Short's Bourbon Barrel Sustenance Black Beer - Short's Brewing Company

Not Rated.
Short's Bourbon Barrel Sustenance Black BeerShort's Bourbon Barrel Sustenance Black Beer

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BA SCORE
88
very good

80 Reviews
THE BROS
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no score

(Send Samples)
Reviews: 80
Hads: 198
rAvg: 3.94
pDev: 10.41%
Wants: 57
Gots: 25 | FT: 3
Brewed by:
Short's Brewing Company visit their website
Michigan, United States

Style | ABV
Schwarzbier |  6.50% ABV

Availability: Spring

Notes & Commercial Description:
Beer added by: Baileyuk on 04-28-2008

Sustenance Black Beer aged it in bourbon barrels for 11 months.
Beer: Reviews & Ratings
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Reviews: 80 | Hads: 198
Photo of Crosling
2.59/5  rDev -34.3%
look: 4 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5

Dark brown color with a small, filmy head. Nose seems to show some contamination with wild yeast and funk, some mild fruit character (plum and strawberry,) and a touch of whiskey. Flavors seem to be very muted. A light touch of the base beer, with also a light hint of the barrel. Not much to report. Not a lot of flavor. Super thin mouth feel with very little texture. I don't care for this beer. (397 characters)

Photo of RustyDiamond
2.83/5  rDev -28.2%
look: 4 | smell: 3.5 | taste: 2.5 | feel: 2.5 | overall: 2.5

Thanks to frognauthal for this one, my first brew from Short's. Split with willheels. Cola brown pour into my SA beer glass. Oatmeal colored, frothy somewhat gooey head.
Aroma of BOURBON, with a dash of oak and butterscotch. The first taste sent my right elbow into a back n froth hitchhiking pose. Whoa...is this infected? Way sour at first, but a little better as she opens up a little. I get a hint of a roasted lager taste, before the sour comes on. Tongue burning with a metallic twinge on the sides. Nice lacing in the glass, though. Tastes nothing like the description on Short's website, which leads me to believe something went south with this one.
At a loss, we pulled out a bottle of Jefferson's bourbon to smell and ended up sipping, then went back to the beer. It didn't help...the final verdict? Sour black lager aged too long in a bourbon barrel. (862 characters)

Photo of GrandCruDrew
2.99/5  rDev -24.1%
look: 4 | smell: 2.5 | taste: 3 | feel: 3.5 | overall: 3

12oz bottle 2011 edition poured into my bells goblet.

A- Dark brown, almost black, like a dark porter with a 2 inch hea that is tan in color.

S- Hmmm. Butterscotch, vanilla, some sweetness, maybe some toffee and sweet caramel. A little booze.

T- vanilla, subtle butterscotch, which makes believe a little dyactyl(spellcheck), boozey, some sweetness, toffee, bourbon. We'll see how it warms up. I can revise after.

M- creamy, good mouthfeel, little boozey, quick finish.

Overall- Good, I'm a little indifferent at this point. A little less complexity then I remember from years past. (587 characters)

Photo of Wadsey
3.07/5  rDev -22.1%
look: 3.5 | smell: 4 | taste: 2.5 | feel: 3 | overall: 3

Bourbon Barrel Soaked Sustenance Black Beer

Served in New Belgium globe glass

A: Pours clear deep brown with 2-inch head that recedes fairly quickly but leaves haphazard lacing. 

S:  Distinct and delicious aroma of butter rum leads off. Next, spiced rum, wood and brandy. The base beer is smothered. Honestly, this smells like Angel's Share should have smelled. 

T: Well, there is a slightly tart note that initiates tasting. Two other interesting notes follow: toasted coconut and vanilla. The barrel does add a splash of bourbon, but butter rum and spiced rum still come through. Again, the base beer is struggling under load and makes its presence known solely in the finish: powdered and bitter chocolate. Alcohol is easily detectable. 

M: Medium body and carbonation. A little oilier and rougher than regular Sustenance Black Beer. This beer also is somewhat warming. How much booze was added to this?

O: I like Bourbon Barrel Soaked Sustenance Black Beer less than its little brother. Too much barrel, not enough base beer. This beer also cannot compete with Short's preeminent barrel-aged beer, which is Barrel-Aged Wizard.  (1,142 characters)

Photo of OakedCanuck
3.07/5  rDev -22.1%
look: 3 | smell: 3.5 | taste: 3 | feel: 2.5 | overall: 3

12oz bottle into cervoise. From notes

A - Pours a dark brown with tight edging (little light on the edging). Very small 1/2" tan head dissipated quickly and the lacing was slick and oily

S - Bourbon is very strong. Also get caramel, toffee, cherries and raisins.

T - Lots of bourbon with a rum or port undercarriage. Lots of bittersweet chocolate with a slight smokiness to it. VERY sweet caramel, toffee and brown sugar. Very little hoppiness if any at all. Struggling to get through this.

M - Crazy sticky from the sweetness, medium to light heavy body.

O - This was a tough one for me to finish. As much as I like bourbon barreled beers, this one seemed like it was a bit too much. Hard to finish but if you want bourbon, here it is. (742 characters)

Photo of nataku00
3.13/5  rDev -20.6%
look: 3.5 | smell: 3 | taste: 3 | feel: 4 | overall: 3

Bottle poured into a tulip glass. Beer pours a dark opaque brown with barely a half a finger of light brown khaki color foamy head. Head dissipates immediately to a film and some tiny bubbles along the collar with no lacing or alcohol feet. Some fine carbonation visible at the edge of the glass.

There's some sweet milk and dark chocolate, slightly tangy dark fruit, stale coffee or cardboard like aromas, molasses, and a bit of old oak. I'm not quite sure if this is supposed to smell like this and I don't get much bourbon heat.

Taste follows the nose exactly, though maybe a little more stale bread, coffee, coming through and a touch of herbal hop bittering in the front of the tongue. I get a bit of bourbon flavor in the back end near the finish, with sweeter red fruit and caramel. Finishes pretty dry, with more stale cardboard and chocolate lingering lightly.

Light body with a nice soft carbonation, enough to contribute to a drinkable beer. Flavors are a bit weird for me though. (997 characters)

Photo of mdvatab
3.27/5  rDev -17%
look: 3 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

Received this one as extra in a trade this past Fall. Split w/ barfwin.
Poured from 12oz bottle into snifter.

Aroma: Dark chocolate syrup, raisin, malted milk, and bourbon.

Appearance: 1/2 finger lt. tan head disappears quickly. The stream of beer resembles a cola as it's poured from the bottle. Once in the glass, it's, similarly, brown around the edges, and black in the middle.

Flavor: A noticeable bourbon flavor up front, an interesting cherry tartness, and then smokey dark chocolate. Not bad, but I wasn't necessarily wowed either.

Mouthfeel: Medium mouthfeel, medium carbonation, and an unexpected, almost mouth-watering tartness.

Overall: Definitely a unique brew, which I'd like to try again on-tap at some point. I'm admittedly not a huge fan of a tart component in richer, maltier, roastier beers, though. Also, would have liked a bit more foam from a schwarzbier, but the bourbon component might have adversely affected this? Try for yourself! (962 characters)

Photo of camil1mj
3.37/5  rDev -14.5%
look: 3.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3.5

12 oz. bottle served chilled. Poured into my Founders snifter.

A: Medium brown. Slight white and bubbly thin head.

S: Bourbon, caramel and malt. Some weak bourbon and oak note on the backend.

T: Messy sweetness up front that gives way to an astringent finish.

M: Thin and lighter body. Mild carbonation.

O: An improvement over the standard Sustenance. Glad I got to try it, but would not buy it again. (406 characters)

Photo of Rhettroactive
3.37/5  rDev -14.5%
look: 3.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3.5

From 12oz bottle to Bruges hybrid glass on 4/7/12
*From notes

A: A dark shade of brown. A good pour yields a loose 1.25 finger head. Thin collar, no lacing.

S: A shit ton of bourbon and not a whole lot else. Which is awesome. If you like bourbon.

T: Pretty much the same as the nose. The beer is nothing more then a delivery device for the barreled spirit that was housed prior to the beer. Though I kind of dig it, the thing I want to know is why? Why would someone looking for bourbon drink a beer smothered by bourbon when they can simply drink....bourbon? I guess I should note that the back of this is a bit tangy - some mouth watering red fruit, which leaves an unwanted finish lingering on my palate.

M: It's ok, I guess. Thinner then I'd like for a bourbon barreled beer. But for a standard Schwarzbier, it's not half bad.

O: Just another weirdy from Short's. What the fuck are they smoking up there in Bellaire? Who comes up with these off-the-wall offerings? Some are pretty cool and tasty. Some, like this, are merely passable. And others (as many of you know) are absolutely terrible. I give 'em credit for not backing down from their outside-the-box way of thinking, but there comes a point where you just want a God damn beer.

Add this to the list of "middle of the road" Short's offerings. Hey, I consider it a win when my drain doesn't share a Short's with me. (1,382 characters)

Photo of Gueuzedude
3.53/5  rDev -10.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Sampled November 2009
A solid pour into my 25cl tulip glass produces a three finger thick, lightly browned, tanned colored head. The beer is quite black in color that shows a brilliantly clear, rich ruby hue when held up to the light. The aroma is definitely spiced with an ample signature of Bourbon, though it is not overwhelming; notes of toasted coconut, vanillin, spicy oak, and a touch of heat from the Bourbon. I can't really notice much of the base beer underneath the Bourbon though; perhaps a touch of toasted malt.

The beer tastes fairly dry with a touch of tartness from the oak and Bourbon. Notes of vanillin, some coconut and a bit of spicy Bourbon in the finish are noticeable, but don't play nearly as big a role as they did in the aroma. There is a touch of toasted malt noticeable in the finish as well as hint of roasted malt that tastes a bit like black coffee. A touch of Bourbon heat is brought out by the oak more so than actual alcohol. This feels quite light bodied on the palate, but that isn't unexpected as this isn't the world strongest Bourbon aged beer; the carbonation adds a prickly texture that tends to make this beer seem a bit thin at first, but releasing the extra carbonation produces a creamy texture despite the light body.

This is a fairly one-dimensional beer with the Bourbon being quite dominant. If you can appreciate that sort of thing then you will likely enjoy this beer as it is done pretty well here. This does have a nice vanillin and coconut character to it, though it is a bit hot and spicy from the Bourbon'ed alcohol at times. I could definitely wish for more dark malt character to come through, but this more than a serviceable brew for this "chilly" Arizona weekend. (1,727 characters)

Photo of seaoflament
3.53/5  rDev -10.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thanks to hoppymeal for sending me this extra and the opportunity to try this brew.

Pours a dark caramel color and looks like a cola based soda in the glass. The edges show hues of ruby and scarlet when held to the light. A very fizzy head accumulated and reaches a good 2 inches in height, somewhat good retention but then settled to a very thin layer.

First I got notes of grapes and some vinous aromas, vanilla, and a bit of roasted malts. After the beer settles in the glass I get some weird, or should I say interesting, notes of nuts, some type of powder (sugar maybe?), caramel, earthy hops, fresh hops, mineral water, and notes of oak/wood. I can say for sure that I have never smelled a beer like this one before, weird, but in a good way. It has a particular note on the nose that reminds me of sour beers, something like Temptation (weird huh?). After a while I can detect hints of sugar coated berries.

Tasting it is quite a bit different from the aroma. I taste a good amount of roasted malts, caramel, hints of roasted barley (or the hop bitterness combining with the roasted malts), nutty malts, toast, almonds, and some grapes in the finish and aftertaste. A little more roasted, burnt, almost charred malts can be tasted after a few sips. The beer also start to develop some vinous, grape, flavors that seem really odd with the roasted malts. I'm also beginning to taste come cola flavors...not really doing it for me. A little more bourbon on the tongue after the beer warms up, woodsy and fruity.

The mouth-feel is not the best it could be. The over-carbonation stings the tongue a bit, at least at first, and it feels fizzy. There's also a little alcohol warmth in the back of the throat. The flavors also seem a little rough.

Definitely and odd one, but it wouldn't be a Short's Brew if it wasn't odd. (1,827 characters)

Photo of LilBeerDoctor
3.58/5  rDev -9.1%
look: 3.5 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3.5

Reviewed on 6/29/2010. On tap at Shorts. Pours a dark brown with a thick tan head. Aroma of bourbon and chocolate malts. Flavor of bourbon up front, sweet roasted malt, chocolate malt, and milky marshmallows. Not bad, one of the better bourbon barrel aged beers to me (minus the aroma which was a bit potent). (309 characters)

Photo of afdempse
3.6/5  rDev -8.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Big thanks to FlanderNed for the trade, and Huhzubendah for sharing!

Pours thick & black, with a creamy tan head.

Lots of vanilla in the nose, along with oak & slight alcohol.

Flavor begins with vanilla up front, followed by sweet bourbon, malt, toasted oak and vanilla extract. Warming alcohol in the throat and sandalwood in the breath. There is a slight bitterness and sour notes throughout that distract attention away from the beer's better characteristics.

Mouthfeel is not quite as full as I'd expect from a beer like this, and I'd prefer a smoother finish, but then again, who's ever tried to barrel-age a Schwarzbier before? Kudos to Short's for pushing the envelope. (681 characters)

Photo of corby112
3.65/5  rDev -7.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

From notes:

Pours pitch black and completely opaque without even the slightest hint of lighter color when held to a light source. Quite viscous looking with a half finger mocha colored head that quickly settles into a lasting ring. Sporadic spots of lacing left behind.

Intensely boozy aroma with a huge barrel presence. Lots of sweet boozy bourbon along with some earthy oak and faint vanilla. Underneath there is a slight smokey malt presence with hints of chocolate, toffee and roasted coffee bean but the nose of this beer is all about the bourbon.

Medium bodied and slightly viscous with a very prominent bourbon flavor. Again, as in the aroma, the barrel character dominates the flavor with a burst of hot, boozy bourbon that lingers throughout, slightly overpowering the other flavors. Slight earthy oak and faint vanilla/toasted coconut but the bourbon and hot alcohol overtake these notes pretty quickly. Underneath there is a roasted chocolate malt presence with hints of roasted coffee bean, toffee and oatmeal. Slightly smokey which provides some balance to the sweet bourbon but overall this beer is just a bit too much of a bourbon bomb for my liking. (1,168 characters)

Photo of mothman
3.65/5  rDev -7.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours into Stone Old Guardian Glass

Pours 1 finger of khaki head. Good retention and lace. Color is black.

Aroma: Bourbon and some heat. Smoked malts with caramel, chocolate, sweet cocoa, and roasted malts.

Taste: Bourbon and oak. Very warm. Caramel and toffee malts. Chocolate flavors as well. Big malt profile here.

Mouthfeel: Warm, dry, and oaky. Medium bodied with a low to medium amount of carbonation. Ends very warm.

Overall, this one is hot and not too drinkable. Interesting, but I am not too crazy for it. Still, I was happy to have tried this one. (564 characters)

Photo of stakem
3.66/5  rDev -7.1%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

12oz bottle care of Dunt, this has been on my wants list for quite a long time. Thanks for the generosity man!

Poured into a pub glass, this brew appears a dark brown to black color. A finger of tan head sits atop the brew and quickly fades to a thin layering across the top with spots of lace sticking to the glass. When held to the light, some brown and reddish clarity is seen through the edges. A light swirl brings back nearly a finger of tan head.

The smell of this brew is very heavy on the barrel aged presence. It is absolutely pungent with nearly perfume-like vanilla quality. More smells reveal a tangy alcohol inclusion, a bit of licorice and some roasted grain elements minorly like coffee. Throughout the entire duration, the vanilla is so pungent, it is almost artificial smelling and a little off-putting. When swirled, a bit of a sulfur note comes out of the brew.

The taste is robust with whiskey infused alcoholic tangy character. A bit of roasted grain bitterness and an equally bold display of vanilla flavoring. There is some oaked flavoring present throughout which balanced the bitterness and seeming sweet vanilla inclusion. As the brew warms up, the alcohol inclusion gets increasingly more tangy which is interesting. The aftertaste is the only feature minorly reminiscent of a schwarzbier with some roasted quality mixed with a touch of citrus.

This is a medium to light bodied brew with a moderate to light level of carbonation. The alcohol hits with a strenght that seems more than the listed 6.5%. Overall this opened up very impressive but sort of fell apart as it warmed up. The barrel aged presence while enjoyable is very overpowering. If that is the sort of thing you look for in barrel aged beers you might really dig this brew (which normally is the case for me.) For some reason this one just didnt drive it all the way home like I was hoping. Regardless it is worth a try if you get the chance. Thanks again Dunt. (1,957 characters)

Photo of WeisGuy
3.7/5  rDev -6.1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

On-tap at Slow's Bar BQ in Detroit

a - pours a deep brown shade with a minimal tan head, retention around the edge and very light lacing, fairly hazy

s - roast malt, bittersweet chocolate and lighter notes of oak and bourbon, the bourbon character is much more muted than I would expect

t - like the nose, deeply roasted malt and dark chocolate are the dominant flavors, some biscuity and bready flavors on the midpalate with lighter notes of oak and bourbon appearing on the finish along with more dark chocolate, the barrel character is not very pronounced, but it certainly improves the base beer in that it has added some depth to the flavors

m - medium-bodied with light carbonation, finish is well-balanced, light alcohol warming

d - pretty drinkable for a bourbon barrel aged beer, albeit a lager, definitely more interesting and complex than the base beer, but still nothing that I would need to order a second glass of

Moderately more impressed with this than the regular Sustenance and well worth a try. Btw, if you're ever in SE Michigan and aren't a vegetarian, you owe it to yourself to get to Slow's Bar BQ, where the beer list is very good and the food is amazing. (1,185 characters)

Photo of FosterJM
3.7/5  rDev -6.1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

1336th Review on BA
Bottle to Mug
12 oz

Thanks to ErikKoppin for this one

App- A nice darker brown pour with some decent density and a bit of red around the edges. A small 1/4-1/2 in head was there and then left. No lace or cling.

Smell- A good amount of bourbon is there on the nose with a little bit of a peat/smokey malt. Wasnt a nose basher by anymeans, just a bit light and one dimensional.

Taste- I like the fact that the bourbon is more prevalant on the taste and that the smoke takes a back seat. A little bit of plum and fig came in on the back of the flavors.

Mouth- A lighter medium with a light carbonation. A bit prickly with some residual bourbon/smoke being felt.

Drink- It was okay. Wasnt a wow but wasnt bad. I not being a fan of schwarzbiers came into this with an open mind. I wouldnt mind another bottle to age though. (844 characters)

Photo of SaucyA
3.71/5  rDev -5.8%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 4.5

A - Into da snifta. Black with minimal ruby highlights around the edges. Giant tan head.

S - Uh oh. This is the first bottle I've opened in a while and lemme say that something's a little off. At first whiff, I smell JP wild yeast. Dark malts, slight bourbon notes. Vanilla.

T - Yup. This is officially not the beer I drank 6 months ago. While it's not bad, the barrel definitely managed to throw some wild yeast into the mix. What once was a KBS-light is now a SFTO Wine-light. Sour notes, but it actually isn't bad... just not the beast it once was.

M - Light, carbonated, airy. Overly carbonated from the magical bugs in here.

D - Surprisingly good. I'm gonna hold onto my last couple bottles to see what it transforms into.

Notes: When I first drank this at the Anniversary Party, it was 100% different. Some beasties managed to change it, but not necessarily for the bad... it's not a gross infection, but it's not the brew Joe was intending. Hell, I'm gonna continue to enjoy it despite the issues.

To be honest, if it was going for the wild characteristic, it'd have gotten a higher rating in my eyes. While it wasn't anticipated, I can't stress enough that it's not bad at all. (1,192 characters)

Photo of orbitalr0x
3.72/5  rDev -5.6%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

22oz bomber with awesome label art. The cap comes off with quite a pop as the brew flows out of the bottle...a quick catch into my glass leaves me a dark brown body with a two finger light tan head on top. Initial aromas of lightly roasted dark malts and hints of caramel. There's a wild yeast character here that brings some sour bretty funk to the table as well with fruity accents. Woody oak tones and a mellow bourbon character that just barely shines through.

First sip brings a nice roasty dark malt upfront with hints of caramel and fruitiness. There's a hint of chocolate that moves into a woody oak flavor. Sour tinge is still there with the wild yeast accent. Only a touch of bourbon flavor hints through on the way down. My bottle at least comes off as a funky, oaky schwarzbier and even if this was not the intention I enjoyed it.

Mouthfeel is on the lighter side with swift moving carbonation and plenty of it. This goes down rather easily, but the bubbles are a little much. Overall, the wild yeast twist to this beer made it taste a lot different that I was expecting...this reminds me of a Jolly Pumpkin brew expect aged in bourbon. I did end up enjoying the bomber and thanks to hoppymeal for the opportunity. (1,228 characters)

Photo of brew3crew
3.72/5  rDev -5.6%
look: 4 | smell: 4.5 | taste: 3 | feel: 4 | overall: 4

In line at founders for CBS

A-black body with a tan head that quickly disapates

S-delicious! Sweet bourbony smell that mixes in well with the rest if the beer

T-disappointment from the smell. Weird after taste that can't be fingered

M-medium body and smooth

O-decent beer that smells great (295 characters)

Photo of Stevedore
3.74/5  rDev -5.1%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

12oz bottle from the most recent 2013 release (no bottle date), generously given to me by fellow BA Benish. Poured into an unlabeled snifter today, 9/1/2013.

Pours a dark black, opaque body with a 1cm brown head that dissipates into a fairly thick brown collar. Not much lacing to speak of. Very dark looking brew.

Smells like sweet bourbon. Not much smoke or roastiness at all here. A bit of earthiness in the background.. must be the hops. But pretty much a sweet nose here. Not much oak or vanilla- just that sweet bourbon, a bit of chocolate and just a wee bit of roast malts.

Tastes like sweet bourbon mixed in with some caramel and toffee. Tasty brew that kind of reminds me of Jack and Coke, to be honest. Not much vanilla or oak here which I would have expected from a bourbon barrel beer, even if they call it "soaked" on the label. Interesting, pleasant, not super complex but tasty.

Mouthfeel on this is medium bodied, good carbonation. Its a bit slick and resinous, covers my tongue in sweet bourbon flavour. It's surprisingly low ABV which I don't get, with all that sweet bourbon! I guess this is part of the charm here. At the same time its a bit of a sipper just because of that flavour... you sip bourbon, right?

Interesting beer. Not meant to be compared to say, Bourbon County Stout or anything like that, but on its own this is an interesting, flavourful beer. I enjoyed it, and I recommend it to anyone who likes a lighter beer with some bourbon flavour in it. It holds up well surprisingly despite the relatively thin body and malt presence. (1,568 characters)

Photo of jim102864
3.75/5  rDev -4.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

A big black beer with a single finger head when poured into my Chimay goblet. Not having the most effective sniffer, I relish the brett-influenced, big sour nose. Goes down very bubbly. Bourbon barrel notes compliment this comlex brew. Interesting style. Interesting flavor. (274 characters)

Photo of tpd975
3.75/5  rDev -4.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Big thanks to my boy BeerTruth for supplying for first Short's Brew.

A: Pours a dark black hue almost the shade of a cup of coffee. The head is rather small with little retention. Some very light spotty lace is noted.

S: Very light aromas. What is there is very much about the barrel. Notes of Oak, vanilla, and bourbon meld nice with roasted malt.

T: Lots of light toasted oak up front. Hints of vanilla and bourbon come next. A slight sourness comes thru in the middle with a blast of dark fruit and toasted malt in the finish.

M: Medium in body, smooth.

D: Not bad at all. Can't wait to try a few more Short's brews.

Thanks Adam! (639 characters)

Photo of BeerTruth
3.78/5  rDev -4.1%
look: 3.5 | smell: 3 | taste: 4.5 | feel: 3.5 | overall: 3.5

Thanks to iceicebaby for two bottles of this limited brew.

22 oz. bomber poured into a standard pint glass.

Pours a dark brown with ruby highlights and a one finger khaki colored head that quickly dies down to a thin layer of bubbles that remains. Lacing is just about non-existant, meh. Smell is interesting; cherries, wet charred oak, and bourbon up front. Aromas of caramel, roasted nuts, and moist cardboard hit the nose as well. Just an overall unique beer to whiff. Luckily the beer improves drastically after first sip. Smokey sweet malts, brown sugar, and molasses hit the tongue right off. The smooth bourbon flavors emerge midway with a hefty oak backbone. Aftertaste consists of dark fruits; figs, raisins, and dates. Light body with a strong carbonation that stings the entire mouth. I was expecting a smoother feel to it seeing it's a barrel aged beer, but that's what I get for assuming. The smell actually makes this beer difficult for me to drink. I've never experienced a beer that varies so much from nose to tongue. Interesting beer for sure that seems to be all over the place, but what else can you expect from Short's? Glad I had the opportunity to try this one though. Not sure about aging this, but I have a bottle in the cellar that I'll pull out in a few months and see how much it's changed. (1,320 characters)

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Short's Bourbon Barrel Sustenance Black Beer from Short's Brewing Company
88 out of 100 based on 80 ratings.