abbaye De Saint Bon-Chien. Only wish I could have this as a regular offering – the west coast beer drinkers are lucky. Highly recommend.

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Photo of drink1121
4.07/5  rDev -7.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Shared a bottle with kfsv034.
A- Poured into a Duvel tulip, pours a dark brown-red color. Initial couple inch head, then quickly disappears. It fizzes almost like coke. THe looked and everything reminds me of Coke.

S- Sour, not much tart. I get vinegar with some dark fruits. Wine characteristics.

T- Take the smell and exaggerate it and thats what u get in the taste.

M- Very thin, but not in a bad way. Just compared to other 10% beers its just thin. I think its appropriate for the beer though. it fits.

D- For a 10% sour, its pretty damn drinkable. I think the the thin mouthfeel contributes to this.

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Photo of Admbmb92
4.84/5  rDev +9.8%
look: 4.75 | smell: 5 | taste: 4.75 | feel: 5 | overall: 4.75

Poured into snifter. Bottle date 2-11-14. Excited for this one, here we go!
A-beautiful dark red without any head. Almost exactly matches the color of the label.
S- cherries, vanilla, musky funk, oak
T-sour cherries, vanilla, chocolate, fizzy carbonated funk, dark fruits
M- light to medium, fairly fizzy. No head.
O- so well balanced. I don't normally enjoy sours but this is easy to drink and delicious.

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Photo of Cinderbike
4.33/5  rDev -1.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A - Dark brown, clear, with a quickly dissipating tan head.
S - Dried fruit, tobacco, barnyard (brett funk). More fruit comes out as it warms. Some vinous aromas as well.
T - Sour, "sweaty", cherries, oak, some notes of sherry and vanilla.
M - Full bodied and dry. Typical for a sour.
O - One of the best American sours, bar none. Give me another pint.

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Photo of raoulduke37
4.34/5  rDev -1.6%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 3.5

On tap at RR - still have two bottles aging at home. Looking forward to that opening ceremony.

Appearance - Reddish brown, mahogany, with a minor off white head - very little retention or lacing, but the brew itself looks mighty inviting.

Smell - Ripe cherries, dark wine, strong fruit smells with a little bit of sparkling wine.

Taste - Very dark ale with champagne aftertaste - cherry, lambic sourness, but not overpowering because it is balanced well by cabernet highlights.

Mouthfeel - Slight carbonation tingle but still retains the attractive dark ale smoothness.

Drinkability - More of a treat than a session beer, but don't pass this one up if you can get it on tap, or aged for 1+ years.

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Photo of BlastBeats
4.09/5  rDev -7.3%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

375mL bottle of Russian River Consecration - batch number 7.

Appearance: Consecration pours a burnt maroon color with a thin, whispy white head and a relatively translucent body despite the bottle conditioning.

Smell: the Cabernet Sauvignon barrels really come through in the nose; theres a strong, unmistakable smell of red wine. I was expecting the brettanomyces to be a little more pronounced, but it wasn't really contributing much to the aroma on this one.

Taste: undeniably tart, yet not mouth puckering. The bacteria (lactobacillus and pediococcus) impart this souring flavor, yet seem to play well with the addition of currants as well as the lingering Cabernet Sauvignon components. The high ABV imparts a nice warming sensation, but isn't really perceptible otherwise.

Mouthfeel: Consecration is medium bodied and finishes with a wine-like dryness.

Overall: an interesting beer to be sure, and the only barrel aged offering from Russian River I've ever had (Supplication and Temptation are in the fridge). It was certainly enjoyable, but I wasn't really blown away.. And I'm not sure if I'd be willing to buy it online again and eat the cost of shipping. Now if I lived in California it would probably be a different story.

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Photo of airohead2001
3.63/5  rDev -17.7%
look: 3 | smell: 5 | taste: 3 | feel: 3.5 | overall: 3.5

Part V of epic RR tasting including Tempt, Sancti, Beati, Suppl, and Consec. I've had this one before, but having it at the end of this tasting makes it all the better.

Appearance is dark red with very little head. The smell is bourbon, cherries, vanilla, and raspberries. As good as the smell is, the taste is quite a letdown - lemons, sour grapes, slight biscuit, bitters, and booze; really though, none of these flavors meld into anything too good. The drinkability is fair, but the sourness and the overall blandness of the taste makes one glass of this beer just plenty.

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Photo of CaptainTripps
4.7/5  rDev +6.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

375ml bottle poured into a Duvel Tulip

A: If you look at the label on the bottle, that is damn near close to what the body of this beer looks like. Dark-amber brown body with slight velvet hues on the edges that you would see in a Cabernet. Small off white head is produced. Little head retention and no lacing.

S: Sweet currents paired with sour red grapes, apples with hints of cherry, oak and Brett. The Cabernet Sauvignon is really coming through nicely paring well with the currents. You can smell a slight tartness.

T: Pretty fantastic array of flavors that hit your tongue from beginning to end. Sweet fruity tastes paired with a decent amount of tartness. Cherry and grape are the stand outs along with Cabernet and hints of oak.

M: Light to medium bodied with a great amount of carbonation. Smooth, very smooth.

O: A fantastic beer that I can't believe I have left sitting on the shelves all these times. I have always been skeptical of the price for these but now i know they are the real deal. Will be coming back multiple times for this.

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Photo of Grabbin2nd
4.77/5  rDev +8.2%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

From Notes: 4/19/09
Russian River Brewing Co.
Consecration 2008 Batch #001X3
10% Abv.
750ml into NB Snifter

Appearance=Poured a big 2 finger head, which quickly dissipated. Redish, black beer with a lot of carbonation.

Smell= Awesome! Oak, Cab, green apples, yeast.

Taste= Awesome! Sour, yet not overpowering. Very, very tasty!

Mouthfeel= Thin side, good carbonation and a lively mouthfeel. Almost perfect...

Drinkability= High. Extremely good. Alcohol is hidden nicely. Taste is awesome. Nose is awesome. What more could you want?

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Photo of blindtiger24
4.3/5  rDev -2.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.25

Wow! Awesome ruby color, thin lacing for a head, some cherry and currant aromas. Slight pucker, dark stone fruit flavors, but amazing finish that is dry and melts away the sourness. Manages to have a fizzy and light mouthfeel without too much tartness. Reminds me of La Folie, but I think this trumps it based on how smooth it finishes.

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Photo of cpmichael
4/5  rDev -9.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured into a Stone RIS. Not sure on batch, but I am pretty sure it was the most recent one to date.

A: Pours a reddish-brown, translucent, with no foam.

S: Smells of barnyard funk, red win, and plums.

T: sour cherries and red wine, barnyard funk, with hints of vanilla and oak.

M/D: very little carbonation, medium body. Fruity and sour. I drank this after a cantillon rose de gambrinus, and I knew this was good, but it was tough for the Consecration to follow the Cantillon.

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Photo of aglose45
4.27/5  rDev -3.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Batch 001 on tap at Capone's

A: Pours a very dark brown with a cherry hue. The head is ivory to tan colored, and leaves a thick lacing on the walls of my glass.

S: Funk up front, leaning towards barnyard, not much leather. The signature 'Tion aroma follows the funk. The currant and raisins wrap up the nose and give it a nice balance.

T: The funk and sour are muted compared to the nose. There fruit flavors are muted a little, but what has seemed to have faded the most over time is the funkiness. More recent batches have a more pronounced flavor.

M: Medium bodied, with nice prickly carbonation, and a lingering sourness.

D: This is a great beer, but not as good as fresher batches, IMO.

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Photo of srroos
4.32/5  rDev -2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Poured from a 750mL corked and caged bottle (Batch 001X2) into a snifter.

A: Dark amber with one and a half fingers of tan head. Dissipates into a small ring.

S: Tart cherries, vinegar, oak.

T: Oak and tannins like a cabernet with the added punch of brett.

MF: Medium bodied, but VERY tart!

D: Slow drinking due to the mouth-puckering tartness. Still managed to finish the whole bottle over the course of an evening though. Very tasty!

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Photo of wogreen
4.81/5  rDev +9.1%
look: 3.75 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Batch 005X1E

A - reddish brown, 1st pour was very clear, though the bottom definitely had some murkiness

S - a very pungent sour smell

T - sour cherries, a hint of wine flavors. id note that i originally drank 1 from this same batch 1 year ago and the wine notes are much more pleasant and mellow than they i remember

M -tannin-like mouthfeel, tart though again mellower than i remember

O - a phenomenal sour if you like sours, a nice blend that blends the best of wines and beers

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Photo of RedSpecial1
4.7/5  rDev +6.6%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

A: Pours a reddish caramel with a fair bit of tan foamy head initially which rapidly dissipates.

S: Oak dominates, but there are also notes of red currant, caramel, and a touch of alcohol heat.

T: Strong burst of sweetness quicly overtaken by a lactic tartness. This fades into an astringency with notes of oak and vanilla.

M: Thin, but also a bit syrupy. Very sharp on the palate.

O: It has a depth of flavor that is much more interesting than many in this style. These different flavors play off of each other well enough that it doesn't overpower you with any one of them.

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Photo of andyfrancis
4.44/5  rDev +0.7%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

beautiful deep reddish brown in a tiny snifter. Bubbly and more bubbly. Smells of the currants with some sour notes. On tasting, bubbles attack every exposed part of my mouth, giving birth to a flavor explosion. Is it wine? ale? sour? wood? Delcicious. Best of all, for having a such great, complex taste, it doesn't kill your palate. This my favorite of the Russian River 'tion beers. It's a good beer to give a swill drinker a taste of, exposing them to what's possible with a little creativity and experimentation.

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Photo of Chincino
4.45/5  rDev +0.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

I had this beer on-tap at the Russian River Brewing Company in Santa Rosa, CA in August 2010 as part of a sampler of the beers they had on-tap that day.

The beer was amber in color and smelled of berries and spice. The beer's alcohol content was well-hidden in this beer. It was tart, but no strong bitter aftertaste.

This beer is very different from its counterparts Damnation and Supplication and I would rank it second amongst the three. I would definitely recommend this beer-so good! Enjoy!

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Photo of KidDoc
4.5/5  rDev +2%

I was in San Diego for Beer Week and SD Taproom had a Russian River tasting. I was in pursuit of Pliny the Elder but got there too late. The only beer left was the Consecration. I am not generally a big fan of the sour beers but this was fantastic. The high alcohol was well-hidden under the many layers of flavor. One of the best beers I have ever had. I can't wait to get the chance to try other beers from this brewer

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Photo of Hatzilla
4.55/5  rDev +3.2%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

Pours dark brown, mostly clear body, head settles quickly. Smells sour and funky. Tastes sour and has nice notes of currants and Cabernet Sauvignon. Palate is alive and bubbly. Overall much better than the first time I tried this 3 years ago. Highly recommended.

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Consecration from Russian River Brewing Company
98 out of 100 based on 1,124 ratings.