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Andechser Doppelbock Dunkel - Klosterbrauerei Andechs

Not Rated.
Andechser Doppelbock DunkelAndechser Doppelbock Dunkel

Educational use only; do not reuse.

415 Reviews
no score

(Send Samples)
Reviews: 415
Hads: 952
Avg: 4.31
pDev: 15.55%
Wants: 411
Gots: 97 | FT: 3
Brewed by:
Klosterbrauerei Andechs visit their website

Style | ABV
Doppelbock |  7.10% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Bierman9 on 06-16-2002

This world famous bock from Bavaria’s Holy Mountain is not meant to be rushed, but savoured slowly. As solid as a rock, Andechser Doppelbock Dunkel presides over the evening meal with a colour reminiscent of dark copper with nuances of fiery red. Its clear gleaming look harmonises with its firm, fine pored head.

Also the aroma delights the connoisseur: soft roasted accents and a nuance of dried fruit carrying a vein of caramel. This Doppelbock Dunkel from Bavaria’s Holy Mountain presents a pleasant effervescence. And then there’s the unmistakable flavour: mouthcoating and velvety, strong and yet pleasantly malty – a powerful, robust body. At the same time, it develops an easily recognisable sweetness, embraced in roasted cocoa and a light, bitter hoppiness.

Concluding with a powerful punch, this Doppelbock departs with a lingering aftertaste of quality plain chocolate. A strong Doppelbock that embodies the centuries old Benedictine brewing tradition, sip by delicious sip.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
Reviews: 415 | Hads: 952
Photo of Rastacouere
4.67/5  rDev +8.4%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Generous off-white head forms atop the dark brown body. Head is foamy, frothy, sticky, moderately lasting. Light ruby hints make the color seem complex. A truck of malt in the aroma. Various flavours of smoked fruits, red berries, blue berries, cherries, light smoke, light roast. Terrific integration of the aromatic components. Another sniff gave me mineralic or salty notes. Another hinted me toward bread. Yet another proposed candy sweetness almost approaching honey. If the aroma contained a truck of malt, it’s 2 trucks you have when sipping. Its intensity is pushed further although always staying in the subtlety grace as opposed to a celebrator. Incredible precision, every angle is well cut. Bolder than the aroma in its leathery expression. Quite dry overall. Nut skin, roasty and earthy light hops finish. Could last a little longer perhaps. It really tastes like fresh and clean water was used. Incredible malt depth they have there. Gets even better as it warms, close to a 10 as far as taste is concerned, I guess just a bit more length would nail it. Polite medium to full body, high carbonation is at the limit of being too much. Stellar doppelbock that grows on you sips after sips. New developments and happenings every time. 2 thumbs up to Stephen and his neighbor for this unique chance!

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Photo of webmanspidey
4.28/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.75 | overall: 4.5

This is a medium brown color, fizzy with a slight head. The smell is very sweet and heavy on the malt. Dominant smell is brown sugar. Taste is sweet and heavy, with hints of roasted marshmallows and almost no bitterness. Mouthfeel is slightly on the lighter, fizzy side for something this strong and tasty. Alcohol is hidden very well. Overall, one of the best of the style I've had.

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Photo of parris
4.67/5  rDev +8.4%
look: 3.5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

Brown hazy color, yeast sediment, thin head, maybe I poured yeast that I shouldn't have.

Armoa is tons of maple syrup, and caramel, smells like you're about to eat a maple syrup hard candy.

Mild taste, very balanced, toasty and sweet

Medium bodied, very satisfying carbonation

This beer starts out as "pretty damn good" then finishes with "crap, it's gone." Very great overall.

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Photo of hwwty4
4.94/5  rDev +14.6%
look: 4 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Thanks to the wonderful exbeastiefan for packing this back from Amsterdam for me. One of only a handful of my original wants from when I joined the site that I haven't had the pleasure of trying. Stoked.

Best by date 06/06/12. Poured a 500ml bottle into my Hennepin globe glass. This beer pours a mahogany brown,with a decent 1 inch head that leaves just a little lacing. The aroma is amazing. Huge notes of caramelized sugars. Toffee and toasted breads. Dates and figs cover just a hint of booze. Super complex nose. The flavor starts off with dark fruits. Dates with just a little prune. Brown sugar and caramel. Toast mingling with earthy hops. Just a tiny hint of booze as it warms. The mouthfeel is light and creamy with just a bit of dryness on the finish. Man, this a fantastic beer. I'm so glad I finally got to try it.

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Photo of SABERG
4.31/5  rDev 0%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

On draft at Lost Nation brewing in Morrisville VT.
A - Caramel, color, an ever so slight cream colored cap supported by gently rising
S - A hint of smoked malt, wonderful caramel notes and a kiss of dark fruit.
Light brown sugar, and a touch of winter spice.
T - Malt forward and remarkably clean. Nothing to sweet here, the light hop hints
are buried in the back. We were sharing some smoked bluefish pate for lunch. The match
was quite nice. The finish is wonderfully dry for the style.
F - A delight, starts to coat the palate, then quickly runs for the exit, leaving on a
glass slipper of caramel to track it down with the next sip.
O - A real treat, the nose, body and finish show amazing restraint and balance.
A new favorite.

Cheers all

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Photo of brew3crew
4/5  rDev -7.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A-red almost gold color with s little bit of head

S-smells like decadent spent grain. Kind of inviting

T-a little bit of fruits mixed with a bunch of roast malty notes

M-medium body and oh so smooth and decadent

O-solid brew, Germans know his to make their beer...

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Photo of SheepNutz
4.82/5  rDev +11.8%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

A huge ass thanks to Kev for sharing this one!!! Half a liter bottle poured into a tulip-style glass. It pours a medium ruby red color with two fingers of head that die off slowly, leaving a little bit of lacing. The smell is sweet and malty. Lots of caramel going on, with a slightly toasty aroma. Just the slightest bit of alcohol. Very full. The taste is smooth and malty. Both sweet and roasty, a perfect balance. Lots of biscuit malt in there. The harmony of flavors is unreal. The mouthfeel is incredibly thick, yet smooth as silk. The drinkability is deadly for a 7.1% brew. This is awesome.

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Photo of wattoclone
4/5  rDev -7.2%

Very smooth drinking with less of that port wine, rummy taste characteristic of the style. I would still prefer a weizenbock but this is very good. Not too sweet, fully loaded with caramel and burnt sugar. I would rank this third behind EInbecker Winter Bock and Korbinian.

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Photo of cypressbob
4.18/5  rDev -3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

500ml bottle

Pours with a dark reddy brown body, clear. Thick fluffy tan head with some retention but towards the last third it was pretty slight

Smell, sweet caramelly malt, some dried fruit

Taste, thick sweet malt, some raisins, some roasted flavour on the finish. Sweet and estery

A pretty enjoyable dopplebock

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Photo of Beerenauslese
4/5  rDev -7.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a clear dark brown and the small head goes away in a flash.

Aromas of sweet malt, coffee, and chocolate.

Roasted malts, coffee, fruit, and finishes smooth with I'd say some mint in the aftertaste.

Mouthfeel is light with some carbonation. Finishes bitter chocolate.

This is a drinkable beer and one in this style that I'll seek out again.

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Photo of PatandDavid
4.47/5  rDev +3.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Finally! David said I could open up one of the bottles I brought back with me this past year. Freshness date was still good. Shared the bottle with David and Uncle Jimbo. More than cola colored, I poured a thick chewy tan head that was full of a nice Germanic pumpernickle bread. The carbonation was really nice, not too little, not too much. Full bodied, but the spot on Germanic breadiness, and smooth hoppiness make this more sessionable than other Doppelbocks I've tried. It lives up to the hype, if you are not expecting overwhelming alcohol. Would drink it again, and I can, 'cause I still have a bottle left.

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Photo of ColdPoncho
3.92/5  rDev -9%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4

From notes, 7-30-2011
thanks jason

A - deep ruby/amber body, quickly dissipating tan head thins to a thick film

S - spent grain, dark fruits, nice complex malty nose

T - earthy, dark fruits, grain

M - medium body, fairly smooth.

O - this is pretty good.

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Photo of nodder
4.43/5  rDev +2.8%
look: 3.75 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

500ml bottle

A- Dark brown with a half finger off white head. Spotty lacing.

S- Figs and other dark fruits, malts, caramel, brown sugar.

T- Dark fruits and sweet malts. There is a burnt chocolate/smokiness also. No alcohol in the taste at all.

M- Medium body and carbonation. As "chewy" as this beer is it goes down very smooth.

O- Like a slice of fresh black bread in a glass. Amazing.

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Photo of hunteraw
4.22/5  rDev -2.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Wow, first beer to review with the new system. Also, first beer reviewed from Germany on a German kezboard, with the z and y switched, so here goes...

Appearance: lighter in color than I was expecting, more orange or garnet than deep and dark. Big off white head with good retention, but leaving little lacing.

Smell: dark fruits, toast, brown sugar... surprised by all the fruit, in a lager. no hint of smoke, which i love in ayinger's celebrator.

Taste: raisin, brown bread, bit of roast & toast, brown sugar. malt is the star, but there is enough hops bitterness to balance. never becomes cloying.

Mouthfeel: medium body, bordering on full. reasonable carbonation.

Drinkabilitz: I now have a second favorite Doppelbock. Glad to be in Bavaria at the moment, and looking forward to a brewery tour in a couple of days. Hopefully the beer there will be as good as this Andechs offering..

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Photo of Jacobob10
4.4/5  rDev +2.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

On-tap @ Zum Schneider in New York, NY.

Served in a 1-Liter mug. Brown in color with ruby hightlights and a large, beige head. Really pleasant aroma, heavy on roasted malts, raisin, and fig. I found myself going back over and over again to smell it. Medium bodied, not overly sweet as some dopplebocks can be. A touch of alcohol in the finish. Overall, a very enjoyable beer and maybe the best in its style I have had to date. One I would order again in a heartbeat.

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Photo of rallison
4.45/5  rDev +3.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Huge thanks to johnnybravo for hooking me up with 2 bottles of this nectar. Having had this in Nuremberg and finding it to be amazing, I had to get a hold of another bottle or two, if for memory's sake only.

Pours reddish brown with a 1 finger white head that holds up fairly well.

Smells of apple, raisins and caramel/brown sugar malt.

The taste is rich with brown sugar coated apples, raisins, caramel and other, similar fruits. The malt body is very much a brown sugar/caramel combo of flavors. Slight alcohol presence at the end, but nothing out of place.

Mouthfeel is relatively rich (for 7.1%, this has a ton of flavor), with medium, bordering on low, carbonation. Altogether enjoyable for this beer.

Drinkability is very good.

Highly recommended. Nothing may beat my first experience with this beer - sitting in the Andechs beer hall in the gorgeous city of Nuremberg, drinking a couple 1/2 liter steins of this - but yes, this is one fine doppelbock.

Previous review (from memory after having had at the source):

Excellent doppelbock! Got to have this while in Germany, served at the Andechs pub in Nurmberg. Wonderful dark brown color with a nice head. Smell was sweet - caramel like. Taste was perfect - nice rich not too sweet caramel malt flavor. Like drinking liquid happiness. Perfect sweetness level. Mouthfeel was also perfect. Very smooth and silky. Medium body - perfect mouthfeel to go along with the great flavor. Drinkability was high for this - perfectly balanced - I went through a full liter probably too quickly. Why does my favorite doppelbock have to be basically impossible to get in the US?

Previous score: 4.5/4/5/4.5/4.5

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Photo of Risser09
4.59/5  rDev +6.5%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

1/2 liter bottle poured into a pilsner - fridge - best by 3/25/09

Appearance: Pours a transparent brown color that goes from red to orange as the bottom of the glass thins out. Carbonation slowly moves to the surface. A 2" light tan head builds and shows great retention. Some lace tentacles span around the glass.

Smell: Sweet nuttiness of almonds and pecans meet with a slippery butter aroma. Biscuity caramel malt aromas are mouthwatering. Butterscotch and dark rum. A great aroma.

Taste: Robust, sweet malt flavors of butter, fig, raisin, biscuits, caramel malt and almond. There is even a slight hop bitterness that balances out the flavor profile. A very nice taste.

Mouthfeel: Buttery, smooth, sweet, chewy and actually a bit bitter. A subtle alcohol notation at the finish, along with some belly warmth.

Drinkability: A great German brew that is worth seeking out. I can't imagine a better doppelbock than this one. Spectacular aroma and closely matched taste. An awesome brew.

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Photo of RedHaze
4.48/5  rDev +3.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Purchased in Munich, Germany. Best by 08/10/08

Pours a deep dark mahogany, with a one finger head that fades slowly to a solid cap, leaving behind a nice webbing of lace.

Smell; caramel and molasses dominate upfront, followed closely by a little chocolate. Brown sugar covered dates, with a mild hint of some herbal/grassy hops fade to a some more dark fruits such as raisins and plums.

Taste; thick sweet molasses and caramel kick things off, then chocolate and a faint roasted malt flavor comes forward. The middle is all dark fruits with some dates, raisins, and cherries (after a bit of warming). Herbal/grassy hops are present, but they definitely take a supporting role to the malts.

moutfeel/Drnkability; mouthfeel is medium to full bodied, with a smooth carbonation, and, for me, the drinkabilty is off the charts.

I've had about twenty bottles of this so far between Germany, and the bottles I've brought back, and each time I've had this I discover another flavor that I didn;t notice before.

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Photo of seanyfo
4/5  rDev -7.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A - plum purple copper body, with 3 finger tan head that reduces quickly leaving good lace

S - munich malts and wholewheat breads hit me, with a slight malt sweetness

T- not overly flavoursome but very sweet and a nice alcohol kick in the finish, well balanced but no identifiable sweet toffee plum syrupy notes. NOTE* As it warms, more syrupy sugar plum notes become apparent, perhaps some vanilla

M- medium carbonation, that settles well, is not harsh, good body

D- very drinkable for the abv, i was pretty thirsty drinking this and was knocking it back, could be pretty dangerous in a session, enjoyable.

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Photo of donnebaby
4.5/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 5

Perfectly clear dark, rich burgundy color with ruby tints. Looks like a solid brew. Heavy cream head fills the glass and drifts substantially.

Nose is on the light side, shallow coffee and malts.

Taste is large and insistent, fairly complex. The dominant taste is a blend of rough and bitter toasted malts, sour sweet malts and black cherry, and some coffee and toffee nuttiness to round it out.
Hints of booze are appreciated in the otherwise supersmooth and mellow brew. Controlled sweetness and clean finish. Nicely done.

Carbonation is tight and soft on impact and fills out in strength and effect in the mouth, yet maintains alot of the softness. Excellent feel, creamy, heavy. Despite the power of the taste and viscous body, goes down moderately easy.

I was sad to only have one of these, but many thanks to Bourre for bringing this guy over from the old world.

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Photo of breadwinner
4.38/5  rDev +1.6%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.5

THE doppelbock in my book, with an incredible caramel-chocolate flavor profile. It teeters on the edge of getting too sweet, but an earthiness, ostensibly from the hops, reins it all in. Truly delightful and one that holds up surprisingly well, as I've had bottles a good year and a half from filling that were still in good condition.

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Photo of superdedooperboy
4.56/5  rDev +5.8%
look: 5 | smell: 4 | taste: 5 | feel: 5 | overall: 4

Had the pleasure of sampling this beer on-tap at the Holzwurm in Bad Kreuznach, Rheinland-Pfalz, Deutschland, in July 2008.

Serving vessel was a 0,5l mug. Appearance was deep ruby-mahogany with a small, off-white head and decent lacing on the glass.

Sweet, caramel-infused aroma; full-bodied with a thick-though not too thick-mouthfeel. Flavor matched aroma -- very sweet and malty, though not cloying at all; very little bitterness to mention.

Drinkability suffered a bit as this is a true Doppelbock -- afterward, the alcohol showed (though perhaps it's just that I'm a lightweight) and it was very filling, a proper characteristic of this "liquid bread".

Overall, a spectacular example of my favorite style; perhaps one of the best I've had. It was just what I needed to fend off the mass of German pilseners I had been consuming.

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Photo of loren01
4.8/5  rDev +11.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

A: Pours a dark brownish color, nice sized frothy white/brown head, good lace down the glass.
S: Smells like fresh baked sweet bread. Lots of maltiness...smells very nice.
T: Sweet toffee and bready malt flavors dominate...slight dark fruitiness in there as well.
M: Medium bodied and very smooth mouthfeel
D: Man I wish I knew how to get this stuff in the states!! One of the best dopplebocks I've had.

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Photo of brureview
4.02/5  rDev -6.7%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured a dark copper clear color with a 4F head into a pilsner glass.
Nice looking beer.

The aroma is not as strong as other Doppelbocks- some figs and toffee- but mild.

Mouth feel is malty- relatively smooth and works well with this beer.

Taste: deeper than other Doppelbocks. More breadth, malt, figs.
There was too much bitterness in the finish for this style.

Overall- quite good, but there are other beers in the style I prefer. I like the deep malt-fig character, but the bitterness is too pronounced. I would prefer more malt, stronger fig in the aroma.
The bottle date was late December- perhaps the beer was past its prime. Nevertheless, quite good.

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Photo of vacax
4.1/5  rDev -4.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

This beer pours a deep deep red with an initially thick tan creamy head around an inch high. Beautiful at first, though retention and lace levels are around average. Some nice tiny bubbles cling to the sides of the glass as it sloshes around. The aroma is immensely appetizing with the scent of fresh barley, chocolatey malts, and a good amount of fruitiness such as banana and even grape. Smells fresh and appealing.

The flavor ix a mix of grapes, fresh barley, some banana esters even, quite fruit as opposed to malty, in this respect it comes off as similar to an ale here. Despite the relatively low ABV I get a little bit of alcohol (which makes it a bit winelike--hmm, a recurring theme for highly rated beers out of Europe I have noticed) along with an earthy hoppy bitterness on the midpalate and a cookielike finish.

Body is only medium with a respectively full level of carbonation. It definitely still feels like a drinkable lager. A very finely crafted lager, looks and smells great, good flavor, and feel reminds me that this is indeed a lager, feels too light though, almost like a pilsener. I came into this with absurdly high expectations, however, and as far as taste goes I found this to be quite a good doppelbock, but probably not my favorite.

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Andechser Doppelbock Dunkel from Klosterbrauerei Andechs
96 out of 100 based on 415 ratings.