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Andechser Weissbier Hell - Klosterbrauerei Andechs

Not Rated.
Andechser Weissbier HellAndechser Weissbier Hell

Displayed for educational use only; do not reuse.
BA SCORE
92
outstanding

197 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 197
Reviews: 101
rAvg: 4.14
pDev: 9.18%
Wants: 41
Gots: 6 | FT: 0
Brewed by:
Klosterbrauerei Andechs visit their website
Germany

Style | ABV
Hefeweizen |  5.50% ABV

Availability: Year-round

Notes/Commercial Description:
Since Saint Joseph’s Day on 19 March 1993, Andechs Weissbier Hell has found many new friends. Untreated and bottled in its natural state of yeasty turbidity, this is a top fermented beer for the epicure.

Its light honey colour makes it an immediate eyecatcher. Then there’s the opalescence and fine structure of the yeast turbidity. At the same time, the creamy, fine pored head invites you to get to know this light Weissbier from the Holy Mountain. You’ll need two takes to enjoy the aromas to the full.

First, distinctive fruity aromas like banana and honeydew melon come to the fore, followed by fine cloves. Andechser Weissbier Hell is a very tangy, refreshing treat with the conviction of a full, soft body. It concludes on a finely balanced interplay of light sweet honey and a delicate acidity with undertones of bitter hoppiness that quickly subside into a harmonious aftertaste.

A Weissbier that embodies a slice of the Andechs lifestyle: finely yeasty, tangy, and sparkling, it refreshes and renews the thirst for more

(Beer added by: BeerAdvocate on 06-03-2002)
Beer: Ratings & Reviews
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Ratings: 197 | Reviews: 101 | Display Reviews Only:
Reviews by davidchollar:
Photo of davidchollar
davidchollar

Washington

4.45/5  rDev +7.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

I had a really exciting, but false alarm moment earlier tonight. Thought I saw Andechs doppelbock at a local store! It was, in fact the dunkelweiss bier. Not as good as the almost impossible to get doppelbock, but sitting next to the dunkel was this one. I remember trying it once before and liking it, so I picked it up.

Poured into a small weizen glass, I basically get 2 different-looking beers out of 2 pours. The first pour shows a bright golden beer with very enthusiastic carbonation and decent head. The second one, with the yeast, is a perfect banana-pineapple color with a thick, short head. I love this kind of beer for appearance, very sexy indeed.

Sweet, almost bubble gum banana smells, a little subdued. The spicy clove character is weak in the nose, but seems to come through alright in the taste. Much more hop presence, bitterness in the finish than expected. After some consideration, I really must bump my score up from good to 4.5 for taste. It's not that different from other great German hefes, but right now, for me, it's a nearly perfecet beer.

It's been a long time since I've had a world-class hefeweizen, and this was a real treat. I almost want to give it all 5s. But then I remember Weihenstephaner. And this one still holds up as a fine example of the style. Highly recommended!

Serving type: bottle

04-07-2007 15:07:48 | More by davidchollar
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Andechser Weissbier Hell from Klosterbrauerei Andechs
92 out of 100 based on 197 ratings.