Andechser Weissbier Dunkel - Klosterbrauerei Andechs

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Andechser Weissbier DunkelAndechser Weissbier Dunkel

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BA SCORE
89
very good

201 Ratings
THE BROS
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no score

(send 'em beer!)
Ratings: 201
Reviews: 81
rAvg: 3.96
pDev: 10.1%
Wants: 18
Gots: 22 | FT: 1
Brewed by:
Klosterbrauerei Andechs visit their website
Germany

Style | ABV
Dunkelweizen |  5.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 06-03-2002

This dark Weissbier retains its aromatic character thanks to the select choice of Hallertau aroma hops and highest quality Bavarian wheat and dark barley malts.

Its characteristic, distinctive maroon colour is a feast for the eyes. Then there’s the opalescence and fine structure of the yeast turbidity. The perfect complement is provided by the very creamy, fine pored head. This dark Weissbier from the Holy Mountain will delight connoisseurs with a harmonious interplay of fruity odours, above all ripe bananas and pineapple, with undertones of caramel and cocoa.

Andechser Weissbier Dunkel teases the tongue with a delicate tanginess carried by a round, soft body. A light caramel sweetness harmonises well with the fine hoppy bitterness. It concludes on a soft and refreshing note.
Beer: Ratings & Reviews
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Ratings: 201 | Reviews: 81
Photo of scottfrie
4.08/5  rDev +3%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4

500ml bottle into Franziskaner Weissbier glass. Thanks a ton Ayn!

A: Pours a clear cola brown with a huge, billowing and frothy dark tan head that took forever to fade into a thick film that left streaky lace down the glass.
S: Rich and lightly sweet notes of whole grain wheat bread, toasted caramel, bananas foster, and brown sugar. Not cloying or synthetic smelling in the slightest.
T: Follows the nose with sweet and ripe banana hitting first followed by caramel, crème brulee, and dark roasted malts. Slight hints of toast, tobacco, leather and dark fruits come through as well. The finish is bready and malt heavy, and the aftertaste is lightly sweet with notes of lingering banana and brown sugar. M: Mouthfeel is slicker and more watery than expected, with a fairly light body, and very low carbonation. Smooth overall, but a bit thin.
O: Like dark bread, banana bread and bananas foster all in one. Very delicious, but a touch thin.

Photo of Fatehunter
4.2/5  rDev +6.1%

Pours a finger and half of head on a cloudy light brown colored body.
The aroma is wet grain, light caramel and slight chocolate.
The taste is amazing: caramel, toasted malt, plum and a little banana. Excellent balance.
The texture is smooth and soft with a nice fizzy.
The taste and texture are both outstanding.

Photo of Jeffo
2.85/5  rDev -28%
look: 3 | smell: 3 | taste: 2.5 | feel: 3.5 | overall: 3

Got this at De Bierkoning in Amsterdam.

From a bottle into a weizen glass.

APPEARANCE: Relatively small two finger medium-thin off white head. Head dissipates into a thin film, which disappears itself rather quickly. Minimal carbonation evident. A nice deep dark red colour, perhaps rust or burnt umber. Minimal to no lacing. The nice colour saved this one.

SMELL: Scent of wheat malt, bananas and lemons. Some sweet caramel malt in the back as well, but unfortunately the scent is not strong enough to make a statement. Nice, but not powerful enough to make it really stand out like it wants to.

TASTE: A bit of wheat malt but that's it. Nothing much else to talk about. The only thing that comes up is an odd strong sweet malt tinge at the very end, long after the beer has gone down. This is a bit too strong and is slightly unpleasant. Could definitely be better.

PALATE: Thinner body and medium carbonation. A bit more carbonation on the palate than the look would suggest. Goes down smooth and finishes relatively dry. A tiny little bite at the very back of the throat after it's gone down, which was a unique and welcome touch to what was otherwise a pretty average experience.

OVERALL: Definitely a disappointment. There was just nothing much to this, and what was there wasn't all that great. The scent, beautiful colour, and the little bite at the end were nice, but this one just didn't have the complete package. Won't be looking for it again.

Photo of Tucquan
4.34/5  rDev +9.6%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Had this on 2013-10-18 in Columbia, PA

A - Dark caramel with a 2-finger dark tan, pillowy head that fades quickly to 1/2-finger and leaves mild lacing.

S - Banana, sharp clove, yeasty bread.

T - Toasted dark bread, mild banana, clove, cocoa, subdued hops that provide a touch of spice and moderating bitterness. Dries pretty quickly with a bit of lingering malt sweetness and clove.

M - Light-medium body and medium carbonation. A little creamy at first but the carbonation scrubs that away quickly making this an easy to drink, refreshing beer.

O - A very fine dunkel. Right up there with the best.

Photo of RonaldTheriot
3.25/5  rDev -17.9%
look: 3.25 | smell: 3.25 | taste: 3.25 | feel: 3.25 | overall: 3.25

Andechser Weissbier Dunkel has a very thick, foamy, beige head, an initially mostly clear, reddish-brown appearance, which clouds up with tan yeast chunks and billowing yeast, once the bottom contents are swished and poured in, and heavy lacing left behind. The aroma is of sweet, spicy, brown bread, and the flavor is of the same thing, with an overriding tap water aspect. Mouthfeel is medium, and Andechser Weissbier Dunkel finishes wet and rather dull. RJT

Photo of rastaman
4.13/5  rDev +4.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

An excellent little wheat dunkle, very smooth, nice chocolatey banana flavour, and even though its dark i thought it was even refreshing, excellent stuff.

Photo of thierrynantes
4/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Beer bottle (50 cl.), purchased in Bières & Chopes and tasted in 2011.

Appearance : brown color, with huge tan foamy head (w lacing).
Smell : wheaty and yeasty aromas.
Taste and mouthfeel :wheaty flavours, with notes of caramel and dark fruits.
Drinkability : a good beer in the style Dunkel weizen.

Photo of Flounder57
4.27/5  rDev +7.8%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

500 ml bottle was poured into a hefeweizen glass.

Appearance: A two finger off white head was poured that reduced to a puffy layer. It is a dark brown black color with no vision of anything. That was expected for this style of beer.

Smell: Bananas, cloves, spice, caramel, bready wheat, loaf of bread, and Noble hops.

Taste: Nice Bavarian yeast, caramel, toffee, chocolate, bready wheat, and a loaf of delicious bread.

Mouthfeel: Filling, hearty, chewy, tasty, medium carbonation, and medium to full bodied.

Overall: So much flavor for a 5% beer. This style and doppelbocks are becoming a favorite of mine. This brewery makes both. Both if which are awesome stuff.

Photo of OtherShoe2
3.99/5  rDev +0.8%
look: 3.75 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours murky medium brown with a rocky tan foam head. I wish this one would grow a bigger thicker head. I slight disappointment, but a minor one.

Yeast, banana, some clove, a little bubblegum and some toasted aromas.

Tasty and refreshing, big fruit up front, with some sweet wheat and grain. As the palate clears you get some of that dark wheat toast and some bitterness to set the balance right. A little banana/fruit and yeasty wheat in the end too.

Lighter bodied, well carbonated.

Very nice. An under-appreciated style and one that is very well done here. Nice complexity and balance here, with an underlying richness that you appreciate as you drink. Bought one bottle, could easily drink another right now.

Photo of FreshHawk
4.17/5  rDev +5.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4.5

A - Very dark chestnut brown with some ruby hues. About average sized rocky, foamy, light beige head. Disappears fairly fast with no lacing left, but a lot of bubbles.

S - A lot of banana and caramel malt. Very much like a banana bread. Fair amount of bubblegum as well. Some clove and citrus along with a touch of other fruitiness. Nice typical dunkelweizen aroma.

T - Similar to the nose. Strong banana and caramel flavor with some nutty flavor. Similar to a banana bread. Some clove taste as well. Some fruit apart from the banana gives it a bit of a fruitcake taste as well. The flavors are a bit on the thin side, but they are enjoyable.

M - Medium to light body, with it being a bit more on the light side, with a bit above average carbonation. Pretty fizzy feel.

D - Really easy to drink beer. With pretty typical dunkelweizen flavors. None of the flavors are too strong or overpower the palate, but it has a good amount of flavor.

Notes: Best before 29/09/10. Overall a nice dunkelweizen. WEll balanced and flavorful, all though it was a bit thin. It didn't blow me away, but was a solid beer.

Photo of Absumaster
3.64/5  rDev -8.1%
look: 4.5 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3.5

This beer is deepbrown with some ruby hints, a big, creamy head with very fine bubbles.

Smell of banana with caramel and chocolate, not the best of combination I think, it was a bit vegetable also.

Taste was great without the vegetables and much better balanced. Ripe bananas with some exotic fruit with caramel and dark chocolate. There is also some powdery cocao in taste and mouthfeel, which is also slightly sweet and sticky. The yeast adds a nice phenolic taste and makes the mouthfeel a little coarse (?)

Photo of Globetrotter
3.81/5  rDev -3.8%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 4

Sampled on 10/10/05 at Probka, the beer came out a cloudy caramel brown under 3.5 fingers of thick beige head that lingered throughout the session and left some very nice lacing. The nose is marked by yeast and lemon, but is fairly mild. The mouth is light and very prickly. The taste is mild and characterized by yeast, slightly heavier than a pale, with subtle coriander and fruit. A bit of caramel emerges as it warms, but hops are nowhere to be found. Mild, smooth and nice brew.

Photo of ONovoMexicano
3.8/5  rDev -4%
look: 5 | smell: 4.25 | taste: 3.5 | feel: 3.75 | overall: 3.5

Served in improper glassware, a snifter, but that's all I've got available.

Wondrous head, chewy and foamy, oatmeal-colored and persistent. Lace is plentiful. The body is surprisingly dark, almost pitch-black. I guess I was expecting something more dark brown. Either way, it's elegant. 5

Aromas of dark bread, rye, toast and caramel all occur to me. Molasses becomes more noticeable with a few more passes of the nose. 4.25

Think raisin bran without the raisins and that's about right for the taste. Very cereal-like with a touch of sweet molasses. Clove and banana become more noticeable as the beer warms and linger on the finish. 3.5

Lighter in the body than I was expecting, but also lighter in carbonation, so the feel here is decent. I'd probably like a bit more body, but you have to appreciate how easily this brew drinks. The finish is grainy and again leaves a feel in the mouth like cereal, which makes it feel quite hearty. 3.75

Not as lovely as their Helles and not at the level of Weihenstephaner, but this brew is plenty enjoyable.

Photo of paterlodie
3.33/5  rDev -15.9%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.5

BB15-11-06.Cola to coffeeblack beer and a beige head above. Nose is bananas floating around in a sweet wet grass field. Quiet some maltyness but no roast detectable and bit of butter there. Not a bad beer but the whole beer is comming as a mess to me, quiet unbalanced as is taste. Dry and caramellic dont fit together and missing a burnt feeling in a dark beer as this is, though having quiet some bitterness for a wheatbeer as this is. Litle more wheat detectable in taste as in nose but wouldn't give this a weizenbeer when tasted blindly except maybe for the mega bananatree that's right there. Still well drinkable and certainly something else as the regular.

Photo of draheim
4.02/5  rDev +1.5%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

500mL into a weizen glass. Pours a clear cola brown w/ a nice creamy mocha head, good carbonation.

Aroma is mellow banana and clove, some other spices.

Taste is overripe (brown) banana and winter spices. Clean and crisp, just a hint of grain. Good clean water.

Mouthfeel is smooth and creamy, really nicely balanced.

Overall, yes. This is a very nice beer. Simple and elegant.

Photo of falloutsnow
4.14/5  rDev +4.5%
look: 5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Bottle from World Wide Spirits
Best by 04.10.12
Poured into a Weihenstephaner weizen glass

Kloster Andechs' dunkelweizen is a solidly constructed beer, built upon noticeable toasted wheat and roasted malt. These ingredients yield a true-to-form dunkelweizen that has a unique, though subtle, nutty and roasted component that other dunkels choose not to feature. A high quality dunkel that should stand alongside Ayinger and Weihenstephaner (just wish it were available in the US).

Pours a huge, tan-brown head of small and medium-sized bubbles, takes ages for this to recede, leaving about a centimeter cap atop the beer and some good lacing. Body is chocolate brown, with lighter brown around the edges; in light, it has a faint orange tint as well. Totally opaque from yeast sediment, as it should be, but carbonation is still readily visible along the sides of the glass.

Aroma of classic weizens: yeast, bananas, sliced apples, wheat bread, a bit of roasted malt character, spicy phenols. All components are fairly well balanced with each other, so this smells good, but I think the aroma could be a bit stronger and still benefit.

The taste opens with modest wheat and barley malt sweetness joined to some soft roasted malt yielding very subdued nut and chocolate flavors. Sliding down to mid-palate, there's a relative explosion of sweet and delicious flavors: tart wheat malt twang, yeast, bananas, sliced apples, and mild phenols. Back of palate continues with the fruity esters from the yeast and wheat malt, adding a bit more tartness. Lingering aftertaste of toasted bread and nuts (walnuts, hazelnuts).

Body is medium to medium-light, with just a bit of wateriness around the edges. Carbonation is present, but light and effervescent, allowing the beer to feel fairly crisp, and yet foam up a bit on the palate as it travels along. Finish is dry. Generally very drinkable.

Photo of eric5bellies
4/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Drank from my Erdinger weizen glass.

A - Pours a hazy amber colour with an off white two fingered head that reduces to a film.

S - Hints of caramel malt and banana and a little sweetness.

T - Nice caramel flavours up front with a srong spiceyness follwing before some clove and banaa kick in. A little hoopy and crisp on the finish.

M - Medium body and carbonation.

Drinkability is also very good. I finished my glass quickly and could have a few more.

O - Well worth a shot

Photo of Domingo
3.95/5  rDev -0.3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

This is one of the bottles I brought back from my last trip. I've seen this beer available on tap at the Am Dom restaurant, but not at the monastery.
Pours a very deep brown color. Where most dunkel weisses are lighter brown, this one is dark like a dunkel or doppelbock. Not much light makes it through because it's unfiltered, and dark. Head's pretty rocky, too.
The overwhelming flavor notes are of banana bread, hints of cocoa, and a little nutmeg spice. Much of the fruity notes in the normal Andechser weissbier are muted, but the bready flavor is still good.
Goes down really easily on a summer evening. Drinking several would be no problem at all.
Overall, it's good, but compared to what other beers Andechs has, it's only the middle of the pack.
For the style, it's a little above average, but somewhat mild. It's insanely drinkable...but if you're at Andechs, so is everything. As a trade or bottle, it's nothing special.
I think for a DW to truly be great, it should stand out like the Wiehenstephan example.

Photo of Naerhu
3.33/5  rDev -15.9%
look: 4.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3

A - Beautiful pure white head, completely opaque brown body.
S - Light pastry and brown sugar aromas
T - Very light malt, tired bitterness
MF - Mild carbonation, silky yet slightly acidic(?)
D - A beer this plain from Andechs? A big surprise for me. I had a bottle fo this and was underwhelmed, so I kept my notes, waited a couple days and rereviewed with consistent notes.

Photo of soulgrowl
4/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

An even mahogany, translucently opaque with a solid ivory head. Huge molasses aroma dominates the smell, with pumpernickel bread on the side and heaping helpings of licorice, raisins, and rum without the burn. Sweetish taste, like a dry, drinkable cinnamon roll, sublimated with nuances of basil, anise, clove, root beer, and some faint banana bread. The carbonation is slightly too sharp, and the body slightly too thin, to carry all these wonderful flavors, but nonetheless this is delicious.

Photo of dasenebler
3.85/5  rDev -2.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Poured chestnut brown with ruby edges. Very nice head, fluffy and independent. A thin head stuck around the whole time. Aroma is like a hefeweizen, but more malt and less fruitiness.

Flavor was pretty damn good, solid all around. Maybe a little too much carbonation, but that just may be me. Definitely similar to the hefeweizen flavor profile, save the intense banana thing. This dunkelweizen has a little more spice and malts. More bread as well. Tasty overall.

Definitely not Andechs' most impressive offering, but it confuses me to see average ratings for this brewery's beer. As far as I can tell (and after having drunk most of the Andechs' line) most of their brews are clearly above average.

Photo of Sigmund
4.25/5  rDev +7.3%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

500 ml bottle, bought in Germany. ABV is 5.0%. Cloudy dark brown colour, enormous thick and creamy light tan head. Lovely aroma of brown bread, yeast, cloves, banana and caramel. Flavour has malts, caramel, chocolate and cloves, some hops in the fairly dry finish. I had it on its own, must be good with food too. A very fine dunkelweizen.

Photo of beerdrifter
4.28/5  rDev +8.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

Picked this up at a great beer shop in Darmstadt, Germany, Maruhn Welt der Getränke. Cloudy chocolate brown pour with a huge three finger beige head with great retention and nice lacing. Malty, spicy, earthy nose with hints of brown bread, banana, dark fruits, toffee, and subtle cloves. The taste follows suit with big banana bread notes along with hints of toast, cocoa, spicy hops, nutmeg, dark fruits, toffee, nuts, cloves, and just a touch of cinnamon. The mouthfeel is lighter bodied than I had expected, but still substantial and slightly chewy. Subtle fizzy carbonation, great balance, and hugely drinkable. Overall, a great interpretation of the style from one of my favorite German Breweries.

Photo of logicalparadox
3.75/5  rDev -5.3%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Head is unimpressive. Darker than expected, even for a dunkel weisse. Smells of roast, pencil shavings, and faint notes of fruitiness and cocoa.

Photo of mwar
2.58/5  rDev -34.8%
look: 2.75 | smell: 2.75 | taste: 2.5 | feel: 2.5 | overall: 2.5

Expected more. Not a fan of the sediment at the bottom of the bottle.

Andechser Weissbier Dunkel from Klosterbrauerei Andechs
89 out of 100 based on 201 ratings.