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Andechser Weissbier Dunkel - Klosterbrauerei Andechs

Not Rated.
Andechser Weissbier DunkelAndechser Weissbier Dunkel

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BA SCORE
88
very good

146 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 146
Reviews: 63
rAvg: 3.94
pDev: 9.9%
Wants: 9
Gots: 4 | FT: 1
Brewed by:
Klosterbrauerei Andechs visit their website
Germany

Style | ABV
Dunkelweizen |  5.00% ABV

Availability: Year-round

Notes/Commercial Description:
This dark Weissbier retains its aromatic character thanks to the select choice of Hallertau aroma hops and highest quality Bavarian wheat and dark barley malts.

Its characteristic, distinctive maroon colour is a feast for the eyes. Then there’s the opalescence and fine structure of the yeast turbidity. The perfect complement is provided by the very creamy, fine pored head. This dark Weissbier from the Holy Mountain will delight connoisseurs with a harmonious interplay of fruity odours, above all ripe bananas and pineapple, with undertones of caramel and cocoa.

Andechser Weissbier Dunkel teases the tongue with a delicate tanginess carried by a round, soft body. A light caramel sweetness harmonises well with the fine hoppy bitterness. It concludes on a soft and refreshing note.

(Beer added by: BeerAdvocate on 06-03-2002)
Beer: Ratings & Reviews
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Ratings: 146 | Reviews: 63 | Display Reviews Only:
Photo of mendvicdog
3.75/5  rDev -4.8%

mendvicdog, Oct 10, 2013
Photo of Rochefort10nh
4.5/5  rDev +14.2%

Rochefort10nh, Dec 01, 2011
Photo of DrunkinYogi
3.75/5  rDev -4.8%

DrunkinYogi, Feb 27, 2014
Photo of smcolw
3.65/5  rDev -7.4%

Tight, beige head that starts more than four fingers thick. Recedes very slowly leaving a foam dome and plenty of stringy lace on the glass. Deep brown liquid. Appears to be quite clear in front of a bright light.

Smells like chalky chocolate milk. Light alcohol in the background. I get notes of black cherry, raw bread dough and raisin.

Mild, darker malt taste of toast and raw grains. The swallow has a hop presence, but the stronger flavor is of the wheat. Brief sour aftertaste. Thin bodied with a sizable carbonation level.

smcolw, Nov 09, 2013
Photo of BlackHaddock
3.03/5  rDev -23.1%

Brown 0.5 litre bottle, best before 2nd Jan 2009, drank Sep 2008.

Andechs gets such good press, I am struggling to argee with all the hype surrounding their beers, this is the second I've found wanting (out of three I've reviewed).

This is an average dark wiessbier at best and I thought it almost boring at times.

It is a dark, deep brown colour and a good creamy tan coloured head sat on top, it looked both interesting and inviting.

The aroma was of a weak caramel type smell, with a hint of fruitcake.

The taste was more fizz than flavour, the caramel from the aroma was there, but the fruitcake had gone somewhere and it didn't have a rich, intense feel to it at all.

Not what I was expecting, a big disappointment to be honest.

BlackHaddock, Sep 28, 2008
Photo of corby112
3.8/5  rDev -3.6%

Pours a cloudy dark chestnut brown color with dark amber edges and a two finger, frothy off-white head that very slowly settles into a thick, lasting ring. Very good retention, taking a while to settle and leaving sporadic streaks of soapy lacing behind.

Inviting aroma with a nice balance of zesty spice, bready yeast, light fruit, citrus and slightly roasted malt. Very peppery with a strong clove presence followed by sourdough bread, banana and bubblegum. There's also a decent amount of citrus peel but it's somewhat overshadowed by the darker malt bill. Subtle roast with sweeter caramel, toffee, hazelnut and biscuit character. Nice complexity in the nose with a decent roasted malt presence that's well integrated into the weisse bier elements.

Medium body with soft carbonation and a strong peppery spice presence up front that lingers over the yeast, citrus and sweeter malt notes into a spritzy, tart finish. Hints of black pepper and clove dominate at first but are soon countered by some sourdough bread and banana before some citric acidity kicks in on the back end. The malt presence isn't as prominent as in the nose but it's still evident with subtle roast and hints of toasted malt, hazelnut, caramel and toffee. Decent amount of sweetness without taking away from the classic wheat beer flavors. Slightly tart lemon juice/pith flavor toward the back of the palate. Crisp and refreshing and while it's heavier than an average weissebier, it's still pretty easy to drink.

corby112, Apr 27, 2014
Photo of weeare138
4/5  rDev +1.5%

weeare138, Oct 21, 2013
Photo of duceswild
3.75/5  rDev -4.8%

duceswild, Oct 06, 2013
Photo of DoubleJ
3.68/5  rDev -6.6%

Andechs appearently has a dark side with its wiezen and lager, and it's time to check out both. This dunkelweizen was served on-tap at Andechser am Dom in Munich. On to the beer:

This is brown with an orange hues and cloudiness. The head on top is solid as a rock, in terms of size and retention. The aroma is modest in intensity, but the notes of cinnamon and cider are to be expected per style. Taste....get some toasted grain, then apples, then comes a touch of cinnamon and brown sugar. Its carbonation is low to go with the medium body.

Pleasant dunkelweizen, however I lean towards the brighter weizen of this brand.

DoubleJ, May 09, 2013
Photo of Zorro
3.6/5  rDev -8.6%

Cloudy brown colored beer with a medium sized dark brown colored head.

Smells strongly of cloves. Reasonable banana scents. Dark dried fruits scents, dates, prunes and figs. Spicy some cinnamon and ginger join the clove aroma.

Starts out semisweet and spicy. Peppery tastes like a Pfeffernüsse cookie. Chocolate and spices but the flavor isn't as intense as the smell.

Mouthfeel is full.

Overall a tasty Weissbier.

Zorro, Sep 13, 2013
Photo of ppoitras
4.33/5  rDev +9.9%

16.9oz bottle purchased as a single from Beverage Warehouse, Winooski, VT.

Poured into an imperial pint, formed a 3/4" tan head over the cloudy reddish brown brew. Frothy head collapses ever-so slowly, with thick coating lace. Aroma is banana and cloves, with a slight burnt character.

Taste is sweet to start, cloves and banana and slight burnt in the middle, with a light acrid character coming on at the close. Mouthfeel is smooth, and drinkability is great. Another good brew.

ppoitras, Jan 12, 2014
Photo of smakawhat
4.53/5  rDev +15%

Poured on tap into a tall wheat ale glass at Churchkey DC.

What an amazing looking beer. I felt like I just got served a candy bar. The perfect milk chocolate brown body, with a super creamy light cocoa tan whipped up one finger top presented. Lots of staying power and retention. Fantastic looking.

Bouquet is classic magic and powerful. The beer rips like a banana split. Milky chocolate and banana, with a nice syrup like sensing smell. Warming clove and brown spices with a hint of toasty qualities. It smells amazing.

Palate just explodes on first sip. Sticky toffee, with a crisp light feel. Popping carbonation and milk chocolate almost like penny candy and pop rocks. Fruity banana esters and a quality hop and clove like sensing finish on the swallow. Very light palate but more than enough flavor and makes for easy drinking.

I finished this beer in no time flat. This is not by any stretch one of my favorite styles, but this beer is probably my benchmark now for the style. It is flat out incredible.

smakawhat, Sep 15, 2013
Photo of LXIXME
4.25/5  rDev +7.9%

LXIXME, May 14, 2014
Photo of Latarnik
4/5  rDev +1.5%

Latarnik, May 31, 2014
Photo of DrJay
3.74/5  rDev -5.1%

Deep chestnut brown with a reddish hue and a one inch beige/brown cap of fine bubbles. Decent head retention, some lacing. Aromas of malt and bread, banana and caramel, hint of cloves. Low to moderate bitterness with malt and toffee sweetness, light banana and clove character, a bit bready. Medium bodied with moderate carbonation, a bit dry on the palate. Pretty good overall.

DrJay, Apr 05, 2014
Photo of DrBier
4/5  rDev +1.5%

DrBier, Jul 27, 2014
Photo of glid02
4.18/5  rDev +6.1%

Bottle shared by Joe - much obliged!

Pours a hazy light brown color with a 1.5-finger tan head. The head recedes slowly into a thin layer on top leaving thick lacing.

Smells of caramel malts overloaded with bruised banana and various spices. As the beer warms the sweetness in the aroma subsides just a bit.

Tastes similar to how it smells. Smooth caramel malt flavors kick things off and are almost immediately overtaken by strong spices - clove mostly with hints of nutmeg and brown sugar. Midway through the sip hints of banana flavors work their way into things before they fade out into mildly earthy hops. The hop, malt, and spices carry through to a crisp and mildly bitter ending.

Mouthfeel is very good. It's got a smooth thickness with grainy carbonation.

Drinkability is also very good. I finished my glass quickly and could have a few more.

Overall neither the aroma nor the flavors blew me away with this beer although both were very solid. Everything else was solidly above average making this beer well worth a shot.

glid02, Oct 06, 2010
Photo of rolltide8425
3.75/5  rDev -4.8%

rolltide8425, Feb 16, 2014
Photo of Derek
4.47/5  rDev +13.5%

I had this on tap at the brewery restaurant on March 18, 2006.

A: Cloudy chestnut, off-white head, great retention and lace.

S: Christmas cake (fruit bread with a little spice).

T: Bready, nutty and caramel malt, slightly earthy spice, with a little banana.

M: Light to moderate body (a little prickly), moderate carbonation.

D: IST GUT!

Derek, Apr 04, 2006
Photo of tobelerone
3.75/5  rDev -4.8%

tobelerone, Dec 08, 2013
Photo of bark
3.85/5  rDev -2.3%

The colour is black-brown; the liquid is hazy. The finger thick head is pale brown.

The smell is sour (almost tart) with lightly roasted creamy notes. Fresh flavours of green apples, coffee, yeast and cocoa.

The taste is very fresh with notes of matured apples, plums, wheat dough, and coffee with cream. The aftertaste got notes of bitter hops/herbs, sour yeast, cocoa and a hint of red grapes.

The carbonation is fresh and quite strong, but at the same time quite short. Small bubbles. The liquid is medium smooth and a bit dry.

A nice example of a rather unusual style; a good wheat beer for the winter nights.

bark, Oct 31, 2008
Photo of tone77
3.55/5  rDev -9.9%

Poured from a brown 16.9 oz. bottle. Has a very dark brown color with a 1 inch head. Smell is of some bananas, light wheat. Taste is mild, banana, a bit of wheat, good but kind of mild, not much spice. Feels medium bodied in the mouth and overall is a pretty good, easy drinking beer.

tone77, Feb 23, 2014
Photo of Evil_Pidde
3.95/5  rDev +0.3%

A: Murky brown color under a massive compact pale brown head. Really slow dissipation leaves rich lacings.

S: A mild metallic smell hits the nose at first, then the ripe bananas and the roasted malt appears. Citric notes along sides with cloves. Some yeast. But a bit milder smell than I was hoping for.

T: Ripe bananas, sweet. Malt is roasted, but balanced. Lots of cloves. Some bitterness. Creamy. Faint strong black coffee.

M: Quite long bitter aftertaste. Body is smooth and a bit thicker than most in this style. Lots of small bubbles.

O: A bit uneven, nice though. The best part is the mix between barley and wheat - very smooth and well balanced.

Evil_Pidde, Jun 13, 2013
Photo of DefenCorps
4.3/5  rDev +9.1%

Bottle from Belmont Station. Holy fuck.

Pouring a very dark brown with reddish brown highlights, this beer is capped with a dense, light brown head with excellent retention and nice lacing. The nose is all sorts of dunkelweizen delicious ridiculousness. Caramelized bananas spiced with cloves and dusted with cocoa just jump straight out of the glass, exceptionally flavorful and balanced. Minimal roast with some toffee, honey and toasted wheat bread are present. The palate is like an alcoholic candy bar, and I mean in the most refined and addictive kind of way. Sweet bananas tempered by toasted wheat and a carbonic acidity; a delicate but fresh and clean clove phenolic character balanced by a touch of chocolate; and a mellow hop character with earth pairing beautifully with the spice and sweetness, this beer is outrageously good. Medium light in body, crisp but creamy in carbonation, this beer finishes dry with a blend of banana, clove and cocoa. The wheat huskiness and carbonic acid lend a cleansing bite to the finish, making this downright quaffable if a hair watery. Still, this is outstanding. Very highly recommended. For under $3 a bottle, it doesn't get better than this.

DefenCorps, Nov 22, 2013
Photo of dgilks
4.53/5  rDev +15%

Great looking red-brown with a bit of haze. Lots of visible effervescence. Good head which could be bigger but is big enough. Decent retention. Pale tan and quite dense.

Great aroma with strong banana, moderate clove and low vanilla. Good, low levels of wheat. Tasty and well balanced yeast characters.

Strong banana with a dose of clove to balance but it isn't that prominent. Moderate vanilla flavour. Nice caramel. Fairly rich beer but the yeast is always in the forefront. No hop flavour but there is sufficient yet very low bitterness. Dry finish. Well rounded and reasonably complex. This is a great drop.

Medium body aided in terms of mouthfeel by the wheat. High carbonation. Good.

A great combination of yeast esters, wheat and darker malts. This really comes across as a typical example of the style with al the great flavours I want. A great summer quaffer.

dgilks, Dec 26, 2009
Andechser Weissbier Dunkel from Klosterbrauerei Andechs
88 out of 100 based on 146 ratings.