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Andechser Weissbier Hell - Klosterbrauerei Andechs

Not Rated.
Andechser Weissbier HellAndechser Weissbier Hell

Displayed for educational use only; do not reuse.
BA SCORE
92
outstanding

234 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 234
Reviews: 108
rAvg: 4.15
pDev: 8.67%
Wants: 45
Gots: 10 | FT: 0
Brewed by:
Klosterbrauerei Andechs visit their website
Germany

Style | ABV
Hefeweizen |  5.50% ABV

Availability: Year-round

Notes/Commercial Description:
Since Saint Joseph’s Day on 19 March 1993, Andechs Weissbier Hell has found many new friends. Untreated and bottled in its natural state of yeasty turbidity, this is a top fermented beer for the epicure.

Its light honey colour makes it an immediate eyecatcher. Then there’s the opalescence and fine structure of the yeast turbidity. At the same time, the creamy, fine pored head invites you to get to know this light Weissbier from the Holy Mountain. You’ll need two takes to enjoy the aromas to the full.

First, distinctive fruity aromas like banana and honeydew melon come to the fore, followed by fine cloves. Andechser Weissbier Hell is a very tangy, refreshing treat with the conviction of a full, soft body. It concludes on a finely balanced interplay of light sweet honey and a delicate acidity with undertones of bitter hoppiness that quickly subside into a harmonious aftertaste.

A Weissbier that embodies a slice of the Andechs lifestyle: finely yeasty, tangy, and sparkling, it refreshes and renews the thirst for more

(Beer added by: BeerAdvocate on 06-03-2002)
Beer: Ratings & Reviews
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Ratings: 234 | Reviews: 108 | Display Reviews Only:
Photo of Jacobob10
4.53/5  rDev +9.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

What a treat to finally have this available in the US! I previously had it on-tap at Zum Schneider in NYC in September 2013. This is a review from a bottle I picked up in NJ in February 2014.

Poured about 3/4 of the bottle into a glass, then rolled the bottle in between my hands to dislodge the yeast at the bottom, and poured the remainder. The result was a beautiful, hazy, dark gold beer with a large, frothy white head. Some good lacing on the glass as this one went down.

The aroma was filled with strong phenols and fruity esters, while maintaining its balance. Clove, banana, bubble gum... it's all there and it's delicious.

Light-to-medium bodied and oh so drinkable. Perfectly carbonated. Crisp and refreshing while packing enough flavor to keep you interested throughout the duration of the beer.

This rivals Weihenstephaner as the best hefeweizen I've ever had. Absolute, spot-on version of the style and worth seeking out if you're a weizen fan.

Jacobob10, Feb 18, 2014
Photo of Brabander
4.53/5  rDev +9.2%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

I not always liked this type of beer. In my younger years iw went to Austria on my holidays and i always found these kind of beers for old people. Now i am older and am drinking them! How funny can things go in your life.

This is a hell of a beer in this style to say the least. Today is sunday and the sun is shining if it was summer. It is october though.

Best before march 2012. Poured in an original Franziskaner Weissbierglass. Perfect appearance, could not be better. Cloudy golden yellow fluid with lots of cabonation and a very nice white head, three to four fingers.

Smell is very inviting and like a weissbier should be; fresh and soft, yet crisp. The wheat i very well balanced with the malted barley.

Taste is superbly good amongst his competitors. Soft, round, nice palate.

Brabander, Oct 16, 2011
Photo of woosterbill
4.53/5  rDev +9.2%
look: 4.75 | smell: 4.5 | taste: 4.75 | feel: 3.5 | overall: 4.5

500ml bottle into a New Glarus weizen glass.

A: Hazy orange body under a rich, full, dense white head that rises stably nearly an inch above the rim of the glass before receding slowly and leaving chunky lace. Gorgeous.

S: Classic, intense Hefeweizen aroma: cloves jump out first with spicy piquancy, followed by perfectly ripe banana, toasted wheat bread, and a pleasant (but not too sweet) hint of bubblegum. Balanced, complex, and enticing.

T: Spicy up front, with banana bread midway through and lots of clean minerality on the finish, along with a distinct note of herbal hop bitterness. Extremely refreshing, full-flavored, and delectably dry. Wonderful beer.

M: Smooth, fairly thin body with a moderate amount of fine, lively carbonation. A bit weak at first, but better after a moment.

O: One of the best examples of the style I've ever had; I can't wait to do a side-by-side with this and Weihenstephaner; I'm really not sure which would come out on top. World class.

Cheers!

woosterbill, Dec 17, 2013
Photo of dasenebler
4.53/5  rDev +9.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 5

Pours with a copious head, very fluffy and aromatic. Pungent banana, tang and spice in the nose. Orange and straw color.

It has that same Hefeweizen character, but there's something about the Andechs that is absolutely delicious. It's tart, tangy, sweet, bready, phenolic and creamy all at the same time. Really a top-notch brew. The carbonation is very fine and not overpowering, which adds to the incredible smoothness of this brew. I think this more desirable mouthfeel sets it apart from other german Hefeweizens. I wish the Andechs hefe was as common as the other excellent wheat beers in Germany, but alas, it is a rare bird here in Berlin.

*EDIT, March 2011: On a side-by-side with Weihenstephaner, the Andechs holds it own. It's actually more complex, with a great lemony tartness and earthy character that the Weihenstephaner just does not offer. In the end, they're two remarkable wheat beers. Prost!

dasenebler, Sep 14, 2008
Photo of JakerLou
4.5/5  rDev +8.4%

JakerLou, May 10, 2014
Photo of intoxabroad
4.5/5  rDev +8.4%

intoxabroad, Oct 08, 2012
Photo of blabaer
4.5/5  rDev +8.4%

blabaer, Apr 11, 2014
Photo of GregaR
4.5/5  rDev +8.4%

GregaR, Sep 12, 2014
Photo of bierman2000
4.5/5  rDev +8.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A consistent beer with a clove undelayer. A filling very drinkable weizen. Excellent with a pretzel or just alone, as with most Weizen high carbonation leads to less drinking. It is a great beer to find and enjoy in the afternoon, just wish they sold Kloster Andechs in Pennsylvania.

bierman2000, Mar 04, 2003
Photo of largadeer
4.5/5  rDev +8.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at the pub in Munich, served in the impressive Andechs weizen glass.

Appearance: Straw-colored and nearly opaque, this one arrived with a towering 2 1/2 finger head that retained ridiculously well.

Smell: Yeasty as hell with lots of signature banana and clove along with a slight mineral quality.

Taste & mouthfeel: Banana and a touch of bubblegum open this one up. Surprisingly dry, though still malt-forward and very complex. Medium in body, bordering on full. The finish ends on a dry note with barely a trace of bitterness, though this one's dry nearly from start to finish. Drinkability is through the roof; this beer is complex in a subtle way that never fatigues the palate. I could've drank liters of this.

largadeer, Nov 05, 2008
Photo of WeisGuy
4.5/5  rDev +8.4%

WeisGuy, Dec 29, 2013
Photo of CJRubes
4.5/5  rDev +8.4%

CJRubes, Aug 20, 2014
Photo of Nyczj
4.5/5  rDev +8.4%

Nyczj, Jun 25, 2014
Photo of Julie_B
4.5/5  rDev +8.4%

Julie_B, Aug 24, 2014
Photo of jt2488
4.5/5  rDev +8.4%

jt2488, Jul 15, 2014
Photo of haz77
4.5/5  rDev +8.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - Pours a cloudy gold with a big, firm, foaming head that sits there forever. Masses of small bubbles rise to keep it in place. Very inviting.

S - Banana, clove, phenols, yeast, mixed light fruits. Lovely stuff.

T - Yeasty fruitiness and slight bubblegum kick off with the banana appearing in the middle, which really blooms towards the end when it's joined by a spicy clove flavour. There is a slight medicinal phenol note in there too. Aftertaste is a clean, muted version of the finish and it lingers for some time.

M - Light-medium body. Creamy, but finishes clean and refreshes the mouth. The lively carbonation of the appearance is not as aggressive as expected.

D - An excellent and very drinkable beer. I should have bought more. Highly recommended.

haz77, Sep 25, 2006
Photo of ArsMoriendiOU818
4.5/5  rDev +8.4%

ArsMoriendiOU818, Sep 01, 2014
Photo of Iztok
4.5/5  rDev +8.4%

Iztok, Jan 12, 2013
Photo of jcb7472
4.5/5  rDev +8.4%

jcb7472, May 05, 2014
Photo of mdfb79
4.5/5  rDev +8.4%
look: 4 | smell: 5 | taste: 4 | feel: 5 | overall: 5

From 02/11/12 notes. Bottle shared by Thorep429; thanks Mike! This beer wasn't on my radar and is probably one of the best hefeweizens I've had. Poured into a tulip.

a - Pours a hazy straw yellow color with one finger of fluffy white head and moderate carbonation evident.

s - Smells of bananas, spices, cloves, Belgian yeast, light citrus, light floral, and light pepper. Fresh bananas dominate here and are awesome. One of the best smelling hedeweizens I've ever smelled.

t - Tastes of bananas, spice, pepper, cloves, Belgian yeast, and light floral notes. more pepper then the nose. Very nice but not quite as good as the nose.

m - Medium body and moderate carbonation. Super smooth and creamy, and insanely easy to drink. Awesome body.

o - Overall I thought this was an outstanding hefeweizen; it's up there with the Live Oak hefe, Weihenstephaner Hefeweissbier, and Moon Man as one of the best I've ever had. The nose is awesome, and just a ton of fresh bananas, and it is insanel easy to drink. The taste was good but not quite as great as the nose, as it focused more on pepper. An awesome beer I can't wait to have again.

mdfb79, Feb 17, 2012
Photo of PEIhop
4.5/5  rDev +8.4%

PEIhop, Jun 15, 2014
Photo of scinnh
4.5/5  rDev +8.4%

scinnh, Sep 02, 2014
Photo of Lockk
4.5/5  rDev +8.4%

Lockk, Sep 26, 2014
Photo of Thorpe429
4.48/5  rDev +8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Bottle picked up from an overseas shop; thanks to yourefragile for the assist. Served in a SAVOR wine glass alongside the doppelbock.

Pours a cloudy yellow-straw color with a nice and fluffy white head. Good retention and lacing on the way down. The nose has heavy yeast character with nice banana and bubblegum notes, and a touch of clove in the background.

A light breadiness exists in the flavor, serving as the base for the yeast. Nice notes of bubblegum and banana throughout with a touch of spice to the finish. Light-medium body with slight chewiness and a silky finish. Really well made. I'm glad I finally got to try this longtime want.

Thorpe429, Feb 12, 2012
Andechser Weissbier Hell from Klosterbrauerei Andechs
92 out of 100 based on 234 ratings.