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Andechser Weissbier Dunkel - Klosterbrauerei Andechs

Not Rated.
Andechser Weissbier DunkelAndechser Weissbier Dunkel

Educational use only; do not reuse.
very good

82 Reviews
no score

(Send Samples)
Reviews: 82
Hads: 222
Avg: 3.94
pDev: 16.24%
Wants: 21
Gots: 27 | FT: 1
Brewed by:
Klosterbrauerei Andechs visit their website

Style | ABV
Dunkelweizen |  5.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 06-03-2002

This dark Weissbier retains its aromatic character thanks to the select choice of Hallertau aroma hops and highest quality Bavarian wheat and dark barley malts.

Its characteristic, distinctive maroon colour is a feast for the eyes. Then there’s the opalescence and fine structure of the yeast turbidity. The perfect complement is provided by the very creamy, fine pored head. This dark Weissbier from the Holy Mountain will delight connoisseurs with a harmonious interplay of fruity odours, above all ripe bananas and pineapple, with undertones of caramel and cocoa.

Andechser Weissbier Dunkel teases the tongue with a delicate tanginess carried by a round, soft body. A light caramel sweetness harmonises well with the fine hoppy bitterness. It concludes on a soft and refreshing note.
Beer: Reviews & Ratings
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Reviews: 82 | Hads: 222
Photo of wattoclone
5/5  rDev +26.9%

We need to import more of these Bavarian banana bombs over here. This one has aroma of fresh baked banana bread and a rich ripe fruit and caramel taste to match. Unfiltered and dark with more ester flavor than most of the other German imports typically available. Exceptionally smooth with a slight tart finish.

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Photo of smakawhat
4.54/5  rDev +15.2%
look: 4.5 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

Poured on tap into a tall wheat ale glass at Churchkey DC.

What an amazing looking beer. I felt like I just got served a candy bar. The perfect milk chocolate brown body, with a super creamy light cocoa tan whipped up one finger top presented. Lots of staying power and retention. Fantastic looking.

Bouquet is classic magic and powerful. The beer rips like a banana split. Milky chocolate and banana, with a nice syrup like sensing smell. Warming clove and brown spices with a hint of toasty qualities. It smells amazing.

Palate just explodes on first sip. Sticky toffee, with a crisp light feel. Popping carbonation and milk chocolate almost like penny candy and pop rocks. Fruity banana esters and a quality hop and clove like sensing finish on the swallow. Very light palate but more than enough flavor and makes for easy drinking.

I finished this beer in no time flat. This is not by any stretch one of my favorite styles, but this beer is probably my benchmark now for the style. It is flat out incredible.

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Photo of dgilks
4.52/5  rDev +14.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

Great looking red-brown with a bit of haze. Lots of visible effervescence. Good head which could be bigger but is big enough. Decent retention. Pale tan and quite dense.

Great aroma with strong banana, moderate clove and low vanilla. Good, low levels of wheat. Tasty and well balanced yeast characters.

Strong banana with a dose of clove to balance but it isn't that prominent. Moderate vanilla flavour. Nice caramel. Fairly rich beer but the yeast is always in the forefront. No hop flavour but there is sufficient yet very low bitterness. Dry finish. Well rounded and reasonably complex. This is a great drop.

Medium body aided in terms of mouthfeel by the wheat. High carbonation. Good.

A great combination of yeast esters, wheat and darker malts. This really comes across as a typical example of the style with al the great flavours I want. A great summer quaffer.

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Photo of Derek
4.48/5  rDev +13.7%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

I had this on tap at the brewery restaurant on March 18, 2006.

A: Cloudy chestnut, off-white head, great retention and lace.

S: Christmas cake (fruit bread with a little spice).

T: Bready, nutty and caramel malt, slightly earthy spice, with a little banana.

M: Light to moderate body (a little prickly), moderate carbonation.


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Photo of nodder
4.45/5  rDev +12.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

500ml bottle

A-Cloudy, dark brown with a fluffy 2 finger off white head. Sticky lacing on glass.

S- Bananas, clove, sweet/bready aromas. Some roasty/nutty smells also.

T- Nutty banana bread. A big sweet roasted malt flavor that wasnt expected.

M- Medium. Smooth and creamy. Very carbonated. A very filling but easy drinking beer.

O- Delicious. Yet another Andechser beer I feel is underrated. Try this beer if you like Dunkelweizens.

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Photo of ppoitras
4.34/5  rDev +10.2%
look: 4.75 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

16.9oz bottle purchased as a single from Beverage Warehouse, Winooski, VT.

Poured into an imperial pint, formed a 3/4" tan head over the cloudy reddish brown brew. Frothy head collapses ever-so slowly, with thick coating lace. Aroma is banana and cloves, with a slight burnt character.

Taste is sweet to start, cloves and banana and slight burnt in the middle, with a light acrid character coming on at the close. Mouthfeel is smooth, and drinkability is great. Another good brew.

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Photo of Tucquan
4.34/5  rDev +10.2%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Had this on 2013-10-18 in Columbia, PA

A - Dark caramel with a 2-finger dark tan, pillowy head that fades quickly to 1/2-finger and leaves mild lacing.

S - Banana, sharp clove, yeasty bread.

T - Toasted dark bread, mild banana, clove, cocoa, subdued hops that provide a touch of spice and moderating bitterness. Dries pretty quickly with a bit of lingering malt sweetness and clove.

M - Light-medium body and medium carbonation. A little creamy at first but the carbonation scrubs that away quickly making this an easy to drink, refreshing beer.

O - A very fine dunkel. Right up there with the best.

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Photo of brc
4.32/5  rDev +9.6%
look: 4.5 | smell: 5 | taste: 4 | feel: 3.5 | overall: 4.5

Served in a slender weissbier glass in Kloster Andechs, Nurnberg.

Dark brown / chestnut color with a frothy tan head. There are lots of rising bubbles, in long streams.

Smells of dried fruits. Really a gloriously rich smell; makes you forget you're in a bar instead of at the brewery with your head stuck in a barrel.

Taste biscuts, roasted malt, brown sugar. Some wheat character, and hints of caramel and cocoa. At first it's generally a light taste for such a dark aromatic beer. As it warms the caramel and cocoa flavors become more present.

A bit light in the mouthfeel, a touch watery.

Tasty brew, quite drinkable.

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Photo of Stinkypuss
4.31/5  rDev +9.4%
look: 4.75 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4

Pours a light brown color with a foamy head. Aroma of bubblegum and toasted malt. The flavor of bubblegum and banana, roasted malt, caramel and dry grains. Truly a remarkably tasty, authentic dunkel wiessbier from Germany. So good and to drink it in the Teutonia Mannechor, Pittsburgh's German club, was outstanding. Absolutely fantastic.

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Photo of DefenCorps
4.31/5  rDev +9.4%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Bottle from Belmont Station. Holy fuck.

Pouring a very dark brown with reddish brown highlights, this beer is capped with a dense, light brown head with excellent retention and nice lacing. The nose is all sorts of dunkelweizen delicious ridiculousness. Caramelized bananas spiced with cloves and dusted with cocoa just jump straight out of the glass, exceptionally flavorful and balanced. Minimal roast with some toffee, honey and toasted wheat bread are present. The palate is like an alcoholic candy bar, and I mean in the most refined and addictive kind of way. Sweet bananas tempered by toasted wheat and a carbonic acidity; a delicate but fresh and clean clove phenolic character balanced by a touch of chocolate; and a mellow hop character with earth pairing beautifully with the spice and sweetness, this beer is outrageously good. Medium light in body, crisp but creamy in carbonation, this beer finishes dry with a blend of banana, clove and cocoa. The wheat huskiness and carbonic acid lend a cleansing bite to the finish, making this downright quaffable if a hair watery. Still, this is outstanding. Very highly recommended. For under $3 a bottle, it doesn't get better than this.

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Photo of richdebs
4.3/5  rDev +9.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Appearance: I must admit to being a fan of Andechs's methodof colour coding their beerlabels. In this instance the black front label looks good and the back label has a photo of the monastery, it's always nice to see a beer's home!. When poured, the beer is a dark brown, burnt caramel colour, the head forms qucly but soon dissipates.

Smell: Very promising, wheaty & stong

Taste: Excellent, this is just what I expected from this type of beer, the flavour really hits the back of your throat on it's way down. I'd love to be able to describe better but sadly I'm a mere amateur at this game!

Mouthfeel: This is a chunky beer with just the right amount of carbonation

Drinkability: More please!!

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Photo of beerdrifter
4.28/5  rDev +8.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

Picked this up at a great beer shop in Darmstadt, Germany, Maruhn Welt der Getränke. Cloudy chocolate brown pour with a huge three finger beige head with great retention and nice lacing. Malty, spicy, earthy nose with hints of brown bread, banana, dark fruits, toffee, and subtle cloves. The taste follows suit with big banana bread notes along with hints of toast, cocoa, spicy hops, nutmeg, dark fruits, toffee, nuts, cloves, and just a touch of cinnamon. The mouthfeel is lighter bodied than I had expected, but still substantial and slightly chewy. Subtle fizzy carbonation, great balance, and hugely drinkable. Overall, a great interpretation of the style from one of my favorite German Breweries.

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Photo of woosterbill
4.27/5  rDev +8.4%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

500ml bottle into a New Glarus Weizen glass.

A: Hazy persimmon body under three fingers of dense, creamy tan head. Great retention but only spotty lace. Very nice.

S: Hugely complex aroma: banana, clove, chocolate, fig, and herbal hops. No one aspect dominates, and all are pleasantly enticing.

T: Delicious, but a little more straightforward than the vibrantly multifaceted nose: rich banana bread up front, mild spiciness midway through, and a cleanly bitter, hoppy finish. The bitterness is surprising, and takes away from the smoothness a bit, but is not entirely unwelcome.

M: Soft, creamy, highly effervescent medium body. Perhaps a little too bubbly, but good for the style.

O: Yet another excellent Andechs brew. The relatively high hoppiness for the style threw me off a bit at first, but in the end I really enjoyed it as a complement to the rich malt and ester sweetness.


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Photo of Flounder57
4.27/5  rDev +8.4%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

500 ml bottle was poured into a hefeweizen glass.

Appearance: A two finger off white head was poured that reduced to a puffy layer. It is a dark brown black color with no vision of anything. That was expected for this style of beer.

Smell: Bananas, cloves, spice, caramel, bready wheat, loaf of bread, and Noble hops.

Taste: Nice Bavarian yeast, caramel, toffee, chocolate, bready wheat, and a loaf of delicious bread.

Mouthfeel: Filling, hearty, chewy, tasty, medium carbonation, and medium to full bodied.

Overall: So much flavor for a 5% beer. This style and doppelbocks are becoming a favorite of mine. This brewery makes both. Both if which are awesome stuff.

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Photo of Sigmund
4.25/5  rDev +7.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

500 ml bottle, bought in Germany. ABV is 5.0%. Cloudy dark brown colour, enormous thick and creamy light tan head. Lovely aroma of brown bread, yeast, cloves, banana and caramel. Flavour has malts, caramel, chocolate and cloves, some hops in the fairly dry finish. I had it on its own, must be good with food too. A very fine dunkelweizen.

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Photo of IchLiebeBier
4.25/5  rDev +7.9%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Appearance: Dark chestnut; big cream-colored head

Aroma: Roasted malt; cloves

Taste: Excellent flavor; malty, smooth, and well balanced with roasted malt, spices and bananas; fizzy bite

Remarks: Bought at Kloster Andechs as a mixed 6 pack.

Did not score A, T, S, M at that time; disregard those scores

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Photo of WunderLlama
4.23/5  rDev +7.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Bottle poured into a wheat beer glass

Full pour results into a fistful of thick, billowy taupe foam. Translucent dark brown liquid with no visible carbonation.

Aroma of carmaker and bananas , honey, toffee and rich sweet malts. Smells great.

Carbonation on the back of the tongue . Carbonation is not too much. Clean , smooth start. Banana, cloves, sweet toasted malts. Sweet, delicious, quaffable in mass quantities, refreshing. Medium mouthfeel. Bananas again. Clean finish.

A friend who lives in Munich took me to the and echo bar in downtown Munich. Heavenly beers in tap. Never knew that Andechs was available in the USA. Wonderfully delicious and refreshing beer, even for a dunker weissbier. Full flavor, sweet malts. Ill stock up if I can find more. I recommend you do the same.

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Photo of brureview
4.23/5  rDev +7.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

The beer poured a light chocolate brown color with a 4+ f head in a Weizen glass.
Immediate clove and spice aroma wafting from the glass.

The mouth feel is moderately carbonated.

The taste is strong clove with a lemon aftertaste, and perhaps chocolate.
This beer is different than other Dunkeweizens than I have tasted:
The clove is more piquant- but not overwhelming.

The beer is well balanced. Although the body is slightly more watery than other Dunkelweizens.
it is quite enjoyable.

A classic taste from an old brewery.

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Photo of oberon
4.2/5  rDev +6.6%

My first Andechs beer.Pours into a weizen glass a chestnut brown with a large blooming tan head atop.Roasted bananas in the nose along with clove and chocolate.Bananas are big on the palate with a bit of nuttiness and chocolate,the phenols are not in your face.Wow a great dunkel weiss here flavor packed but subtle.

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Photo of Fatehunter
4.2/5  rDev +6.6%

Pours a finger and half of head on a cloudy light brown colored body.
The aroma is wet grain, light caramel and slight chocolate.
The taste is amazing: caramel, toasted malt, plum and a little banana. Excellent balance.
The texture is smooth and soft with a nice fizzy.
The taste and texture are both outstanding.

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Photo of deg
4.2/5  rDev +6.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

The beer has a thick head, almost like Guinness from the tap. The beer is very dark, almost black. I could smell cloves and a hint of malt. The initial taste was that of cloves and banana bread, and the aftertaste had a roasted malt character to it. As I drank more of the beer, I noticed more of a chocolate taste.

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Photo of glid02
4.18/5  rDev +6.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Bottle shared by Joe - much obliged!

Pours a hazy light brown color with a 1.5-finger tan head. The head recedes slowly into a thin layer on top leaving thick lacing.

Smells of caramel malts overloaded with bruised banana and various spices. As the beer warms the sweetness in the aroma subsides just a bit.

Tastes similar to how it smells. Smooth caramel malt flavors kick things off and are almost immediately overtaken by strong spices - clove mostly with hints of nutmeg and brown sugar. Midway through the sip hints of banana flavors work their way into things before they fade out into mildly earthy hops. The hop, malt, and spices carry through to a crisp and mildly bitter ending.

Mouthfeel is very good. It's got a smooth thickness with grainy carbonation.

Drinkability is also very good. I finished my glass quickly and could have a few more.

Overall neither the aroma nor the flavors blew me away with this beer although both were very solid. Everything else was solidly above average making this beer well worth a shot.

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Photo of FreshHawk
4.17/5  rDev +5.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4.5

A - Very dark chestnut brown with some ruby hues. About average sized rocky, foamy, light beige head. Disappears fairly fast with no lacing left, but a lot of bubbles.

S - A lot of banana and caramel malt. Very much like a banana bread. Fair amount of bubblegum as well. Some clove and citrus along with a touch of other fruitiness. Nice typical dunkelweizen aroma.

T - Similar to the nose. Strong banana and caramel flavor with some nutty flavor. Similar to a banana bread. Some clove taste as well. Some fruit apart from the banana gives it a bit of a fruitcake taste as well. The flavors are a bit on the thin side, but they are enjoyable.

M - Medium to light body, with it being a bit more on the light side, with a bit above average carbonation. Pretty fizzy feel.

D - Really easy to drink beer. With pretty typical dunkelweizen flavors. None of the flavors are too strong or overpower the palate, but it has a good amount of flavor.

Notes: Best before 29/09/10. Overall a nice dunkelweizen. WEll balanced and flavorful, all though it was a bit thin. It didn't blow me away, but was a solid beer.

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Photo of keithmurray
4.17/5  rDev +5.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.25

Appearance - dark brown ruby color with beige head

Smell - banana, clove, caramel

Taste - banana, clove, caramel, molasses

Mouthfeel - lighter end of medium bodied, medium carbonation, slight sweetness upfront from the banana and caramel, faint finish

Overall - not sure how old this bottle is, but I still enjoyed this beer. Recommended

Price Point - $3.59/16.9 oz bottle

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Photo of ecoastman
4.15/5  rDev +5.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Had this on tap while in Germany at the Wiesbaden Rathaus. Based on the low scores from bottle reviews, I'd say you definitely need to try this fresh from the tap - pretty good stuff really.

A nice dark weizen with banana bread and clove aroma with some malty dark fruits.

The taste was much the same and the mouthfeel was very smooth and creamy. Very drinkable.

I wish I could have tried all the Andechser beers at this place but unfortunately could only get through three. Next time...

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Andechser Weissbier Dunkel from Klosterbrauerei Andechs
88 out of 100 based on 82 ratings.