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Andechser Weissbier Dunkel - Klosterbrauerei Andechs

Andechser Weissbier DunkelAndechser Weissbier Dunkel

Displayed for educational use only; do not reuse.
BA SCORE
88
very good

115 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 115
Reviews: 57
rAvg: 3.94
pDev: 10.66%


Brewed by:
Klosterbrauerei Andechs visit their website
Germany

Style | ABV
Dunkelweizen |  5.00% ABV

Availability: Year-round

Notes/Commercial Description:
This dark Weissbier retains its aromatic character thanks to the select choice of Hallertau aroma hops and highest quality Bavarian wheat and dark barley malts.

Its characteristic, distinctive maroon colour is a feast for the eyes. Then there’s the opalescence and fine structure of the yeast turbidity. The perfect complement is provided by the very creamy, fine pored head. This dark Weissbier from the Holy Mountain will delight connoisseurs with a harmonious interplay of fruity odours, above all ripe bananas and pineapple, with undertones of caramel and cocoa.

Andechser Weissbier Dunkel teases the tongue with a delicate tanginess carried by a round, soft body. A light caramel sweetness harmonises well with the fine hoppy bitterness. It concludes on a soft and refreshing note.

(Beer added by: BeerAdvocate on 06-03-2002)
Beer: Ratings & Reviews
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Ratings: 115 | Reviews: 57 | Show All Ratings:
Photo of eric5bellies
eric5bellies

Australia

4/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Drank from my Erdinger weizen glass.

A - Pours a hazy amber colour with an off white two fingered head that reduces to a film.

S - Hints of caramel malt and banana and a little sweetness.

T - Nice caramel flavours up front with a srong spiceyness follwing before some clove and banaa kick in. A little hoopy and crisp on the finish.

M - Medium body and carbonation.

Drinkability is also very good. I finished my glass quickly and could have a few more.

O - Well worth a shot

Serving type: bottle

04-17-2011 06:54:52 | More by eric5bellies
Photo of thierrynantes
thierrynantes

France

4/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Beer bottle (50 cl.), purchased in Bières & Chopes and tasted in 2011.

Appearance : brown color, with huge tan foamy head (w lacing).
Smell : wheaty and yeasty aromas.
Taste and mouthfeel :wheaty flavours, with notes of caramel and dark fruits.
Drinkability : a good beer in the style Dunkel weizen.

Serving type: bottle

11-10-2011 16:58:50 | More by thierrynantes
Photo of OtherShoe2
OtherShoe2

Massachusetts

3.99/5  rDev +1.3%
look: 3.75 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours murky medium brown with a rocky tan foam head. I wish this one would grow a bigger thicker head. I slight disappointment, but a minor one.

Yeast, banana, some clove, a little bubblegum and some toasted aromas.

Tasty and refreshing, big fruit up front, with some sweet wheat and grain. As the palate clears you get some of that dark wheat toast and some bitterness to set the balance right. A little banana/fruit and yeasty wheat in the end too.

Lighter bodied, well carbonated.

Very nice. An under-appreciated style and one that is very well done here. Nice complexity and balance here, with an underlying richness that you appreciate as you drink. Bought one bottle, could easily drink another right now.

Serving type: bottle

11-16-2013 23:14:51 | More by OtherShoe2
Photo of Domingo
Domingo

Colorado

3.98/5  rDev +1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

This is one of the bottles I brought back from my last trip. I've seen this beer available on tap at the Am Dom restaurant, but not at the monastery.
Pours a very deep brown color. Where most dunkel weisses are lighter brown, this one is dark like a dunkel or doppelbock. Not much light makes it through because it's unfiltered, and dark. Head's pretty rocky, too.
The overwhelming flavor notes are of banana bread, hints of cocoa, and a little nutmeg spice. Much of the fruity notes in the normal Andechser weissbier are muted, but the bready flavor is still good.
Goes down really easily on a summer evening. Drinking several would be no problem at all.
Overall, it's good, but compared to what other beers Andechs has, it's only the middle of the pack.
For the style, it's a little above average, but somewhat mild. It's insanely drinkable...but if you're at Andechs, so is everything. As a trade or bottle, it's nothing special.
I think for a DW to truly be great, it should stand out like the Wiehenstephan example.

Serving type: bottle

08-05-2009 01:43:55 | More by Domingo
Photo of Mora2000
Mora2000

Texas

3.98/5  rDev +1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks to blutt59 for sharing this bottle.

The beer pours an amber color with a white head. The aroma is dark fruit, yeast and caramel. The flavor is similar with dark fruit, caramel, toffee, yeast, bananas and cloves. Medium mouthfeel and medium carbonation. A very good dunkelweizen from a very good brewery.

Serving type: bottle

09-07-2010 02:52:44 | More by Mora2000
Photo of metter98
metter98

New York

3.98/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

A: The beer is hazy very dark brownish red in color (black when viewed from afar). It poured with a finger and a half high off white head that died down but consistently left a thin head covering the surface and a thicker collar around the edge of the glass. When I was rinsing out the bottle, lots of large clumps of yeast came out so leave some beer in the bottle and give it some swirls if you want to get all of the yeast.
S: Moderate aromas of bananas are present in the notes along with strong notes of dark fruits.
T: The taste has flavors of bananas and dark fruits along with notes of clove and hints of caramel malts and wheat. Bits of sweetness are perceptible.
M: It feels light- to medium-bodied on the palate and has a moderate amount of carbonation.
O: This beer is an excellent representation of the style as the taste has lots of complex flavors, even without getting all of the yeast out of the bottle.


Serving type: bottle

01-19-2014 21:08:46 | More by metter98
Photo of jlindros
jlindros

Massachusetts

3.95/5  rDev +0.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 3.5

Thanks to my friends Jack and Kristin for bringing this back from Germany.

Very small fizzy head fades quickly, super murky brownish nutty molasses colored beer

Nose true German weiss wheat beer, with wheat, hints of darker malt like with touch of caramel, and some toasty nutty malts, light caramel toasted popcorn, lots of darkish wheat, hint if spices, caramelized banana.

Taste starts lighter, fluffy malts, lots of wheat again with some light bananas foster, hint of weiss like spices, even touch of citrus. Then darker malts, light caramel and toffee, nutty, and again that light toasted fresh unseasoned popcorn. Hint of yeast fruit, etc. however slightly lighter overall character. finish is light and dry, long lingering wheat flavor with hint of bitterness, caramel bananas, and toffee.

Mouth is lighter bodied, a bit too light, decent carb though.

Overall nice but a bit thin, nice malts, interesting almost steinbier flavors, fairly tasty and very drinkable.

Serving type: bottle

07-10-2012 12:32:29 | More by jlindros
Photo of Sunnanek
Sunnanek

Sweden

3.95/5  rDev +0.3%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.25 | overall: 4

A: Murky brown color under a massive compact pale brown head. Really slow dissipation leaves rich lacings.

S: A mild metallic smell hits the nose at first, then the ripe bananas and the roasted malt appears. Citric notes along sides with cloves. Some yeast. But a bit milder smell than I was hoping for.

T: Ripe bananas, sweet. Malt is roasted, but balanced. Lots of cloves. Some bitterness. Creamy. Faint strong black coffee.

M: Quite long bitter aftertaste. Body is smooth and a bit thicker than most in this style. Lots of small bubbles.

O: A bit uneven, nice though. The best part is the mix between barley and wheat - very smooth and well balanced.

Serving type: bottle

06-13-2013 19:36:52 | More by Sunnanek
Photo of czfreeman
czfreeman

Michigan

3.93/5  rDev -0.3%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Purchased at the Brewery to try at home,as they don't serve this brew on tap at the Kloster for some odd reason.
Pours out a deep mahagony deep tan brown color. The head is really a beauty to behold, thick, lightly tan, creamy, slowly thinning into a foamy cap leaving nice amounts of lacing.
A spiced red-wine poached fig comes to mind, pepper, dark bread, gluhwine, suprisingly spicy given the relativley low ABV. Sweet dark fruits, raisins, molasses, and a mustiness akin to oak adds a light hint of vanilla. The ever-present banana aroma in a Dunkle-Weisse is there, but subdued, allowing a spiced fruit/bread/spiced wine aromatic profile to come through. This already is begging to be served with game.
Flavor is not nearly as sweet as expected. The mouthfeel is light, highly carbonated, and finishes spicy. Spiced plums, dark bread, vanilla, gluhwine, vollkornroggenbrot(dark rye sourdough), dry merlot like character. The finish is spicy, lingering on the palate with pepper, fig, hint of vanilla, smoky molasses, and tobacco.
Dunkle Weizens sometime become too sweet over the course of time for my taste, although I love the style. Sometimes too dominated by a sweet bread/banana flavor that really hides the complexity of the spiced profile of these beers. I find this one to be a stellar example of a more rustic, spicy, warming version of the Stellar Weizen. I have to admit, after reading the previous reviews, I was a bit worried about this beer falling flat.
It doesn't approach the practically-perfect Weihenstephan Dunkleweizen, but a clean, well balanced brew.
Once again, Venison with a port wine sauce, or Duck, as the spiciness of this brew would clean the palate nicely with a rich meat. Well done

Serving type: bottle

12-09-2009 19:10:24 | More by czfreeman
Photo of dasenebler
dasenebler

Maine

3.85/5  rDev -2.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Poured chestnut brown with ruby edges. Very nice head, fluffy and independent. A thin head stuck around the whole time. Aroma is like a hefeweizen, but more malt and less fruitiness.

Flavor was pretty damn good, solid all around. Maybe a little too much carbonation, but that just may be me. Definitely similar to the hefeweizen flavor profile, save the intense banana thing. This dunkelweizen has a little more spice and malts. More bread as well. Tasty overall.

Definitely not Andechs' most impressive offering, but it confuses me to see average ratings for this brewery's beer. As far as I can tell (and after having drunk most of the Andechs' line) most of their brews are clearly above average.

Serving type: bottle

10-02-2008 19:56:51 | More by dasenebler
Photo of bark
bark

Sweden

3.85/5  rDev -2.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

The colour is black-brown; the liquid is hazy. The finger thick head is pale brown.

The smell is sour (almost tart) with lightly roasted creamy notes. Fresh flavours of green apples, coffee, yeast and cocoa.

The taste is very fresh with notes of matured apples, plums, wheat dough, and coffee with cream. The aftertaste got notes of bitter hops/herbs, sour yeast, cocoa and a hint of red grapes.

The carbonation is fresh and quite strong, but at the same time quite short. Small bubbles. The liquid is medium smooth and a bit dry.

A nice example of a rather unusual style; a good wheat beer for the winter nights.

Serving type: bottle

10-31-2008 18:49:20 | More by bark
Photo of kjc51478
kjc51478

Germany

3.85/5  rDev -2.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Pours a opaque dark brown color with medium, off-white head. Aroma is wheat, cereals, spice and yeast. Taste is banana, wheat, some slight clove and spice with a roast grains balancing it out. Doughy yeast is also evident. Medium body with a good mouthfeel. Aftertaste is sweet.

Serving type: bottle

02-07-2011 21:48:23 | More by kjc51478
Photo of Globetrotter
Globetrotter

Virginia

3.83/5  rDev -2.8%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 4

Sampled on 10/10/05 at Probka, the beer came out a cloudy caramel brown under 3.5 fingers of thick beige head that lingered throughout the session and left some very nice lacing. The nose is marked by yeast and lemon, but is fairly mild. The mouth is light and very prickly. The taste is mild and characterized by yeast, slightly heavier than a pale, with subtle coriander and fruit. A bit of caramel emerges as it warms, but hops are nowhere to be found. Mild, smooth and nice brew.

Serving type: on-tap

10-12-2005 02:47:07 | More by Globetrotter
Photo of jmdrpi
jmdrpi

Pennsylvania

3.81/5  rDev -3.3%
look: 4.5 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

500mL bottle, with a code of L1703 stamped on the label. not sure how that translates into a date.

appears a very dark brown, nice thick cream colored head. great head retention and lacing, which lasts to the bottom of the glass. strong aroma of German ale yeast esters. very herbal. taste is slightly sweet. bready malt flavors, wheat. earthy. yeasty aftertaste. medium body, smooth carbonation, easy drinking.

Serving type: bottle

03-01-2014 03:34:19 | More by jmdrpi
Photo of DrJay
DrJay

Massachusetts

3.74/5  rDev -5.1%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Deep chestnut brown with a reddish hue and a one inch beige/brown cap of fine bubbles. Decent head retention, some lacing. Aromas of malt and bread, banana and caramel, hint of cloves. Low to moderate bitterness with malt and toffee sweetness, light banana and clove character, a bit bready. Medium bodied with moderate carbonation, a bit dry on the palate. Pretty good overall.

Serving type: bottle

04-05-2014 21:15:15 | More by DrJay
Photo of cbutova
cbutova

Massachusetts

3.74/5  rDev -5.1%
look: 3.75 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.75

It has been a long time since I have had a Dunkelweizen. I remember the style well and I am happy to see a new example of the style on the shelves of MA by a respected brewery like Andechs.

A- Poured from the 500ml bottle to two pint glasses with a almost crimson dark red body that only allows a small amount of light to pierce the edges. A foamy, white head forms on the beer to about two fingers. The cap lowers to a thick ring and a pillow remains over the whole top. Sticky sheets of lace coat a small portion of the glass.

S- Not the most pungent of aromas but what is there is intriguing and delicately balanced. Yeast produced esters and phenolics bring a nice blend of banana, apple, pear and clove hints. Toasted, caramel and wheat malt aromatics.

T- Malt and yeast influence of the aroma carries over nicely but one big change I notice is the appearance of a Candi-sugar-esque caramelized sugar feel. Fairly sweet overall but nicely done with the malt and fruit flavors present. Base of caramel, wheat crust, banana, pear, clove, general yeast spice and slight toasted grains.

MF- Light-medium bodied thickness with a slightly creamy texture. Carbonation is at a moderately low level but very silky (that wheat fluff) on the palate. Minimal bitterness as that caramelized sugar sweetness lingers.

Spicy, malty, fruity and sweet. The carbonation was just a bit low for my liking but it didn't detract enough from the delicate balance of flavor for me to deduct too much. Between Ayinger, Weihen and now Andechs, it seems like those 500ml German bottles are always a hit.

Serving type: bottle

04-19-2014 02:38:45 | More by cbutova
Photo of Absumaster
Absumaster

Netherlands

3.68/5  rDev -6.6%
look: 4.5 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3.5

This beer is deepbrown with some ruby hints, a big, creamy head with very fine bubbles.

Smell of banana with caramel and chocolate, not the best of combination I think, it was a bit vegetable also.

Taste was great without the vegetables and much better balanced. Ripe bananas with some exotic fruit with caramel and dark chocolate. There is also some powdery cocao in taste and mouthfeel, which is also slightly sweet and sticky. The yeast adds a nice phenolic taste and makes the mouthfeel a little coarse (?)

Serving type: bottle

01-26-2007 19:52:29 | More by Absumaster
Photo of DoubleJ
DoubleJ

California

3.68/5  rDev -6.6%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Andechs appearently has a dark side with its wiezen and lager, and it's time to check out both. This dunkelweizen was served on-tap at Andechser am Dom in Munich. On to the beer:

This is brown with an orange hues and cloudiness. The head on top is solid as a rock, in terms of size and retention. The aroma is modest in intensity, but the notes of cinnamon and cider are to be expected per style. Taste....get some toasted grain, then apples, then comes a touch of cinnamon and brown sugar. Its carbonation is low to go with the medium body.

Pleasant dunkelweizen, however I lean towards the brighter weizen of this brand.

Serving type: on-tap

05-09-2013 16:49:12 | More by DoubleJ
Photo of PSUDREW
PSUDREW

Pennsylvania

3.65/5  rDev -7.4%
look: 3 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

Very dark on initial pour. ummm, looks like a darker chocolate milk. same constiency. just much darker. lightly tan head, thich, foamy, and laces all the way down. Smells malty, lightly roasted.

Tastes great. Mixes all sorts of interwieving flavors. Chocolate, the a-typical wheat(dunkle) mix of banna, clove, and vanilla. with all these sweet flavors, this is not an overpowering sweetness. This fact is aided by the nice, lightly hopped finish. Well made brew, nothing overpwoering, nothing disspointed.

Props again to joe Rhodes

Serving type: bottle

06-28-2004 03:02:30 | More by PSUDREW
Photo of smcolw
smcolw

Massachusetts

3.65/5  rDev -7.4%
look: 4.75 | smell: 3.5 | taste: 3.75 | feel: 3.25 | overall: 3.5

Tight, beige head that starts more than four fingers thick. Recedes very slowly leaving a foam dome and plenty of stringy lace on the glass. Deep brown liquid. Appears to be quite clear in front of a bright light.

Smells like chalky chocolate milk. Light alcohol in the background. I get notes of black cherry, raw bread dough and raisin.

Mild, darker malt taste of toast and raw grains. The swallow has a hop presence, but the stronger flavor is of the wheat. Brief sour aftertaste. Thin bodied with a sizable carbonation level.

Serving type: bottle

11-09-2013 23:18:43 | More by smcolw
Photo of gr0g
gr0g

New Jersey

3.64/5  rDev -7.6%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.5

Dark brown and almost opaque. Impressive head with good retention and lace formation. Ripe banana hits first on the nose. More like banana bread actually. Floral hoppiness. Toffee malt profile. Not much depth of aroma but what's there is nice.

Light in flavor profile, malt-forward but well-balanced by bitterness. Banana and clove notes. Nice malty sweetness. Prickly carbonation that takes a while to settle down. Good flavor for only a 5% ABV beer. This is a solid, if unspectacular dark wheat.

Serving type: bottle

02-16-2014 18:09:13 | More by gr0g
Photo of KarlHungus
KarlHungus

Minnesota

3.6/5  rDev -8.6%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Appearance: Dark opaque brown with a large fluffy off white head.

Smell: Banana, oragne peel, and citrus, roasted malt.

Taste/Mouthfell: Mildy sweet with very low bitterness. The banana and citrus from the smell are precent in the taste, but are overpowered by a roasted malt flavor. There is also a faint caramel taste that just doesn't fit the style. The mouthfeel is medium thick and dry.

Drinkabliity: This is a decent beer, but I have had better Dunkel Weizens. I really expected more from Andechs.

Serving type: bottle

05-14-2005 17:23:21 | More by KarlHungus
Photo of Zorro
Zorro

California

3.6/5  rDev -8.6%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.25

Cloudy brown colored beer with a medium sized dark brown colored head.

Smells strongly of cloves. Reasonable banana scents. Dark dried fruits scents, dates, prunes and figs. Spicy some cinnamon and ginger join the clove aroma.

Starts out semisweet and spicy. Peppery tastes like a Pfeffernüsse cookie. Chocolate and spices but the flavor isn't as intense as the smell.

Mouthfeel is full.

Overall a tasty Weissbier.

Serving type: bottle

09-13-2013 00:57:32 | More by Zorro
Photo of tone77
tone77

Pennsylvania

3.55/5  rDev -9.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5

Poured from a brown 16.9 oz. bottle. Has a very dark brown color with a 1 inch head. Smell is of some bananas, light wheat. Taste is mild, banana, a bit of wheat, good but kind of mild, not much spice. Feels medium bodied in the mouth and overall is a pretty good, easy drinking beer.

Serving type: bottle

02-23-2014 19:45:56 | More by tone77
Photo of paterlodie
paterlodie

Belgium

3.35/5  rDev -15%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.5

BB15-11-06.Cola to coffeeblack beer and a beige head above. Nose is bananas floating around in a sweet wet grass field. Quiet some maltyness but no roast detectable and bit of butter there. Not a bad beer but the whole beer is comming as a mess to me, quiet unbalanced as is taste. Dry and caramellic dont fit together and missing a burnt feeling in a dark beer as this is, though having quiet some bitterness for a wheatbeer as this is. Litle more wheat detectable in taste as in nose but wouldn't give this a weizenbeer when tasted blindly except maybe for the mega bananatree that's right there. Still well drinkable and certainly something else as the regular.

Serving type: bottle

07-28-2006 16:56:14 | More by paterlodie
Andechser Weissbier Dunkel from Klosterbrauerei Andechs
88 out of 100 based on 115 ratings.