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Steenbrugge Tripel - Brouwerij Palm NV

Not Rated.
Steenbrugge TripelSteenbrugge Tripel

Educational use only; do not reuse.
very good

94 Reviews

(Read More)
Reviews: 94
Hads: 276
Avg: 3.84
pDev: 21.09%
Wants: 18
Gots: 33 | FT: 0
Brewed by:
Brouwerij Palm NV visit their website

Style | ABV
Tripel |  8.70% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Absumaster on 07-17-2008

No notes at this time.
View: Beers (21) | Events
Beer: Reviews & Ratings
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Reviews: 94 | Hads: 276
Photo of GratefulBeerGuy
4.62/5  rDev +20.3%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

This Tripel is unique due to the fact it's brewed with Gruut or Gruit...an herbal mixture that was the beers hops before brewers started using hops in beer.

Rushing gold color, highly active flow, crytal-white bubbly head and a crazy gyser-like center.

the aroma has rich, hearty, earthy and herbal notes all over the place. Spicey lager-yeast aroma, sour-earthy, corn, wild fruits and pepper. Very complex aroma that really is very nice.

The flavor has sour-earthy yeast that is very complex with multiple layers. Subtle dried fruits and a hint of pepper. The gruut adds futhur herbal depth to an already deep earthy punch. The malt is light and crisp with dry bready notes that falls into perfect balance for this style.

The feel is usually one of the best aspects of Belgian-brewed "bottle fermented" style beers, lush, snappy, zippy bite that is dry but goes down very smooth.

Overall, a classic and really unique.

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Photo of BobMagruder
4.62/5  rDev +20.3%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

On tap at venti's
Beautiful blond pour with light lacey head.
Nice estery nose with a zest of spiciness
Flavor was great a touch lighter on carb than I would expect, however, this beer was still fantastic. The ester and spice combination was divine and the beer was very drinkable. I would say this was one of the best Belgians that I have tasted.
Hops come out in a smooth finish that is semi dry and helps finish this great beer

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Photo of AlexanderCsamaj
4.53/5  rDev +18%
look: 4.5 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

This is great beer when you factor in the price for a case. Tasty, crisp, with an ABV of 8.7% that comes across in a relaxing fashion, I could drink this all afternoon. Correction: I am going to drink this all afternoon...

If you like tripels and pick this up you will become a fan. Wow, still can't believe this case was under 60 bucks. Amazing.

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Photo of JCBears
4.53/5  rDev +18%
look: 5 | smell: 5 | taste: 4.25 | feel: 4.25 | overall: 4.5

appearance: Wow just beautiful it is like a perfect combo of everything yes I said perfect. Beautiful hints of amber.

smell: It just hits you perfectly. I would have to say something obscene to fully describe it but wonderful you fall into it. A little bit fruity and aromatic. It is worth it just for the smell

taste: Bold, it hits you with the aroma and bam there you are. A bit fruity like bananas. Has a bit of a bight surprisingly but not to shabby.

mouthfeel: Stays with you in fact the bitters take over for a potent bitter taste long after the sip is gone.

overall: Not bad, I am certainly not disappointed and if this is your type of beer you will be jumping over angry wives to get one. It make me want to try more Belgians if nothing else

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Photo of threeviews
4.48/5  rDev +16.7%
look: 4.75 | smell: 4.75 | taste: 4.25 | feel: 4.5 | overall: 4.5

Poured from a corked and caged 750ml bottle with no freshness date (yet has been cellared in proper conditions for over a year) into a 16oz St. Bernardus branded chalice.

A- Initial (and conservative) pour reveals a beautiful orange/apricot hued beer with minimal haze and a 1/2 finger white, head with sea foam-like consistency. Nearly perfect for the Tripel style. 4.75

S- An absolutely inviting aroma for a Tripel! A wonderful fruity bouquet comprising of pear, apricot green grape, apple skins, honeydew along with a orange/lemon zest...some pineapple comes though as the beer warms. 4.75

T- Equal parts sweet and tart. The tartness is that of a 'green grape' quality, reminiscent of a white wine. The sweetness is only perceived for a moment before the spicy and dry finish takes over, much like an oak barrel aged Chardonnay wine. Despite the (as far as Tripels go) a relatively modest 8.7% ABV, you do feel a warming sensation as it goes down. 4.25

M- Highly carbonated with a medium body. The spicy and "tannic" finish makes this beer quite refreshing and devastatingly drinkable. 4.5

O- Although Tripels rank in my top three beer styles, I did not have much expectation being that this is brewed with gruut/gruit as opposed to hops. However, this beer was an absolute joy to consume (the bottle was a relatively quick study as a result of the time it took to consume)...so color me absolutely impressed by the Steenbrugge Tripel. There is no question that I will purchase this again, but next time I will be certain to find a bottle reflecting a 'Best Before' date...but being that my review is of an older bottle, I can say with confidence that this beer ages very well. 4.5

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Photo of tetsuoni
4.47/5  rDev +16.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Completely unique brew yet reminiscent of the really good shit. Gruut is gut! To date, second only, in my book, to St. Bernardus Tripel (which costs too much), and La Fin Du Monde. Yet, the more I drink it, the more it moves into #1. This beer does no wrong.

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Photo of beer4colin
4.45/5  rDev +15.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A - On tap @ Union Zbrewhouse, 12 oz pour, $6. Minimal head in UBH fashion. Crystal clear oak tan blends into the bar.

S - nice and clean, sweet citrus.

T - very tasty. Cherries and bananas lead off. Finish is a tad bitter but not objectionable.

D - Oh yeah! I can drink these all night (if I'm not driving). I love trips and this is very good. Glad to see Palm expanding a bit here in States.

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Photo of pmcadamis
4.44/5  rDev +15.6%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

(Beer review # 1000... whoo hoo!)

A - Clear bright orange-honey with a three finger white head that's not as tight as it could be, but is very pretty despite it's loose bubbles. Big sheets of lace wash down the side of the big globe snifter after a swirl, and head retention is pretty good.

S - Green apple skin, sliced mangos and peaches, honeycomb breakfast cereal, and dry champagne. White grape juice (like that non-alcoholic champagne or "sparkling grape juice" you can buy for kids to toast with on New Years Eve). Green and leafy with a big time green grape character, some more complex herbal and perfumed notes come out with additional sniffing. Awesome complexity. This is very lively and refreshing to my nose.

T - Sweeter and darker than the lively and "spritzy" nose would suggest, this has an almond, honey, molasses, and sweet butter base with overlying hints of exotic flowers (Hawaiian Islands come to mind), bitter herbs and greens, and something in the background that almost reminds me of Capri Sun in the little foil pouch. This one has more than a hint of FUNK to it... might there be a little brettanomyces in the mix? The lingering aftertaste is super-stinky-cheese-funky and keeps me coming back for another sip.

M - Medium bodied ad firm. This is a wiry and taught brew that isn't so much muscular as it is ripped (less Arnold Schwarzeneger and more Bruce Lee). Finishes with an astringent "bitter greens" note that is very much like bitter arugula in a nice salad.

D - This is a very, very unique and interesting brew and I'm glad that I saved something odd and special for my 1000th review, but I can't help feel that this one would have been damn near perfect if they used hops instead of the ancient Gruut / herbal stuff they used in this one. I like the historical and educational "taste back in time" but as far as beer goes, there is a reason that hops have replaced other herbs as a preservative/bittering agent... they just plain taste better. All in all, this one is definitely something worth seeking out for the experience, but I've had more drinkable and more well-rounded tripels.

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Photo of mmmbeer
4.3/5  rDev +12%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

750 mL amber champagne bottle, with cork, cage and foil. Brewed with hops, gruut, and a smoky, phenolic yeast strain; bottle-conditioned and best before 6/9/12. Pours golden orange, with brilliant clarity (probably the most clear conditioned beer I've ever seen), lots of carbonation, and two fingers of white, crackly froth that doesn't deposit much lace, but it does try. It is quite aromatic, phenolic for sure, floral and perfumy, spicy, fruity and tropical, with notes of pale malt and chalky yeast. Tastes of sweet malt, orange and spice, herbal and floral notes, peppery/spicy phenols, a dash of hops and a mild lingering bitterness on top of a light, moderately-carbonated and dry body. Easy to drink, smooth, unique, quite flavorful, and well-balanced. Perhaps a touch too bitter, but that's just nitpicking. An interesting take on the style that I would recommend to any fan of Belgian beers.

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Photo of Chrysostom
4.25/5  rDev +10.7%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.75 | overall: 4.5

I just had a $15 of Koningshoeven Quadupel Oak Aged before this - or, more like half of one - which was severely disappointing, bordering on undrinkable, and a Chimay "Special 2012" Blue Label before that. I'm still mostly sober, and this review is live - not from notes of any sort, but puzzled out as I drink the potable in question.

This is my first ever bottle of this beer. It goes without saying my ratings are subject to revision upon additional bottles being consumed. I've been disappointed with new beers recently.

(As with all my reviews, contra some sites and some guidelines, I review according to style, ala BJCP, modified by personal preferences [contra BJCP], not according solely to personal taste.)

Without my normal, customary little introductory anecdote/story, without further ado, a review:

Presentation: 750mL bottle, corked and caged and wrapped in foil like champagne, poured in to a Chimay goblet/chalice. Served chilled, around 40-45ºF, warming as I write the review and sip. Bought around July through August of last year. $8.99 for a 750mL bottle. Thank you to Blacklick Wine and Spirits in Columbus, Ohio.

A: Bright golden colour, very clear for the style with the slightest haze (the yeast has settled nicely in to the bottom after I've aged this for nearly a year), with an absolutely ridiculously massive, fluffy head indicative of extreme carbonation, even on a gentle pour. The slightest bit of vigour on the pour giveth a head which be larger than the liquid beer. It looks like a Champagne the colour of apple juice, and, frankly, delicious. Lacing is non-existent even on a massive, three-finger head. Some white lees present in the transparent beer on the last pour.

S: Some barnyard funk and wet dog right off the bat, strongly reminiscent of Orval, with pretty strong undercurrents of bread and yeast, surprising for such a clear beer. There is absolutely, and I repeat absolutely, no alcohol character whatsoever present in the nose, which is surprising, again, for an 8.7% beer, especially served strongly chilled, bordering on cold. Some earthy hop, but little malt, is present in the nose.

T: This surprises me with how good it is. Light spicy flavours, reminiscent, again, of Orval: veritably savouring of Orval. Strong funk, again, like Orval. The spice is similar to that present in a Rochecfort, although here much attenuated. Huge amounts of bread and toast, yet again surprising me, for the fifth time (?) in this review, due to the clarity of the beer. Has notes of the ill-defined "Saison" style, just as Orval has.

Citrus on the front of the palate, an extremely dry, toasty (as in toasted bread or croutons) back-palate, which is quite refreshing. As is standard with Belgians, neither malt nor hops are the dominant flavour (even if the dominant ingredients), but the malt on this is by far predominant over the hops - although the hops are not meek, and make their presence known. Hoppier than most Tripels.

Mild floral (lilac and lavender) notes throughout. There is no alcohol whatsoever noticeable on the palate. This may be the least alcoholic-tasting high-ABV beer I've ever had. Moderately complex. Not as complex as a St Bernardus, or an Orval, but still pretty complex. I think I've teased out the main threads of taste, but not nearly all of them.

M: High carbonation. Astringent, yet dry and smooth. Clean. Champagne-like. The mouthfeel is the highlight of this surprisingly-good beer. Somewhere between 4.75 and 5 on the mouthfeel. It blends well with everything else.

D: Moderate. Complex, yet refreshing, yet again still high in alcohol. One could drink too many of these without becoming (too) tired of the taste, but it would be inadvisable. Not compulsively drinkable like a Chimay or St Bernardus, but quite above-average drinkability for a brew of comparable complexity and flavour.

O: This is a good, close to great, beer. As you have observed, the words "reminiscent of Orval" and "surprised" run throughout my review. For what it is (and, of course, it is what it is), Orval and surprise are my general take-away from this.

It hits the "Tripel" style on the head, with the addition of funky characteristics such as are present in Orval and some other Trappists. There seems to be a bit of a funky Saison-like character to this beer, as well. It's not as clean as the Tripel offerings from St Bernardus, Chimay, or Westmalle; all of the aforementioned are complex, but none have the Orval-like funk of this beer. It far exceeded my expectations. 90/100 for the style.

One and three-quarters thumbs up (I'm a bit more reserved than Siskel and Ebert), with a definite and enthusiastic "buy" recommendation from me, especially for $8.99/750mL. This beer could be sold for the standard "Trappist price" of $11.99/750mL and gather no untoward gazes. It's worth a try, especially if you like this style, Saison, or Orval.

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Photo of jtd1969
4.23/5  rDev +10.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A - A slighty cloudy golden with an amber tint. Good carbonation with no lacing

S - Yeast and grape

T - Sweet, tart, some light clove, citrus.

M- Medium body with good carbonation for style.

O - Delicious and highly drinkable triple. It really is a pleasant tripel.

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Photo of MRO70
4.22/5  rDev +9.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Visual: Wheat straw with a slight haze, almost a dark gold. Nice thick head.

Aroma: Hints of fruity citrus, preferably grape, coupled with a coppery essence. Very flowery bouquet with spices

Taste: More sweet than bitter but definitely a presence of bitterness, also with peppery sweet and spicy flavor.

Mouth-feel: Light to medium body with a clean aftertaste at the back of the palate. Light, refreshing carbonation with a creamy sensation.

Overall: Excellent Belgian beer that captures many of the style's best qualities of a sweet and spicy touch.

I love this beer!

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Photo of Mar02x
4.2/5  rDev +9.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

I tried this beer with thanks to by brother in law Maarten. He is becoming a new BA soon I guess.

A - A nice inviting golden color with a fluffy head. Some carbonation bubbles are trying to get to the top.

S - Pine, citrus, yeast a very inviting smell.

T - A good decent triple, malts, floral hops mixed with spices make a real good body with is in its turn full of flavor. The body is not to thin and not to thick.

M - A good medium carbonation, up front even a bit high. The fluid is slightly sticky and the alcohol in the finish is warming and pleasant.

O - A nice triple, worth buying, fresh in taste and very drinkable with a decent body.

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Photo of CPeterson
4.2/5  rDev +9.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A -- A crystal clear golden ale pours to a two finger white head which recedes slowly to a thick froth, leaving ample lacing.

S -- Tropical fruits, honey, sour cherries, and some spicy booziness.

T -- Rich, malty grain and honey on the front; herbal hop tones, faint biscuit flavors, a mild nuttiness, lightly bitter and spicy.

M -- Full in body and carbonation, resinous with a lingering dryness.

D -- Very nice brew, worth a pickup and a revisit.

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Photo of emsroth
4.18/5  rDev +8.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

330ml bottle

Good until 4/2014, so this is a young bier!

App: Beautiful, clear, light gold. Darker than a pilsener: blond ale color. Head that stays and stays with great lace.

Smell: Definitely smoky, as they say on their website. Apparently from the yeast strain. VERY cool! Besides that there is a retrained grape skin aroma. A touch of rosemary and lemon.

Taste: What can only be described as a lemon-custard sweetness and creaminess. The hops hit hard and fast with dry herbal notes, but they never go overboard with bitterness. (I do, perhaps, wish for a touch more bitterness).

Full mouthfeel with a prominent, but balanced hop character. But the dryness almost finishes too thin. The mouthfeel starts thick and ends thin, which is weird.

Reminiscent of Westmalle's tripel, but a bit more reserved all around. Perhaps the age of the bier is related. I will have to have it more aged.

A very odd scent. Definitely smokier than some smoked biers. Not what I look for in a tripel but still nice and worth seeking out.

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Photo of Brutaltruth
4.18/5  rDev +8.9%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

An absolute favorite Belgian tripel. Pour a brilliant yellowish amber with effervescent bubbles that die down to a nice pooling layer of white foam and some clinging lacing. Nose of Belgian candy sugars, light citrus fruits of pear, green grapes, and a light fresh bread aroma. VERY NICE. Flavors is up front Belgian candy malts, light white pepper and herbal spiciness on the back with a slight bittering hops rounding this brew out nicely with alcohol warmth kicking in on the aftertaste. Highly carbonated mouthfeel makes this a very enjoyable Belgian tripel. CHEERS!

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Photo of SuperSpy
4.13/5  rDev +7.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

750mL bottle poured into a Corsendonk glass.

A - Golden and crystal clear. This is beautiful. The clarity makes it possible to watch the constant stream of bubbles rise to the top and create a big, white, rocky head. The only thing keeping this beer from getting a 5 is the mediocre lacing.

S - Sour cherries, apples, and a spicy, peppery aroma.

T/M - Smooth and medium-light bodied thanks to the carbonation. A little on the dry side, but just barely. The flavor is spicy with a hint of lemon peel, grass and apple. It fools me into thinking it's going to be sweet but then finishes with a bitter spiciness that is pleasant and subtle.

D - A very good Tripel and a very good beer. I regret splitting this bottle with the wife.

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Photo of Kromes
4.12/5  rDev +7.3%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

A: A hazy gold with a thick white head that dies down to nothing and leaves laces down the glass.

S: Cirtus, tropical fruit, Belgian yeast, a little bit of raisin.

T: Much like the aroma, tropical fruit, citrus, alcohol, a little peach and a nice alcohol burn in the finish.

M: Medium body with a less than normal tripel carbonation. There's still a bit of peppery feel to it, but less that others.

O: A very good tripel. Good flavors, nice aroma, decent feel. Definitely a solid tripel.

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Photo of DrDemento456
4.12/5  rDev +7.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Grabbed a bomber of this at my local D's for $6.50. Seen elsewhere for at least $9.99 I happily picked it up.

A - Very nice carbonation, bubbly witch a solid inch and a half of head. Color is a nice clear yellow and head is not very sticky.

S - Bright fruit notes of pear and apple and in the glass I am getting a fruity bubblegum smell of mild yeasts.

T - Quite good actually. The flavors are light but they work it sort of taste like a champagne only with more pear and apple flavors. Yeast is also mild and fruity with a nice clean finish.

M - Light to medium the ABV is almost none existent. Tasty. Only a slight warming after half the bottle consumed.

Overall a very drinkable tripel that is worth a try especially at under 7 dollars a bomber. Recommended.

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Photo of Durge
4.1/5  rDev +6.8%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

Enjoyed at My Place in Newtown, CT this one is a clear light golden color with a modest white head and vague dots of lacing. The aroma brings wheat liquor and bright oak. Nothing special but okay. The flavor offers crisp wheat and mild lemony bubblegum. This is a nice blend in a medium bodied brew with polite, fine carbonation that encourages the drinking process. Very substantial yet very drinkable. I liked it!

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Photo of NeroFiddled
4.08/5  rDev +6.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Steenbrugge Tripel

Appearance: Slightly hazy yellowish gold with a densely creamy bright white head that reduces to a solid quarter inch and then holds throughout the glass. The lace rises in solid sheets from the surface, and although it drops it always leaves the appearance of distant white mountains around a valley.

Smell: The aroma delivers a sugary, bready malt with a soft note of vanilla that leaves it reminiscent of cookie dough, fruit, and light spice (alcohol, clove, black pepper).

Taste: The flavor is fruity (green grapes, apple) and spicy upfront, revealing a sweetish, bready and lightly earthy maltiness across the middle, and finishing with a lingering sweet bready malt, hop bitterness, and light spice. Unfortunately, the alcohol is clearly present throughout and can at times be distracting.

Mouthfeel: The body is light with a very fine and highly effervescent carbonation that caresses the tongue with a light zest.

Drinkability: A really nice beer that's quite interesting, rich, and full of character.

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Photo of KTCamm
4.07/5  rDev +6%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Tasted at a local Belgian beer tasting, 3 oz pour into a wine glass from the corked bottle.

Pours a light golden yellow color with modest white foam. Strong classic belgian smell. Taste is quite malty, but sweeter - can definitely draw out the candi sugar used in these types of brews. There's a nice alcohol heat that comes at the finish.

Overall a strong Tripel. Tasty, and easy to drink and enjoy. look forward to trying more than a few ounces.

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Photo of Paincane
4.06/5  rDev +5.7%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

A: Clear golden extremely carbonated body with an off-white head. Excellent head retention and lacing.
S: Clove, spicy and yeast aromas. A hint of bubblegum as it warms. T: Bready malt flavors lead to spicy middle & a clean, dry finish. Spiced presence is notable and distinct.
M: Smooth, clean and dry.
O: Excellent Belgian Tripel.

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Photo of Jeffo
4.04/5  rDev +5.2%
look: 3 | smell: 4 | taste: 4.5 | feel: 3 | overall: 4

Got this at the bottle shop down the road.

From a bottle into a chalice.

APPEARANCE: Big medium-thin rocky white head with good retention. Carrot orange color with lower end carbonation. Head fades to a good film cap. A good film remains but leaves minimal lacing.

SMELL: Grainy toasted malt and a touch of wheat as well. Sweet apples and maybe some apricot. Some coriander and clove spices, with a touch of mango in there too. Decent strength as well.

TASTE: Grainy again. Toasted barley malt along side some wheat malt too. Sweet apples and pears with touches of pure honey. Spicy near the finish, coriander and clove, as well as some spicy alcohol. Stronger and lingering aftertaste is sweet, spicy and alcoholic, with enough bitterness to balance everything out. Quite enjoyable indeed.

PALATE: Medium body and lighter on the palate. Higher carbonation and slightly airy. Goes down smooth but bites at the end reminding you of the ABV. Finishes crisp on the palate.

OVERALL: Very solid tripel. Though the palate is a little too average, this one is enjoyable and drinkable as well. I'd definitely have several of these if I were in the mood for a few triples. This one is pretty readily available around here, which is either a good or bad thing. A bit of an unsung hero perhaps. This one blows their dubbel out of the water.

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Photo of BEERchitect
4.03/5  rDev +4.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Strongly flavored with pepper and fruit notes, the descript flavors of spiced pears, confectioner's sugar, and lemon zest are just a few flavors yet to explore.

This Tripel Ale pours with a zesty sprite with carbonation that billows into a rocky white topping that promptly adorns the crown of the chalice. With intricate pockets of foam, the beer leaves a pattern of the session behind.

Aromas of softly kilned pilsner malt, powdered sugar, and a sugar cookie scent kicks off the aromas. But the elegant estery, peppery profile come together in a way that reminds me of spiced pears, apple pie, and brandy.

Flavors follow up with a honey suckle-like thin floral taste, with also a soft candied lemon favor that seems to overtake the bready complexion of flavor. The balance holds true even with the lemony, peppery note deep within the session. Hop bitterness strikes late with an earthy, peppery bite that helps to crispen the beer and offer a dry citrus flavor that's so appreciated in aftertaste.

Medium-full at first because of the expansive carbonation. But after the creamy and spritzy carbonation subsides, the peppery bite and supple sweetness begins to coat the palate and mid portion of the tongue with a dryish feel and developing cotton candy fleeting sweetness that proves satisfying and rich. But the finish of lemony bite, peppery heat, and alcholic warmth all offer an element of elegance with 9% power. Both masculine and finess at the same time... so we all win!

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Steenbrugge Tripel from Brouwerij Palm NV
86 out of 100 based on 94 ratings.