Andechser Weissbier Hell - Klosterbrauerei Andechs

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Andechser Weissbier HellAndechser Weissbier Hell

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BA SCORE
93
outstanding

311 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 311
Reviews: 125
rAvg: 4.17
pDev: 8.63%
Wants: 58
Gots: 26 | FT: 0
Brewed by:
Klosterbrauerei Andechs visit their website
Germany

Style | ABV
Hefeweizen |  5.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 06-03-2002

Since Saint Joseph’s Day on 19 March 1993, Andechs Weissbier Hell has found many new friends. Untreated and bottled in its natural state of yeasty turbidity, this is a top fermented beer for the epicure.

Its light honey colour makes it an immediate eyecatcher. Then there’s the opalescence and fine structure of the yeast turbidity. At the same time, the creamy, fine pored head invites you to get to know this light Weissbier from the Holy Mountain. You’ll need two takes to enjoy the aromas to the full.

First, distinctive fruity aromas like banana and honeydew melon come to the fore, followed by fine cloves. Andechser Weissbier Hell is a very tangy, refreshing treat with the conviction of a full, soft body. It concludes on a finely balanced interplay of light sweet honey and a delicate acidity with undertones of bitter hoppiness that quickly subside into a harmonious aftertaste.

A Weissbier that embodies a slice of the Andechs lifestyle: finely yeasty, tangy, and sparkling, it refreshes and renews the thirst for more
Beer: Ratings & Reviews
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Ratings: 311 | Reviews: 125
Photo of Flounder57
4.24/5  rDev +1.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

500 ml was poured into large tulip glass.

Appearance: A two finger head was poured that reduced to a thin layer. It is a hazy golden yellow with no clarity or vision of bubbles coming up through the glass.

Smell: Banana, clove, spices, bready and sweet wheat.

Taste: Same as above. Delicious and tasty.

Moutjfeel: Refreshing, light to medium bodied, chewy, and medium carbonations.

Overall: Awesome here. The bests ones are always under $4. Will be revisiting this one again.

Photo of FreshHawk
4.23/5  rDev +1.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 5

A - Hazy golden straw and orange lemon color with a large, pillowy, thick, creamy soapy white color head. Good retention settling into a nice creamy layer of lace.

S - A lot of malted wheat aroma. Some banana and clove, but not as much as other Hefeweizens. Fair amount of lemon and orange citrus. A lot of yeast aroma and some basic herbal/spice aroma.

T - Similar to the nose with a nice wheat and bready malt taste. Strong fruit flavor with golden peach and apricot fruit and some lemon and orange citrus. Slight tartness comes out later along wit a bit of mineral taste. Decent amount of yeast. Banana, clove, and bubblegum are all present, but not as strong as a number of Hefeweizens.

M - On the lighter side of medium body with a good amount of carbonation. Pretty smooth.

D - A very enjoyable beer that isn't quite as bold or strong as some other Hefeweizens. Very easy to drink beer, and I could definitely have another.

Notes: Best before 20/10/10. Overall this is a nice Hefeweizen. It isn't the best beer I've had, but it is solid. Not quite as full or have the spice/fruitiness as most others in the style, but it is there. tasty beer that is worth trying.

Photo of GilGarp
4.2/5  rDev +0.7%
look: 3.75 | smell: 3.75 | taste: 4.5 | feel: 4.25 | overall: 4.25

500 ml bottle served chilled into an imperial pint glass. Stamped "L2014" which I believe would be December of last year.

Andechser Weissbier Hell is a slightly hazy golden yellow color with thin short-lived head.

Aroma is subtle and sweet with a slight banana character.

Flavor is mild and sweet with the same banana and bubblegum from the nose. Yeast was stirred in with the last few ounces and adds to the enjoyment.

Mouthfeel is light in body and perfectly carbonated with good balance and drinkability.

Overall an excellent German wheat beer and perfect for a warm summer day.

Photo of Absumaster
3.88/5  rDev -7%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4.5

A murky orange, yellow beer with a creamy blanket of foamy head. It pours like velvet.

Smell is full of clove. This is the one Weizen that only has the clove and not the banana's, although there is exotic fruit in here. The wheat adds a grainy and fresh, mango smell.

Taste is clovey with some dextrines. This is a pretty thick beer for a Weizen and it is kind of sticky too. The wheat is grainy and adds the mango and grape taste together with the yeast. So full of phenols. Drinkability is great.

Photo of cjgiant
4.42/5  rDev +6%
look: 5 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle coded L 3443:
Pours a lovely slightly hazy yellow, clear enough for the carbonation that feeds the white head to be seen. That head is fluffy and grows quite large in the pour, and stays on the surface quite thickly through the drink. The nose leans a tad towards the fruity sweet side. I get apple and banana, or maybe a strawberry-banana combo in some whiffs.

The taste starts with the fruits from the nose, but is balanced mid-taste by some fairly neutral hops, likely noble. The flavors work very well together for me. The feel has a decent amount of carbonation, but in some sips seems a little too thin. I was looking for a lighter beer, so this didn't bother me too much.

Hefeweizen isn't usually a style I look for. I tend to like a more subtle version of the style with a fruity flavor, and this one works quite well for that.

Photo of Globetrotter
3.98/5  rDev -4.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Sampled on 10/10/05 at Probka, this gem came out cloudy yellow gold under a three finger white head with excellent retention generating numerous lace strings. The nose is strong of banana, but just banana. No balancing yeast, spice or other fruit. The mouth is very prickly and quite sticky. The taste is dominated by banana, lots of it. There's a bit of yeast and a touch of dry bitter, but no spice or lemon. Pretty much just banana. An enjoyable, good tasting brew, if a bit one-sided.

Photo of babaracas
4.29/5  rDev +2.9%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.5

Pours a cloudy light amber with thick, dense white head, lots of lace down the glass, a half inch of foam sticks around until the end. Smell: very ripe banana, soft slightly grainy sweetness, clove, honeydew. Taste: real banana pudding into clove with some candied lemon-ish acidity, sticky banana mashed on graham cracker finish. Delicious. Extremely fluffy feel, medium body, sweet. If I'm going to go hefeweizen, I think this will be the one.

Photo of spoony
3.77/5  rDev -9.6%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

From a 500 ml bottle (code says L2464) to a hefeweizen glass.

A-The beer is darker than many of the style with more brown hues than most. The head is impressive: white, dense, and about two and one-half fingers tall to start with great retention. Carbonation is very active in the murky liquid.

S-The aroma has a slightly sharp wheat flavor with straw and grain husk notes, as well as mushy, overripe banana. There is also some bread dough and clove spice. Very light lemon.

T-The taste is similar. I get lots of banana, some bread dough, straw, husk, very light lemon and orange. The phenol flavors are interesting here, but I'm not totally in love. Little to no acidity.

M-The beer is light, a touch watery, but very easy to drink and not far off from the style. Carbonation is active but smooth.

O-Having just been exposed to Andech's amazing doppelbock, this beer is something of a letdown. It is not bad, but this nothing like the top-of-class that I was hoping for. I found it a bit too mushy and doughy, and the husk flavor that provided the only real sharpness to balance the mushy banana was a bit odd.

Photo of Brabander
4.53/5  rDev +8.6%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

I not always liked this type of beer. In my younger years iw went to Austria on my holidays and i always found these kind of beers for old people. Now i am older and am drinking them! How funny can things go in your life.

This is a hell of a beer in this style to say the least. Today is sunday and the sun is shining if it was summer. It is october though.

Best before march 2012. Poured in an original Franziskaner Weissbierglass. Perfect appearance, could not be better. Cloudy golden yellow fluid with lots of cabonation and a very nice white head, three to four fingers.

Smell is very inviting and like a weissbier should be; fresh and soft, yet crisp. The wheat i very well balanced with the malted barley.

Taste is superbly good amongst his competitors. Soft, round, nice palate.

Photo of draheim
4.21/5  rDev +1%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

500mL into a weizen glass. Pours a crystal clear, glowing golden color w/ a 1-finger bright white head, great carbonation. Lovely.

Aroma is ripe banana, clove, earth, apple and pear. Floral and delicate.

Taste is clean and bright, mellow and soft; floral Old World hops, more banana and clove, and clean mineral water.

Mouthfeel is just right; light but with some weight and presence. Nice clean assertive finish.

Overall a very nice hefeweizen, about as good as it gets.

Photo of vkv822
4.11/5  rDev -1.4%
look: 3.5 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4

16.9oz : weizen glass

Lightly hazy, golden yellow with a foamy white head. Very nice looking though the head dissipated fairly quickly for my expectations in the style.

Big malty wheat backbone highlighted by delicious banana and clove notes in both the aroma and taste.

Standard, medium+ body, foamy carbonation.

A very well done hefeweizen and at a fairly decent price point. Something I would certainly enjoy again.

Photo of CwrwAmByth
4.15/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Now named Weissbier Hell.

Poured from a 500ml bottle into a Schneider-Weisse weizen glass.

Pours a cloudy light brown colour with a small quickly fading head and good lacing.

Smells very yeasty and fresh like grass.

Tastes very fresh and tangy from the yeast and hops. Wholesome biscuity taste from the malts.

Overall a great example of the style.

Photo of falloutsnow
4.08/5  rDev -2.2%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Bottle from World Wide Spirits
Best before 30.08.12
Poured into a Weihenstephaner weizen glass

Andescher's hefeweissbier is a solid offering from the brewery, full of good banana, bread, and ester/phenol flavors when at the appropriate temperature and pleasurably complex. Only the nose was slightly timid, and even this opened up a bit with warmth. Definitely one of the better bottled hefeweizens I've had, this must be impressive on-tap or if available very fresh. Another one that would be nice to have distributed in North America.

Pours an enormous meringue-like head composed of small and medium-sized bubbles, which takes many minutes to reduce to a 0.5cm cap atop the beer. Little lacing is left along the sides of the glass, just a few dots and spotches of residual foam. Peering at the body, I notice aggressive streams of carbonation and the cloudy, opaque character that's due to the unfiltered preparation of the beer. Body color is a pale yellow-orange away from light, holding the beer near the window displays a dull orange center with pale yellow on either side.

Aromas are primarily of yeast combined with bread-like and sweet wheat malt. Moderate banana esters and and very faint coriander follow closely behind. Aroma becomes more expressive as the beer warms, with comforting breadiness and slight vanilla. Still, not the strongest or most complex aroma on a hefeweizen, a bit disappointing given the status of the brewery and this particular beer, but still good.

Tip of the tongue picks up noticeable, but muted, yeast, cooked wheat cereal, and cut lemon flavors. Front of the palate has a decent explosion in flavor, with fairly strong banana, sweet malt, yeast, and very light spicy phenolics. Mid-palate brings on some thicker banana and bread components with reduced yeastiness, lighter phenolics, coriander, apple cider, and a bit of vanilla. Back of palate continues to pick up pleasant banana bread flavors with a slight hint of tartness and coriander. Closes with a flash bitterness and tartness, fading to sweetness and an aftertaste that is mildly tart and reminiscent of the wheat malt, with a bit of residual apple cider and banana flavor as well. Overall, the flavors in the beer are very noticeable, complex, and enjoyable.

Solidly medium-bodied, the beer has a refreshing combination of thickness from the wheat/malt mix and crispness from the carbonation level. Very smooth initially, leading to a dry finish that complements the tart aftertaste nicely.

Photo of rtepiak
4.25/5  rDev +1.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

a very formal beer... i suppose would call it proper in that it isn't a dessert. good color with a substantial amount of cloudiness. nice yeasty head. nose of mild citrus, and some coriander. palate is on the savory side... or a mild sweet. not smoked but some citrus zest bitter. very very mild sweet. fantastic balance that body and esters come forth in the wheat malt.

Photo of starrdogg
4.42/5  rDev +6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Huge thanks to Thorpe for sharing this.

Beer pours a hazy yellow/gold, just like a hefe should. The smell is just awesome, a really big banana and bubblegum aroma. Taste is great as well, balance between all of your usual hefe elements is perfect and the bubblegum sweetness stands out and gives it something a little unique. Mouthfeel is light-medium bodied and very nice. I had this alongside it much more well-known brother the Doppelbock, and not only was more surprised by this beer, but actually thought it was the better of the two. It's right up there with Live Oak as one of the best hefes I've ever had.

Photo of eduardolinhalis
4.45/5  rDev +6.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

500ml bottle served in a Weihenstephan Weizen.

A: Pours a cloudy orange to beige color forming a huge white bubbled creamy white head. Excellent retention and many chunks of foam left in the glass. Well, as a matter of fact, it never disappear completely remaining for looong time

S: Great in the nose. Very wheat, with notes of banana and loves as expected. It's also sweet and bready. German yeast

T: Follows the nose. Wheat backbone. Notes of banana esters, cloves, sweet malts and white bread. In overall, a slightly sweet and very smooth beer in the mouth. Simply perfect

M: Light but creamy body. Low carbonation. Veeery smooth sensation. Bready aftertaste

O: Absolutely drinkable beer. Great German beer. Recommended

Photo of TheSarge
3.71/5  rDev -11%
look: 5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Andechser Weissbier Hefetrüb is a great looking hefeweizen. It presents itself with massive amounts of pure white head that lasts a long time. The body is a gold hazy peach color, and is of course ultra hazy.

The aromas I detect are that of banana, clove, and a hint of orange rind.

The taste has a little peppery bite, with a little acid sweetness.

This is a very thirst quenching weizen, and a little coarse as well. It is really not too powdery for as much yeast that is left in the bottle.

Overall this is a decent hefeweizen, but not like a good old Weihenstephaner Hefe!

Photo of MuenchenerKindl
4/5  rDev -4.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a .5L bottle to a hefe glass the color very cloudy yellow orange with good carbonation. The head is big and white and leaves some nice lace.

The smell is a classic Bavarian hefe, lots of banana and clove.

The taste is also quite good, really not much more to say the this is reall good, high quality hefe weitzen.

The mouthfeel is good lighter then medium body and good carbonation.

The drinkability of this brew is high great quality and easy drinking. It does not seem to be the best I have had, looking forward to a taste vom fass.

Prosit mk

Photo of artoolemomo
3.84/5  rDev -7.9%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

Appearance- Pours up a whole bunch of head which looks to have pretty good retention. The head is a pure cotton white while the body is hazy, light orange juice/pale to medium amber which appears as a straw pale amber when held up to the light. Some lacing is left behind.

Nose- Fair nice and fairly representative hefeweizen aroma. Starts off with cloves being the most prominent, then banana, and some coriander in the background. The cloves and coriander fade to reveal a warm banana with soft hints of lemon. Swirling shows hints of spice and oranges.

Taste- Starts with strong citrus (orange and lemon) on the front which leads into cloves, orange and lemon peel, and coriander. Light hints of banana. Lots of spice on the finish. Coriander, of course, but also hints of cinnamon and something resembling sage. Cloves were strong at first but fade quickly. This beer may not have a lot of presence but it makes up for that with delightful balance and integration. A very easygoing and accessible hefeweizen. However, it doesn't amaze me the way that it seems to have wowed most. Good beer but nothing I would classify as a really good beer. It is a very fine representation of the style. Some biscuit and cereal in the background.

Mouthfeel- A little bit more than light bodied with low carbonation and a mild zing. Dry finish really cleans this beer up at the end. A bit smooth and creamy as well.

Drinkability- Quite sessionable but the price point prevents that. I wouldn't purchase this on a regular but would repurchase if I were in the mood for a solid hefeweizen.

Overall- A mostly good beer. Solid representation of the style. Definitely a must try if you like hefeweizens. Or try it regardless. If you don't like it, you probably don't like hefeweizens.

Photo of eric5bellies
4.43/5  rDev +6.2%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

Drank from my Erdinger weizen glass.

A - Woo what a great looking beer. Pours a advocat appearance of hazy lemon honey with a thick white head that stays the distance.

S - Plenty of wheat, clove and banana with some citrus.

T - Nice yeatsy start followed by some decent apricot, lemon and marmalaide flavours. Bana and clove follow with some bubblegum. Very complex.

M - Light to medium body with minmal carbonation

D - In my top three hefes

Photo of Domingo
4.74/5  rDev +13.7%
look: 4 | smell: 5 | taste: 5 | feel: 4 | overall: 4.5

Arguably the best weissbier in the world...or at least not far behind the Weihenstephan example.
Like the other beers at Andechs, this comes straight from a large wooden keg, although they serve it in a halbe (1/2L mug) rather than a typical weizen glass. In town, you'll get it in a weizen glass, though. Cloudy, pale with a giant head.
VERY fruity. The typical banana/clove/spice is there, but there are also hints of pineapple, pears, and tropical fruits. While some examples focus on spice (like Erdinger) this one focuses on fruit. Both the flavor and nose of this beer are much more potent than any other I've had. Think Vitus, but without the kick.
No chalky texture or wateriness at all. Easy to drink, and something I could probably have over and over.
If you like weizen beers, seek this one out.
I brought back a bottle of this, so I'm a little curious to see how it'll compare to the fresh/tap version.

Photo of dansmcd
4.16/5  rDev -0.2%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Poured from the bottle into my Weihenstephan weizen glass.

A - Glorious. Yellowy amber, cloudy and effervescent beneath a giant dense foamy white head which carries on to the bottom of the glass. Large chunks of lace adorn the sides and billowing swirls of sediment whirl around the body.

S - Heavy banana, accompanied by old mates clove, wheat and yeast.

T - Follows the nose with a banana backbone with inklings of clove, coriander, wheat and yeast.

M - Moderate to full body, chewy and soapy. Moderately carbonated.

O - A top tier German hefeweizen, though without the depth of flavour of a Weihenstephan.

Photo of Naerhu
4.7/5  rDev +12.7%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Orange gold opaque body with a tight white small head.
Huge banana and fluffy yeasty aroma.
Slightly more bitter than usual for style, deep robust wheat malt flavor. Bananas and citrus fruit. Fresh, fresh, fresh.
Creamy smooth mouth feel.
Luscious! Gimme more.

Photo of hansavijaticar
4.5/5  rDev +7.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Wonderful hazy yellow in colour, smell of banana, vanilla and bubblegum, taste the same, almost no citric acidity, full and rich in flavour. One of the best Hefeweizens, for sure. Classic. Excellent with chili con carne.

Photo of soulgrowl
4.47/5  rDev +7.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pour this one into a weizen glass, because you'll need the extra headroom to accommodate the sizeable pile of off-white froth atop this picturesque beer. The body is almost exactly the same color as orange juice (or Tang - remember Tang?), just a little bit darker; the yeast forms a dense, thick mist that makes the beer opaque. Spicy banana reminiscent of bananas foster dominates (as it should in any good Weissbier), but not without allowing in some lovely nuances of orange juice, apples, lemonade, walnuts, and something earthy and funky that calls to mind the funk of a Flanders red. Relentlessly refreshing with an airy dryness, biting spice, and robust yet light and fruity character. Tons of bananas, apples, cinnamon, clove, bubblegum, lemon, and minty herbal hops. Juicy and full - maybe a bit too heavy, in fact, but still fantastic! A damn good summer beer... or anytime beer!

Also it is surprisingly good with Shropshire Blue!

Andechser Weissbier Hell from Klosterbrauerei Andechs
93 out of 100 based on 311 ratings.