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Sue - Yazoo Brewing Company

Not Rated.

Educational use only; do not reuse.

226 Reviews

(Read More)
Reviews: 226
Hads: 719
Avg: 4.15
pDev: 19.04%
Wants: 202
Gots: 163 | FT: 17
Brewed by:
Yazoo Brewing Company visit their website
Tennessee, United States

Style | ABV
American Porter |  9.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: ckeegan04 on 07-29-2009

The south is famous for smoking everything. Why not beer? Sue is a big, rich, smoky malt bomb of a beer, with mellow smokiness coming from barley malts smoked with cherry wood, and assertive bitterness from Galena and Perle hops to cleanse the finish.

Original tap version was 7.5% ABV, bottled version is up to 9%.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Sue Alström Bros
Reviews: 226 | Hads: 719
Photo of EgadBananas
3.99/5  rDev -3.9%
look: 4.5 | smell: 3 | taste: 4.5 | feel: 4 | overall: 4

YES! A non-infected bottle! My first Sue a couple of weeks ago whats SOUR. This is a re-review of a good bottle.

A - Black. Not Sludge-like, but black all the same. Head is a light brown, nice lacing, and excellent retention.

S - Tons of smoke and a nice woody character. Bit of sweetness and roasted malts.

T - Starts out a bit woody, with some bitterness up front. The smoke is tamed a bit more and much more appropriate. It moves to a lot of roasted and sweet malts, chocolate, and a nice coffee finish. There's some leathery tastes at the end.

M - The feel is solid medium in body, very creamy, low carbonation, and coating.

D - Good drinkability. Very yummy, and a couple would be great in a setting.

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Photo of malty
3.97/5  rDev -4.3%
look: 4.5 | smell: 5 | taste: 3.5 | feel: 4 | overall: 3.5

Bottled on 3rd wk. of Aug. Received this as a bonus in a trade from unclejedi - thanks man!

Pours a midnight brown with a handsome loose & creamy settled 2" tan head. Looks very sturdy, solid and unmoving. Smatterings of broken walls of lace all the way down.

Smells like fresh Fig Newtons dipped in chocolate. An interesting and complex combination of toasted raisin bread, Whoppers malted milk balls and dark chocolate caramel. Fresh brewed coffee with cream also. Very appealing nose for sure!

Holy smokes Bat Man! Very smokey upfront flavors storm the gates. Shoe leather supports the charge and acrid woody notes bring in the rear. Deep, charred dark malts entrench the palate and puffs of smoke fill in the corners. Deep, dark & smokey.

Mouthfeel is a tad heartier than med. bodied with a slick, oily mouthfeel. THe carbonation is low and quite English in feel. A bit of a chalky, yet silky finish.

Drinkability is okay. One and done for me.

Overall a smokey, robust porter for sure. It is very fitting for a blizzardy Sunday afternoon sitting in front of the fireplace. Leather flavors are interesting. Intense and hearty. I'm full.

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Photo of bamadog
4.2/5  rDev +1.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Special thanks to Tilley4 for hooking me up with this one in a recent trade. I love the simplicity of the label, just a beer named Sue. Awesome. Review is from notes taken on 12/10/2010 and poured from the bottle to a snifter.

Appearance: Pour is the standard deep, dark brown/near black; starts with a full one finger creamy tan head; body is entirely opaque; head fades to a thin and uneven skim; only a couple of spots of lacing are left behind.

Smell: Definitely smokey, big time; some roasty and burnt maltiness and just a touch of bittersweet chocolate; it really smells pretty good and robust, and it's what I was expecting.

Taste: The smokiness dominates and it is clearly up front, but there really is some balance that comes into play as well; the bittersweet chocolate sneaks in behind the smokiness as well as some smooth, near milky, creaminess; the roastiness is in there as well, and just a touch of dark fruitiness (perhaps cherry?, but not tart); for a beer that's 9%, the alcohol is very well hidden and barely detectable.

Mouthfeel: Body is a solid, medium weight; carbonation is there, but it's rather soft, keeping the body very smooth and creamy; a thin, moist coating that's a little gritty is left on the roof of the mouth and teeth; belly is left a little warm from the 9%.

Drinkability: Super solid, and really an all night kind of sipper, but definitely a sipper being 9%. I would happy to get through 2 in a night, but I would take my time with it.

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Photo of Brent
4/5  rDev -3.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Another quality product from Yazoo. Bright, fresh malt flavor, well balanced between the roasted grain and smoke flavors. Hopping adds a sharp punctuation to the middle. Use of cherry wood makes for an interesting smoke note, and the level of smoke is judiciously moderated. ABV adds a touch of pepper at the finish.

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Photo of beer2day
4.06/5  rDev -2.2%
look: 3 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Dark, dark brown with a hint of deep cream head. No retention at all and no lace. None.

Could not pick out the dominant flavor until I read the description online. Cherrywood? Who knew? Definitely an interesting aroma, with a strong woody smell. Lots of smoke and a bit of oil in the nose. Smoke covers up any hint of alcohol.

Slightly thin up front. Cherrywood really takes over midway through and dominates. Bright cherry tart flavor, lots of smoked wood, a bit of ash in the finish. Dry and tart in the finish as well.

Typical feel for the style. Too light for my taste, though.

Very interesting interpretation and well worth trying if you like smoked porter.

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Photo of Reaper16
4.12/5  rDev -0.7%
look: 3 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

served on-tap @ The Alcove, Tuscaloosa, AL, into an imperial pint

Pours a medium-dark brown. It looks like a porter, basically. It's porter brown, you could say. Not much head here; it's just darker than eggshell in color. Solid lacing, though. Average looking beer.

Subtle smoke, but yeah, you do smell the smoke first. Tobacco leaf and new leather. It is vaguely reminiscent of a Black & Mild; there's some slight vanilla and whispers of stonefruit. Milk chocolate, obviously. Chicory. Some ham, to be quite honest. All these aromas go for the taste, too. This beer tastes like it smells, only more intensely and harmoniously. This is quite the porter, actually. Quite the porter indeed.

Mouthfeel seems solid. The carbonation gives out too soon, which is problematic with the smoke flavor, but a good showing overall. For a smoked beer, this is absurdly drinkable.

Very, very good offering here. I was surprised by this one. I will seek it out in bottles to see if it compares to how delicious it is on-tap.

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Photo of msubulldog25
4.16/5  rDev +0.2%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

In honor of today's facebook reunion with a long lost friend (who happens to live in Nashville, TN), the bottle of Sue (thanks, Jim/unclejedi, for the recent tag-along to Portland) spoke to me.

A 12 oz. twist-capped brown bottle (stuck tho', so a cap-popping was required); notched at Bottled On: 'Dec', 'Week 4' - so it's approaching one year old. Still good? Let's see...

Label: "The South is famous for smoking almost everything. Why not a beer? Yazoo Sue is a big, rich, smoky malt bomb of a beer. With mellow smokiness coming from barley malts smoked with cherry wood, and assertive bitterness from Galena and Perle hops to cleanse the finish. Alc. 9% by Vol. 93 IBUs."

A: Very dark...could be 'black' but for a smoldering mahogany-red swath. Fizzy head grows to a half-finger, but withdraws quickly. Star-shaped film, but really no lace to speak of, outside a few pinpoints that glide down the glass.

S: Heady aroma of sweetness and smoke. Carobs and caramel and fudgy notes surround a sugary and woody smokiness. Good strength and kinda heavenly, as in 'could sniff this for a long time'.

T: Chewy chocolate malts, a little raisin, then a substantial smoked malt jolt. Fruitiness (I know cherrywood doesn't taste like 'cherry'...or does it?) comes through a thickening dark cacao and coffee roast. Something a little metallic and tinny embarks as well, though nothing to denigrate much. Very enjoyable flavors and exceeding complexity.

M: This could be a little tired from 11+ months in the bottle. Very mellow carbonation, bordering on non-existent. Feel is ultra-smooth, however: a thick and taste bud-twisting juiciness follows. Can't stop salivating, due to all the sticking smokiness and bittering hops. Whatever negatives come from a worn-out carbonation are made up for by that long-lasting finish.

D: Well, as much as enjoy the confounding flavors found in a wonderful smoked porter like this (haven't tasted a better one, with the exception of the Alaskan Brewing's amazing version), it's certainly a sipper. What a treat to try the first of Yazoo's 'big' beers; I'd love to have it again and give it a hearty recommendation for those who may find it.

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Photo of wisrarebeer
3.97/5  rDev -4.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Purchased in Nashville.

A: opaque, poured a nice rocky head that dissipated within a few minutes to a thin lacing
S: medium body, smokey, almost ash-like
T: very nice, rich, deep roasted malt, with a nice smattering of smokiness, good hop bitter finish, almost as good as my homebrew of the same style!
M: very nice, velvety smooth with a nice hop bitterness bite
D: decent

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Photo of DIM
4.5/5  rDev +8.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

a: This was black with no highlights. It poured with a large, light tan colored head.

s: Big and completely lacking in subtlety. Just what I was hoping for in an imperial smoked porter with 93 ibu's. Lots of smoke with hints of caramel, cherry, and chocolate.

t: Wow. The smoke is subtle up front allowing rich chocolate and a little cherry to come through. The finish is much smokier and the 93 ibu's make their presence felt. Hugely flavorful and very complex, damn near perfect.

m: Full bodied and richly carbonated with a wonderful lingering, coffee like smoky bitterness.

d: This was bottled only about 3 weeks ago, so I considered aging this one. I'm really glad I opted to experience the 93 ibu's fresh however. What a treat, thanks to titosupertramp for a chance to try this amazing beer.

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Photo of inpursuitofhops
3.91/5  rDev -5.8%
look: 5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Got a four pack for Turkey day from my dad. Poured into pint glass.

A: Dark. Could not see through it. Small tan head when first poured, but nothing after a few sips. Very little spotty lacing.

S: Smoky Malts, I smell the cherry-wood.

T: Like a normal porter at first, then a smooth wave of smoky bitterness. A lasting flavor for sure.

M: Nice, light carbonation, and smooth over the tongue.

D: I can tell this is 9%. I drank mine nice and slow.

Didn't like this one at first, but by the end of the glass I was ready for another. Still, it must be enjoyed slowly.

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Photo of akorsak
3.63/5  rDev -12.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Thanks to unclejedi for this 12 oz bottle.

A: The porter is nearly black, a roasted deep ruby red color. Those red highlights come out only when the glass is held up to light. A half a finger of tan head gradually whittled down to a thin band.

S: The nose is unusual, very sweet with a sour cherry and smoked malts tandem. The aroma has vinegary highlights, a New Glarus olde English porter touch (although not nearly as sour). Syrupy caramel is evident underneath.

T: Acrid malts, burnt and bitter, define the porter aspect. Plenty of caramel syrup sweetness helps to smooth out the rougher burnt flavors. Mild fruits, alongside the smoke, have a vinegary Flemish taste. The result is an interest flavor, olde-tymey and all. The goodness is that the strength isn't in your face.

M: The mouthfeel is both well-roasted and sweetly sour. I'm not sure what to think but the ale kinda works.

D: Very drinkable despite the 9% price tag. The sour aspect, intentional or not, works within the dark confines of the porter.

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Photo of mothman
3.73/5  rDev -10.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Poured into bruery snifter

Pours a light layer of khaki head that fades down. Color is nearing black. Leaves some nice lace.

Aroma: Smoked malts and bacon. Very roasted. Some caramel and light chocolate.

Taste: Pretty much identical to the nose, but the smoke is magnified. Big smoke and roasted malt profile with some bacon flavors. Has light chocolate with some caramel as well.

Mouthfeel: Roasted and creamy. Medium bodied with a medium amount of carbonation. Ends dry and smokey.

Overall, a decent smoked beer. I like the smoke characteristics here and yazoo did a good job with not over-doing it. Decent drinkability.

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Photo of TurdFurgison
4.52/5  rDev +8.9%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4

Another Yazoo beer courtesy of photekut (thanks JR). It pours a dark brown-black color, opaque, with a 1 finger dark tan foam. A little bit of lacing, not much.

It smells exactly as I'd hoped, dark roast and sweet malts, a modest dose of smoked malts, a little cocoa maybe excellent. And it only gets better in taste. All of the above, and the smoked flavors are at a perfect level. I've learned to love rauch biers, and so I think I could stand even more in this beer, but really it's perfectly constrained as is. Cherry wood based on the label, and it works very well.

The body is medium-heavy, lightly carbonated, not quite chewy but going in that direction. Absolutely delicious and I wish I had many more.

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Photo of Thorpe429
3.75/5  rDev -9.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Thanks to drabmuh for this bottle. Consumed on 11.07.2010.

Poured into a snifter. Color is near black with an initial two-finger light mocha head that recedes somewhat quickly and leaves behind a bit of lace. Nose is a bit smoky along with quite a bit of roast. Light chocolate and coffee as well. Taste is lighter with some mild smoke as well as light coffee. Feel is quite thin with low carbonation. Detracts a bit from the flavor. Drinks fairly well and is a nice porter. Glad I finally got to try this one. Thanks again, Matt.

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Photo of dragonWhale
4.21/5  rDev +1.4%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 5 | overall: 5

Cherry-wood smoked malt, eh? I'm down.

It dominates the room, stinking up the bar, flashing fishnets, and spanking your girlfriend. The beer is angry and bold, the smoke atoning for your own shortcomings. Roastiness and a bit of chocolate accompany this angry smoke. There is a hint of fruit with the chocolate but it is quickly gone. The hops are practically absent, absolutely an afterthought.

A fantastic smoky porter and something I look forward to roasting some sweet cut o' pig in..

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Photo of nickd717
4.22/5  rDev +1.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

On tap at Mamacita in Nashville. I love the Johnny Cash reference in the name of this beer: "a beer named Sue."

Pours pretty much black and slightly viscous with a small tan head.

Aroma is excellent - smoky and even a little bacony with roast, coffee, and dark chocolate.

Flavor is similar to the aroma and also great. Roasted malt, dark chocolate, and caramel all come through. Smoked bacon or ham is prominent as well.

Medium-full bodied with low carbonation and a slick mouthfeel.

Glad I got to try this beer. Definitely one of my favorites from my long weekend in Nashville.

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Photo of JoeyBeerBelly
4.08/5  rDev -1.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

I got this beer from Tilley4. Thanks Jason!

12oz bottle served in a standard pint glass.

L - black with a tan head that despite being thin upfront remained as a layer leaving a nice lacing pattern.

S - smokey dark malts.

T - the smoked flavor is in your face with some roasted malt and molasses flavors coming in play.

F - full bodied, robust.

D - a tasty nightcap.

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Photo of lespaulrocker
3.85/5  rDev -7.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Poured from a bottle into a pint glass.

A: Near black, vaguely red if held to light. Small tan head, minimal lacing.

S: Smoky. Cherry. A little bit like BBQ but I think it's just the smoke.

T: Malts, smoke and charcoal, a bit of cherry. Kind of bitter, but not too bitter. Cherry finish.

M: Smooth with a bit of carbonation, not too much. Full body.

D: Sipper. Due to the high level of alcohol and smoke it's a slow drinker. But incredibly enjoyable.

I've been wanting this for quite some time, and it completely lived up to my expectations.

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Photo of bort11
4.29/5  rDev +3.4%
look: 4 | smell: 5 | taste: 4.5 | feel: 3.5 | overall: 3.5

I've had this bottle for a little over a year now. I got it in a trade, but sadly I cannot remember who.

12 oz bottle poured into a shaker pint. Thick creamy tan head that recedes quickly, but also reactivates quickly with a swirl. Body color is a dense black with a thin line of chocolate brown highlights around the edges.

Smell is a bold bacon punch to the nose. Strong campfire smoke and charcoal aromas. A mild sweet cherry aroma comes in around the edges. Taste has the smoke balanced out by the chocolate malts. The cherry comes through a little more in the taste.

Body is full and leans towards syrupy. The carbonation is mild, though that may be due to the aging. This is really good, but more than one would be too much

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Photo of sommersb
4.27/5  rDev +2.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

12oz bottle with a bottling date of the 3rd week in August 2010 poured into a Yazoo pint glass.

Color was near black; very dark with just a trace of red coloring around the edges when held to light. Head was about 1 finger of off-white.

The smell was dominated by smoked malt with kind of a campfire aroma. You can really get the smoked cherry in here.

Taste was of roasted malts and more smoke, with hits of chocolate and a bit of charcoal. Some bitterness is present but the alcohol tends to smooth it out. Mouthfeel was smooth; I was left with a lingering smokiness after each sip.

Drinkability is good, although this is a beer I'd probably sip slow and just one at a time due to the strong smoke flavor and high alcohol. Overall a very good brew!

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Photo of ArrogantB
2.62/5  rDev -36.9%
look: 4 | smell: 2 | taste: 2.5 | feel: 4 | overall: 2.5

Big thanks to grownfool for sending me this as part of a recent trade. This was definitely smoky and I hate to say this but there is something about rauch/smoked beers that is similar to wet dog! Cheap beef jerky too. Band aids almost. The flavor is a little bit of chocolate then some smoky, rubbery flavors. I'm sorry but I cannot fuck with smoked beers (yet).

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Photo of elgiacomo
4.12/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Re-review. Turns out the first bottles of this I had was from an infected batch. I had it before the infection really took off but it would explain the lactic quality I was picking up.

12oz bottled 2nd week of November 2010. Served at cellar temperature.

Pours dark brown/black with a large light brown head that leaves lots of lacing, slowly recedes to a wispy cap and ring.

Aroma is quite smoky with a lot of campfire and charred wood as well as smoked ham/bacon, also some chocolate, roasted malts, coffee, a touch of dark fruit and anise, very good strength.

Flavor is smoky and chocolaty, smoked ham/bacon, campfire, charred wood, chocolate, some coffee, roasted malts, dark fruit, noticeable alcohol on the finish but is integrated well (EDIT: 3 month old bottle has little to no alcohol taste). Huge flavor, lingering finish, semi-sweet.

Mouthfeel is medium bodied, medium carbonation at times prickly.

Ahhh very nice, no lactic qualities like the first go-round. Also enjoyed a Fade to Black Vol. 2 tonight and like them both a lot. Each is unique in their smoky qualities, this one more as a straight-up smoked brew. Very tasty and enjoyable.

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12oz bottled 3rd or 4th week of August 2010. Served at around 55-60F.

Pours very dark brown/black with a fizzy and foamy two finger light brown head that fades quickly to a light cap and ring and leaves only a few spots of lacing. I notice some white specks of sediment collecting at the bottom of the glass.

Smoky aroma of both wood and meat, bacon/ham, a lot of chocolate, and a strong lactic quality, a lot like cottage cheese, which I wasn't expecting at all, but it blends nicely with the smoke and I find myself quite enjoying the aroma.

Flavor of smoked ham and bacon, some chocolate and roasted malts, a lactic sourness, a good deal of sweetness and a touch of hop bitterness on the finish. Alcohol is absent. Smoke is stronger on the tongue than the nose.

Mouthfeel is thin to medium bodied, somewhat creamy, medium carbonation.

Interesting for sure, I'm only beginning to dabble in smoked beers and this is the smokiest I've had yet, although I'm not a big fan of the lactic nature of this one (or any sweet/milk stouts in general). I'm getting more of a Smoked Sweet/Milk Stout than Smoked Porter, FWIW...

Reviewing this to style is difficult since it isn't in a Smoked category and instead is grouped together with all American Porters...heck at 9% it doesn't even really fit the Porter category either.

Appearance 3.5, Aroma 4, Taste 3.5, Feel 4, Drink 3.5, Score 3.65

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Photo of jsprain1
4.5/5  rDev +8.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A- Pours a near black with a thin, though persistant, tan head. Good lacing.
S- The smell is rather chocolatey and coffee like, with definite smoke wafts.
T- Smokey right away, and the nice wood smoke. Chocolate malt plays a big role with coffee and hop flavors lingering in the background.
M- Slightly full body, good carbonation.
D- For a smoke beer and one at 9%, this is quite drinkable. I will daresay it's the best beer I've had from Yazoo to date. Really dug it and could definitely enjoy a few more.

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Photo of drabmuh
4.07/5  rDev -1.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Bottle from Dustin, one of Yazoo's year round. Poured into my DFH signature glass. Beer is black / brown at the corners with nearly no head or lacing. Carbonation, no idea.

Aroma is smoky, quite smoky. Its roasty but mostly its smoky. Not what I expected at all.

Beer is medium in body, not overly smoky in the palate but definitely more than your standard porter. Its not bad though. There is some roast in the back of the mouth, minimal sweetness up front. Interesting beer, absolutely not what I was expecting. Well done Yazoo, I am pleasantly surprised.

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Photo of AleWatcher
4.42/5  rDev +6.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 5

Got this from JohnQVegas a while back... I actually drank 3 of these and forgot all about this 4th bottle tucked in my fridge. Just saw it and thought it would make a nice departure from all the IPAs I've been digging into lately. Thanks Dustin!
Served into a snifter after allowing it to warm for 15 minutes from fridge temps.

Pours up a deep brownish black with some red hues along the edges and in the legs. The tan head started as 2 fingers and settled into a tight cap of lazy bubbles... leaving behind some spotty chunks of lace.

Smells of coffee, bitter cocoa, smoke, a little earthiness (I'm guessing from the smoke?), and some fruit notes-- dark, ripened fruits. The taste has much of these notes from the smell-- some sweetness that reminds me of caramel and brown sugar gives way to a dry smokiness with hints of the dark fruits at the finish.

Body is pretty full. This is a nice thick porter-- one of those beers that blurs the line between stout and porter-- and does so in a great way. This is very easy to drink-- enjoyable, complex enough to keep me interested, and a crazy 9%!! I must say that this beer scores a little extra due to the high ABV. There isn't a trace of booziness in here. Perhaps if this warmed all the way to room temperature, I could pick it up... but in the 15 minutes I have sat enjoying this, there remains a well-balanced brew that hides its ABV well.

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Sue from Yazoo Brewing Company
92 out of 100 based on 226 ratings.