1. Extreme Beer Fest tickets go on sale Sat, Sep 27 @ Noon EDT.
  2. The wait is over! Download the BeerAdvocate app on iTunes or Google Play now.
  3. Get 12 issues / year of BeerAdvocate magazine for only $9.99!

Temptation - Russian River Brewing Company

Not Rated.
TemptationTemptation

Displayed for educational use only; do not reuse.
BA SCORE
99
world-class

2,855 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 2,855
Reviews: 960
rAvg: 4.46
pDev: 9.19%
Wants: 1,553
Gots: 770 | FT: 46
Brewed by:
Russian River Brewing Company visit their website
California, United States

Style | ABV
American Wild Ale |  7.50% ABV

Availability: Rotating

Notes/Commercial Description:
A blonde ale fermented with a special strain of yeast, then aged in French oak chardonnay barrels. Flavors of wine and oak absorb into the brew throughout twelve months of aging. During this aging process, a secondary fermentation occurs using a yeast strain disliked by most brewers and winemakers called Brettanomyces.

(Beer added by: BeerAdvocate on 09-19-2003)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Temptation Alström Bros
Ratings: 2,855 | Reviews: 960 | Display Reviews Only:
Photo of Jmoore50
5/5  rDev +12.1%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

This is not a bad beer.

The appearance is golden. Golden nectar with a sexy head. The head has great sticky bubbles that leave a thick layer of lacing all down the sides of this glass. The color is so interesting because it has a sun gold color, but cannot be seen through. Just faint shadows can be seen meaning the haze is thick. Not very watered down either, a great body.

The smell is amazing. When I popped the bottle the cork flew across the room and bubbles came pouring out. Then, the whole room smelt like a sour champagne. Chardonnay can be smelt as well as oak. I have never really pinned down the distinctive smell of oak until right now. Amazing. Lemon grass as well.

The taste is mind boggling. This might be the gateway for me into sours. I have tried and liked Wild Ales and Sours before but this is on a league of its own. Tastes like a lemon champagne. Then mixed with a heavy blonde ale. The alcoholic taste that comes with a good white wine is present. Sour and a bit tart. The sourness is not overwhelming, it is just right. It is also not the first flavor, it hit me most towards the end.

The mouthfeel is great, just superb. So smooth and crisp. It just foams up in your mouth like champagne, perfect body as well. Not watery at all, just perfect. The lemon and citrus flavors just grab your taste buds. My mouth never stopped watering. Great oily finish, kills everything in your mouth. Nothing tastes the same afterwards.

The drinkability is sad. Why sad? It is sad because I only have one bottle of it and I am drinking it right now. I am going to trade for this. I need more. With some Wilds that I have had, they are great for a good long discussion with someone. You can sip on them and enjoy them over a period of time. This beer I cannot keep away from my mouth. Once I swallowed the first sip of Temptation I could not keep it away from my lips. Amazing. I was actually going into this beer thinking that it was just going to be mediocre. A blonde ale aged in oak? I hate blonde ales, and although Consecration was great, it was not like this. This is a whole new playing field.

Bravo.

J

EDIT: It is almost a week later and I have not stopped thinking about this beer. This is the first beer I am going to give a full 5 rating to. This beer to me is absolute perfection. There is nothing that I would change to it, there is nothing that is wrong with it. Everything about it makes me extremely happy. So I am changing the 4.5 in appearance to a 5. The solid golden color was amazing and the lacing around the glass was superb. Cannot get this beer out of my mind.

Jmoore50, Oct 03, 2009
Photo of NorCalYeti
4.43/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

taste- crisp, astringent, mouth-watering, sour, palete cleanser, oak, chardonnay

color- pale gold

clarity- clear with a slight bit of suspended sediment

smell- banana, spice, citrus, barnyard

body- light-medium weight mouthfeel, long sour finish, most of the weight is at the front of the palate

appearance- nice candy white thick head when first poured then less head retention with active carbonation and decent lace

overall impression- hold on tight, this beer makes you stand up and recognize. this beer crosses over into the sour ale realm, a real departure from what most beer drinkers are used to, very unique style done very well, rr continues to deliver the hits. alcohol is pretty well masked

bottle- 750mL

glassware- tulip

temp. served- 49.6 degrees

song- box of rain (2/21/73)

NorCalYeti, Oct 02, 2009
Photo of brownbeer
4.63/5  rDev +3.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

On tap at Falling Rock.

Cloudy gold with solid white lacing.

Nose is delicate, light barnyard, lemon.

Perfectly sour and geuze-like. zesty lemon,light horseblanket, acidic citrus.

Light medium body with a dry, astringent finish.

This is a sessionable sour. I'm suprised how much of this they had.

brownbeer, Sep 28, 2009
Photo of Deuane
4.43/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

I had the opportunity to drink a vertical of batch 1, 2 and 3. I found batch 2 to be the best of the three and this review is of that batch.

A-Clear, deep golden yellow with a thin bright white head that left spotty lace.

S-Batch 1 was intensely sour on the nose. The intesity of this sourness reduced as you moved to batch 2 and then 3. Batch 2 seemed to be the "just right" amount of sour/tartness. Nice, sharp and crisp bite with a touch of wood.

T-Quick, fleeting (but noticeable) buttery oak flavour from the Chardonnay barrels. After this quickly passes the sourness kicks in. Not over the top, especially in batch 2. Very nice with a sharp biting crispness.

M-Light bodied with a dry finish and a pleasant lingering sourness.

D-I think my tongue would shrivel if I drank too much of this impressive beverage---->but a glass or two, sure thing! A very tasty and well made brew.

Deuane, Sep 28, 2009
Photo of rpstevens
4.38/5  rDev -1.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a bottle into a white birch glass.

The beer pours a hazy golden/burnt orange color with a very thick, frothy white head. As the head fades the lacing is foamy and sticky on the sides of the glass. The beer is highly carbonated, a little gushing after I popped it.

The smell is earthy, fresh cut hops and a light graham cracker malt. There is a lot of oak in the nose, as well as a slight alcohol presence. As the beer warms the smell gets noticeably sweeter and the graham cracker really comes to the forefront.

The taste is a lot like a mild geuze... Very sour up front, with lemony citrus, fresh cut grass and a lot of earthy smells. The earthy funkiness and barrel flavors play off each other very well and the finish is crisp and dry, very reminiscent of a chardonnay. The barrel flavors partner with the sour and citrus from the beer and match each other note for note.

The beer is carbonated perfectly for the style and the mouthfeel is crisp and dry, leaving me craving more after each sip. The alcohol is more present than I expected, leaving a nice warming in the stomach.

rpstevens, Sep 28, 2009
Photo of EPICAC
4.72/5  rDev +5.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Temptation pours a slightly hazed, golden color. It's topped by a bright white head that fades to a thin layer leaving thick, frothy lace. The aroma has all of the elements of a godd sour beer. There's a good amount of acidity, as well as bright citric notes. The characteristic "hop sack" aroma from the Brettanomyces used in fermentation is present, as well as an earthy, woody undertone.

Temptation is very gueuze-like. There's a coarse, grassy quality to the malts upfront, but these characters are quickly overshadowed by an escalating, citric and acidic sourness that's present through the finish. Earthy Brett flavors and a mild bitterness round things up in the finish. Temptation is crisply carbonated and light-bodied with an intense dryness in the finish.

Temptation is a very good beer. The sourness, Brett, and barrel-aging give it a distinclty Gueuze-like quality. It's mouth-puckeringly sour, and awesome.

EPICAC, Sep 27, 2009
Photo of srandycarter
4.22/5  rDev -5.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

A - murky wheat, near white thick head that stays for some time. Some sudsy lace.

S - Sour cherry, tart funk in the nose. Faint wood notes.

T - Wood more prevalent here. Wild sour liveliness with wood finish.

M - Medium bodied, lots of carb and the sour is balanced with the wood and malt.

D - Nice, but I wouldn't want more than a serving at one time.

srandycarter, Sep 26, 2009
Photo of Seanibus
4/5  rDev -10.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

What's to say - this is a gorgeous beer. It feels more like a mild cider, or even an acidic white wine.

Pours pale yellow with a slight head. Aroma is ciderish and sour. Flavor is a bit ciderish but like a slightly oaky Sauvignon blanc (if you can imagine such a strange thing). It is acidic, ciderish and dry. The mouthfeel is thin and clingy, with a sour bitterness.

Seanibus, Sep 24, 2009
Photo of Thorpe429
4.08/5  rDev -8.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

On tap at the brewery in August 2009.

A: Pours a cloudy pale amber color with a large white head of foam.

S: Lots of tarness and sourness here, with a little bit of the oak coming through.

T: Lots of sourness coming into some tartness and a little bit of citrus.

M: Quite tart, fairly full for the style. Good amount of carbonation.

D: Drinkable for the style, but not my favorite of Russian River's Belgian styles.

Thorpe429, Sep 24, 2009
Photo of russpowell
4.68/5  rDev +4.9%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 4.5

Cheers to Solomon420 helping get this one! Review based on notes

Batch 004X4 pours an effervescent gold/pear color with 2 fingers of beige head. Stellar lacing & good head retention

S: Sourness & dirtyness, fades as this warms

T: Sourness, grassyness, & dryness up front. Some hints of honey breaks through with tartness & sourness as this warms, along with a bit of grapefruit, golden delicious apples & pears. Finishes dry tart & sour

MF: Medium bodied, lively carbonation & so dry tart & puckery

Drinks pretty darn easy, probably the easiest drinking sour I've had

russpowell, Sep 24, 2009
Photo of Gavage
4.2/5  rDev -5.8%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

Appearance: clear gold in color with a wispy head that remains as some surface bubbles. No lace develops.

Smell: woodiness and some funk are surprisingly pleasant on the nose.

Taste: big flavors here as biscuit, brett funkiness, oak, green grapes, and tart green apples are up front. There is a lingering chardonnay flavor that arrives late. Mild bitterness and some soft lemon citrus rounds it out. Hints of alcohol provide some warming.

Mouthfeel: medium bodied. Lightly crisp and very dry throughout. Long aftertaste as the funk and oak last a while.

Drinkability: this is a true slow sipping beer meant to be enjoyed over a long time period. It changes up as it warms, keeping it interesting.

Gavage, Sep 22, 2009
Photo of bobjonesSD
4.58/5  rDev +2.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

On-tap at the PB Taproom on a belgian sour night. It's a nice golden color with a very tiny head. It smells of green grapes and apples. Quite sour and tart but in a way that one can really get behind. The finish is a blend of sour and bitter notes from the yeast. Really very enjoyable and drinkable - ordered a second pint and would have had another except for the hefty $8/pint price tag. Glad to have gotten the opportunity to try this beer.

bobjonesSD, Sep 17, 2009
Photo of schinebd
4.93/5  rDev +10.5%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

A - A cloudy light golden yellow/brown. The head is fluffy, white and moderately dense. While it does go down (slowly), a nice finger thickness retains. There is moderate lacing as well as pieces of the fluffy head are left clawing to the edge of the glass.

S - Tangy lemon zest combines with the smell of crushed white grapes, giving the beer a sweet/sour smell that I think will transition nicely into the flavor. This is undercut by some distinct fresh leather (hooray, brett.)

T - The tart lemony flavor really squeezes on the outsides of the tongue while fruit sweetness of grapes, pears, apples boil on the center and tip of the tongue. Underneath is some uncertain oak flavor, uncertain in that it is not the traditional oak wood flavor, and more wood a fence surrounding a farm that cows have been rubbing against kind of oak (again, hooray brett.) Some light bready malts serve as one of the few tame, traditional flavors, and serve as a subtle signal to remind you that this is, indeed, a beer.

M - The flavors coat the tongue quite well, covering every inch and straining every taste bud. Well carbonated to really make all of the flavors explode.

D - Flavorful, thirst quenching, light in the stomach and a moderate ABV. The perfect drinker.

schinebd, Sep 17, 2009
Photo of champ103
4.6/5  rDev +3.1%
look: 3.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 5

A: Pours a clear golden/yellow color. A white head forms and leaves some lace.
S: Wonderful Brett aromas. Funky barnyard, hay, grass, and some yeast. Very tart and sour, though it is never overwhelming. Lots of fruity aromas as well. Awesome.
T: Funky barnyard, hay, grass Brett flavors that follow the nose. Fruity flavors and dry biscuit. Again, very complex and awesome.
M/D: A light to medium body that is crisp dry and very refreshing. Though not watery at all. I can drink this all day. So easy and smooth to drink. I can never get enough of this.

I have had the pleasure of trying this several times now. I just love it, and highly recommend.

champ103, Sep 16, 2009
Photo of mikey711
4.35/5  rDev -2.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Batch 004x5

A: Yellowish gold in color with lots of bubbles traveling up from the bottle of the glass. Not much head here but a fine layer sits on top providing almost leg like lacing.

S: The very fine smell of brett is present. There is a very nice essence of sweet and sour playing off of each other. Some oakiness and fruitiness also pervade.

T: This one hits all the taste buds on my tongue. The mix of sweet and sour is excellent and extremely enjoyable. Very much like a chardonnay with a very dry finish and and the taste of white grapes. There is also a bit of a peppery note as well.

M: Dry and tart. No booziness though.

D: Sometimes I find that sours are a bit difficult to drink more than a few ounces of but this one left me wanting more.

mikey711, Sep 14, 2009
Photo of ricke
4.33/5  rDev -2.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Thanks to brewdan for this one. Batch 3, 2009 vintage.

A: Slightly hazy yellow color with orange hues. A pretty big ivory-colored head leaves some lacings.

S: A nicely sharp smell full of character. Funky horse blanket and aged cheese. Lots of tart fruits (apples, pears, lemon) and general notes of berries. Notes of fermenting apples as well. Light hints of oak barrel and a nice touch of alcohol in the background. A very impressive smell.

T: The taste is semi-sweet at first, but then turns rather tart. The tartness isn't really mouth-wrecking, but feels genuine and robust. A wonderful combination of pleasant fruit aromas (green apples, gooseberries, lemon) and funky notes of barnyard and mud. A hint of wood. Nice bretty flavors. In the finish, there's a mild grassy bitterness, sweet and phenolic alcohol, a gentle leafy hop note and a dry tartness.

With the last poor (I let all the yeast go into the glass) the beer changes character a bit. The tartness is muted and notes of vanilla and nuts develop.

M: Light body with a refreshing cider-like carbonation.

D: A very good wild ale. This one could probably go head to head with some of the milder Belgian gueuzes. Very refreshing and enjoyable. Impressive.

ricke, Sep 13, 2009
Photo of Georgiabeer
4.55/5  rDev +2%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

Newest batch, had on-tap at the RR pub. I've had this in the bottle in the past, with a fresh batch, on-tap, my initial impression is that this is quite dry, quite hoppy for the style, and quite oaky. Pours a cloudy golden with a thin head but superb lacing. Smells sour and slightly grainy with some lactic notes, green apples, herbal hops, and oak notes. The taste is a perfect balance between the oak barrel notes, sour green apple flavors, and light herbal hops. Tart and punchy, a very nice beer this batch.

Georgiabeer, Sep 13, 2009
Photo of Aenema
4.4/5  rDev -1.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance - Pours a bright, slightly hazy yellow with a thin white head and nice rings of lacing.
Smell - Funk/hay and citrus/lemon.
Taste - Tart apple and citrus/lemon, puckering, very tasty and refreshing. Delicious sourness.
Mouthfeel - Medium-bodied with moderate carbonation and fine bubbles. Crisp, dry finish.
Drinkability - Very easy drinking and quite refreshing.

Aenema, Sep 11, 2009
Photo of nickd717
4.47/5  rDev +0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at Russian River, then again many times out of the bottle. Always a treat to try this one.

A - Cloudy golden color with a nice white head that sticks to the glass.

S - Aroma is funky with light fruits, citrus, and white wine.

T - Dry white wine, pale malt, Bretty tartness, slight funk, oak, lemon, and white pepper. Complex and very good.

M - Fairly high carbonation, almost like a sparkling wine. Finishes really dry.

D - Great. This is pretty refreshing for a wild ale and the sourness is not overpowering (which Beatification is, IMO).

nickd717, Sep 10, 2009
Photo of IDS
4.68/5  rDev +4.9%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 4.5

Ah, Russian River. You never let me down.

After having the Consecration a few months back and being impressed beyond belief, I was anxious to try other "-tion" beers from RR. The Temptation was my first opportunity to do so and it did not let me down at all.

I will not bore you with descriptions of appearance and smell because that seems to be well covered here. What I will say is that this is a phenomenal and complex beer that is well worth forking out the $20+ dollars for. The flavors are complicated but balanced and overall this was an amazingly crisp and drinkable beer.

Definitely a sipper that you will want to savor. By the end of the bottle I found myself wondering where it all had gone and having to restrain myself from cracking open the bottle I am intent on cellaring.

IDS, Sep 09, 2009
Photo of originalsin
4.72/5  rDev +5.8%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

This is my third experience with Temptation--my first came about a full month ago and that led me to instantly buy 2 more 750ml bottles. Temptation was my first sour and it was the third beer to really bow my mind in the past couple months (the other two being Founders Breakfast Stout and Weihenstephaner Hefe).
I went into my first experience with this beer with all kinds of mixed feelings and worries--I'd heard such mixed things about sours that I was truly worried.

Probably one of my favorite beers thus far. Don't expect anything but perfection here. And of course it delivers...
Appearance is a cloudy gold color with some beautiful carbonation and a pretty incredible pillowey pure-white head that laces and retains exceptionally well.

Smell is very intriguing- almost like a chardonnay with a nice hint of sourness. There's pear, oak, and a lot of grape (wine notes) on the nose as well.

The taste is beautiful. It's a heavenly experience. I fell in love with Russian River all over again the first time I had this beer. It's well balanced with some great sourness and acidity that don't need to mask the delicious yeasty and apple flavors. I bring up the apple because my good friend, not a beer advocate but someone open to trying new things anytime told me that it tasted like zours, his favorite candy, to him, and that it was subsequently his favorite beer of all time.

Temptation is a bit dry, wonderfully crisp, and an altogether delicious brew. I wish I didn't have friends to share it with because I want the whole bottle to myself but nonetheless I'm so glad to get to share this experience with others.

originalsin, Sep 09, 2009
Photo of Gtreid
4.47/5  rDev +0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

375 ml bottle poured into a snifter. Thanks go out to Mcdiddypop for sharing this one at our little throwdown on Friday.

A: Clear, straw yellow color. The pour produced a quarter of nice bubbly, white head, that retained well and left some great lace.

A: Smells of white grape, apple, and chardonay. I get get the woodiness from the oak, some slight citrusy action,and the sourness.

T: Very much like a wine here. The chardonay oak barrel aging really comes into play. The beer takes on all the qualities of the wine. The white grape, apple, and sourness are very pronounced. The beer finishes very dry and tart, just like a chardonay.

M: Hefty amounts of carbonation deliver the flavors well, and give it a tingle. Light body.

D and overall impression: I could drink a ton of this stuff. Manageable ABV, with the light body make this one dangerous. Overall, I really enjoyed this beer. This was my first sour from RR, and I can't wait to try more. Skal.

Gtreid, Sep 06, 2009
Photo of nomomentwasted
4.47/5  rDev +0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Had this out of a 750 last night from the most recent batch, batch 4. Poured into a chalice at on the cooler side. Split with some other BAs, and was left wishing there was more at the end!

Appearance: A hazy golden yellow with champagne-like carbonation and hazy nature that clears after some time to sit. Looks a whole lot like a deeper Chardonnay, which hey, this is aged in those barrels!

Smell: Oaky, white-grape, pear, and, of course, the Brett yeast. The Brett is much more restrained here than in Consecration, and as such it doesn't smell overly sour, but that sour funk is certainly there. I actually got a bit more Lacto than Brett, but that certainly could've been the more oaky grape. Slight apple-juice like aroma as well, but the oak and grape are the most prominent.

Taste: Another winner. Chardonnay-like initial acidity with a zing from the Brett that is slightly restrained. Followed by the main flavor-profile that was existant in the smell, and that is of the oak, grape, pear, and apple esters. The oak barrels here lead not to a something too heavy, but rather almost sprucy and more refreshing. Really, really well balanced as well, with the malt character being light and effervescent and the hops being mild as well, all matched perfectly with the yeast strains. Just very well done. It's so balanced and tasty that you almost forget to appreciate just how in proportion everything is. Really wonderful.

Mouthfeel: Very, very near a five, with an initial acidity and bitterness that leaves a long-lasting, powerful aftertaste of the actual flavor. Really, really nice dryness imparted by the champagne-style carbonation, and finishes much like a sparkling chard.

Drinkability: These 95+ degree days leave me craving IPAs and Sours, and this came through big time. Fantastic beer that deserves high praise, if for no other reason than its extraordinarily balanced body, taste, and aroma.

nomomentwasted, Sep 03, 2009
Photo of jminsc76
4.58/5  rDev +2.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Swung by Father's Office in Santa Monica to try this out on tap. Into a mini tulip glass, pours a decent head atop a yellow, chardonnay-like body. Quite vivid in color intensity; and though the head doesn't last long, it reemerges decently upon agitation.

Intense aromas of white grapes, sour flavors, and some earthiness. Very pleasant and enjoyably intense.

Sour flavors, with tinges of chardonnay, earth/dirt, and some of the tomato-like acidity I find in a lot of Brett-fermented beers that adds so much complexity. The overall taste, however, is light on the palate and very dry/crisp.

Mouthfeel includes the stickiness on the gums, which again, I have found in a lot of Brett-y brews, with a lighter body. I could throw back at least two to three (maybe four) of these per session.

Overall, this is another triumph from Russian River that virtually rivals their present masterpiece, Consecration.

jminsc76, Sep 01, 2009
Photo of flagmantho
4.55/5  rDev +2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Poured from 750mL corked bottle into a wine goblet. I can't wait!

Appearance: beautiful golden hue with a hint of opaqueness; lots of evident effervescence contributing to a thick, white, gorgeous head.

Smell: tart, fruity, bready; apples with notes of citrus. There's a very light aroma of something chalky which I quite like as well.

Taste: tart, chalky, yeasty/bready, very much in line with the aroma profile. Like a good cheese, this tastes like it's gone bad in the most delicious way. This would probably pair spectacularly with a nice roquefort or gorgonzola.

Mouthfeel: body is not particularly thick, and there is a huge well-integrated carbonation from bottle conditioning. I'm always a fan of a creamy texture in a higher-alcohol ale, and this sure has it.

Drinkability: definitely a sipper, with its over-the-top tartness, but this beer is interesting enough to keep me sipping until I finish the bottle.

flagmantho, Sep 01, 2009
Temptation from Russian River Brewing Company
99 out of 100 based on 2,855 ratings.