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Andechser Weissbier Dunkel - Klosterbrauerei Andechs

Not Rated.
Andechser Weissbier DunkelAndechser Weissbier Dunkel

Displayed for educational use only; do not reuse.
BA SCORE
87
very good

157 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 157
Reviews: 67
rAvg: 3.95
pDev: 10.13%
Wants: 10
Gots: 3 | FT: 1
Brewed by:
Klosterbrauerei Andechs visit their website
Germany

Style | ABV
Dunkelweizen |  5.00% ABV

Availability: Year-round

Notes/Commercial Description:
This dark Weissbier retains its aromatic character thanks to the select choice of Hallertau aroma hops and highest quality Bavarian wheat and dark barley malts.

Its characteristic, distinctive maroon colour is a feast for the eyes. Then there’s the opalescence and fine structure of the yeast turbidity. The perfect complement is provided by the very creamy, fine pored head. This dark Weissbier from the Holy Mountain will delight connoisseurs with a harmonious interplay of fruity odours, above all ripe bananas and pineapple, with undertones of caramel and cocoa.

Andechser Weissbier Dunkel teases the tongue with a delicate tanginess carried by a round, soft body. A light caramel sweetness harmonises well with the fine hoppy bitterness. It concludes on a soft and refreshing note.

(Beer added by: BeerAdvocate on 06-03-2002)
Beer: Ratings & Reviews
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Ratings: 157 | Reviews: 67 | Display Reviews Only:
Photo of Flounder57
4.26/5  rDev +7.8%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

500 ml bottle was poured into a hefeweizen glass.

Appearance: A two finger off white head was poured that reduced to a puffy layer. It is a dark brown black color with no vision of anything. That was expected for this style of beer.

Smell: Bananas, cloves, spice, caramel, bready wheat, loaf of bread, and Noble hops.

Taste: Nice Bavarian yeast, caramel, toffee, chocolate, bready wheat, and a loaf of delicious bread.

Mouthfeel: Filling, hearty, chewy, tasty, medium carbonation, and medium to full bodied.

Overall: So much flavor for a 5% beer. This style and doppelbocks are becoming a favorite of mine. This brewery makes both. Both if which are awesome stuff.

Flounder57, Jul 19, 2014
Photo of LXIXME
4.25/5  rDev +7.6%

LXIXME, May 14, 2014
Photo of Bubbles
4.25/5  rDev +7.6%

Bubbles, Aug 04, 2013
Photo of WeisGuy
4.25/5  rDev +7.6%

WeisGuy, May 07, 2014
Photo of AndrewScottPentland
4.25/5  rDev +7.6%

AndrewScottPentland, Apr 29, 2014
Photo of slbrown
4.25/5  rDev +7.6%

slbrown, Sep 14, 2013
Photo of BeardOfZeus
4.25/5  rDev +7.6%

BeardOfZeus, Mar 06, 2013
Photo of IchLiebeBier
4.25/5  rDev +7.6%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Appearance: Dark chestnut; big cream-colored head

Aroma: Roasted malt; cloves

Taste: Excellent flavor; malty, smooth, and well balanced with roasted malt, spices and bananas; fizzy bite

Remarks: Bought at Kloster Andechs as a mixed 6 pack.

Did not score A, T, S, M at that time; disregard those scores

IchLiebeBier, Jun 15, 2013
Photo of pmel90
4.25/5  rDev +7.6%

pmel90, Aug 12, 2013
Photo of JMD
4.25/5  rDev +7.6%

JMD, Jul 02, 2013
Photo of mmmbeerNY
4.25/5  rDev +7.6%

mmmbeerNY, Jun 03, 2014
Photo of babaracas
4.25/5  rDev +7.6%

babaracas, Jul 04, 2014
Photo of brureview
4.23/5  rDev +7.1%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

The beer poured a light chocolate brown color with a 4+ f head in a Weizen glass.
Immediate clove and spice aroma wafting from the glass.

The mouth feel is moderately carbonated.

The taste is strong clove with a lemon aftertaste, and perhaps chocolate.
This beer is different than other Dunkeweizens than I have tasted:
The clove is more piquant- but not overwhelming.

The beer is well balanced. Although the body is slightly more watery than other Dunkelweizens.
it is quite enjoyable.

A classic taste from an old brewery.

brureview, Nov 08, 2013
Photo of Sigmund
4.22/5  rDev +6.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

500 ml bottle, bought in Germany. ABV is 5.0%. Cloudy dark brown colour, enormous thick and creamy light tan head. Lovely aroma of brown bread, yeast, cloves, banana and caramel. Flavour has malts, caramel, chocolate and cloves, some hops in the fairly dry finish. I had it on its own, must be good with food too. A very fine dunkelweizen.

Sigmund, Aug 30, 2005
Photo of deg
4.22/5  rDev +6.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

The beer has a thick head, almost like Guinness from the tap. The beer is very dark, almost black. I could smell cloves and a hint of malt. The initial taste was that of cloves and banana bread, and the aftertaste had a roasted malt character to it. As I drank more of the beer, I noticed more of a chocolate taste.

deg, Dec 05, 2008
Photo of oberon
4.2/5  rDev +6.3%

My first Andechs beer.Pours into a weizen glass a chestnut brown with a large blooming tan head atop.Roasted bananas in the nose along with clove and chocolate.Bananas are big on the palate with a bit of nuttiness and chocolate,the phenols are not in your face.Wow a great dunkel weiss here flavor packed but subtle.

oberon, Oct 14, 2014
Photo of Fatehunter
4.2/5  rDev +6.3%

Pours a finger and half of head on a cloudy light brown colored body.
The aroma is wet grain, light caramel and slight chocolate.
The taste is amazing: caramel, toasted malt, plum and a little banana. Excellent balance.
The texture is smooth and soft with a nice fizzy.
The taste and texture are both outstanding.

Fatehunter, Oct 10, 2014
Photo of sammyt728
4.2/5  rDev +6.3%

sammyt728, Sep 10, 2014
Photo of glid02
4.18/5  rDev +5.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Bottle shared by Joe - much obliged!

Pours a hazy light brown color with a 1.5-finger tan head. The head recedes slowly into a thin layer on top leaving thick lacing.

Smells of caramel malts overloaded with bruised banana and various spices. As the beer warms the sweetness in the aroma subsides just a bit.

Tastes similar to how it smells. Smooth caramel malt flavors kick things off and are almost immediately overtaken by strong spices - clove mostly with hints of nutmeg and brown sugar. Midway through the sip hints of banana flavors work their way into things before they fade out into mildly earthy hops. The hop, malt, and spices carry through to a crisp and mildly bitter ending.

Mouthfeel is very good. It's got a smooth thickness with grainy carbonation.

Drinkability is also very good. I finished my glass quickly and could have a few more.

Overall neither the aroma nor the flavors blew me away with this beer although both were very solid. Everything else was solidly above average making this beer well worth a shot.

glid02, Oct 06, 2010
Photo of falloutsnow
4.18/5  rDev +5.8%
look: 5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Bottle from World Wide Spirits
Best by 04.10.12
Poured into a Weihenstephaner weizen glass

Kloster Andechs' dunkelweizen is a solidly constructed beer, built upon noticeable toasted wheat and roasted malt. These ingredients yield a true-to-form dunkelweizen that has a unique, though subtle, nutty and roasted component that other dunkels choose not to feature. A high quality dunkel that should stand alongside Ayinger and Weihenstephaner (just wish it were available in the US).

Pours a huge, tan-brown head of small and medium-sized bubbles, takes ages for this to recede, leaving about a centimeter cap atop the beer and some good lacing. Body is chocolate brown, with lighter brown around the edges; in light, it has a faint orange tint as well. Totally opaque from yeast sediment, as it should be, but carbonation is still readily visible along the sides of the glass.

Aroma of classic weizens: yeast, bananas, sliced apples, wheat bread, a bit of roasted malt character, spicy phenols. All components are fairly well balanced with each other, so this smells good, but I think the aroma could be a bit stronger and still benefit.

The taste opens with modest wheat and barley malt sweetness joined to some soft roasted malt yielding very subdued nut and chocolate flavors. Sliding down to mid-palate, there's a relative explosion of sweet and delicious flavors: tart wheat malt twang, yeast, bananas, sliced apples, and mild phenols. Back of palate continues with the fruity esters from the yeast and wheat malt, adding a bit more tartness. Lingering aftertaste of toasted bread and nuts (walnuts, hazelnuts).

Body is medium to medium-light, with just a bit of wateriness around the edges. Carbonation is present, but light and effervescent, allowing the beer to feel fairly crisp, and yet foam up a bit on the palate as it travels along. Finish is dry. Generally very drinkable.

falloutsnow, Apr 05, 2012
Photo of FreshHawk
4.15/5  rDev +5.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4.5

A - Very dark chestnut brown with some ruby hues. About average sized rocky, foamy, light beige head. Disappears fairly fast with no lacing left, but a lot of bubbles.

S - A lot of banana and caramel malt. Very much like a banana bread. Fair amount of bubblegum as well. Some clove and citrus along with a touch of other fruitiness. Nice typical dunkelweizen aroma.

T - Similar to the nose. Strong banana and caramel flavor with some nutty flavor. Similar to a banana bread. Some clove taste as well. Some fruit apart from the banana gives it a bit of a fruitcake taste as well. The flavors are a bit on the thin side, but they are enjoyable.

M - Medium to light body, with it being a bit more on the light side, with a bit above average carbonation. Pretty fizzy feel.

D - Really easy to drink beer. With pretty typical dunkelweizen flavors. None of the flavors are too strong or overpower the palate, but it has a good amount of flavor.

Notes: Best before 29/09/10. Overall a nice dunkelweizen. WEll balanced and flavorful, all though it was a bit thin. It didn't blow me away, but was a solid beer.

FreshHawk, Jun 04, 2010
Photo of StJamesGate
4.15/5  rDev +5.1%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Bright chestnut with loose, rocky beige foam.
Banana bread on the nose with more than a bit of phenol bite, plus woody spice underneath.
Cola, nutmeg, brown soda loaf up front, some clove, walnut oil and natural licorice in the middle plus bubblegum yeast, with mild winter spice hops.
Praline finish and creme caramel linger.
Light, fizzy, clean, creamy.

Surprising complexity from the malts - carob in there, too - switching smoothly from sweet to sharply spicy to nutty. Body manages to be both light and lively (high carb) but luscious as well (some residual sugars.) Shows brightness doesn't have to all be about hops.

Top dark wheat and great autumn beer.

StJamesGate, Nov 01, 2013
Photo of ecoastman
4.15/5  rDev +5.1%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Had this on tap while in Germany at the Wiesbaden Rathaus. Based on the low scores from bottle reviews, I'd say you definitely need to try this fresh from the tap - pretty good stuff really.

A nice dark weizen with banana bread and clove aroma with some malty dark fruits.

The taste was much the same and the mouthfeel was very smooth and creamy. Very drinkable.

I wish I could have tried all the Andechser beers at this place but unfortunately could only get through three. Next time...

ecoastman, Oct 17, 2010
Photo of rastaman
4.13/5  rDev +4.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

An excellent little wheat dunkle, very smooth, nice chocolatey banana flavour, and even though its dark i thought it was even refreshing, excellent stuff.

rastaman, Jun 03, 2002
Photo of scottfrie
4.09/5  rDev +3.5%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4

500ml bottle into Franziskaner Weissbier glass. Thanks a ton Ayn!

A: Pours a clear cola brown with a huge, billowing and frothy dark tan head that took forever to fade into a thick film that left streaky lace down the glass.
S: Rich and lightly sweet notes of whole grain wheat bread, toasted caramel, bananas foster, and brown sugar. Not cloying or synthetic smelling in the slightest.
T: Follows the nose with sweet and ripe banana hitting first followed by caramel, crème brulee, and dark roasted malts. Slight hints of toast, tobacco, leather and dark fruits come through as well. The finish is bready and malt heavy, and the aftertaste is lightly sweet with notes of lingering banana and brown sugar. M: Mouthfeel is slicker and more watery than expected, with a fairly light body, and very low carbonation. Smooth overall, but a bit thin.
O: Like dark bread, banana bread and bananas foster all in one. Very delicious, but a touch thin.

scottfrie, Mar 29, 2014
Andechser Weissbier Dunkel from Klosterbrauerei Andechs
87 out of 100 based on 157 ratings.