Limfjordsporter - Thisted Bryghus
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Ratings: 90 | Reviews: 60 | Display Reviews Only:
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4.18/5 rDev +5%
Lately I have been on a Baltic porter kick,time to try this Danish one new to my area.Poured nearly pitch black except for a few deep ruby highlights when held to the light,a 1/2 finger light mocha colore head atop that qas gone quickly.Aromas of bitter chocolate,heavy dark fruit,and has some medicinal-like notes.Thick and chewey feel wich is nice,somewhat boozy with that licorice more prominent on the palate,dark fruit and molasses round out the flavors.A somewhat sweet Baltic porter but there is a decent earthy drying effect in the finish,usually I dont like medicnal flavors,and I dont like black licorice,but I really like this beer.
08-19-2010 21:34:17 | More by oberon
4.08/5 rDev +2.5%
Appearance - dark, black, bubbly. Creamy dark brown head starts at about 2.5 inches and very slowly falls to a thin layer with lots of lace on the glass.
Smell - roasted, coffee, spicy, hint of licorice.
Taste - creamy, smoky, malty, roasty, coffee, black pepper. Nicely balanced with hop bitterness laying back to allow the malts and spices to show their stuff.
Mouthfeel - wonderfully full bodied. Creamy with lots of carbonation and alcohol warming.
Drinkability - very drinkable. Surprisingly so given the high alcohol content.
08-14-2009 03:08:05 | More by Snyder18
4/5 rDev +0.5%
Bottle purchased from Green's on Ponce in Atlanta.
Pours one shade from black with a half-finger tan head. The head recedes into a wispy layer on top leaving solid lacing.
Smells of faint roasted malts with good amounts of unsweetened chocolate and anise. Also present and more prevalent as the beer warms are well-integrated smoked malts with more of an earthy lean than normal smoked malt.
Tastes similar to how it smells, though a bit smoother. Subtle roasted malt and earthy smoked malt flavors kick things off and are quickly joined by good amounts of dark chocolate flavors. Midway through the sip solid amounts of spices come into play - mostly anise but with hints of nutmeg as well. The spices carry through to a mildy bitter ending.
Mouthfeel is good. It's got a nice thickness with moderate carbonation.
Drinkability is also good. I finished my glass without a problem and could have another.
Overall this is a solid beer for the style and the mild spices give it another added layer. Worth a shot.
04-01-2010 22:23:59 | More by glid02
4.35/5 rDev +9.3%
This bottle that i am drinking is two weeks from being one year old. It has a pitch black colour with a large brownish head. The head disappears quickly though. The smell is smokey and malty. Some hints of licorice and alcohol too. It has a lovely smokey taste, malty too and hints of coffee and licorice. The aftertaste leaves you with a long smokeiness in your mouth. You can not taste the high alcohol in this beer, so be careful when drinking it. I have found a new favourite beer.
08-30-2004 19:47:43 | More by anders36
4.15/5 rDev +4.3%
Thick black porter with strong stouty taste, cocoa, brown nutty oily beer, alcohol. Only a tad sourness but well balanced, malt. Roast, tabacco, pepper, coffee, licorice, Full mouthfeel, well carbonated. Original something I have never had.
10-30-2005 00:45:59 | More by Sammy
3.78/5 rDev -5%
This bottle was discounted and is stamped either 010708 or 010709, I can't make it out. I suspect it is at least three years old.
Two fingers of foamy tan head, and an opaque, dark brown body. Great retention and good lacing.
The nose has a trace of the promised licorice, but a significant tart presence that I'm pretty sure is bretannomyces related. Which I don't think was supposed to be present in this beer. Having been on the shelves so long, I feel that maybe the staff might've tried it to judge the batch, but the clerk told me that many limited allocations he doesn't even taste because they are so sparse.
Yes, this is soured, or infected, or whatever you want to call it. It's not *bad* though, per se, but I imagine this is different than it was intended to be. It's got a pretty bold and bitter malt and licorice presence which works pretty well with the vinegar-y tang. Bit of a surprise, but not totally unwelcome. In fact, without it, this might be too bitter and syrupy/medicinal for my taste.
It's a bit foamy, not great feel-wise.
Well, it was soured and probably a bit old, so take my opinions with a grain of salt, but it's a porter so it should survive (although an 08, if it was one, would be pushing it), and the infection would've been present (if subdued) at time of bottling.
05-08-2012 01:24:50 | More by zaphodchak
2.95/5 rDev -25.9%
Had this one out of a bottle in denmark.
Appearance: Extremely dark, and you can't see through it. Funny fluffiness, sort of congealed head.
Smell: Fresh, sweet but not strong.
Taste: Heavy and strong, thick and powerful.
Mouthfeel: Sort of dry.
Drinkability: Quite decent but I think this one's quite over rated.
06-11-2010 03:40:01 | More by sfprint
4.15/5 rDev +4.3%
On-tap at Oblivion in Orlando. Pours a dark black color with a tan head. The aroma is dark as smokey with licorice and chocolate. The taste is smooth up front and turns very roasty with a lot of smoke with bitter coffee and cocoa flavors in a bitter finish. Overall, I really enjoyed this one. Definitely recommended!
08-07-2013 00:41:36 | More by cjgator3
4.03/5 rDev +1.3%
330ml bottle, thanks to mulder1010, into a Mikkeller wine glass.
Black with brown around the edges. Nice light mocha foam on top that leaves spotty lacing and retains really well.
Really nice smell of licorice, ground coffee that isn't too dominant, chocolate too adds to it.
Nice mix of coffee and dairy chocolate and a little tinge of licorice as well. Complex enough to be interesting. Enjoyable.
Lower carbonation, softer at the front and then coffee and licorice bitterness builds. Drinks well.
Very nice beer. Satisfying, complex and all round well done.
06-20-2013 10:28:12 | More by MrKennedy
3.88/5 rDev -2.5%
At The Birch Bar in Norfolk, they have it on tap. If you like Imperial Stouts drink this. The Licorice is not a overpowering flavor. It sit in the back to darken the brew and strengthen the Imperial presents. Don't know what it taste like from a bottle just draft is alway far mores balanced an reserve than is over carbonated cousin. Enjoy
08-04-2013 03:59:08 | More by Tom2Beer
3.95/5 rDev -0.8%
Many many thanks to Ilene, who brought this back from Copenhagen.
Pours jet black but with a thick head. Smells of roasted malts, caramel, cocoa beans, and espresso. Taste is similar with the interesting effect of it being fairly dry (not what you'd expect). Highly carbonated, which was also a pleasant surprise. All in all, great mouthfeel. Drinkability, for some reason, not all that high, considering i really enjoyed the taste.
A pretty good example of the style and one which I wish we could get around here.
11-08-2006 16:05:41 | More by Lnedrive14
3.88/5 rDev -2.5%
Bottle date of 01 07 09
Black color with a small head that quickly settles to a thin cap. A little bit of sticky lacing is left on the glass.
Aroma is dominated by roasted malt. Smoke is the only other thing I can identify. This is really a Foreign/Export Stout type of beer.
The flavor is also full of roasted malt. A little burnt and smokey. Licorice is tasted but barely plays a role. Surprising amount of yeast esters come in the finish and helps wipe the palate of burnt bitterness. Alcohol is not detected.
Plenty of body here. The carbonation is well done. Nice creamy texture present.
Needs to go under another style like many beers misidentified in the Baltic Porter style. A good Export Stout from Denmark.
12-24-2011 23:27:18 | More by morimech
3.05/5 rDev -23.4%
Smoky, ashy aroma is a mix of BBQ and cigarette butts. Roasty malts beneath that, but I dont really get any coffee, chocolate, raisin, prune or licorice. Body is deep black with a bubbly but fluffy two finger thick mocha head. Fore is a bit watery. Not thin just not flavorful. Bitter and burnt malts follow and bring some welcome flavor that includes esspresso and bakers chocolate. very charred and burnt like firewood-in the finish. Different, but not something Im enamored with.
06-07-2006 00:34:32 | More by Jredner
4/5 rDev +0.5%
A: Very deep brown at the edges when held to the light, but the bulk of the body is dark black. The head is tan, and full of fish eyes, there is almost a spongy texture going on at the top of it.
S: Thick and malty. There is a dark chocolate coffee thing going on, but there is also a lot of a smokey character, it almost has the sweetness that I associate with cherrywood smoked malt. The finish is black licorice.
T: Dark chocolate, with coffee. There is a lot less smoke in the flavor than the smell would lead you to believe. This guy has a lot of dark bitter chocolate flavor. The finish is earthy and pungent.
M: Medium in body, the carbonation is fine and the level seems appropriate for the style.
O: Overall very enjoyable, I like the dark chocolate flavors mixing with a touch of licorice. Very nice.
03-09-2012 03:20:37 | More by Beejay
4.13/5 rDev +3.8%
A: It poured jet black with a thin brown head. This beer is so dark that it's impossible to see if there is any carbonation by the way of rising bubbles. The head died down into lacey patterns on the surface.
S: The smell doesn't stand out that much but is is rather inviting and has aromas of dark roasted malts, smoke and licorice
T: There are very rich flavors of roasted malts and licorice with some hints of coffee and smoke. The overall taste is very well balanced.
M: It feels medium-bodied on the palate and is very smooth.
D: This beer is very easy to drink; you could either sip it if you want to appreciate the flavors or drink it quickly because the alcohol is very well masked. I would definitely have another one of these!
05-04-2010 00:45:14 | More by metter98
4.33/5 rDev +8.8%
11.2 ounce bottle poured into a Unibroue tulip. Date on bottle reads 01/07/09. Aroma is dominated by a coffee/sweet malt flavor. High ABV is nicely masked by the lovely flavors of the beer. Taste seems to lean more towards a porter then a "double brown stout". Coffee, licorice, toasted malts dominate the taste. Feels like a milk stout in a creamy sort of way. Yummy beer, all around...nicely complimented my bananas foster dessert.
10-17-2009 08:13:23 | More by KickbacksSteve
4.1/5 rDev +3%
Very foamy medium off-white head tops a dark brown body. Appealing chocolate and licorice nose. Meaty, smoky, roasty, vegetal. Intense licorice flavor in that one though they managed to keep a restrained sweetness level. Once again feels rather vegetal. Nice chocolate/coffee roastiness. I cant find anything bad to say about this no-weakness brew, a greatly blended baltic porter. Huge props to Per!
11-21-2004 21:14:47 | More by Rastacouere
4/5 rDev +0.5%
Poured from an 11.2oz bottle into a St. Feuillien chalice.
Label dated 01/07/09
A: Pours a very dark black color with some faint cranberry highlights at the edges. Creamy, one-finger, mocha-colored head dissolves to a sloppy looking skim with random splotches of lace on the glass.
S: Huge nose of peat smoked malt and, to a lesser extent, band-aids. Also in the nose is some bitter dark chocolate and some funky/dirty yeast.
T: See above. Smokey and spicy with flavors of campfire, bitter chocolate, lemon-y hops, and fudge.
M: Pretty bitter, dry, and prickly. Thick smoky coating left on my tongue. Finish is dry, spicy, tangy, and lasts forever.
D: I wasn't sure what to expect when the label says both "Double Brown Stout" and "Porter". I thought this was interesting and enjoyed the spice and the smokiness.
05-08-2009 22:51:33 | More by GbVDave
4.22/5 rDev +6%
11.2 oz capped and foiled bottle:
Pours very dark brown with a brown head that descends to a thin cover. Spots of lacing stick.
The smell is of chocolate cake, some licorice, with earthy, fruity, and roasty notes.
The taste is of caramel/toffee with carmelized brown sugar. Licorice spicing is there, but mild. Dark fruits, earthy tones and a touch of alcohol mix in. It finishes with a dry roastiness and a bitter touch. Nicely balanced, though a bit more bitter than typical.
It is medium bodied and smooth despite acidic touch.
Yum! An interesting brew that is labeled both as a "Double Brown Stout" and "Porter". Which is it? A mix of strong brown, stout and Baltic Porter, I'ld say - and one that works well. An interesting, flavourful beer!
08-23-2009 16:44:33 | More by jwc215
Limfjordsporter from Thisted Bryghus
89 out of 100 based on 90 ratings.