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Duck-Rabbit Barleywine Ale - The Duck-Rabbit Craft Brewery

Duck-Rabbit Barleywine AleDuck-Rabbit Barleywine Ale

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

510 Ratings
THE BROS
94
outstanding

(view ratings)
Ratings: 510
Reviews: 338
rAvg: 3.81
pDev: 13.91%


Brewed by:
The Duck-Rabbit Craft Brewery visit their website
North Carolina, United States

Style | ABV
English Barleywine |  11.00% ABV

Availability: Winter

Notes/Commercial Description:
No notes at this time.

(Beer added by: SaCkErZ9 on 12-12-2006)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Reviewers | Read the Alström Bros Beer Reviews and Beer Ratings of Duck-Rabbit Barleywine Ale Alström Bros
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Ratings: 510 | Reviews: 338 | Show All Ratings:
Reviews by the Alström Bros:
Photo of BeerAdvocate
BeerAdvocate

Massachusetts

4.22/5  rDev +10.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Review from BeerAdvocate magazine Vol. II Issue VII:

It's a beautiful thing to see bigger, bolder beers come from North Carolina. Just think: About three years ago, beer over 6 percent was against the law. Let's drink to the third anniversary of N.C. popping the cap.

Clear ruddy-brown color wears a crown of tan lacing; great head retention for a higher-alcohol ale. Rich caramel malt aroma with some spicy earthy hop and a clean nearly hidden alcohol. Smooth and creamy with a wet, medium-full body, which shows that this beer is not too thick. Maltiness has a good amount of depth with caramel and some toasted that blankets the taste buds. A little fruity with suggestions of dried plums and raisins. Slight cocoa note within. The alcohol wakes the palate up with a clean warmth and slight spiciness. Hop bitterness drops just enough flavor to keep the malt sweetness in check. Finishes slightly sweet with a lingering spicy alcohol.

Balance is the charm here, and even within balance there can be complexity. The 11 percent is definitely there, though not within the first couple of sips. A lovely sipper to be had.

Serving type: bottle

09-10-2010 17:50:43 | More by BeerAdvocate
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12oz bottle poured into a Duck-Rabbit snifter.

The beer pours a dark caramel color, hues of deep amber, brown and slight orange, extremely opaque and thick. A taught, firm khaki head appears, rising about a finger high, moderate retention and a fair amount of sticky lace is left behind. The aroma is bitter, earthy hops, crisp and a bit of spice, burnt brown sugar, caramel and rich, sugary dark grains. It unfortunately lacks any fruit presence and reads as just bitter and earthy. The flavors are powerfully bitter, no balance or complexity, just waves of earthy hops, hop spice and astringent alcohol. Light brown sugar, caramel and rich grain are present, like in the nose, but they are dominated by the bitterness, nothing sweet really shines. The body is rich, a little over carbonated for my tastes, crisp, although fairly thick and coating. The finish is a bit dry and crass, could be creamier and softer for sure.

Verdict: An unfortunate disaster. Overly simple, but not refined in any way, too bitter, too astringent and just unpleasant. Perhaps the high levels of carbonation are a sign of slight infection? I can't quite say, the flavors don't appear to be "off" other than they just aren't that good.

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Duck-Rabbit Barleywine Ale from The Duck-Rabbit Craft Brewery
86 out of 100 based on 510 ratings.