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Achel Trappist Extra - Brouwerij der St. Benedictusabdij de Achelse

Not Rated.
Achel Trappist ExtraAchel Trappist Extra

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BA SCORE
95
world-class

381 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 381
Reviews: 204
rAvg: 4.29
pDev: 10.02%
Wants: 98
Gots: 33 | FT: 0
Brewed by:
Brouwerij der St. Benedictusabdij de Achelse visit their website
Belgium

Style | ABV
Belgian Strong Dark Ale |  9.50% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: dsa7783 on 01-22-2008)
Beer: Ratings & Reviews
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Ratings: 381 | Reviews: 204 | Display Reviews Only:
Photo of Mora2000
Mora2000

Texas

4.43/5  rDev +3.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle provided by thirdeye11.

Pours a brown color with a white head. Aroma is yeast and Belgian candi sugar. You also get some caramel. The flavor is caramel with a lot of malted sweetness. The alcohol is definitely present. Medium carbonation and extremely drinkable, even for 9.5 percent ABV.

Serving type: bottle

12-30-2009 01:56:20 | More by Mora2000
Photo of ADR
ADR

Pennsylvania

4.43/5  rDev +3.3%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

A big ass 750 of this seems like a good one for beer review # 1,000...

Completely opaque darker brown color, head is light ochre and good in an open Trois Pistoles chalice. Laces in sheets with holes tearing through. Aroma is sharp -- raisins, lime juice, mink oil, lots of yeasty perfume. Flavor goes in a slightly different direction and is solidly matched by a good medium mouthfeel. Very plummy, clove gum, and a back up of dried current, sweeter than the aroma implies. Becomes more molasses-like on warming, a white rum kind of deal. Hopping is a trace effect at best, but the wild and slightly astringent aroma matches well with the stolid body and malty flavors. Could use just a trace more complexity to the latter. Plenty of beer to experience here, though.

Serving type: bottle

06-04-2004 14:54:31 | More by ADR
Photo of Auraan
Auraan

Arizona

4.43/5  rDev +3.3%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

Poured a rich, dark, almost blackish brown color, with a one finger tan head that grew to a two finger head before receding to a thick foam leaving abundant lacing down the glass. Very nice, well done example of the style. Scents of dark fruit especially plume, some fig, red grape, slight grape skin, bready malt, hints of candi sugar, Belgian yeast, and some honey and cream, along with some wild sour and tannin like aromas all mingling together. As it warms apricot enters the aroma profile as well. Very pleasant, fruity, sweet and complex aroma with some nice wild yeast detectable. Very good, true to style but also unique in its own way. Taste begins with a boozy, sweet, fruity flavors with notes of alcohol, raisin, grape, plum, prune and fig flavors along with some sugary, caramel-like flavors, candi sugar and slight bready malt. Some slight sour flavors are present in the background throughout the sip. Alcohol and candi sugar notes remain present throughout with sour notes becoming more prominent on the middle and end of the sip. Tannins and slight red wine flavors join the fruity and caramel flavors in the middle and finish, but in a subdued fashion, while the bready malts drop off. Abundant alcohol on the finish as well as faint earthy Belgian hop and faint Belgian yeast spiciness and some sour notes. Aftertaste is earthy hops and alcohol. A very fruity, sweet, yet also sour flavor profile that is quite complex, though not to the degree of Rochefort 10. Still very well executed with a variety of flavors on the display. The Mouthfeel is sticky and medium-heavy bodied with moderate carbonation, a slight acidic sting and a bit of an alcohol burn. Semi-drying. A good, pleasant sipping beer mouthfeel, true to style. Not quaffable, but that's not what the style is about. Overall quite the nice Trappist dark ale. True to the bones of the style but with a unique character due to the red wine and sour notes with a wonderful aroma and flavor and a nice sipping mouthfeel, quite nice and worth the $20 I paid to try it.

Serving type: bottle

01-12-2014 08:08:49 | More by Auraan
Photo of CDBeerDisappear
CDBeerDisappear

Ohio

4.43/5  rDev +3.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

750 ml bottle

A - Color is dark brown with a reddish copper color under light. Medium creamy head with plenty of lacing. Lots of sediment at the bottom of the bottle.

S - Aroma is sweetly malty and floral. As I let the beer warm it produced a grape aroma that was not present when it was cold. Also as it warmed the aroma became more woodsy and rich almost like sassafras.

T - Tastes sweet with good alcoholic warmth. It has the yeasty flavor of fresh baked bread. Middle is caramel and toffee with a slightly astringent alcohol bite. As the beer warms beyond 50 degrees, there is a flavor like tea. Definitely better when it is in the 45 – 50 degree range.

M - Lightly carbonated as you would expect for a high alcohol brew. When I first opened the bottle and it was colder, there was more carbonation. Thick, viscous feeling in the mouth.

D - Great beer. Beer like this really makes me want to travel to Belgium. This a great sipping beer. I could drink this all night.

Serving type: bottle

02-15-2006 22:54:51 | More by CDBeerDisappear
Photo of mscudder
mscudder

Georgia

4.43/5  rDev +3.3%
look: 4 | smell: 4.75 | taste: 4.5 | feel: 4 | overall: 4.25

750 served in a chalice.

A - Deep brown hue with a one-finger ivory head. Retention was short lived but left fair lacing.

S - Dark fruits, dark fruits and then more dark fruits. Lots of plum, sweet raisin, touch of fig and nutmeg. Perhaps a bit of citrus.

T- Sweeter on the tongue than on the nose. Nice esters and a dry taste throughout. Flavors follow from those described on the nose, although more distinctive courtesy of candi sugar.

M - Medium body with lively carbonation. I would prefer a fuller body with a touch less dryness. Well done nonetheless.

O - This is a strong showing that I can see enjoying on a number of occasions. A bit steep at $18, but you get what you pay for.... and this is excellent.

Serving type: bottle

04-23-2013 03:07:53 | More by mscudder
Photo of FreshHawk
FreshHawk

Illinois

4.43/5  rDev +3.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A - Dark and cloudy mahogany and chestnut brown with a bit of a dark red hue and a good amount of yeast floating. Smaller than average tight, foamy head that settles pretty fast into a thin foamy lace that concentrates on one side.

S - Burnt brown sugar and molasses along with some caramel malt sweetness. Some dark and dried fruit covering all kinds of dark fruit. Some earthy, nutty and cocoa aroma comes out in the background. Some spices and yeast present, but not overly strong.

T - Similar to the nose. Strong burnt brown sugar and molasses sweetness along with some caramel malt. Dark fruit was present, but not dominant, or all that strong given the style. Mid sip brings some earthy and herbal bitterness along with a good amount of nutty and earthy flavors. Also touches of cocoa in the background. Sweet earthy nuttiness comes out stronger toward the finish. Just faint spiced and yeast flavor.

M - Medium body with a bit below average carbonation. Fairly creamy and smooth.

D - Very drinkable with some sweetness and very smooth and creamy. Nice mix of sweeter malt and earthy/nutty flavor. Very easy to drink beer.

Notes: Best before 16/07/11. Very enjoyable beer with good subtle flavors and a good amount of sweet nutty and earthy flavors. Dark fruit isn't as strong as others in the style, but is present. Very enjoyable beer to drink. Definitely worth getting.

Serving type: bottle

06-06-2010 22:55:05 | More by FreshHawk
Photo of roblowther
roblowther

Texas

4.43/5  rDev +3.3%
look: 4.5 | smell: 3.5 | taste: 5 | feel: 3.5 | overall: 4.5

2007 bottle, aged @ about 58F, opened 1/11. Pours with an effervescent, frothy head that settles into a creamy layter that leaves nice lacing. The beer is ruddy mahogany and just gorgeous, really. The smell is raisins, cherries, cranberries, leather and a sugary caramel that makes the beer seem it will be very sweet (which the fresher examples I've had indicate it can be). The taste is just wonderful. That leather hits first, then cacao, a slight sharpness, a hint of sweet, then a lovely dry, earthy finish that just makes you want more. The mouthfeel is slight carbonation and then a slickness, a bit lighter than it looks or tastes. Drinkability is great, the alcohol is just a warm afterthought and the balance between the sweet and dry makes it go down very easy. To be honest, this has always been at the bottom of the Trappist list but aging this thing really brings out a lot that you don't get with the fresh stuff, beating out what we had at the monastery even though those glasses had the "I'm drinking it where its made with the monks after searching for this place forever" cachet. A VERY nice surprise!

Serving type: bottle

01-31-2011 00:57:26 | More by roblowther
Photo of grub
grub

Ontario (Canada)

4.43/5  rDev +3.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Viggo shared this one. thanks eric!

750ml bottle. sampled oct 4/08.

pours deep red, not quite brown, with some serious chunks toward the end of the bottle. nice garnet and ruby hues when held to the light. a big fluffy tan head forms, dropping slowly and leaving lots of lace.

aroma is great. loads of fruit. dark fruit - raisin, date, plum. lighter fruits - kiwi, passion fruit, guava. bit of alcohol. light belgian yeast character. cracker and white bread. touch of caramel. brown sugar. rock candi sugar.

taste is great. lots of fruit here too. raisin, grape, date, plum up front that fades into a bit of alcohol and caramelized sugar. there's less of the ripe tropical fruits in the taste, but still a hint. cracker and white bread. bit of biscuit. some yeasty character.

mouthfeel is good. just above medium carbonation, but well integrated and fairly smooth. just above medium body too, but it works.

drinkability is great. love the depth to the fruit and the solid malty character. great balance, hiding its alcohol very well. a great example of the style. thanks eric!

Serving type: bottle

10-05-2008 02:40:42 | More by grub
Photo of BEERchitect
BEERchitect

Kentucky

4.43/5  rDev +3.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

I must say that it is always a pleasure to drink any Belgian beer, much less one of this caliber for the very first time. True to Trappist Grand Cru fashion, this beer proves to be delicate, complex, powerful, and graceful all at once.

Fruity aromas begin with a grapey/raison flavor- met with figs, dates, and cola. Confectionate sweetness mixes with the malts for an appetizing and moutwatering delight.

The beer pours a medium brown, solid burgundy, rusty-hazy hue with light carbonation for a Belgian ale. A thin sheet of lace tops the beer and hands on to pockets of foam until the end of the session. Not the rocky head or effervescent carbonation that I'm used to seeing in stately Belgian ales.

The candied flavors of stone (dark, dehydrated) fruits continue in taste where the aromas layed off. Juicy plumbs, grapes, and apples turn to aged fruits of raisons, prunes, and figs as the beer warms. Light and herbal hops add to a balance against the powdered sugar focused malt sweetness. Cola nut and sweet rum give an insight to the rare intangibles that it takes to turn a great beer into a world class one. Savory and succulent thorughout.

Though sweetly textured throughout, the beer shows a sugary feel early on but then warms into a fleeting and powdery sweetness that morphs into sweet and dry alcohols and mild warmth- far lower than the impression of 9.5% abv. Simply effortless to drink, this beer exceeds all expectations.

Serving type: bottle

07-25-2010 07:02:26 | More by BEERchitect
Photo of beergeek279
beergeek279

Pennsylvania

4.43/5  rDev +3.3%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Served in a 750 mL bottle, into a large snifter. The color was a dark amber, with a thick beige head that held long after the beer was poured. The smell was a very slight fruitiness. The taste was a very rich fruity bouquet as well as a nice yeastiness to it. Mouthfeel was syrupy thick. As for drinkability, I could definitely have a few.

Achel has been called the weakest of the Trappist breweries, and perhaps rightly so. This beer is a statement, though, that they want to make high-quality beers, and here they have. A fantastic beer and IMO better than Chimay Grand Reserve, and one I'll hope to have again. One of the best pleasures was being able to share this one with fellow BAs, and thank you to JacktheRipper for buying this round!

Serving type: bottle

02-04-2004 19:40:16 | More by beergeek279
Photo of impending
impending

California

4.43/5  rDev +3.3%
look: 4 | smell: 5 | taste: 4.5 | feel: 3 | overall: 4.5

A

750ml into a tulip. Pours a murky dark chestnut. With encouragement a dense coffee colored head towers, nice clumping froth.

Aroma is rich in complexity, airy dark fruits, grape, spices and fractal phenols. Superb

Fairly low in sweetness which seems most pronounced in the finish. Considerable raisins. The long lasting aftertaste has a sharply defined phenolic note, till tomorrow. A mild bittering but not of hops. Strong vinous notes with a dab of rum. Medium bodied smooth mouthfeel. Tremendous complexity, warms wonderfully.
cheers
jd

Serving type: bottle

08-27-2011 05:19:18 | More by impending
Photo of smakawhat
smakawhat

Maryland

4.4/5  rDev +2.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

Poured from the bottle into a tulip glass.

Into the tulip a somewhat clear ruby garnet Indian red body, then fills with deep mahogany brown color. Head has a nice creamy even texture, whipped up faint tan chocolate and light mocha cream in appearance. Wonderful rising carbonation, just a fantastic looking beer.

Wonderful toasty dense dark malt sugars and dark fruit sensations. Figgy and newton dense sweet cookies. Raisin and dense cake like vanilla. Incredibly rich smelling. Great stuff.

Palate hits with a little light body, but the richness comes through. Dense dark cherries, mild figs and raisins follow. Tight carbonation with a slight wet texture. Malt sweetness bringing in all the notes from the nose nicely. Vanilla finish and cream on the swallow... just coating so nicely.

Overall a real big fantastic tasting brew from these guys. Real solid and impressed this isn't a style I get excited about often, but this beer really delivers.

Serving type: bottle

05-02-2012 23:04:07 | More by smakawhat
Photo of metter98
metter98

New York

4.4/5  rDev +2.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: The beer is very hazy brown in color. It poured with a finger high light beige head that has excellent retention properties and consistently left a thin head covering the surface.
S: The taste has sweet aromas of dark fruits.
T: Similar to the smell, the taste has lots of malty sweetness with flavors of dark fruits—dates and plums seem to stand out in particular.
M: It feels medium-bodied and incredibly smooth on the palate with a moderate amount of carbonation.
O: This beer is very nice to sip and savor but it’s not too difficult to drink because the alcohol is well hidden from the taste.

Serving type: bottle

03-24-2012 03:16:13 | More by metter98
Photo of Paddez
Paddez

Belgium

4.4/5  rDev +2.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Found and bought this 750ml bottle in ABS Drinks in Winksele
.

Appearance: A brown & hazy liquid topped by a big, tan head. Very little lacing. Looks creamy and delicious.

Smell: Malts, raisins, dark fruits, coffee, brown sugar & some faint spicy notes. Very good but a bit too faint. Gets more full and complex as the beer warms though.

Taste: Buttery malts, toffee and dark fruits mainly. Slightly dry spices and faint hops balance out the sweetness. Yummy!

Mouthfeel & Drinkability: Full bodied, this brew is smooth and creamy. The mouthfeel fits the style really well. The alcohol is wondrously well-hidden and doesn't show at all. Excellent.

Conclusion: A most excellent beer. A prime example of the style and by far the best brew from Achel.

Serving type: bottle

08-21-2005 17:25:26 | More by Paddez
Photo of jhubeifc
jhubeifc

Taiwan

4.4/5  rDev +2.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

I continue my Trappist tasting with Achel Trappist Extra so I'll get right to it.
It poured a clear caramel brown which became cloudy as the gorgeous head formed. And when I say gorgeous, I mean this was the best head I can ever remember getting from a bottled beer. Three fingers of stunning light and frothy head at first but becoming thick and sticky in the center of the glass and slowly diminishing entire drink. There was a little bob of it at the base of my empty glass.
It had clear yeast or fresh bread on the nose with a faint alcohol touch in the background, expected with a 9.5% abv.
It tasted of bitter spice, light smoke, very, very faint whiskey. The carbonation was even across the tongue giving it a very smooth texture and making it quite drinkable for such a strong beer. It had a nice wet finish too which surprised me as I expected it to finish dry.
This beer really, really impressed me and I will certainly go back to it again in the not so distant future. In fact, there were not that many at my local spot, maybe I'll go clear out the shelf.

Serving type: bottle

02-13-2011 03:17:13 | More by jhubeifc
Photo of connecticutpoet
connecticutpoet

Connecticut

4.4/5  rDev +2.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

This beer is a clear, brown ale with a two and a half finger head poured into my chalice glass. Looks very nice. The head is nice and foamy, and leaves a lot of lace on the glass.

The aroma was of spices, faintly earthy dark malts, rosé wine, and sweet fruits. 9.5 %? Can't tell it in the aroma.

Taste was surprising... dark malts, earthy, toffee, light coffee, some spiciness, and a definite alcohol bite when a large swallow was taken. Very complex and good, like it should be.

Mouthfeel was VERY smooth and creamy.

Drinkability... this stuff went down so damn nice. Would have been a 4.5, but the alcohol taste was a little too prominent, so I had to cut it back a bit. Still, without a doubt an excellent example of the style.

Thanks to GClarkage for the trade. This was just what I needed tonight, after a lousy day at work.

Serving type: bottle

08-26-2005 02:21:03 | More by connecticutpoet
Photo of ypsifly
ypsifly

Michigan

4.4/5  rDev +2.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

750 "a consmmer de preference' avant fin 03-2008" notched on the side of the label, poured into a chalice.

Amber tinged brown with a large creamy head despite a careful decant. Great retention and it leaves sheets of ringed foam as it goes down.

Spices, alcohol, figs, touch of candy sugar, and slight chalky yeast, all backed byearthy malts. The alcohol aroma isn't hot or very peppery, in no way is it out of place. I usually prefer it toward the finish, but this does fine with it upfront. Its almost like the figs were soaked in booze.

Very smooth and complex when tasted. Malts come in like an earthy velvet coating the tongue with spices (coriander and clove), sugars, bittering hops, and a dry finish that is warmed by the abv. Nice full mouthfeel that leaves nothing sticky or oily in its wake.

Not a beer I could session all night given the abv, but something this tasty could be sipped over the course of an evening. I could see myself doing just that with two of these while celebrating a special occassion.

Serving type: bottle

08-24-2005 04:59:12 | More by ypsifly
Photo of willjschmidt
willjschmidt

California

4.4/5  rDev +2.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 750ml bottle (marked best before 7/2008) into the appropriate Achel chalice.

A: Pours a dark brown with an excellent light-tan head. Ruby red undertones are there as well and they show up much better when held up to a light. Lots of sticky lacing as well as a nice layer of head that remains throughout, contributing to the smooth and creamy texture of the beer.

S: Dark fruits: figs and cherries. A little bit of alcohol aromas as well.

T: Starts out with the sweet dark malts followed by lots of cherries, plums, and figs. Finishes with just the right amount of sweetness. The 9.5% is surprisingly nowhere to be found. Overall, a very nice strong dark ale with good, but not great, complexity.

M: Very good mouthfeel. It's well carbonated, smooth as hell as well as creamy.

D: Very drinkable due to the absence of the alcohol in the taste. It's very smooth and very tasty. I definitely recommend trying this beer but at $18 a bottle I don't think I'll be having it too often.

Serving type: bottle

06-11-2007 17:31:45 | More by willjschmidt
Photo of BierJager89
BierJager89

California

4.4/5  rDev +2.6%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

A: Dark plum or brown with a white head.

S: Nutmeg, dark fruit, spicy belgian yeast in the nose.

T: Orange, dark fruit, plum, nutmeg, cinnamon, quite sweet, especially with some age (had it once fresh, once well after it's expiration date). Alcohol is definitely present.

M: Full bodied and smoothish.

O: An excellent beer in an excellent style. The Belgian strong dark has become a favorite of mine, though I wouldn't say this is the best of the style.

Serving type: bottle

01-24-2014 04:58:41 | More by BierJager89
Photo of seand
seand

California

4.4/5  rDev +2.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Pours a dark translucent mahogany, with a large amount of light tan head. A fairly thick blanket retains and leaves thick lacing with longevity.

S: Raisins, clove and other spices, molasses, belgian yeast. Nice subdued but complex balance.

T: Raisiny sweetness through the mid palate, leading into a spiced rum and then a light, non-bitter hoppy note, finishing dry. Lots of complexity; somewhat like an aged beer, without the concentrating effect that aging usually has.

M: Relatively full body, medium carbonation.

Overall, really really good. I'll seek this one out again.

Serving type: bottle

05-11-2012 03:43:15 | More by seand
Photo of beerthulhu
beerthulhu

New Jersey

4.38/5  rDev +2.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Pours a dark burgundy red with a huge rocky tan head. 9.5% abv.

S: Sweet aroma, malt with some candi sugar and light bread.

T: The flavor had a huge dried fruit, (raisins, plums) and bread notes. Good yeast attributes makes this a very smooth, and rich beer bursting with spiciness and complexity. Some licorice and dark sherry hints upon warming along with dark raisins and caramel. Very smooth.

M: sweet, silky smooth with a light viscosity.

D: Great drinkability, alcohol is pretty well hidden, and goes down effortlessly. .

Serving type: bottle

11-25-2008 02:17:59 | More by beerthulhu
Photo of akorsak
akorsak

Pennsylvania

4.38/5  rDev +2.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

A 750 mL capped bottle.

A: The ale pours with a stunning muddy red, burnt siena color, much lighter than I remember. The body is noticeably hazy with a significant amount of sediment. The head was quite vigourous and thick, measuring upwards of 4 fingers.

S: Candi sugars and dark alefruits dominate the nose, creating a sweet swirling nose that is full of alcohol and bready.

T: The ale has a strong undercurrent of alcohol that really hits you square off the bat. Mixed with the alcohol is a bready, grainy malt body that serves as a base for the adjuncts. The candi sugar creates a noticeable sweetness that augments the alcohol kick. Dark alefruits provide further sweetness with a dry element that leaves the mouth slightly parched.

M: The mouthfeel is huge, full of thick deep flavors that never let the palate rest.

D: The abv is through the roof but well worth it. The monks have created a divine brew that ranks up there with Westvleteren, Rochefort and Chimay.

Serving type: bottle

07-18-2007 02:02:30 | More by akorsak
Photo of alcstradamus
alcstradamus

Washington

4.38/5  rDev +2.1%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Heard some good things about this, glad to finally be able to try it.

Pours a nice glowing brown/red color with a finger of head that leaves some webby lacing.

Lightly spiced bouquet, with notes of dates and raisins and flowery Belgian yeast. Hints of alcohol heat, but not too much. Some caramel and vanilla as well.

Taste is very very nice. A good malt profile that is not overpowered by the spices. Lots of sweet raisin and dark fruit. Very well integrated. A bit of heat in the finish but not more than in other comparable beers of this style (BSDA, Quad, whatever you feel like calling it).

Mouthfeel is nearly full bodied with only a slight carbonation prickle. Drinkability is good, but 9.5% quads are best enjoyed in moderation and savored slowly.

The taste on this bad boy is right up there with the best in the style such as St. Bernardus and Pannepot and it is better than Rochefort 10 IMO. I'd love to do a side by side with Westy 12 but I don't think this would quite match up. Buy this beer, you won't regret it.

Serving type: bottle

01-13-2010 05:09:15 | More by alcstradamus
Photo of DaveJanssen
DaveJanssen

Germany

4.38/5  rDev +2.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Capped 750 mL brought back from belgium. Split two ways poured into snifters, reviewed 7/20/2009

Ar: Caramel and honey sweetness, rootbeer spice, toffee, dark candy sweet, wet with light floral, tart hints, strong maltiness, sweet fruity alcohol

Ap: Thick chunky light tan head, dense, good/fair retention, lace, slight haze, deep brown with tan hints

F: Plum sweet, toffee and caramel sweetness, strong malty sweetness with good caramel/toffee and fruit, hints of tartness (good for the balance), taste dominated throughout by complex fruit and toffee with nutty earthy hints, light alcohol, tartness comes through in mid taste, ends drier and more crisp, doughy hints, faint mild spice (rootbeer), ends with drier toastyness but mostly sweet toffee and fruit throughout, very light solventy alc taste as it warms, prune, plum, *grapey, *earthy mellow hop, *bitterness helps balance

M: High fine carbonation, full/medium mouthfeel, clean end with alcohol warmth, viscous

O: sweetness is good but limits proper occasions for the beer, great maltiness

Serving type: bottle

01-27-2010 03:01:06 | More by DaveJanssen
Photo of stephens101
stephens101

Oklahoma

4.38/5  rDev +2.1%
look: 3.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

I always welcome a new Trappist brew, and all indications point to a winner here, but the proof is in the magnum.

Poured right down the middle of a goblet. Dark reddish-brown in color. Has a slight, off-white head that seeks escape and gets it quickly. A few bubbles reside atop the brew and a thin sheet of lace clings to the side.

The aroma of ripened red grapes, grain, burnt sugar and belgian yeast floats timorous. Tickling the tongue are an array of dark fruits including grapes, plum and persimmon. Behind that lie some more notes of burnt sugar, licorice, faint hops, and a touch of tartness.

Medium to heavy bodied and mostly smooth going down with a bit of an alcohol edge that comes in toward the end and lingers.

A well-crafted brew that is giving me a happy-buzz:) Woot!

Serving type: bottle

05-24-2013 21:15:37 | More by stephens101
Achel Trappist Extra from Brouwerij der St. Benedictusabdij de Achelse
95 out of 100 based on 381 ratings.