Andechser Doppelbock Dunkel - Klosterbrauerei Andechs

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Andechser Doppelbock DunkelAndechser Doppelbock Dunkel

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BA SCORE
96
world-class

402 Reviews
THE BROS
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no score

(Send Samples)
Reviews: 402
Hads: 885
rAvg: 4.33
pDev: 9.01%
Wants: 395
Gots: 82 | FT: 3
Brewed by:
Klosterbrauerei Andechs visit their website
Germany

Style | ABV
Doppelbock |  7.10% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Bierman9 on 06-16-2002

This world famous bock from Bavaria’s Holy Mountain is not meant to be rushed, but savoured slowly. As solid as a rock, Andechser Doppelbock Dunkel presides over the evening meal with a colour reminiscent of dark copper with nuances of fiery red. Its clear gleaming look harmonises with its firm, fine pored head.

Also the aroma delights the connoisseur: soft roasted accents and a nuance of dried fruit carrying a vein of caramel. This Doppelbock Dunkel from Bavaria’s Holy Mountain presents a pleasant effervescence. And then there’s the unmistakable flavour: mouthcoating and velvety, strong and yet pleasantly malty – a powerful, robust body. At the same time, it develops an easily recognisable sweetness, embraced in roasted cocoa and a light, bitter hoppiness.

Concluding with a powerful punch, this Doppelbock departs with a lingering aftertaste of quality plain chocolate. A strong Doppelbock that embodies the centuries old Benedictine brewing tradition, sip by delicious sip.
Beer: Reviews & Ratings
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Reviews: 402 | Hads: 885
Photo of Viggo
4.42/5  rDev +2.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Big thanks to RedHaze for hooking me up with this one, I've been trying to get for a while.

Pours a clear dark reddish orange, light brown, thick off white head forms, quickly settles to a medium ring, some lace spots on the glass. Smell is glorious, very bready, yeast, biscuit, caramel, bit of iron, dark fruits, bit of orangey citrus, rich and delicious smelling. Taste is great, brown sugar sweetness, citrus, light floral, then caramel, lots of dark fruit and iron, raisins, maybe a touch of chocolate roastiness, very dry biscuity finish, light bit of spice, very enjoyable. Mouthfeel is light to medium bodied with low carbonation, bit of warmth but very smooth. Definition of liquid bread, fantastic doppelbock. (720 characters)

Photo of prototypic
4.35/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Many thanks to Eric for this rarity.

Appearance: It pours a dark copper/bronze color with some ruby highlights around the edges. The head is caramel colored and is about two fingers deep. Retention was very good, though lacing was on the light side.

Smell: Dark fruit aromas kick it off. It's a blend of raisin, plum, and prune. It smells a little sweet. Malts are very prominent on the nose. Smells like the roasted variety with a bit of caramel blended in. Hops are more apparent than I would've ever guessed. Very nice surprise. They have a bit of an earthy character to them. It's a nice smelling beer, but not quite as deep as I expected.

Taste: The nose is actually a nice representation of the flavor. But, the flavor is more impressive. Raisin, prune, and plum are strong with a little residual bitterness. Roasted and character malts provide a solid base and some sweetness. It's really a light, sweet flavor though. It is a little hoppy, but it's an earthy hop flavor. I wouldn't characterize it as bitter. Surprisingly, this has a really well-balanced flavor. I was expecting very malty and sweet, but it's balanced nicely. No alcohol is noted.

Mouthfeel/Drinkability: It features a nice medium body and is very smooth and silky. Carbonation is spot on for this one. It's dialed down a little and it goes down really, really easy. Drinkability is likewise very high. I'm not the biggest fan of Doppelbocks, but this is among the finest.

I'll go ahead and 'fess up on this one...I wasn't expecting to be this impressed. I'm really not a huge Doppelbock guy. This had "overrated" written all over it for me. But, it delivers. It's not perfect, but it is no doubt damn good. It's simply a "must try" for all BAs. Thanks again, Eric. (1,745 characters)

Photo of Overlord
4.7/5  rDev +8.5%
look: 4 | smell: 4 | taste: 5 | feel: 5 | overall: 5

This is the beer by which I will now measure all German brews, and all lagers from anywhere.

Pours a sparkling, champagne-y caramel brown. About an inch of off white foam that hangs around for a while. Smell is bready and yeasty, with a hint of fruit notes.

The taste is superb. Yeast, roasted brandy, dark fruits, raisins? plums?, figs? ... just a great explosive complexity. I would buy this every week if it was available. Creamy, densely textured mouthfeel.

Thanks to brdc for the trade. Just phenomenal. (512 characters)

Photo of wl0307
4.42/5  rDev +2.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

BB 01/04/09, served chilled in a pint-size weizen glass

A: an elegant reddish brown hue comes with a thick and frothy beige-hued head slowly building up with good retention; the carbonation is fine and constant, adding to the elegant appearance.
S: a de...eply sweet caramely and fruity aroma upfront consists of preserved longan-fruits, fat raisins, fat juicy red prunes, dried red-dates, licorice syrup... buttressed by a thick bedrock of caramely and lightly chocolatey malts, melted crystal sugar, while constantly an understated sour tinge true to any decent German lager lurks in the background along with a clean herbal touch of hops. Overall it's almost like a chilled longan-fruit tea with a pinch of brown sugar too much (if you've tried Chinese longan-fruit tea or juice, you'd immediately understand this), but the thick malt sweetness also gets a loyal support from the sour edge of fruits. Integrated and complex.
T: creamy-textured caramel maltiness expands on the tongue, followed by a deeper flavour of exotic black sugar (not "brown" sugar, but the one used in many oriental [read Japanese/Taiwanese] desserts), mild toffee and dark chocolates, preserved black plums, raisins, longan-fruits, and a slightly spicy undertone of hops... all complementing the consistently malty theme that gets a wee bit of gristy-grainy flavour. The finish sees a slightly tannic and bitter palate of hops accompanies the residual sweet dark-fruits and lovely herbal bitter-sweetness of malts, leaving very little undesirable sticky mouthfeel.
M&D: silky smooth and soft on the mouthfeel vis-à-vis a full body and rich flavour profile, while the texture gets slightly "oily" as the beer warms up. Although the sweet fruitiness and caramely characters come a bit overpowering at first, they are quickly balanced off by the complex maltiness in the mid-taste and further softened by the lingering hop bitter-sweetness and a burned undertone in the very end. This second bottle proves more pleasant than my first encounter with this beer three years ago; or, should I say, my palate is better trained now that I can finally appreciate the goodness of such a beautiful nectar?! (2,174 characters)

Photo of gford217
4.33/5  rDev 0%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

500mL bottle courtesy of brdc poured into a snifter. Big, big thanks Daniel!

A: Pours dark, dark brown with a big fluffy tan head that recedes to a cap leaving big clumps of lacing. The beers has a nice hazy amber tint when held up to the light.

S: Smell is headlined by a big caramel malt background with some brown sugar, dark fruits and spices. There was also a hint of hops in the nose as well.

T: Very complex taste that starts with a dry, roasted caramel malt sweetness. There is a cola sweetness on the palate with some sugar and dark fruits. The hops and slight dry character keep the sweetness in check and maintain a great balance.

M: Mouthfeel is medium bodied with enough carbonation to leave the tastes dancing around on the palate between sips.

D: This is an extremely well-balanced and drinkable dobblebock. I'd probably put it a strong second among dobblebocks I've tasted. Highly recommended! (914 characters)

Photo of Ljunkan
4.4/5  rDev +1.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Pours a dark red/brown colour with a nice, lasting white foamy head.

The smell is nice; dark bread, some spices, malty.

Taste is slightly better. Sweet, malty taste with some dark bread, notes of liqourice and spices. Slightly of warming alcohol in the aftertaste.

Mouthfeel was, according to me, outstanding. Very creamy, filling and "round".

Thanks to Bananaman (and his father of course, who brought this from Germany) for sharing this bottle! (451 characters)

Photo of brdc
4.65/5  rDev +7.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Medium sized capped bottle, poured into a tulip like Allagash glass.

Very nice bronze looking beer, with some reddish highlights, and despite the predominance of dark colors, still somewhat transparent, so clear.
Light tan head, decent size, good retention and lot more lacing than expected.
Powerful and pleasant aroma, the expected malty sweetness, lots of caramel, nuttiness, but also a nice fruitiness with some citric notes.
Quite full for the style, it starts quite malty and caramelized, with a load of dark fruits, some chocolate, but it manages to finish quite dry, much more balanced than the average, despite its loads of malts.
Very impressive, and certainly more drinkable than the average doppelbock given the nice balance and dryness. (755 characters)

Photo of Bananaman
4.4/5  rDev +1.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

My father took a trip to Berlin and brought this bottle home for me, thanks for this one!

Brown/Red colour.

This is a really good Doppelbock with a distinguished taste/smell of dark bread. Very malty wich is pretty common for the style, but not too sweet. (257 characters)

Photo of JEdmund
3.97/5  rDev -8.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance
Dark leather brown with a sizable head; head does not stick around

Smell
Holiday spices mixed with some heffe-like banana

Taste & Mouthfeel
Malty and sugary sweet--maple syrup and spiced cake; medium body, a little oily in texture; finishes with some candied orange

Overall
Complex and full flavors make this an interesting and enjoyable beer. (358 characters)

Photo of superdedooperboy
4.56/5  rDev +5.3%
look: 5 | smell: 4 | taste: 5 | feel: 5 | overall: 4

Had the pleasure of sampling this beer on-tap at the Holzwurm in Bad Kreuznach, Rheinland-Pfalz, Deutschland, in July 2008.

Serving vessel was a 0,5l mug. Appearance was deep ruby-mahogany with a small, off-white head and decent lacing on the glass.

Sweet, caramel-infused aroma; full-bodied with a thick-though not too thick-mouthfeel. Flavor matched aroma -- very sweet and malty, though not cloying at all; very little bitterness to mention.

Drinkability suffered a bit as this is a true Doppelbock -- afterward, the alcohol showed (though perhaps it's just that I'm a lightweight) and it was very filling, a proper characteristic of this "liquid bread".

Overall, a spectacular example of my favorite style; perhaps one of the best I've had. It was just what I needed to fend off the mass of German pilseners I had been consuming. (840 characters)

Photo of RedHaze
4.48/5  rDev +3.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Purchased in Munich, Germany. Best by 08/10/08

Pours a deep dark mahogany, with a one finger head that fades slowly to a solid cap, leaving behind a nice webbing of lace.

Smell; caramel and molasses dominate upfront, followed closely by a little chocolate. Brown sugar covered dates, with a mild hint of some herbal/grassy hops fade to a some more dark fruits such as raisins and plums.

Taste; thick sweet molasses and caramel kick things off, then chocolate and a faint roasted malt flavor comes forward. The middle is all dark fruits with some dates, raisins, and cherries (after a bit of warming). Herbal/grassy hops are present, but they definitely take a supporting role to the malts.

moutfeel/Drnkability; mouthfeel is medium to full bodied, with a smooth carbonation, and, for me, the drinkabilty is off the charts.

I've had about twenty bottles of this so far between Germany, and the bottles I've brought back, and each time I've had this I discover another flavor that I didn;t notice before. (1,007 characters)

Photo of Wasatch
4.47/5  rDev +3.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Thanks goes out to Turdfurgison for this brew.

Pours a very nice dark golden amber color, nice carbonation, little fizzy tan head, very minimal sticky lacing follows. The nose is very big on malts, sweet, and lots of caramel. The taste is sweet, malty, and lots of caramel. Medium body. Very drinkable, this is a very tasty doppelbock, but I would definitely put up a Celebrator up against it, recommended. Availability is the only thing I can see that makes this special. Thanks Eric. (486 characters)

Photo of tempest
4.02/5  rDev -7.2%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4.5

Picked up a bottle from Drinks of the World in Bern.

Looks great with a dark red-brown body and light tan head. The aroma is an intoxicating mix of smoke, port and dark bready grains. The flavor, unfortunately can't quite match the brilliance of the aroma and falls a little flat without any big fruit, grain, or other yeast character that really stand out. It's still a pleasant mix of dark bread and dates thats quite nice.

The drinkability here is also amazing. This is certainly a beer that could put you in the gutter if you're not careful. (547 characters)

Photo of bditty187
4.32/5  rDev -0.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bright plum-red in hue with orange-brown influences; excellent color depth. Vaguely beige head, at the apex the head was about a finger tall but the foam quickly fell to a thin, soapy cap. I wish the head was bigger and there was better retention. Similarly, there is not much lacing, only a couple clumps that lazily hung to the side of the glass. While the color of this beer is excellent nothing else about the appearance is all that noteworthy.

Clean roasted maltiness dominates the nose, kisses of chocolate, char, molasses too. Hints of dark fruits are noticeable as well, some figs and dates. For a malty nose it does not seem sweet. I truly love the charred caramel-toasty husk and chocolate aromas. I have never smelled a beer (exactly) like this. Sure, the nose smells of a German Doppelbock. The bouquet is different (not necessarily better) than Celebrator or Curator. The more I smell the nose the more I appreciate the subtle complexity. The alcohol is basically absent. I get a vague hint of hop spice and grass... or I could be full of it. Anyway, the nose is excellent.

The palate is a touch sweeter than I was expecting but it is still not as sweet as some Doppelbocks. The husky-charred caramel maltiness is lovely and unique. The mix of chocolate and kiss of roast mixes well the aforementioned and the smattering of figs, dates, and raisins. I also detect lightly spicy, soft warmth from the alcohol, licorice, brown sugar with a slight smoky nuttiness. Rich flavors, complex but not overwhelming. Delicate but bold. This is a gem of a beer. Big, thick, chewy aftertaste... my tongue is coated with this beer.

Maybe the carbonation could be livelier; it could help the heavy felling. Near full in body, hearty mouthfeel. Very nice!

I never thought I'd try this beer. I never sought it out. I believe in Beer Karma. Low and behold... I got a bottle thanks to RedHaze (fresh from Germany, I should add). There is some fairly high beer geek hype for Andechser Doppelbock in much the same way there is for Timothy Taylor Landlord. Both beers delivered. I thought this beer was amazing, very tasty and quite easy and enjoyable to drink. Is this the best Doppelbock in the world? Not sure. Best beer from Germany? Not sure. Is it a damn good beer? YES! Thanks again RedHaze. (2,295 characters)

Photo of lou91
4.45/5  rDev +2.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

I had to review this beer because it is so special and to give thanks to BA RKHaze who brought this as a gift from his visit a year or so ago. Big, noisy rich and malty pour made my mouth water instantly. The taste is perfect with lots of baked bread, chocolate and raisins in a very refreshing package. It is a bit lighter than I expected which earns it a 5 in drinkability. I would drink a lot of this if I was in Germany. Thanks again Randy. (444 characters)

Photo of Floydster
4.7/5  rDev +8.5%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 3.5 | overall: 5

16.9 ounce bottle acquired in a trade with RedHaze, thank you so much for giving me the opportunity to try this great brew, best before date of August 2008, split with my girlfriend during the Cavs and Celtics game this afternoon, poured into my Duvel tulip glass

A-Color was a deep brown with ruby red highlights, especially held up to my lamp, head was about an inch, it was creamy and offwhite, lots of small bubbles rushing to the top, decent retention, small amounts of lacing at the beginning

S-Aroma was quite fruity, berries, figs, plums, dates, black cherries, lots of raisins, and prunes, big caramel scent, brown sugar, toffee, candied malt, suprisingly a hint of light coffee, cream, and some bready accents

T-First sip of this went down incredibly easy when it was still chilled but that might have a lot to do with the one hundred degree plus temperature outside, it was rather yeasty with a large amount of dark fruits, especially prunes and raisins at first, faded into some slight chewiness but was barely recognizable, a tiny hint of booze in the finish that was probably closest to a toasted coconut rum, not too sweet but just there, increible balance, fruit really came out once it warmed and made for an enjoyable experience, never have enjoyed figs so much in a beer but I do love my newtons, do not have one complaint about this flavor, flawless for a dopplebock

M-Mouthfeel was so calm at first I could almost not believe it, carbonation was low to medium, the taste lingered for five minutes plus after each sip I had which is great, body was pretty full but probably more on the medium side, slightly sweet, dry, and crisp mouthfeel overall

D-Could have drank at least two full bottles of this, went down so easy and was so subtle for its style, could not taste an ounce of alcohol which is surprising because it was not even that low of an ABV, even went well on a super hot day, super drinkability

Have been told this is only available in Germany so I feel pretty lucky to have been able to try this, by far the best dopplebock I have ever tasted by a large margin, best German beer I have had period actually, wish I had more after finishing this, would drink this again in a heartbeat, very highly recommended (2,247 characters)

Photo of DefenCorps
4.5/5  rDev +3.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Split a bottle with largadeer. Best before 30th July 2008

A: Crimson with a nice, dense tan head

S: Fruity with dark raisins, plums, dates and caramel. Slightly bready. Different from other dopplebocks i've had but still recognizable.

T: Complex yeasty, fruity profile with a hint of rum. Bready, fruity sweetness with a medium body and a dry finish

M: Medium bodied but with a dry finish, this one's great. The drying finish is spectacular

D: Very easy to drink a ton of this. I wish i could find more and easily. (519 characters)

Photo of WJVII
3.8/5  rDev -12.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

(Reviewed from notes as was in Germany -5/2/08) Poured into a pint glass this beer was a light to medium amber color, semi transparent with a tan head that had decent lacing. The aroma from this beer is of roasted malt, some slight spice, and strong clove. The taste is a little sweet, some caramel, and a clove after taste. I could also taste a little of the alcohol as well. This was a good beer, but not the best I had on the trip. (434 characters)

Photo of weissbierdrinker
3.58/5  rDev -17.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Poured from a .5L bottle into a tall weiss beer glass.

Color is a dark redish brown.

Smell is a strong malty, burnt, coffee type.

Tastes starts out like a coffee and then turns to a rich leathery burnt taste that finishes slightly bitter. As the beer goes down you start to feel the alcohol a bit, but not in an unpleasent way.

It's a smooth destinctive beer whose interesting taste leave you wanting to take anther swig just to feel the burnt coffee, leathery notes bounce around on your tongue. (501 characters)

Photo of TheManiacalOne
4.15/5  rDev -4.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Acquired via trade from feloniousmonk, so a huge "Thank You" goes out to him. Poured from a 16.9oz bottle into a pilsener glass.

A: The beer is a bright reddish brown color, with a large off-white head that fades slowly and leaves a thick lace on the glass.

S: The aroma is of lager yeast, dark fruit, caramel and some spice with a touch of hops.

T: The taste nicely balanced with a strong flavor of lager yeast and complimentary flavors of dark fruit, caramel and some spice. There's a mild hops presence that is as strong as you would expect from this type of beer. The after-taste is slightly bready and slightly sweet.

M: Crisp and smooth, medium body, medium carbonation, finish is very clean.

D: Tasty, goes down easily, not too filling, good kick, very good representation of style, this isn't normally a style that I drink much of but this beer is definitely one of the first ones that I'd pick if it were available and I wanted to drink a Doppelbock for a whole evening. (984 characters)

Photo of bluegrassbrew
4.03/5  rDev -6.9%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4.5

Thanks to RedHaze for the trade!

Poured into a pilsner glass.

This beer is a deep amber/brown with a two finger tan head that drops to leave a nice cap. Some lace sticks around the glass.

Smell is subtle. Some roasted malt and just a hint of chocolate.

Taste is nice and balanced. Roasty yet sweet. Not as burnt as some other dopplebocks. Finishes slightly dry.

Overall, this is an very tasty brew. Silky smooth mouthfeel and highly drinkable. (448 characters)

Photo of Gueuzedude
4.47/5  rDev +3.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Best By Date March 2008; Sampled April 2008
Pours with a frothy, initially three finger thick, tan colored head that . The beer is quite clear, despite being a dark plum color I can see through it as it sits on my desk, if held up to the light it shows a light, brilliantly clear, cranberry color that has touches of copper to it. this has a malty aroma to it that is quite meaty, meaning it has a richness to it that I associate with umami. Caramelized malt sugars, touches of toffee, sweet toasty bread aromatics and perhaps a touch of oxidation around the edges that seems to boost some of the rich malt notes. There is also a distinct fruity, almost berry like note here, though it isn't always noticeable.

Richly textured though not overly heavy, it also has a nice, prickly carbonation to it that helps to lighten things on the palate just a touch. Sweet, though not cloying, it continues to have a richness & complexity to its malt-sweetness. The beer finishes with a touch of sharp dark malt notes, not really roast-like, but something that is going that direction with a toasty edge. This almost has a cocoa note to it at times, especially when the beer hits the taste buds right such that it tastes drier than normal. I really like the heft and texture of this brew, it is chewy & rich with a certain viscousness to it, yet it is still easily drunk 500ml at a time. The malt character really takes on a rich bread-like flavor that is somewhere between a chewy whole grain bread and a lightly sweet, faintly spiced, holiday bread. This actually has a fantastic malt depth & character to it & it really lingers quite well on the tongue; changing from sweet to rich to toasty to caramelized. A light hop bitterness kicks in towards the beginning of the finish and provides a touch of balance to the rich malt character.

This just gets better as it warms up a bit and I work my way through this glass; I can't quite pinpoint why (though I don't think it is just the alcohol), but it just is so rich, chewy and drinkable all at the same time. A wonderful beer, that I will most definitely have to get more of at some point in the future. I'd be curious what a fresh bottle of this would taste like, though this one is not noticeably over the hill in any way. This perhaps started out a bit slow (though still really good), but it has picked up lots of steam, finishes incredibly strong and I am now wishing I had more of this sitting in my glass right now; this is really quite fantastically tasty. Letting it warm up really makes this beer shine. (2,554 characters)

Photo of Graebner
4.62/5  rDev +6.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

The glory.

Pours out of the cask a nice very dark brown with only an inch and a half or so of head even in a litre Mass.

Smells of sweet dried fruit and lots of wheat breads.

Taste is also very bready, though not as sweet as youd expect if youd only had doppelbocks Stateside. Dried fruit again, hints of roastiness. Enough hops to balance the sweetness very nicely. Not overly anything.

Mouthfeel is perfect. Body, but it remains light and smooth. Cleans up after itself palate-wise, and goes down wonderfully. Pair it with a cut of the roast pork shoulder, a pretzel, and some sauerkraut from the deli counter right down the hall, and you will soon be in heaven.

Drinkability is amazing. Is this 7%? Really? I've had a litre of this every time I've been to Andechs (3 times now) and was A-OK every time. It's smooth, tastes amazing, doesnt sour, and isnt overly sweet. Perfectly balanced and an amazing brew. Prost! (926 characters)

Photo of rousee
3.94/5  rDev -9%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 3

Light brown somewhat translucent pour forms a small head which holds very well. Aroma of honey and there is that banana element present. You can smell the sweetness to some degree too.

When you taste it , it doesnt seem as sweet as you'd expect. Malty bready and biscuity with honey and fruity elements as well. Almost clean and crisp in the finish which is quite commendable considering that this is a somewhat sweet style to begin with. Also elements of nuts like hazelnuts or almonds too. Very nice indeed but I am not sure its really worthy of all the hype. (563 characters)

Photo of swizzlenuts
4.24/5  rDev -2.1%
look: 3 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A: A dark beer with a bit of a red tint towards the bottom. There is very little head on this beer; the head leaves rather quickly. There appears to be a slight bit of carbonation

S: Holy shit, this smells incredibly nice. It has a sweet malty smell too it, but there is a underlying hit of fruits.

T: There is more of a traditional lager taste to this beer, but yet for some reason it doesn't hurt the flavour of the beer. The malts must make sure the shitness of a lager stays away. The fruits of this beer king of linger on and it is the last thing you taste. This beer is 7.1% yet I cannot taste any alcohol. It's like a smooth lager, goes down incredibly easy.

M: It's a bit light like most bocks, and has some carbonation.

D: This is incredibly drinkable, which is bad because this can get you quite toasted after just a few.

Damn good doppelbock! (861 characters)

Andechser Doppelbock Dunkel from Klosterbrauerei Andechs
96 out of 100 based on 402 ratings.