Duck-Rabbit Paul's Day Off - The Duck-Rabbit Craft Brewery
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Ratings: 40 | Reviews: 33 | Display Reviews Only:
4.93/5 rDev +11.3%
This beer is simply unreal. I have to thank kkipple as I would not have stopped by thirsty monk tonight if e had not told me to. Served right from the tap and poured into a pint glass for five bucks! This one was consumed on 04/21/2009.
The pour was dark as night. Rich deep brown in color with only the slightest bit of light reddish brown on the sides. The light brown head of about an inch was all that graced the top, but this was not going anywhere, as it hung around for the entire session dropping tons of side glass lacing in the meantime. The aroma was mind numbing. Tons of bourbon, bourbon, and more bourbon. Light chocolate notes, hints of vanilla, loads of dark fruit and a definite hop note as it warms. Such a smooth, perfect taste here it is really hard to put into accurate words. Lots of bourbon as noted, mixes with a nice hoppiness and that classic duck rabbit dark fruit tone. This was sublime. I cannot even begin to try and figure out the style but all I can say is simply wow.
One of the best beers I have ever had period. Maybe it was the time and place, but I was blown away by this one. Such a rich profile and flavor with subtle hop notes accenting it perfectly. I would have this one hooked up in the house all the time if I could.
04-22-2009 00:30:13 | More by mikesgroove
4.83/5 rDev +9%
Wow! What a fantastic and surprising beer.
Pours pitch black and completely opaque. Lots of head with the pour, but that quickly disapates. Leaves good lacing on the glass.
The smell is quite a unique blend of coconut husk, vanilla, oak, and roasted malt. Hints of alcholol, but far from fuesel.
Initial flavors of deep roasted malt and biscuits. Hints of bacon grease, wheat, vanilla, oak, bourbon, coconut, and a little char.
The alcohol is warming and noticable without any hint of burn.
Medium thick to chewy mouthfeel.
Dangerous drinkability. It goes down way to easily, but does give enough of a warning that the abv is 9%.
Fantastic beer and I hope Paul takes another day off soon!
04-30-2009 20:09:37 | More by Loki
4.83/5 rDev +9%
On-tap at Flying Saucer served in a Tulip glass a nice almost opaque black that shows some ruby highlights when held to the sun. The aroma is a nice oak and roasted malts with a hint of hops. The taste is a wonderful complex blend of oaked malts, molasses, dried fruits, hints of cocoa and just enough hops to back it all up. The beer is smooth and medium bodied with well hidden alcohol. This beer is nothing short of spectacular, let's hope this doesn't end up as just a one time thing, More, More, More!
04-01-2009 01:01:20 | More by atsprings
4.78/5 rDev +7.9%
Robert came down from the brewery to spend an evening with The Charlotte Beer Club @ The Common market in Charlotte, NC (apparently Paul was working again!). We started off the eveing sampling 3 other DR's in bottles and then the grand finale..."Paul's Day Off". It was poured in pitchers and then about 30 of us had the pleasure of sampling this fantastc beer. From the apprearance, to the aroma of bourbon and vanilla, to the warmth all the way through the pallet. This beer was another great example of Duck-Rabbit's ability to brew great beer. The vanilla, bourbon, hops and chocolate notes were very evident yet incredibley well balanced through out. I quickly purchased a pint!! Cheers!
04-02-2009 14:33:50 | More by charlottebeer
4.75/5 rDev +7.2%
Poured into a snifter and held it up to the light - A bit cloudy outside and absolutely no light shone through - Head dissipated quickly but the beer laced nicely - Aromas of bourbon, chocolate,and dark roasted coffee but very little hop presence - Taste is amazing - Very complex with a lot going on - Coffee, dried fruit, chocolate, malty, coconut, with a nice hop kick at the end - Medium to full-bodied as I swirled it around my tongue - Alcohol is well hidden so I suspect it could be dangerous - Another great brew from Duck-Rabbit (Congrats to Ryan and to Paul for letting him brew it)
04-02-2009 15:19:33 | More by Cindirene
4.75/5 rDev +7.2%
I've followed this brew with great interest since mash-in day, drooled after it as it went on to a brief rest in the Pappy Van Winkle bourbon barrels, had my eyes watered further by mere rumors of the *sick* dry-hop Ryan put on it-- I've coveted this beer right down to the moment that the marvelous elixir finally revealed itself on-tap at Cindirene's in Ayden. The end result is simply unbelievable, and at only four-fifty a pint, I'll call it a definite no-brainer that this is one of the best deals in all the realm of kickass beerdom!
The brew is an impossibly-dark garnet color with a trim cap of creamy tan foam. As the head fades down to a silky sheet, thin wispy rings of lacing etch the sip-lines onto the sides of the shaker pint glass.
The aroma is juicy and citrus-floral with a rich bourbon-chocolate mocha note. Orange blossoms and oily white grapefruit rinds accent light-roast coffee laced with sticky, succulent notes of chocolate syrup. I'm a little sad to admit that the bouquet is WAY better than my feeble descriptive ability can adequately praise/laud/worship, as the excellent perfume wafting from my tumbler is undoubtedly worthy of something far bigger than a silly underscore of '5'. Hows about we go with "It smells like Angel poots"? Huh? Yeah? Ok, "Dirty, sexy angel poots"... 'nuff said.
The taste is chocolatey-rich and mocha-creamy with a fat pinch of oily citrus zest. Bittersweet orange and cool, oaky bourbon notes accent a persistent toffee, coffee, and semisweet Tollhouse-morsel melange, and a mix of mild burnt-grain bitterness augmented by cleansing alcohol neutralizes the sweetness and dries the finish just a touch. The note of tempered medium-roast coffee infused with a drop or two of icy, evaporating vanilla becomes more prominent as the beer warms a bit, and a twangy-sweet twist of citrus lingers deep into the aftertaste. There is a lot going on here, but all the sundry flavors work together, complementing each other and coming together in a fashion that in all good conscience I can only call "perfection".
The drink is on the fullish-side of medium-bodied with excellent carbonation that somehow leaves the mouthfeel stuck in a wonderful juxtaposition of both creamy -and- crisp. Alcohol is up-front and is very well-received, but the pure high-gravitational power of Paul's Day Off would surely limit one's mass-quantity consumption thereof. Even if it were so that PDO was not such an extremely limited release and you could actually find a keg at your local, you'd still likely be hard-pressed to pound a few of these babies and actually 'walk' away.
"WOW"! If this is how things go when Paul Phillipon lets the assistant brewers at D-R do their thing, then maybe the big bossman oughta make a habit of taking a day off more often! This world-class brew leaves me wondering what else might find its way onto the undercard if the junior Dark Beer Specialists from Farmville get another opportunity to run amok in the brewhouse!!
04-05-2009 11:38:45 | More by cvstrickland
4.75/5 rDev +7.2%
This is one of the best beers and definitely the biggest surprise of this past year.
Got this beer twice at the Common Market in Charlotte NC, once when it first came out and tonight, 8 months later.
This beer pours much like any typical stout. A dark black body but with a clean consistancy. Thin white head comes atop the body.
Smell is wonderfull! A thick belgian aromatic flavor, full of funky wheat sweetness with hints of caramel and cocoa. There is also a heavy load of sweet hops in the nose, in the later version, this is more subtle but the chocolate and mocha notes stand out more.
The taste is unlike any other beer. There is a huge punch of crisp and extremely clean cocoa and dark belgian malts. Lots of caramel and munich malt flavors, blended through a slight bit of coffee and sweet mocha. It's not sweet like a stout, but like a strong belgian but with the dark malts used in a stout. In the older version, the hops are more texture and the bitterness is more subdued but very obvious in the young age.
Mouthfeel is extremely clean and crisp, not thick and foamy like it appears.
Will age well and is very easy to drink, hard to drink just one!
11-29-2009 04:56:36 | More by chaz410
4.75/5 rDev +7.2%
Paul's Day Off is another wonderful brew from Duck Rabbit that is described as a Farmville Black Ale. Sampled off draft on 4/16/09 and served in a pint glass, I got notes of crushed fennel, marshmallow, and coffee with bourbon aftertaste which warms as it goes down.
I think this beer should be served out of a snifter because I think it would further improve the flavor profile. Frothy head, almost ½ inch, dark rich velvet brown beer body. As the beer warmed, I got pine, citrus, and less fennel. At 9%, it felt heavy, with an almost sticky mouthfeel, but I loved every sip and must get this while still available.
04-17-2009 19:35:36 | More by slammgrass
4.7/5 rDev +6.1%
Had this one at Milltown in Carrboro.
Pours black red on the edge and a strangely multicolored head (light brown, with white trails), to a thick, velvety head. Smell is deep vanilla with alcohol and some coriander and licorice. Taste is roasted malts, with a bourbon and vanilla finish. A very creamy feel with an alcoholic, carbonated bite on the end. I spent over an hour on a pint; slow down and enjoy this one.
This beer is truly excellent and stands shoulder to shoulder with the greats on the site.
04-17-2009 17:10:17 | More by gyllstromk
4.47/5 rDev +0.9%
Appearance: Arrives at the bar with a dark chocolate color and not much of a head (though that was as much from the barkeep's pour as from a lack of carbonation); not much lacing, either
Smell: Caramel, bourbon, vanilla and dark chocolate
Taste: Up front, the caramel and dark chocolate hit the tongue, followed quickly by the bourbon and vanilla flavors; unlike many similar beers, however, this one has a surprise, as a hefty dose of bitter hops arrives just before the swallow; in the aftertaste, all of these flavors blend together nicely although there is a bit of a phenolic edge at the finish
Mouthfeel: Full body with moderate carbonation
Drinkability: Despite the mild phenolic aspect, the flavors are very nicely blended and the complexity of the hop profile establishes this beer's position in the upper echelon; hope it is more than a one-time brew
04-15-2009 02:40:35 | More by brentk56
4.45/5 rDev +0.5%
Had on tap at City Beverage in Winston-Salem.
Appearance: Pours somewhere between dark brown and jet black, virtually no light gets through this one. Two fingers of off-white head that didn't last particularly long. Decent bit of lacing.
Smell: Chocolate, coffee, roasted notes. A smooth sweetness that tempers all of the other notes and seems to balance it out a little bit.
Taste: Wow. Incredibly smooth coffee and chocolate flavors, balanced by a hint of dark fruit sweetness. The finish is incredibly smooth. This beer is perfectly balanced, as the bitter and the sweet flavors complement each other perfectly. Absolutely no hint of the alcohol - if I didn't know better, I'd say this was a porter (albeit one of the best porters I've ever had).
Mouthfeel: Thick, creamy, excellent carbonation. Nothing more could be asked for.
Drinkability: Very glad I got to try this - one was definitely enough though. I wish the ABV in this one was lower, because I could easily put down a few of these. Outstanding beer...here's to hoping Paul takes a few more days off!
05-03-2009 22:35:07 | More by StarlightSeraph
4.43/5 rDev 0%
On tap at Capone's.
Poured a deep brown color with a smaller sized off white head. Aromas of roastiness, chocolate, some dark fruits, some woodiness, vanilla, and toasty. Tastes of roast, chocolate, caramel, toasted nuts, woodiness, vanilla, and toffee
05-05-2009 20:43:32 | More by hopdog
4.38/5 rDev -1.1%
This beer pours a jet black like a stout or a porter. I was really surprised by this. Very little head, and the lacing was really weak as there was anything to stick. Smells of bourbon, nuts, alcohol, sweet candy, and molasses.
Mouthfeel was crisp yet smooth. Flavor was of huge bourbon presence mixed with a bountiful amount of vanilla. I could also taste some almond and caramel. This is dangerously drinkable! On an empty stomach this beer can do some damage. I was feeling it halfway through.
This is, by far, the best beer DR has ever put out. And the best part about it was that there wasn't that annoying metallic twang that every single one of there other beers has. This was an absolutely splendid beer that was worth the wait.
04-24-2009 22:02:22 | More by Onenote81
4.38/5 rDev -1.1%
Served from tap into a standard pint glass.
A: dark, black
Smell: definitely the bourbon hits the nose first, but also can smell the roasted malts and some chocolate
Taste: very bold, complex. you get some maltiness, roasted flavors, bourbon, alcohol, and some hop bitterness.
Mouthfeel: full bodied, thick, very good.
Drinkability: very good sipping beer. 1-2 would be plenty. very enjoyable brew, probably my favorite so far from Duck Rabbit.
05-13-2009 01:20:55 | More by porterwoobie
4.33/5 rDev -2.3%
Growler from Capone's...
Appears a dark mahogany with a tiny, off white head that quickly fades into a small, popping cap of fizzle. Tiny bits of lacing that quickly drop back into the glass.
Smell is complex...cocoa, molassas, vanilla, coconut, rum cake, port wine, ripe dark fruit. Damn.
Taste is of the aromas with a caramel malt, and roast nut flavor pulling through.
Mouthfeel is medium bodied, warming, gently carbonated, and the abv becoming noticable as you sip.
05-08-2009 18:52:29 | More by weeare138
4.33/5 rDev -2.3%
A-Deep, black/brown with a thin tan head that hung on strong and left thick, coating lace.
S-Deep, rich roasted malt, caramel, toffee, bitter chocolate and spicy hops with a touch of sweet whiskey in the background.
T-Rich and roasty with a spicy hop finish. Alcohol heat pokes its head in at the end. Light whiskey notes along with some bitter chocolate and some sweet toffee.
M-Medium to medium-heavy bodied. Rich and full flavoured with a luscious smoothness and a building dry finish.
D-I think Paul needs to take some more days off! A very tasty and enjoyable brew that is full of flavour!
03-26-2010 12:37:10 | More by Deuane
4.28/5 rDev -3.4%
On tap. Milltown - Carrboro, NC
Dark. Black. Decent, but not great, head.
You get the typical coffee/chocolate stout aromas plus a harsh alcohol tone. Overall, despite the alcohol, it smells very intriguing.
It tastes like a hoppier Sexual Chocolate. Amazing stuff. Rich, deep and tasty. Little alcohol taste, despite ABV. Amazing beer.
04-08-2009 06:38:10 | More by nms1987
4.25/5 rDev -4.1%
Draft at Revolution Pizza Charlotte NC. Very nice almost black pour into a snifter. Good sized tan head. Roasty aromas, malt, light coffee and nut. Some toffee, tea and barrel like aroma. Taste is a very smooth blend of roast malt, tea, tobacco, smokey oak, some molasses. Finish has most of the barrel qualities though they are subtle. Mouthfeel is not nearly as thick as the appearance would leave to believe, but still very filling. Drinkability is good in that the alcohol is well hidden, but this is a sipper and it would be an effort to have more than a couple of these.
As a side note, the American Strong Ale does not have to have a huge hop presence, that's what IPAs should be for.
07-27-2009 01:23:22 | More by Bung
4.25/5 rDev -4.1%
Had this on-tap at the 12th anniversary celebrationj at the Brick Store Pub's 12th anniversary celebration. I was highly anticipating this beer, and I mostly thought it was what I was waiting for. 10oz pour into a snifter. Poured a dark brown with a fairly good head that eventually faded to a thin ring and left some nice lacing. Smells very austere and woody and very, very dry with some wood and banana notes playing against one another, Definitely less lush than I was expecting in the aroma. Tastes similar, that is austere and very dry and quite woody with very firm but restrained malt. Reminds me of a dry, light, austere scotch like Clynelish a bit. These impressions carry through in the mouthfeel as well, This one is a sipper forsure. Not heavy or brooding, more contemplative.
08-01-2009 05:40:00 | More by Georgiabeer
Duck-Rabbit Paul's Day Off from The Duck-Rabbit Craft Brewery
95 out of 100 based on 40 ratings.