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Andechser Export Dunkel - Klosterbrauerei Andechs

Not Rated.
Andechser Export DunkelAndechser Export Dunkel

Displayed for educational use only; do not reuse.
BA SCORE
88
very good

61 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 61
Reviews: 37
rAvg: 3.97
pDev: 9.07%
Wants: 6
Gots: 0 | FT: 0
Brewed by:
Klosterbrauerei Andechs visit their website
Germany

Style | ABV
Munich Dunkel Lager |  4.90% ABV

Availability: Year-round

Notes/Commercial Description:
Characterised by its firm and fine pored head. Even before the first sip, the beer epicure will register the soft aromas of dark malt carrying caramel and cocoa accents with a nuance of smokiness.

Andechser Export Dunkel is pleasantly tangy with a full, round, malty body. The nuance of quality plain chocolate marries well with the soft bitterness of the smoky undertone.

It concludes on a mild, harmonious note.

(Beer added by: Bierman9 on 09-26-2003)
Beer: Ratings & Reviews
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Ratings: 61 | Reviews: 37 | Display Reviews Only:
Photo of spycow
spycow

Illinois

4/5  rDev +0.8%

01-14-2013 01:58:14 | More by spycow
Photo of MasterSki
MasterSki

Ontario (Canada)

4.08/5  rDev +2.8%

Thanks Matt for another Andechs brew. Served in a pilsener glass. Best before February 26th, 2010. My bottle says 4.9%

A - Nice two fingers of tan foam that dissipates slowly and leaves nice splotchy lacing. Golden nut brown body with lots of bubbles lazily rising upwards.

S - Clean, fruity, and loads of nutty caramel malt. There's also some light spiciness and bread. Almost a little natural cola-like. As it warms it picks up a little lager twang and notes of chocolate.

T - The taste is a little more roasted malt, with some chocolate and nuts as well. There's some earthy bitterness in the finish, and some clove as well.

M - Carbonation is quite soft, but still present and slightly tingly. Residual stickiness is moderate. Medium body that's quite chewy.

D - This was quite the surprise. I wasn't expecting much, but this is an excellent session brew. The residual bitterness gets a little intense, but otherwise it was super-easy to put down the half-litre.

01-09-2010 17:29:43 | More by MasterSki
Photo of Rochefort10nh
Rochefort10nh

New Hampshire

4.25/5  rDev +7.1%

12-08-2011 19:50:15 | More by Rochefort10nh
Photo of BlackHaddock
BlackHaddock

United Kingdom (England)

4.22/5  rDev +6.3%

Brown half-litre bottle, best before 20 Oct 2010, drank during my German tasting evening 2 July 2010. Poured into my tall Wolnzacher Brauhaus (Hopfenperle) glass.

Very suprised to find I've never reviewed this beer before!

The beer has a redwood tree, brown hue to it, the head is a healthy cream coloured crown.

Malty aromas rise from the glass and a sweet malty brew hits your lips as you dive into the beer, to be completely engulfed by its charms.

This is a very drinkable beer, a little on the sweet side for some, but I really like it and have one whenever our paths cross.

07-05-2010 18:06:01 | More by BlackHaddock
Photo of wl0307
wl0307

United Kingdom (England)

4.22/5  rDev +6.3%

Coming in a 500ml slim brown bottle at 4.9%abv.; BB 03/12/08, served chilled in a weizen glass.

A: dark but still bright russet brown in colour, coming with a tight and well-lasting dark beige froth on top of a decent level of semi-lively carbonation.
S: the aroma comes astringently sour, even like marinated black prunes initially, almost like yeasts in the beer?! The sour fruitiness gets a touch of tart cherries as well as a decent lager's natural sour edge, backed by a richer backdrop of Munich malts - lightly roasted, nutty, and burned sugary, rich but just about right - and plenty of jammy prunes and dates... Unlike most other Dunkel I've tried, this beer shows a richer and sweeter profile overall, even a bit like Baltic porter.
T: the initial mouthful of toasted dark malts is balanced with lightly sour-sweet berry fruits, the bitter edge of burned sugar and hops, then the aroma of caramelised sugar expands along with powdered-herbal bitterness (licorice), cocoa, jammy dates, soothing roast nuts, lightly aromatic flavour of dried berry-fruits and raisins, plus a soothing palate of hop bitterness lingering in the end...
M&D: extremely refreshing and soothing in terms of carbonation, this Dunkel is as sour-fruity as toasted-malty on top of a lovely support of hop bitterness, showing a lovely balance in the flavour profile. A very well-crafted, assertively fruity Dunkel that is delicious and quaffable in every sense~~

09-30-2008 18:45:42 | More by wl0307
Photo of Evil_Pidde
Evil_Pidde

Sweden

4.05/5  rDev +2%

A: Pour is clear brown with a large but a bit soapy beige head. Decent lacings.

S: Smells roasted sweet malt, with some bitter hops. Dark bread, rye. Some chocoalte and even some hay. Faint coffee.

T: Very bready, almost like swedish crisp-bread. Roasted. Well balanced with bitter hops. Faint notes of chocolate. Crisp.

M: Rather thin body, but that's not such a big problem when it comes to this style. Medium strong carbonation, very smooth though. Aftertaste is short but holds nice chocolaty bitterness.

O: Nice and well balanced. This is a nice beer.

05-28-2013 18:02:30 | More by Evil_Pidde
Photo of stcules
stcules

Italy

3.33/5  rDev -16.1%

Brown-reddish color. Cream colored foam, two fingers, average compactness.
Caramel smell, light, with pleasant touches of lightly burnt. And a light hint of liquorice.
Same in the taste, but more full and rounded, with bitter notes in the back.
Drinkable and pleasant.
A bit of burnt again in the aftertaste, and bitter in the back.
Well balanced.
After all, pleasant.

05-21-2008 18:12:07 | More by stcules
Photo of KarlHungus
KarlHungus

Minnesota

3.68/5  rDev -7.3%

Apearance: Clear dark reddish-brown with a fair sized off white head.

Smell: The only think I smeel is of malt, and even that is faint. As it warms a stronger smell of caramel appears.

Taste/Mouthfell: Malty with caramel. Enough bitterness at the end of the sip to balance the brew. The mouthfeel is mudium and very dry.

Drinkability: This is the first Munchen Dunkel Lager that I've had, so I'm not comfortable giving it a huge thumbs up or down. This was certainly not a bad beer, however, I personally will try other beers in this style before I drink this one again.

05-14-2005 18:18:13 | More by KarlHungus
Photo of jophish17
jophish17

Georgia

4/5  rDev +0.8%

12-11-2011 06:38:52 | More by jophish17
Photo of Holland
Holland

Illinois

4/5  rDev +0.8%

11-21-2013 04:07:08 | More by Holland
Photo of Bierman9
Bierman9

New Hampshire

3.8/5  rDev -4.3%

Bottle sample bought while in Germany recently.... This Andechs Bier has a clear, copper color with a very thin head. Some lacing lines the glass, though not much. Body checks in a smidge under medium, though a soft feel on the tongue keeps the mouthfeel in the good range. Nose is quite understated, with a light caramel and roasty aspect present. There's a lot of roasty malt here, with slight coffee and bitter chocolate notes. It has little in the way of hoppiness to me, with a dry finish. Flavor is nice, though doesn't light things up in any way. Prosit!!

overall: 3.85
appearance: 4 | smell: 3.5 | taste: 4 | mouthfeel: 4 | drinkability: 3.5

638

10-10-2003 01:22:13 | More by Bierman9
Photo of UncleJimbo
UncleJimbo

Massachusetts

4.03/5  rDev +1.5%

0.5 L brown bottle. Purchased in Bamberg. Best by 11.02.05.

This dunkel poured a clear, coffee brown color with creamy, tan foam that persisted. The smell was malty and lightly sweet. There was a touch of light hoppiness in the aroma as well. The taste was malty with some caramel and a nice hoppiness to balance. The mouthfeel was smooth with medium body and good carbonation. The malty and hoppy flavors lingered on the palate. This was a smooth and very easy to drink dunkel lager.

01-17-2005 09:09:12 | More by UncleJimbo
Photo of mattmarka1
mattmarka1

Minnesota

4/5  rDev +0.8%

01-15-2014 03:50:38 | More by mattmarka1
Photo of dcmchew
dcmchew

Romania

3.68/5  rDev -7.3%

Dark brown, nice head and retention, classic.
Smells of roasted malts, toasted nuts, malty and a tiny whif of herbs.
Tastes straight up of dark toasted (not roughly roasted) malts, like dark bread, with some low coffee bitterness. After the malty richness there are a few notes of dry plums and raisin, but not enough to bring a strong fruitiness. Dark spices, cocoa powder, very low cinnamon, but lots of nuttiness (hazelnuts, chestnuts, all roasted). Hops are felt nicely in the finish, bringing a leafy bitterness.
Carbonation is typical, neutral to the flavours.
A good Munich dark, by the book.

11-04-2013 14:09:01 | More by dcmchew
Photo of Bung
Bung

Michigan

3.75/5  rDev -5.5%

07-14-2013 18:38:00 | More by Bung
Photo of rastaman
rastaman

United Kingdom (England)

4.28/5  rDev +7.8%

Oooh, this is nice. Bread dough, with some caramel and some nuttyness in the nose. Really soft and full mouthfeel. The balance is amazing. Nicely nutty and bready, some drying hops towards the finish isa touch grassy/herbal, medium bitterness, beautiful.

09-26-2003 02:07:20 | More by rastaman
Photo of Pegasus
Pegasus

Texas

4.03/5  rDev +1.5%

Appearance: Quite clear reddish-brown in color, with a small, persistent off-white head, lots of broken lace.

Aroma: Pleasant toasted malt aroma, which was quite mild, but omnipresent.

Taste: Rich toasted malt flavors carry throughout finishes with a mild, lingering herbal hop note.

Mouth feel: Smooth, rich, and full, with a slight carbonation at the finish.

Drinkability/notes: A very pleasant beer, quite drinkable, and would be a great session beer. It is a pity that it is not available in Texas.

Many thanks to my fiancée’s parents, Marlis and Bill, who went to considerable effort to obtain this beer in Germany and hand-carry it back to me.

06-12-2005 14:58:06 | More by Pegasus
Photo of HardTarget
HardTarget

Texas

4.03/5  rDev +1.5%

Bottle Inspection: Bottle in German, but I can make out 4.9% abv and a best by date of (08 12 05).

Aroma: Toasted malt, slightly bready with a hint of hop

Appearance: Great clarity in the amber glass, a light cover of tan fed by many small carbonation streams. Left lace; a very good looking beer.

Flavor: The toast in the nose translates nicely to a rich toasted malt base supporting a fair hop snap. Hops are bittering but allows a good balance that lets each side shine.

Mouthfeel: A bit thin in the mouthfeel, strong carbonation and a nice dry finish.

Overall Impression: Quality beer. Germans know their stuff, and the taste shows it. This would be a great session beer, full of flavor but not overwhelming.
Thanks again to Christine’s parents for bringing it back and to Pegasus for sharing!

06-19-2005 06:39:11 | More by HardTarget
Photo of Absumaster
Absumaster

Netherlands

3.48/5  rDev -12.3%

A dark copper beer with a big head.

Smell is malty with a dark crystal malty smell and whiffs of sulfur. A very interesting smell, which comes out after warming up.

Taste is malty with very light roasted notes. The yeast adds a nice sulfuric taste which adds to complexity. The beer has a slight wort taste. A very drinkable beer with a light aftertaste that is a bit lingering bitter.

09-17-2010 20:16:01 | More by Absumaster
Photo of FreshHawk
FreshHawk

Illinois

4.28/5  rDev +7.8%

A - Deep redish brown with an average sized off-white foamy head. Decent retention and a little bit of lacing.

S - Lots of bread and caramel malt. A little nutty roasted smell. Pretty faint smell.

T - A lot like the smell. Good amount of sweet caramel, bread malts. Toasted malt and some mild sugar. Some dark fruit (mostly cherry). A bit of grassy and floral hops provide a bit of balance to the sweetness.

M - Medium body and a good amount of carbonation. Pretty creamy and smooth.

D - Easy to drink and goes down smooth. Really nice, malt forward beer with enough balance that it doesn't get too sweet.

Notes: Good darker malt beer. Good filing bread like taste and smooth mouthfeel make drinking this quite pleasurable.

02-28-2010 18:29:05 | More by FreshHawk
Photo of falloutsnow
falloutsnow

Illinois

3.93/5  rDev -1%

From: Worldwidespirits.de
Date: Best by 08/22/2012
Glass: Ayinger willi glass

Pours a >2cm head of light tan bubbles, small in size and fairly dense, with good retention, head lasting over a minute as it settles to a thin cap atop the body of the beer, thicker around the perimeter. Head leaves some splotches of lacing along the sides of the glass. Beer's body is dark amber brown, with light bringing out the reddish amber hues. Body is transparent, with visibly active and substantial carbonation.

Aroma of modest toasted hazelnuts, toasted bread, and very light chocolate. Not bitter, tangy, or detectably acrid, mostly smooth and sweet.

Taste is, upfront, of lightly toasted bread and nuts, with some malt sweetness, with a background of mildly bitter chocolate. Aftertaste is of mild hazelnut-flecked chocolate

Beer is medium bodied, with a slight wateriness around the edges. Carbonation is noticeable, though not stinging on the palate, resulting in an overall mouthfeel being crisp and smooth, very lager-like. Finish is wet, not dry at all.

08-24-2012 01:54:01 | More by falloutsnow
Photo of ZombiesAteMyDog
ZombiesAteMyDog

Indiana

4/5  rDev +0.8%

07-09-2013 22:18:48 | More by ZombiesAteMyDog
Photo of MuenchenerKindl
MuenchenerKindl

Germany

4.18/5  rDev +5.3%

Poured from a .5L bottle to a pint glass the liquid is dark caramel and semi cloudy with good carbonation. It seem to be darker then most Dunkels Weizen I have had. The head is 3 fingers light off white and leave some lace.

The smell is light toasted bananas and a hint of cloves and some other spice.

The taste is nice ripe banana, pepper and cloves.

The mouthfeel is very vice as well, good carbonation and great body.

Prosit MK

07-28-2009 22:07:00 | More by MuenchenerKindl
Photo of CwrwAmByth
CwrwAmByth

United Kingdom (Wales)

3.25/5  rDev -18.1%

03-01-2013 21:07:34 | More by CwrwAmByth
Photo of Domingo
Domingo

Colorado

4.25/5  rDev +7.1%

Another winner at Andechs, and from a style that doesn't get a lot of recognition over here in the US, but likely should. Dunkel Lager is my default brew of choice in most situations where it's available.
Came out a nice dark color with a little bit of reddish highlights, but fewer than most. Head was a perfect 3/4 inch.
Smell is caramel, cola, chocolate, grain, and even a little hops buried in there.
Flavor is rich and malty. Some dunkel's seem to taste just like an overmalted helles lager, but not this one. This is a bold brew that can take on bock-like flavors.
Mouthfeel is a little thicker than I'd like (this is the only flaw from Andechs, IMO...they tend to go against the grain with the thickness/thinness of their brews), but it's still nothing to complain about.
Drinkability is limited only by the hours the Monastary or hall in Munich are open!

EDIT: I think I was being a little too kind to this beer in my first review. It's really good, but there are better dunkels out there. Augustiner and Ayinger in particular come to mind.
After my 4th visit, I definitely think I overstated this one a bit...BUT it's still a great beer and one of the better ones around. It's probably worth noting that this beer is usually only available at the smaller biergarten about halfway up the hill at Andechs. It's not available in the bierhall on top of the hill or at Am Dom at all.

01-10-2006 19:00:45 | More by Domingo
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Andechser Export Dunkel from Klosterbrauerei Andechs
88 out of 100 based on 61 ratings.