Andechser Weissbier Hell - Klosterbrauerei Andechs

Not Rated.
Andechser Weissbier HellAndechser Weissbier Hell

Educational use only; do not reuse.
BA SCORE
93
outstanding

311 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 311
Reviews: 125
rAvg: 4.17
pDev: 8.63%
Wants: 58
Gots: 26 | FT: 0
Brewed by:
Klosterbrauerei Andechs visit their website
Germany

Style | ABV
Hefeweizen |  5.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 06-03-2002

Since Saint Joseph’s Day on 19 March 1993, Andechs Weissbier Hell has found many new friends. Untreated and bottled in its natural state of yeasty turbidity, this is a top fermented beer for the epicure.

Its light honey colour makes it an immediate eyecatcher. Then there’s the opalescence and fine structure of the yeast turbidity. At the same time, the creamy, fine pored head invites you to get to know this light Weissbier from the Holy Mountain. You’ll need two takes to enjoy the aromas to the full.

First, distinctive fruity aromas like banana and honeydew melon come to the fore, followed by fine cloves. Andechser Weissbier Hell is a very tangy, refreshing treat with the conviction of a full, soft body. It concludes on a finely balanced interplay of light sweet honey and a delicate acidity with undertones of bitter hoppiness that quickly subside into a harmonious aftertaste.

A Weissbier that embodies a slice of the Andechs lifestyle: finely yeasty, tangy, and sparkling, it refreshes and renews the thirst for more
Beer: Ratings & Reviews
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Ratings: 311 | Reviews: 125
Reviews by IchLiebeBier:
Photo of IchLiebeBier
4.25/5  rDev +1.9%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Appearance: Yellowish/Orange; cloudy; big head; good lacing

Aroma: Peppery; cloves; yeasty

Taste: Very good, complex flavor; hints of bananas in the cloves; excellent beer

Remarks: Got this the first time with a mixed 6 pack at Kloster Andechs.

Did not score A, T, S, M at that time; disregard those scores

More User Reviews:
Photo of StonedTrippin
4.58/5  rDev +9.8%
look: 4.25 | smell: 4.25 | taste: 4.75 | feel: 4.5 | overall: 4.75

this is hands down the best hefe i have ever had. i know people rant and rave about their dopplebock, but this is next level for me, truly incredible. you think you know a hefe or something, think youve had every possible deviation and variation and alteration that exists on it, and frankly a lot of them get pretty samey, but this is the king of the heap. its appropriately cloudy, goldenrod colored, with several inches of muted grayish white foam on top. great retention. it smells rustic and old, very very traditional, with a yeasty banana cream complexion, and raw wheat as its base. its a simple equation, but its done expertly well here, and one sip confirms that this yeast is something special. silky rich banana notes and earthy pale malted wheat work wonders together, lasting forever, and hinting at candied lemon rind, black pepper, and something a little more herbal. its got that pleasant old dusty german thing going on, but it also feels really fresh to me. carbonation is intense, and there is an awesome creaminess and weight to the feel. im not sure how you can make a hefe any better than this one, and the fact that its not rare, and is super super cheap makes it that much better. german brewers are going to start getting a lot more of my attention. cant say enough about this one.

Photo of badbeer
3.95/5  rDev -5.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Very pale and cloudy yellow with a soft white head that retained pretty well. I get some light bubble gum and banana in the nose, as well as bread and some light lemon. Just a touch of tartness and clove in the beginning of the taste. Bready tastes throughout with some lemon, not very much banana, except there is some in the finish. Lower in carbonation than most, very light body. Makes for a light, refreshing beer that I'd enjoy in the summer, but considering it's rarity and there being plenty of superior replacements, I'll drink those instead.

Photo of Mora2000
4.1/5  rDev -1.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Thanks to blutt59 for sharing this bottle.

The beer pours a hazy yellow color with a white head. The aroma is strong bananas and cloves. The flavor is bananas, yeast and cloves. Medium, creamy mouthfeel and medium carbonation. This beer is exactly what I am looking for in a hefeweizen. Awesome.

Photo of wattoclone
4/5  rDev -4.1%

Pours a very cloudy light amber color with substantial head. Nice fruity, yeasty aroma for a hefeweizen. The taste is excellent, esters, malty and a nice hop finish. I prefer the dunkelweizen version but this is very good, one of the best although there are six Bavarian hefeweizen which I thought were better. Still beats out any U.S. craft hefe but a big margin.

Photo of rastaman
4.27/5  rDev +2.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Very nice, heaps of banana, light citrus orange notes and extremely refreshing, perfect beer for summer, hopefully we see it down under some day.

Photo of rhoadsrage
4.15/5  rDev -0.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

(Served in a weizen glass) mind estems haltbar bis:201010
A- This brew pours a pale golden color with a slight hazy 1st pour and a much denser 2nd pour. There is a sea of boiling microbubbles that support a thick creamy off-white head that laces with each sip.
S- The rich yeasty aroma with a full banana is followed by a hop note and then a clove note comes through and grows as the beer opens up.
T- A mellow white bread dough and yeasty flavor has a soft clove spice quality and a soft dry pils malt note in the background. The finish is a slight tartness with a slight carbonic acid note in that cleans up the finish. A soft green hop note grows into a nice hop snap as it warms.
M- The medium-light mouthfeel has an effervescent carbonation in the finish.
D- This beer has a nice green flavor that is a bit dry and a bit softer than the aroma and less complex, but very drinkable none the less.

Photo of GilGarp
4.2/5  rDev +0.7%
look: 3.75 | smell: 3.75 | taste: 4.5 | feel: 4.25 | overall: 4.25

500 ml bottle served chilled into an imperial pint glass. Stamped "L2014" which I believe would be December of last year.

Andechser Weissbier Hell is a slightly hazy golden yellow color with thin short-lived head.

Aroma is subtle and sweet with a slight banana character.

Flavor is mild and sweet with the same banana and bubblegum from the nose. Yeast was stirred in with the last few ounces and adds to the enjoyment.

Mouthfeel is light in body and perfectly carbonated with good balance and drinkability.

Overall an excellent German wheat beer and perfect for a warm summer day.

Photo of Weisenbeer
4.65/5  rDev +11.5%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.75

Likely the beer by which all other Hefeweizen should be judged. Particularly enjoyable in their Bavarian beer garden.

Photo of Sammy
3.55/5  rDev -14.9%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 4

aggressive carbonation, crisp and refreshing. Banana in yeast and pronounced lemony sharpness turned me off somewhat . Faint hint of metallic. Considered one of the best labels not available in North America.With appreciation to Madsberg in Denmark in a trade.

Photo of NeroFiddled
4.42/5  rDev +6%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

Andechser Weissbier Hell
16.9 oz. brown bottle, date code L3013
$4.99 @ Wegmans, King of Prussia, PA

Appearance: Usual cloudy gold body with a bit of an orange cast to it. Very long-lasting head bolstered by an effervescent carbonation.

Smell: Clove and gently plastic-like phenols over sweet wheat malt.

Taste: Lots of lemon tang at first, followed by clove, banana, and spicy phenolics. Richly flavored. As you progress the lemon fades as the malt builds on your palate and a note of vanilla comes through. Some chalky yeast appears in the finish; which is spicier than many, and drier than some others.

Mouthfeel: Light-medium leaning more towards medium in body; bristling effervescent carbonation.

Overall: Unique, but also a classic example of the style. Absolutely worth trying!

Photo of sfprint
4.48/5  rDev +7.4%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A: Yow, one of the best looking Hefeweizens I've ever seen. Beautiful creamsicle orange with a fluffy head. Rising carbonation visible at the bottom and pretty vibrant.
S: Super light and fluffy banana. I know that's the yeast giving it it's creamy quality. Smells like a dessert. Very very faint phenols.
T: Wow, that rivals Weihenstephaner. Really good. My only complaint is that it could be slightly sweeter and or flavorful. But otherwise it's nearly perfect. Excellent blend. It's so well blended, I can't really articulate elements of the flavor. It just is.
M: Mild sting. Fairly soft.
O: One of the best hefeweizens I've had.

Photo of tempest
4.03/5  rDev -3.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Split a bottle with some friends, as this is a beer that should be shared out of charity.

Pours a hazy yellow-gold with a fluffy white head that leaves lacing. The aroma and flavor are rich with yeast character - tons of orange, herbal spice, clove, and vanilla. All these tasty flavors carry over only the palate with a mellow wheat malt and bready grains. The body has a little weight to it, but for the most part this is a tasty hefe you could happily drink all day and night long.

Photo of MuenchenerKindl
4/5  rDev -4.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a .5L bottle to a hefe glass the color very cloudy yellow orange with good carbonation. The head is big and white and leaves some nice lace.

The smell is a classic Bavarian hefe, lots of banana and clove.

The taste is also quite good, really not much more to say the this is reall good, high quality hefe weitzen.

The mouthfeel is good lighter then medium body and good carbonation.

The drinkability of this brew is high great quality and easy drinking. It does not seem to be the best I have had, looking forward to a taste vom fass.

Prosit mk

Photo of bierman2000
4.5/5  rDev +7.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A consistent beer with a clove undelayer. A filling very drinkable weizen. Excellent with a pretzel or just alone, as with most Weizen high carbonation leads to less drinking. It is a great beer to find and enjoy in the afternoon, just wish they sold Kloster Andechs in Pennsylvania.

Photo of CrazyDavros
3.63/5  rDev -12.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Pours cloudy orange/amber with a large, lasting head.
Nose shows doughy, bready wheat with a hint of baked beans, spicy cloves and a subtle hint of banana.
Nice wheaty flavours, fairly sweet, some cloves but faint. Mild bitterness.
Carbonation could be higher.

Photo of emerge077
4.27/5  rDev +2.4%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Happy to see this in the states finally.

Served in a Weizen glass, it has plenty of billowing foam, settling to a sturdy head that lasts for the duration of the glass. Flecks of lace appear all around the sides of the glass.

Banana is big at first but tapers off quickly into clovey yeast esters and wheat cereal, with a pleasant sweet floral note as well.

Creamy wheaty feel, light clove spice and banana esters. Carbonation is a little biting at first but tapers off eventually. Clover honey aftertaste. Medium bodied and substantial, though light in feel and easy drinking. Very solid overall with no flaws.

Photo of moorenor1
5/5  rDev +19.9%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

We went on a pilgramage to this place and I was so enchanted with the view of the Swiss alps and the views, food but most importantly. The beer!!! Wow is all I can say...Awesome!!!

Photo of smakawhat
4.28/5  rDev +2.6%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 3.75 | overall: 4.25

Poured from the bottle into a curved wheat ale glass.

Does not gush or foam very hard on opening, but pours with some aggression makes a super bleach white head that is even pin head bubbled, thick and soapy with thick ring lacing. Body color is a gorgeous and cloudy hue of colors from dully lemon yellow on the bottom to apricot orange through the top. Has a mid haze in the middle with clarity on the edges, and very fine carbonation.

Nose is classic. Spritzy like lemon and drive clove like spices. Some hinting banana senses but more of a balance of spicy and citrus.

Palate comes with classic flavors but a large champagne wet crispness. Not much chewy wheat presence, but great lemon and sharp hop quick dissipating finish. Mild bitterness matching with clove and lemon, and faint toasted white bread just barely breaking out. Light to wet bodied and lots of mimosa like qualities.

It's a little lighter and crisper than most Hefeweizens, but it's very unique and real great tasting. Probably not my favorite in the style but a great one in its own right.

Photo of LiquidAmber
4.25/5  rDev +1.9%

Poured from a 500 ml bottle into a Celebrator pokal. Pours a light to medium golden amber with a half finger white head that dissipates to patches and ring around the glass, leaving light lacing. Classic hefeweizen aroma of wheat, clove light banana, slightly bready. Flavor is cracked wheat, clove, light breadiness, a touch of lemon citrus and a touch of toffee, finishing with dry wheat and light clove bitterness. Medium bodied with good carbonation. A perfectly balanced and flavored wheat beer that hits all the right notes for a hefeweizen. One of the best hefe I've had. Excellent.

Photo of RuudJH
4.3/5  rDev +3.1%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Another great South German hefe with an ancient tradition.
0.5 l bottle poured in my Weihenstephaner glass.
This particular sample showed 'best before sept. 2010'.

This beer is golden coloured, decent carbonation, fluffy head. Initially clear, it turns into cloudy yellow with orange glow, after pouring the last bit. Nice to watch this process.

Smell is rather mellow. Wheat, banana, a bit of citrus, some herbs.
Taste is similar. It's also mellow bittersweetness all over.
Mouthfeel is extremely smooth. This is a beer that goes down very well. Not a trace of harshness at all, making it very drinkable indeed.

This hefeweizen is well balanced, but also modest in it's aroma and flavours.
I'll surely try a younger version of this beer too, if I get the chance, to see if it makes a more complex experience.

Photo of largadeer
4.5/5  rDev +7.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at the pub in Munich, served in the impressive Andechs weizen glass.

Appearance: Straw-colored and nearly opaque, this one arrived with a towering 2 1/2 finger head that retained ridiculously well.

Smell: Yeasty as hell with lots of signature banana and clove along with a slight mineral quality.

Taste & mouthfeel: Banana and a touch of bubblegum open this one up. Surprisingly dry, though still malt-forward and very complex. Medium in body, bordering on full. The finish ends on a dry note with barely a trace of bitterness, though this one's dry nearly from start to finish. Drinkability is through the roof; this beer is complex in a subtle way that never fatigues the palate. I could've drank liters of this.

Photo of RonaldTheriot
3.25/5  rDev -22.1%
look: 3.25 | smell: 3.25 | taste: 3.25 | feel: 3.25 | overall: 3.25

Andechser Weissbier Hell has an extremely thick, white, spongy head, some lingering lacing, and a hazy, yellow-gold (gold, once the bottom caked contents are swished and poured in), and fierce bubble streams. The aroma is of some banana, coriander, clove, and white bread, with a background of hard-boiled egg. Taste is of spiced, white bread, Cream-O-Wheat, and tap water. Mouthfeel is medium, and Andechser Weissbier Hell finishes wet, drinkable, and a bit dull.

RJT

Photo of metter98
4.18/5  rDev +0.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

A: The beer is hazy yellow in color and appears to have a moderate amount of visible carbonation, although it is difficult to see rising bubbles though the haze. It poured into a weizen glass with a perfect two finger high white head that died down, leaving a thin head covering the surface and some large patches of bubbles down the sides of the glass.
S: Moderate aromas of wheat are present in the nose along with some notes of clove and hints of banana yeast.
T: The overall taste mostly follows the smell and is dominated by flavors of wheat and complimented by flavors of cloves and bananas.
M: It feels light- to medium-bodied on the palate and has a moderate amount of carbonation.
O: While some hefeweizens are dominated by aromas and flavors of bananas or cloves, what makes this beer interesting is that the wheat shines out. It's quite easy to drink and has some refreshing properties.

Photo of Erdinger2003
3.18/5  rDev -23.7%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

Pours a big hefe-head and stays thick and frothy for some time. The color is light golden yellow and hefe-cloudy. Smell is clovey with a hint of lemon. Taste has a slight banana with a good amount of clove. A slight breadiness acompany's those flavors. It also has a light body feel to it, something I'm not totally used to in a traditional German hefe. The mouthfeel is ok, not so smooth, not so harsh. Overall it was ok, and I can't wait to try it fresh from the brewery sometime.

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Andechser Weissbier Hell from Klosterbrauerei Andechs
93 out of 100 based on 311 ratings.