Andechser Doppelbock Dunkel - Klosterbrauerei Andechs

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Andechser Doppelbock DunkelAndechser Doppelbock Dunkel

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BA SCORE
95
world-class

752 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 752
Reviews: 364
rAvg: 4.3
pDev: 10.23%
Wants: 368
Gots: 53 | FT: 2
Brewed by:
Klosterbrauerei Andechs visit their website
Germany

Style | ABV
Doppelbock |  7.10% ABV

Availability: Year-round

Notes/Commercial Description:
This world famous bock from Bavaria’s Holy Mountain is not meant to be rushed, but savoured slowly. As solid as a rock, Andechser Doppelbock Dunkel presides over the evening meal with a colour reminiscent of dark copper with nuances of fiery red. Its clear gleaming look harmonises with its firm, fine pored head.

Also the aroma delights the connoisseur: soft roasted accents and a nuance of dried fruit carrying a vein of caramel. This Doppelbock Dunkel from Bavaria’s Holy Mountain presents a pleasant effervescence. And then there’s the unmistakable flavour: mouthcoating and velvety, strong and yet pleasantly malty – a powerful, robust body. At the same time, it develops an easily recognisable sweetness, embraced in roasted cocoa and a light, bitter hoppiness.

Concluding with a powerful punch, this Doppelbock departs with a lingering aftertaste of quality plain chocolate. A strong Doppelbock that embodies the centuries old Benedictine brewing tradition, sip by delicious sip.

(Beer added by: Bierman9 on 06-16-2002)
Beer: Ratings & Reviews
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Ratings: 752 | Reviews: 364 | Display Reviews Only:
Photo of lafunguspore
4.5/5  rDev +4.7%

Photo of His_Royal_Hoppiness
3.5/5  rDev -18.6%

Photo of Sarlacc83
4.3/5  rDev 0%
look: 5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

500ml courtesy of Don. Thanks! Tulip.

A: Plum and brown color with a quarter inch lasting head. Decent legs.

N: Clove, brown sugar, malt, soy sauce, prune. Has a deep appreciable sweetness that never ventures to cloying.

T: Complex. Brown sugar, some earthy hop bitterness. A hint of smokiness and some soy sauce, but not as a flaw. Incredibly balanced. Clove again. Cola. Breadiness like a dark rye loaf.

M: Rich and full. Very clean.

O: A rewarding beer. A veritable loaf of bread in a glass. Extremely glad t have tried this, and a beer I will revisit whenever I get the chance.

Photo of grumpygerman
4.75/5  rDev +10.5%

Photo of cbeer88
4.5/5  rDev +4.7%

Photo of mpetersen
4.5/5  rDev +4.7%

Photo of bauermj
4.25/5  rDev -1.2%

Photo of t0rin0
4/5  rDev -7%

Photo of rjblake1984
4.5/5  rDev +4.7%

Photo of JeffreyJDavis
4.26/5  rDev -0.9%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Have had this a few times on draft and finally picked up a 0.5L bottle at the local Trinkmarkt. Let me start by saying that I'm not a huge Doppelbock fan, but that I enjoyed this beer a lot.

A: Pours a dark dark brown with some red tint to it. Clear, no turbidity. One or two fingers of head which formed quickly and dissipated equally quickly with almost no lacing.

N: It's nice, of course, mostly malty earthiness with some sweet toffee smells. I get some combo sweet and salty aroma like teriyaki or butterscotch cookies with sea salt. Smells better than I make it sound.

T: Not as sweet as I would have guessed from the nose, more toasty than it smelled. Nutty malty breadiness, with molasses and maybe a cola flavor. Sweet dark fruits, but not overpowering at all. I don't get much alcohol, 7.1% is tucked away nicely. Slightest bit of hop in the finish.

MF: I like the mouthfeel on this, coats the tongue well with good, balanced carbonation. A little too lingering maybe, a little creamy and oily at the end.

Overall this is a great beer and worthy of being highly ranked as (one of) the best in it's style. This is more subdued and balanced than some of the American Craft takes on doppelbock. It's in the same league as Ayinger Celebrator in my book.

Photo of MasterSki
4.25/5  rDev -1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

I've had this beer a few times, but haven't gotten around to reviewing it. This bottle was from Etre Gourmet and was nearly a year old. Served in some sort of tulip at Tom's place.

A - Light tan foam settles to a thin collar and wispy patches, leaving minimal lacework. Transparent dark almond brown body.

S - A nice collection of toasted malts, cocoa powder, toffees, honey-dipped cake, and a bit of malted milk chocolate (i.e. Whoppers). Perhaps a hint of roast in there as well. It's also got that clean lager feel to it.

T - The taste isn't quite as sweet as the aroma suggests, with more hearty bread and nuts and less of the sweet and sugary flavors. Think banana bread with a dash of dark fruits and toffee and you'd be pretty close. No alcohol, which is appreciated even though this is on the low end of the Doppelbock ABVs scale. Clean and surprisingly refreshing finish.

M - Medium-full bodied, with a bit of roast dryness to the texture. Otherwise chewy and creamy, with medium-low carbonation an a hint of alcohol warmth. Quite easy to drink in comparison to some weightier beers of the style.

D - This is a very good doppelbock, but I think the unavailability factor may drive up the scores a tiny bit. Still, it seems mellower than Ayinger Celebrator even though it's a bit higher in alcohol. I could easily drink a half-litre on my own and I'll make sure to do so next time I'm in Europe.

Photo of inflatablechair
4.5/5  rDev +4.7%

Photo of Maction
4.5/5  rDev +4.7%

Photo of MacarthurParker
3.25/5  rDev -24.4%

Photo of schneid
4.75/5  rDev +10.5%

Photo of stakem
4.25/5  rDev -1.2%
look: 5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

500ml bottle I got sometime ago. Noticed this was within a month of it's best by so I opened it up with the only person i know who is crazy about this style - BA smoked. The brew pours a clear mahogany with ruby hints through the body. This looks almost like a clarified sort of maple syrup with 2+ fingers of yellowish tan froth. Stringy fingers of lace stick to the glass. Flawless appearance.

The smell has a solid toasty grain scent that is strikingly fresh. If you have ever witness the sheer awesomeness that is the smell of mashing in to a grist composed heavily of chocolate/caramel malts, this is it encapsulated in a glass. Notes of molasses and toffee, burnt sugars, mild chocolate, coffee and caramel all swell up in the nose. Some herbal hops and modest alcohol inclusion break up the malt assault in your nostrils.

The taste includes flavors of molasses, chocolate and nutty grains on the sweet side. Contrasting is a modest herbal to citrus hops inclusion with minor carbonic quality mixed with minerals. The aftertaste is buttery toffee, raisins, molasses and some earthy to herbal hops along with that carbonic quality previously mentioned.

This is a medium bodied brew with a modest to effervescent level of carbonation. It is crisp and somewhat lighter in the feel for 7+%. This is a solid integration of flavors with nice complexity. It has a lingering cling on the palate almost like butter which is my only gripe. Overall a really nice experience that was significantly better than I was expecting. No wonder this is #1 in the style. Get it.

Photo of NittanyBeerFan
3.95/5  rDev -8.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Thanks to treyrab for hooking me up with a bottle of this after he returned from a recent trip to Germany.

Ruby brown in color that glows in the presence of light, there is a light layer of coarse foam that forms upon the pour. There is no retention at all. No lacing appears either.

The aroma and flavor are both mild compared to the best American interpretations of the style, but also even to some of my favorite German versions. Light toffee, caramel, and a touch of cocoa. Earthy notes, some hints of dark fruity esters, and a very clean finish. Not bold, but like a great pilsner, it is very nuanced and balanced.

Smooth, not too heavy, and very enjoyable, this is definitely a top-notch doppelbock. Definitely unique, but hot damn I would love more of these.

Photo of jandadeboer
2.5/5  rDev -41.9%

Photo of joh04587
5/5  rDev +16.3%

Photo of Luk13
4.55/5  rDev +5.8%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

I've had this one on tap, served in a 1 liter glass directly at Andechs monastery. The trip and ambiance played certainly influence my perception and appreciation of this beer. Very nice dark roasted malts without being too sweet which makes it one of the most easy drinking doppelbock. Wish they would import bottles of this in Canada.

Photo of PancakeMcWaffles
4.2/5  rDev -2.3%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 3 | overall: 4

A: Very dark brown/red-ish colour, thick tan white head that reduces to a small layer very fast, almost no lacing.

S: Strong and malty rather sweet smell, little fruit, some caramel , decent toasty aromas.

T: Very sweet, more toasty than the smell would suggest, less caramel than I would have expected, little hops in the end, but not too much, overall a very balanced toasty malty flavour profile.

M: Not much carbonation, still a very watery mouthfeel for a Bock

O: Decent Bock, very interesting taste and smell, balanced aromas, overall a good dark Doppelbock, but the mouthfeel is a little disappointing.

Photo of millelacsmark
4.75/5  rDev +10.5%

Photo of klipper
4/5  rDev -7%

Photo of ajs4bd
4.5/5  rDev +4.7%

Photo of zink23
3.75/5  rDev -12.8%

Andechser Doppelbock Dunkel from Klosterbrauerei Andechs
95 out of 100 based on 752 ratings.