Andechser Doppelbock Dunkel - Klosterbrauerei Andechs

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Andechser Doppelbock DunkelAndechser Doppelbock Dunkel

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BA SCORE
96
world-class

401 Reviews
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Reviews: 401
Hads: 878
rAvg: 4.33
pDev: 9.01%
Wants: 394
Gots: 80 | FT: 3
Brewed by:
Klosterbrauerei Andechs visit their website
Germany

Style | ABV
Doppelbock |  7.10% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Bierman9 on 06-16-2002

This world famous bock from Bavaria’s Holy Mountain is not meant to be rushed, but savoured slowly. As solid as a rock, Andechser Doppelbock Dunkel presides over the evening meal with a colour reminiscent of dark copper with nuances of fiery red. Its clear gleaming look harmonises with its firm, fine pored head.

Also the aroma delights the connoisseur: soft roasted accents and a nuance of dried fruit carrying a vein of caramel. This Doppelbock Dunkel from Bavaria’s Holy Mountain presents a pleasant effervescence. And then there’s the unmistakable flavour: mouthcoating and velvety, strong and yet pleasantly malty – a powerful, robust body. At the same time, it develops an easily recognisable sweetness, embraced in roasted cocoa and a light, bitter hoppiness.

Concluding with a powerful punch, this Doppelbock departs with a lingering aftertaste of quality plain chocolate. A strong Doppelbock that embodies the centuries old Benedictine brewing tradition, sip by delicious sip.
Beer: Reviews & Ratings
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Reviews: 401 | Hads: 878
Photo of rjvaudreuil
4.74/5  rDev +9.5%
look: 4 | smell: 5 | taste: 5 | feel: 4 | overall: 4.5

drunk from a snifter glass. pours dark brown with some orangy huhes. medium sized off-white head. aroma of caramel, raisons, very roasty, sweet,with a bit of alcohal. flavor is sweet and caramely, dark malts, very flavorful. just a bit of alcohal at the end. probably my favorite doppelbock although i have only had about five different ones. (342 characters)

Photo of PeprSprYoFace
4.73/5  rDev +9.2%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

The first bottle I busted open in line at the veritas 007 release. Also gave myself a good pour. Aquired this bottle from digita7693 from Germany. Expensive shipment but worth it. Glad to have another to drink soon and will probably be trading for more.

Pours a dark brown color. Like a far brown stained wood. Nice head and decent lacing.

Aroma is more roasty than expected. Compared to other dopple bocks I've had. Not alot of aroma but also some caramel and that malty lager aroma you get from a bock.

Taste was more roasty than I expected but had a good semi sweet chocolate flavor I was not expecting. Toasted sugar and caramel with the roastyness of the grains is very nice. Also a bit of that typical lager flavor.

Mouthfeel is a little less viscous than I expected (compared to celebrator) but very nice. Nice medium carb.

Overall I will be trading (with hopefully my regular germany trading partner) for this many more times. Gunna keep this one around for others to try. (985 characters)

Photo of RobertDwight
4.73/5  rDev +9.2%
look: 5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Had this beer on tap at a Kloster Andechs bier stub in the Marien Platz in Munchen! Pours a dark brown molasses color with a little head and light laces around the glass. Smells of chocolate, espresso, dried fruits, and spices. Tastes of caramelized figs, prunes, spices, dark chocolate, espresso, and cooked fruit. Rich mouthfeel, feels thick and slightly chewy, but isn't overly heavy. I would like to have this beer again...I wish they sold it in the states. (461 characters)

Photo of ncbrewerbun
4.72/5  rDev +9%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

I have to thank a fellow homebrew club member for bringing one of these back from Germany and taking it to a meeting.

This is an easy beer to love. The crystal clear dark brown/ruby red appearance is inviting. The aroma is complex yet clean. The flavor is chocked full of fruitiness (raisins) and a malty sweetness...and it is just so smooth.

What a treat. (362 characters)

Photo of ggaughan
4.7/5  rDev +8.5%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

I picked up this bottle at the Delirium Cafe a few days after Christmas. First time I have stumbled onto this treat. The beer poured a deep brown, almost black color, very dense. There was a nice tan head on this bad boy. The nose of this beer was malty and had a touch of citrus and maybe a little sweetness. The taste has a strong malt presence, some slight sweetness but also has a nice balancing affect with some bitterness. Although this is a pretty full bodied beer, it is a really smooth drinking beer. I liked this beer so much, I took a bottle home with me. (566 characters)

Photo of Floydster
4.7/5  rDev +8.5%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 3.5 | overall: 5

16.9 ounce bottle acquired in a trade with RedHaze, thank you so much for giving me the opportunity to try this great brew, best before date of August 2008, split with my girlfriend during the Cavs and Celtics game this afternoon, poured into my Duvel tulip glass

A-Color was a deep brown with ruby red highlights, especially held up to my lamp, head was about an inch, it was creamy and offwhite, lots of small bubbles rushing to the top, decent retention, small amounts of lacing at the beginning

S-Aroma was quite fruity, berries, figs, plums, dates, black cherries, lots of raisins, and prunes, big caramel scent, brown sugar, toffee, candied malt, suprisingly a hint of light coffee, cream, and some bready accents

T-First sip of this went down incredibly easy when it was still chilled but that might have a lot to do with the one hundred degree plus temperature outside, it was rather yeasty with a large amount of dark fruits, especially prunes and raisins at first, faded into some slight chewiness but was barely recognizable, a tiny hint of booze in the finish that was probably closest to a toasted coconut rum, not too sweet but just there, increible balance, fruit really came out once it warmed and made for an enjoyable experience, never have enjoyed figs so much in a beer but I do love my newtons, do not have one complaint about this flavor, flawless for a dopplebock

M-Mouthfeel was so calm at first I could almost not believe it, carbonation was low to medium, the taste lingered for five minutes plus after each sip I had which is great, body was pretty full but probably more on the medium side, slightly sweet, dry, and crisp mouthfeel overall

D-Could have drank at least two full bottles of this, went down so easy and was so subtle for its style, could not taste an ounce of alcohol which is surprising because it was not even that low of an ABV, even went well on a super hot day, super drinkability

Have been told this is only available in Germany so I feel pretty lucky to have been able to try this, by far the best dopplebock I have ever tasted by a large margin, best German beer I have had period actually, wish I had more after finishing this, would drink this again in a heartbeat, very highly recommended (2,247 characters)

Photo of Overlord
4.7/5  rDev +8.5%
look: 4 | smell: 4 | taste: 5 | feel: 5 | overall: 5

This is the beer by which I will now measure all German brews, and all lagers from anywhere.

Pours a sparkling, champagne-y caramel brown. About an inch of off white foam that hangs around for a while. Smell is bready and yeasty, with a hint of fruit notes.

The taste is superb. Yeast, roasted brandy, dark fruits, raisins? plums?, figs? ... just a great explosive complexity. I would buy this every week if it was available. Creamy, densely textured mouthfeel.

Thanks to brdc for the trade. Just phenomenal. (512 characters)

Photo of dasenebler
4.7/5  rDev +8.5%
look: 4 | smell: 4 | taste: 5 | feel: 5 | overall: 5

Pours a deep ruby-red/mahogany color. Nice light tan, creamy head, pretty good retention. Nose is somewhat fruity and tart, with a little bit of roast.

Flavor is fantastic. I've had this beer several times now, including on tap, and it's absolutely delicious out of the bottle as well. This doppelbock has an amazing chocolately flavor, with a great roasty aftertaste. There's a lot of meat on the bone here. Dark fruit, roast, coffee, chocolate, and maple syrup sum this one up for me. And unlike the Celebrator, it's not too sweet. Medium-heavy, chewy mouthfeel coats the tongue in luscious, buttery layers. Low carbonation, which I love. Alcohol is not really apparent, although it's seven percent.

A malt bomb of the highest order, Andechser Doppelbock is in a league of it's own. Prost! (794 characters)

Photo of beerenjoyer1
4.68/5  rDev +8.1%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

I really like this beer. I first had this beer while in Munich. The look of this beer is very good with its brownish red color and the medium foam once it is poured. The foam does abate after a couple of tastes. The smell continues to get better with time and as the beer acclimates toward room temp, but the smell has the roasted malt smell one loves in this style of beer. The taste is exceptional with its malt, slight hop bitterness, and the overall mouthfeel is exploding with flavor once again as the beer acclimates. I feel that I could easily enjoy two of these beers at one sitting being carful to remember that it has a 7.1% ABV. Prost! (646 characters)

Photo of twilight
4.68/5  rDev +8.1%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

Poured from a 0,5L bottle into my 1455-2005 Kloster Andechs glass. Yup. An Andechs glass.

Pours a dark ruby with a nice head that takes a while to disappear, but who cares because the color is sooo nice. Has a caramel scent with some fruits and some roastiness. Yummy. I don't know what they use, but it certainly smells quite good. Taste is roasty, fruity, caramelly with a finish that is almost vinous and bitter and sour but not in a mouthpuckering way, just in a sharp, almost alcoholic way. Mouthfeel is good, thick with not too much carbonation and drinkability is, well, let's just say I had four of these at a bar in Berlin over the course of a night... And they were each 3EUR to boot!

Truly a world class beer. (726 characters)

Photo of UncleJimbo
4.68/5  rDev +8.1%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

Sampled on-tap at the monastery. What a pleasure!

This doppelbock poured a clear, dark, chocolate brown color with creamy, light brown foam that persisted and clung to the glass. The smell was strongly malty and slightly sweet. The taste was lightly sweet and richly malty with low bitterness (though the hops are there), and a touch of chocolate. Delicious! The mouthfeel was smooth and creamy and rich and malty with full body and moderate carbonation. Dangerously smooth and drinkable, and I quaffed 1.5L while there. Wonderful on-tap, fresh at the source.

9-26-05 (573 characters)

Photo of rhoadsrage
4.67/5  rDev +7.9%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

(Served in a weizen glass) mind estens halt bar bis: 191010
A- Glows clear but dense with a deep walnut brown body with a sea of microbubbles in slow motion to a light tan creamy head that last and last with nice lacing with each sip.
S- The rich sweet toasted maltiness with some caramel malt with raw grain in the background and a Vienna malt.
T- A rich roasted flavor with a slight sweetness leads to a dry finish with a nice darker roasted malt that grows in the finish. A hop bitterness blends with roasted dark malt and a light sulfur note all linger together after the finish.
M- This beer has a full mouthfeel with no alcohol heat and a nice creamy texture.
D- The full rich dark malt with some lager qualities and no real nougat melanoidins notes. This is a big beer with a nice supporting bitterness. It is a full meal in a glass. (845 characters)

Photo of munro78
4.67/5  rDev +7.9%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

What a bier!!! I got a nice size liter of this straight from the tap at Kloster Andechs. I never did find Carl Orf but I did manage to find the biergarten.

Appearance was dark brown...slightly ruby. Nice head retention as the foam slowly subsided.

Smell...a nice blend of matls, noble hops and alcohol.

Taste was obviously very complex...spicey, matly, herby ...caramel..nutty...what else is there???

Mouthfeel was very nice, very full and complex, a sensational balance of spices, malts, hops and alcohol.

This is truly a beer that has been perfected over the ages, and by ages I mean centuries! (604 characters)

Photo of akorsak
4.67/5  rDev +7.9%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

A 500 mL bottle courtesy of HumblePatience.

A: The bock is a deep tawny color, deep ruby red that is accentuated when light shines through. Tawny is not 100% accurate, as the bock is just a little too dark to be a port. A quarter finger of head arose on pour and quickly dissapated to a white band.

S: The nose is toasty, full of grains. The bready smell is accentuated with a dry fruitiness that is part apricot and part green apple.

T: Wow! The blast of malts is intense but it doesn't go over the top. The flavor screams maibock with its slightly fruity grain taste. Green apples with a touch of brown sugar sweetens up the taste, sweetening up malt body. Caramel and biscuit malt flavors are strong but well-balanced, mixing with the fruitiness to create a solid taste that is lively and fresh. I am not a fan of doppelbocks but this one is very good.

M: The mouthfeel is smooth, allowing the malts to stand out without the biting sharpness that most doppelbocks manage to create. The sweet lightness makes me anxious for the upcoming helles bock season.

D: The abv is moderate but it seems to really hit hard, although you'd never know it from the taste. Big thanks again to HumblePatience for this beauty. (1,216 characters)

Photo of Rastacouere
4.67/5  rDev +7.9%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Generous off-white head forms atop the dark brown body. Head is foamy, frothy, sticky, moderately lasting. Light ruby hints make the color seem complex. A truck of malt in the aroma. Various flavours of smoked fruits, red berries, blue berries, cherries, light smoke, light roast. Terrific integration of the aromatic components. Another sniff gave me mineralic or salty notes. Another hinted me toward bread. Yet another proposed candy sweetness almost approaching honey. If the aroma contained a truck of malt, it’s 2 trucks you have when sipping. Its intensity is pushed further although always staying in the subtlety grace as opposed to a celebrator. Incredible precision, every angle is well cut. Bolder than the aroma in its leathery expression. Quite dry overall. Nut skin, roasty and earthy light hops finish. Could last a little longer perhaps. It really tastes like fresh and clean water was used. Incredible malt depth they have there. Gets even better as it warms, close to a 10 as far as taste is concerned, I guess just a bit more length would nail it. Polite medium to full body, high carbonation is at the limit of being too much. Stellar doppelbock that grows on you sips after sips. New developments and happenings every time. 2 thumbs up to Stephen and his neighbor for this unique chance! (1,310 characters)

Photo of DaveFL1976
4.67/5  rDev +7.9%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Had this at the monestary.
It's suprisingly (and thankfully) easy to find once you manage to get near the small town of Andechs. What a great location. If you're anywhere in Bavaria, you really need to stop by here.

Anyways, this brew pours an attractive cherry-wood colour with a thin tan head. Somewhat sticky head.
It smalls Belgiany-sweet. Complex. Not much hops. Almost candy-like.

Taste is caramel sweet and smooth. A bit of alcohol warmness at the end. Nice balance on the end, too.

Mouthfeel is creamy smooth and the drinkability is way too good for a 7%+ beer. Watch out! (591 characters)

Photo of ryan1788a5
4.67/5  rDev +7.9%
look: 4.75 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.75

500ml bottle poured into a slender lager glass.

A: Dark caramel color with reddish hues. Perfect clarity. Fine-bubbles off-white head retains very well in the narrow glass. A thick blanket of lacing coats the glass surface.

S: Brown molasses, brown bread, toasty grain, treacle syrup, pinch of cocoa, golden raisin. Traces of hay and grass. Mild brush of alcohol.

T: Bread crust, nutty, cocoa. Toasty grain and hay. Rich treacle syrup and brown molasses. Grape skin. Dried dates and prunes. Grass and herbal hop spice kick up a bit more on the back end and bring some balance. Faint brush of alcohol. Treacle, molasses, and nutty flavors on the finish.

M: Thick and rich body. Coating and a bit syrupy, but some fine and prickling carbonation lifts it away. Slick and almost silky. Mild alcohol warmth.

O: This is about as good as it can possibly get in the world of Doppelbocks. It brings a rich malty complexity that few others can hope to match, and maintains easy drink ability throughout the session. (1,011 characters)

Photo of clvand0
4.67/5  rDev +7.9%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

I was surprised when a homebrew club member showed up with one of these and had no idea how good it's supposed to be. Pours a brown color with a small head that falls quickly and leaves a little lacing on the sides of the glass. The aroma is very pleasant - a lot of nutty and bready things going on with some caramel maltiness backing things up. The flavor is better than expected. Very smooth. Lots of notes of nuttiness and caramel. Hitns of fruits. The drinkability is very good as is the body. Wonderful beer here. (519 characters)

Photo of parris
4.67/5  rDev +7.9%
look: 3.5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

Brown hazy color, yeast sediment, thin head, maybe I poured yeast that I shouldn't have.

Armoa is tons of maple syrup, and caramel, smells like you're about to eat a maple syrup hard candy.

Mild taste, very balanced, toasty and sweet

Medium bodied, very satisfying carbonation

This beer starts out as "pretty damn good" then finishes with "crap, it's gone." Very great overall. (381 characters)

Photo of SkinnyElvis
4.65/5  rDev +7.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Cheers to my friend Kerstin who snagged me this brew while in Germany. 3/2/12 is best by date.

Pours with a think head which settles quickly. Dark amber in color. Smell is sweet but not overly so. Taste is sweet and smooth; mix of malts and dark fruit. Mouthfeel is very, very smooth. ABV not detectable. A wonderful doppelbock. I would drink this on a routine basis if available. Worth seeking out. I am a huge fan of the style and this is exceptional.

Prost! (463 characters)

Photo of MuenchenerKindl
4.65/5  rDev +7.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

HUGE Thanks to KMWeaver. Your are a great beer buddy. We got to do more.

Poured from a .5L bottle to a pint glass the liquid is middle brown, cloudy, with good carbonation, The head is a nice, 2 fingers light tan and rocky, it leaves some lace.

The smell is surprisingly unique , I'm getting some winter green, dark, light and green fruits, and some caramel notes. Plum, fig, banana, apple and grapes.

The taste is very nice, really unlike most DB's that we get in the US. Mixed fruit, milt taste not bold. Lost of holiday bread, reminds me of Grandma Krause's Stollen.

The mouthfeel is excellent a creamy smooth brew withgreat body and excellent carbonation.

The drinkability is also outstanding. This is not the biggest or boldest DB on the Platz but extremely refined and delicious.

Prosit und ZumWohl, MK (815 characters)

Photo of Thorpe429
4.65/5  rDev +7.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Huge, huge thanks to Masterski for opening this up and giving me a hefty pour at the Hunahpu's release. The search for this one had been a long one, and then just fell into my lap thanks to a very generous trader.

A: Took this over to the light to get a better glimpse. The pour was a deep, roasted brown with a bit of an amber hue. A very nice off-white head.

S: Very nice slightly-sweet malt alongside caramel, toffee, a nice brisk hop presence, and a bit of brown sugar.

T: Very malty with nice caramel and brown sugar notes. Hints of dark fruit. Hop presence is a little high compared to other examples, but melds beautifully with the rest of this one's flavors.

M: Very nice. The creaminess requisite of a good bock is there, but there's also a nice dryness that comes through as well. Moderate carbonation on a medium-to-full body. Good aftertaste comes through.

D: The combination of the elegant mouthfeel and complex taste make this one well worth coming back to sip after sip. Thanks again to Alex for letting me try this one, although I'll definitely say that my search will only intensify as we get into bock season and this one keeps springing back into memory. (1,178 characters)

Photo of Bouleboubier
4.65/5  rDev +7.4%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.75

(code L 3013 - poured into a British pint)

A: initial voluminous, sudsy, somewhat open foam stand that slowly condenses into a silky-dense texture, then further into a steady yet not quite uniformly thick cap... brilliantly clear, fiery-red liquid with deep orange-y glow

S: flowery, chalky soap a la Dove/Ivory... medium-toasty bread crust, black tea, faint baker's cocoa... later on, a prune-like, dark fruit wafts off - somewhat reminiscent of a Trappist dubbel or the odd Quad... the melanoidin-smeared bread crust intensifies, while a wet, mountain forest woody scent emerges... overall clarity and potency of aromas are fairly strong

T: mmm... remarkably dynamic depth of flavor - spiced/stewed apples, briefcase leather, ginger snap, potting soil, light milk chocolate with walnuts... chrysanthemum stem mixed with black coffee type of flavor and bitterness highlighting the aftertaste, more chocolate bar as well... roasted sugars a force as well, clinging to the top of the palate...

M: curvaceously round up front, drops (vanishes) off dangerously dry... the burnt elements keep the palate feeling like you've been inhaling campfire throughout the night (guess that's more part of the "taste"?)

O: I've had this quite a few times vom Faß at Brauhaus Schmitz recently before finding this in a bottle, plopping down, and recording my thoughts... this was great the first time I had it, and it's growing on me more and more... this is a beer by which other beers should be graded... hopefully, it'll stay around town here for a long while (1,552 characters)

Photo of brdc
4.65/5  rDev +7.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Medium sized capped bottle, poured into a tulip like Allagash glass.

Very nice bronze looking beer, with some reddish highlights, and despite the predominance of dark colors, still somewhat transparent, so clear.
Light tan head, decent size, good retention and lot more lacing than expected.
Powerful and pleasant aroma, the expected malty sweetness, lots of caramel, nuttiness, but also a nice fruitiness with some citric notes.
Quite full for the style, it starts quite malty and caramelized, with a load of dark fruits, some chocolate, but it manages to finish quite dry, much more balanced than the average, despite its loads of malts.
Very impressive, and certainly more drinkable than the average doppelbock given the nice balance and dryness. (755 characters)

Photo of johndoe8
4.65/5  rDev +7.4%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

Had this at a random german bar in tokyo.

A- Poured a dark amber. About half an inch of head.
S- Nice maltiness.
T- Wow. The flavor was awesome. Little bit sweet, with only mild hoppiness.
M- Felt great going down.
D- I didn't even realize how fast I finished it. Definitely very easy to drink. Went down really easy. (320 characters)

Andechser Doppelbock Dunkel from Klosterbrauerei Andechs
96 out of 100 based on 401 ratings.