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Trappist Achel 8° Bruin - Brouwerij der St. Benedictusabdij de Achelse

Not Rated.
Trappist Achel 8° BruinTrappist Achel 8° Bruin

Educational use only; do not reuse.

415 Reviews
no score

(Send Samples)
Reviews: 415
Hads: 781
Avg: 4.11
pDev: 12.9%
Wants: 83
Gots: 90 | FT: 1
Brewed by:
Brouwerij der St. Benedictusabdij de Achelse visit their website

Style | ABV
Dubbel |  8.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: zerk on 01-14-2003

No notes at this time.
Beer: Reviews & Ratings
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Reviews: 415 | Hads: 781
Reviews by DougT:
Photo of DougT
3.75/5  rDev -8.8%
look: 4.5 | smell: 3.75 | taste: 3.5 | feel: 4.25 | overall: 3.75

Poured slowly into a Rochefort chalice.

Clear mahogany brown with a 1 finger tan head. Dissipates quickly leaving a light lace. Readily bubbles on the Rochefort R nucleation point producing a light foam across the top.

Yeasty smell of dark bread, some dark fruit notes, prunes/plumb, raisins, apricots. Yeast takes top honers, fruit a bit light.

Taste has some hops, not much sweat, some yeast, some dark grains. I get a lot of a non-carmel dark grain like black patent or roasted barley which produces a bitter that isn't a hops bitter. Too big a part of the flavor profile for me. Flavor gets better as the glass warms.

Nice and fizzy, medium body, coats the tongue and inside of the mouth, the flavor last because of it.

Overall not too bad, I'm glad I tried it. The flavor is a bit has a bit too much dark grain bitterness, but otherwise a good beer.

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More User Reviews:
Photo of BeerStyx
2.75/5  rDev -33.1%

Okay beer, a bit more on the malty side rather than yeasty (bread). Small sting of alcohol in it. Not thick and syrupy. Not my favourite trappist.

146 characters

Photo of t2grogan
4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of JudgeRoughneck
3.98/5  rDev -3.2%
look: 2 | smell: 4 | taste: 4.5 | feel: 3 | overall: 4

Aroma- Moderate Banana, light tart cherry, and hints of raisin, no hops and a very sneaky perfumey alcohol.

Taste- Peppery character is prominent, with notes of whorehound and dried cherry and raisin the finish. A more aggressive phenol/ alcohol profile than some other dubbels. Banana barely comes through in the flavor. All this of course darts in and out of a big caramelly malt center. A long, complex, dry, bready/ toasty finish.

Overall- Very intersesting and multi-dimensional palate experience that is well inside the conventional dubbel realm but offers an nusual combo of flavors. Least fruity example of the style that I have had, and dried fruit characters are very subdued. Characterisitically dry like Achel's other beers.

App- Hazy muddy brown character with low off-white head. Not that appealing really.

Mouthfeel- medium-bodied, lively, slight alcohol numbing

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Photo of orbitalr0x
4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours from the bottle a deep dark murky brown with some visible floaties and a nice half inch of bubbly bone white foam on top. Crimson tinged with nice lacing. Aromas of dark burnt brown sugar, caramel, with a fruity spicy yeastiness. A touch of anise as well. Pretty nice, though a bit subdued.

First sip brings a deep brown sugar, caramel maltiness that has a nice nutty aspect to it. Notes of dark fruits, anise and a faint touch of bubblegum follow. Spicy yeast tones weave there way in and out of each subsequent sip. Slightly vinous....this one finishes rather sweet with a lingering roasty, malty flavor. Quite nice.

Mouthfeel is medium bodied with a brash carbonation that stays strong throughout the brew. Goes down smooth and is really quite refreshing even at 8%. I wouldn't mind having a few bottles of this lying around. I'll have to try some of the other Achel line.

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Photo of JakerLou
4.25/5  rDev +3.4%

Photo of Billolick
4.23/5  rDev +2.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

11.2 ouncer, pours clear Dubbel brown, head is initially huge, then slowly receeding, loose and frothy, leaving a thick collar and thick film and some spots of thick stick and areas of sheeting. Bread, brown sugar and ripe fruit nose. Sweet malts, more fruit, and notes of vanilla, alcohol, and rum. Yummy stuff. Warming, complex and flavorful. A nice treat (Expensive @ $5.99 for the teeny bottle)

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Photo of henryclay_
4.25/5  rDev +3.4%

Photo of olradetbalder
3.62/5  rDev -11.9%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of jakester
3.88/5  rDev -5.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

I bought this as a single at Union Jack's on the Manatawny. I drank it in a goblet. L,a, and '04 are notched in the label.

Pours (after pouring in the yeast) a dense dark red with a nice two finger head of beige colored foam. Big hunks of yeast are floating in the beer, and chunks of yeast are clinging to the sides of my glass.

Aroma is, huge caramel, rum soaked raisins, plums, yeast, and maybe a little chocolate. A funny, metallic-y chalky smell developes in a while, and remains for the rest of the drink.

Flavor is dark sweet caramel malts, rum soaked fruits like above, yeast out the wazoo, and alcohol warmth. Some decent spicy phenolics going on as well. A sort of metallic aftertaste developes after a while. Hop bitterness is detectable, but hop flavor and aroma are not.

Mouthfeel is full bodied, with a medium to high level of carbonation. Finish is long, sweet, and smooth.

This is a very good Abbey dubbel. Dark, caramel-y, some phenolics, and a good alcohol punch. Not great, but good.

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Photo of chossboss
4.27/5  rDev +3.9%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of jcdiflorio
3.89/5  rDev -5.4%
look: 3 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Poured into a snifter,a dirty red,dark amber like color.No real head just a constiant white foam ring,with extra tiny bubbles stringing to the top of the glass.
A clean fruity aroma,with hints of apples,raisins,figs,a bit woody.Very complex aromas and inviting as well.
Tastes of green apples,fruity,caramelly,grassy a bit woody.
A very dry,but crisp finish that very complex.
The mouthfeel was silky,slightly cloying,but crisp and light with a mouthwatering dryness.
A sipping wine like drinkability,but I could sip on this for a good while.

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Photo of deebo
3.66/5  rDev -10.9%
look: 4 | smell: 3 | taste: 3.5 | feel: 5 | overall: 4

A-Ruddy brown with brilliant red hues. A filmy off-white tan head with lots of lively CO2 bubbles. Heavy lacing.
S-Toasted barley malt with hints of vapory alcohol, not much else.
T-Rich toasted malt flavor with a fair amount of estery yeast.
M-Very nice heavy body with a warming finish. Creamy. High carbonation.
O-A solid Trappist ale, comparable to Westmalle, superior in the mouthfeel but lacks the complexity in the nose and taste.

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Photo of wattoclone
4.5/5  rDev +9.5%

Photo of pat61
4.75/5  rDev +15.6%

Nose: wine and plum, some sweet malt.
Pours hazy chestnut under a rocky slowly dissipating 3” tan tinted white foam collar. Classic Belgian Window lace.
Palate: plum, fruit cake, caramel, toffee, rich with long lingering toffee flavors well into the finish. Some plum flavors in the finish. The hops are not huge but they are there providing balance. Moderately sweet.
Medium full body with above average carbonation, warming.

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Photo of Dinkel
4.25/5  rDev +3.4%

Photo of ivanwatling
3.53/5  rDev -14.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Appearance: Good thick head. Brown/red hue when held up to light

Smell: subtle mix of spices and wheat

Taste: Caramel, restrainted biterness. Pleasant. Not particularly complex

Mouthfeel: Fairly low carbonation, fine for this beer. Subtle aftertaste, sweet and bitter

Drinkability: Nice enough but no wow factor. Would choose a different trappist ale over this one, but if it was the only one available I might try it. The bottle label is very poor though, so I would probably pass over it.

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Photo of jtladner
4/5  rDev -2.7%

Photo of stereosforgeeks
4.3/5  rDev +4.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Appearance: Medium caramel colored body with huge head.

Smell: Roasted malts with hints of prunes and dates. Minor alcohol notes present.

Taste: Roasted malts comes through initially but the dates and prunes soon present themselves.

Mouthfeel: Very pleasant carbonation present throughout this creamy beverage. Lingering hops stay present after each sip.

Drinkability: This beer goes down smooth. I could easily enjoy a couple of these in a row.

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Photo of glid02
3.75/5  rDev -8.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Bottle shared by Lee - thanks! 2007 vintage.

Pours a hazy chestnut brown color with a one-finger off-white head. The head recedes into a wispy layer on top leaving decent lacing.

Smells of light molasses with good amounts of dark fruits - mostly raisins but with hints of dried dates. Also present are hints of indistinct spices that gain steam as the beer warms.

Tastes similar to how it smells. Deep caramel malt flavors augmented by thin molasses. Midway through the sip the flavor profile turns toward fruit - raisins and dates as with the aroma. The fruit flavors carry through to a mildly sweet ending.

Mouthfeel is OK. It's a bit on the thin side, especially given the flavor profile it's supporting, with soft carbonation.

Drinkability is good. I finished my glass without a problem and could have another.

Overall I didn't think this aged all that well. I'll have to have it fresh to be sure but it seemed to be only a milder version of what it once was.

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Photo of rastaman
4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Murky brown, with lovely off white lasting head. Smelt of yeast, raisins, and a touch of orange and citrus aswell and perhaps some toffee. The palate was definitely yeasty, but nicely soft, rounded and long. Quite raisiny, with some late citrus orange, some nice late bitterness, and some slight acid.

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Photo of rhoadsrage
3.7/5  rDev -10%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

(Served in a chalice)

A- This beer has an oak hazy brown body with a thick mousse tan head that last for most of the glass. Tiny bubbles support the head.

S- The soft aroma of applesauce has a slight candy sweetness in the finish.

T- The dry brown sugar flavor has a slight sweet malt flavor to it with a faint oaky slightly soapy finish.

M- This beer has a medium mouthfeel with a tight champagne fizz finish.

D- There is a nice slight perfume aroma to this big beer but otherwise there is not much depth of flavor.

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Photo of justme
4.5/5  rDev +9.5%

Photo of Tarks
4.5/5  rDev +9.5%

Photo of tux_alin
4.23/5  rDev +2.9%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

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Trappist Achel 8° Bruin from Brouwerij der St. Benedictusabdij de Achelse
92 out of 100 based on 415 ratings.