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Duck-Rabbit Duck-Rabbator - The Duck-Rabbit Craft Brewery

Duck-Rabbit Duck-RabbatorDuck-Rabbit Duck-Rabbator

Displayed for educational use only; do not reuse.
BA SCORE
90
outstanding

218 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 218
Reviews: 123
rAvg: 4.01
pDev: 11.47%


Brewed by:
The Duck-Rabbit Craft Brewery visit their website
North Carolina, United States

Style | ABV
Doppelbock |  8.50% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: Georgiabeer on 06-22-2009)
Beer: Ratings & Reviews
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Ratings: 218 | Reviews: 123 | Show All Ratings:
Photo of RaulMondesi
RaulMondesi

California

3.7/5  rDev -7.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 3.75

Best by 04-2014 - so it's not exactly the freshest. Ok, let's go.

Looks nice. Dark, slim and slender in my Weihenstephan glass - so far so good.

Aroma is nice and well. Rich caramel and dark chocolates that make Raul think bad things (in a good way).

Taste is where things are a bit of a letdown. (Again, age is a factor). Not immature like Hannah Montana, and not completely cooked like Kim Novak - somewhere in the middle. Taste compares to the aroma, but it's a bit flat with a Laura Flynnboyle-like mouthfeel.

General consensus is that it's aite and that Raul would like to try it fresh.

Peace!

Serving type: bottle

04-20-2014 02:35:03 | More by RaulMondesi
Photo of curasowa
curasowa

New York

4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: Murky brown color with one finger of tan head that fades fairly quickly to a ring.

Aroma: Sweet malt, roasted notes, some cocoa and a little candy syrup sweetness.

Taste: Strong roasted flavors up front, with some earthy bitterness mixing in, creamy on the tongue but quick to thin out. Lots of chocolate on the back end, with a little chalkiness, slightly lingering but ends up being pretty clean.

The Rest: Really, really good. This is a top-notch Dopple. Great balance, great flavor - I really enjoyed this one.

Serving type: bottle

04-01-2014 21:00:18 | More by curasowa
Photo of Hopswagger
Hopswagger

South Carolina

4.21/5  rDev +5%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4

P: Pours a cloudy dark burnt amber body with cappuccino froth that layers the top.

S: Lots of banana and clove, dark figs, sugary pound cake, maple syrup, rich caramel malt, molasses and booze.

T/M: Rich dark fruits, caramel malts, burnt molasses, bitter bananas, spiced rum soaked plums, melted dark chocolate, earthy hops by the hand full and apple peels. Thick syrupy body up front then thins out and melts in your mouth. Finishes semi dry and lingers cinnamon apple peels.

O: The mouthfeel on this is weird as it starts out syrupy an thick then kinda thins out. The aroma is fantastic and the taste delivers nicely as well. Rich roasty meal in a glass.

Serving type: bottle

03-29-2014 01:20:22 | More by Hopswagger
Photo of chinchill
chinchill

South Carolina

3.88/5  rDev -3.2%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 4

12 oz bottle, BB date notched a April 2014, served in a Belgian snifter. Some sediment left in the bottom of the bottle even after a 'complete' pour.

A: body is dark reddish-brown with a decent tan head. Spotty lacing.

Very fruity aroma and taste, especially the latter which is also rich for style. Baked dates and some chocolate in the nose. Dried plums, dates and raisins on the tongue.

O: an exceptional dopplebock worth seeking out.

Serving type: bottle

03-27-2014 01:35:33 | More by chinchill
Photo of falloutsnow
falloutsnow

Illinois

3.74/5  rDev -6.7%
look: 3 | smell: 3.5 | taste: 4.25 | feel: 2.75 | overall: 3.5

From: Trade with jshusc, much thanks
Date: Best by 2014-05 on label
Glass: Ayinger Celebrator doppelbock glass

Duck-Rabbit's doppelbock is a long-desired beer for me, and I'm grateful to jshusc for sending it my way in a recent trade. The beer is an overall better-than-average version of the style, but just by a bit. The display, aromatics, and feel of the beer are a bit off, but the taste is quite good, on par with many of the dark malt-forward German versions of the style (somewhat similar to the Miltenberger doppelbock I recently tried). Very dark and sweet caramel with a variety of other flavors mixed in, which is very satisfying. If this were locally available, I'd pick it up when available. As it's something I'd (currently) have to trade for to obtain, I'll probably just stick to locally available versions of the style.

Pours a 1.5cm tall head of light tan-colored bubbles, small in size, yielding a frothy mass of foam atop the body of the beer that is short-lived, lasting less than a minute in decline to a thin ring around the body of the beer. Lacing is nonexistent. Body is a very dark amber color, with light bringing out orange-red-brown hues around the periphery of the beer. Carbonation not visible through the transparent (though dark, about 50% opaque) body.

Aroma is fairly mild, with hints of toasted bread crust, cocoa, dried dates, and a bit of diacetyl that does not detract from the beer. Overall, a bit disappointing, I was hoping for a more deep, exuberant set of scents.

Flavor is of intense toasted bread crusts, cocoa, dried black figs, prunes, and somewhat concealed ethanol. Front of palate tastes heavy, dark caramel-like sweetness, prunes and dried black figs, and a touch of slight raspberry and cocoa. Mid-palate experiences intense dark caramel-like sweetness, toasted bread crusts, a touch of cocoa, and strong prune, dried date and black fig esters, mild ethanol. Back of palate detects very dark caramel-like sweetness, toasted and slightly burnt bread crusts, ethanol, prune and dried black fig esters. Aftertaste of very dark caramel-like sweetness, heavily toasted bread, prunes, dried black figs, and light cocoa.

Beer is medium to medium-heavy in body, with carbonation of low intensity, resulting in a mostly smooth (9/10) mouthfeel with just a touch of foaminess (1/10) that results in very slow sips of a lingering nature. Some more carbonation could be present and the beer would benefit in both aromatics and drinkability. Closes dry, with heavy stickiness lingering on the palate, just right for the style.

Serving type: bottle

02-24-2014 03:32:37 | More by falloutsnow
Photo of metter98
metter98

New York

3.94/5  rDev -1.7%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 4.25

A: The beer is hazy and very dark reddish brown in color with a light amount of carbonation visible near the edges of the glass. It poured with a quarter finger high tan head that quickly died down, leaving only delicate lacing covering the surface and a collar around the edge of the glass.
S: Light to moderate aromas of raisins are present in the nose along with notes of caramel and hints of brown sugar.
T: For the most part, the taste follows the smell but has somewhat more pronounced flavors with additional hints of prunes and toffee. The faintest bits of alcohol are perceptible towards the finish.
M: It feels medium-bodied on the palate and has a moderate amount of carbonation.
O: This beer has very good drinkability for the style—it isn't bogged down with malty flavors or much in the way of alcohol.

Serving type: bottle

11-27-2013 02:59:33 | More by metter98
Photo of Darkmagus82
Darkmagus82

Virginia

3.83/5  rDev -4.5%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75

Served on tap in a point glass

Appearance – The beer is served a deep murky brown color with a one finger tan head. The head fades rather fast leaving a bit of streaky lace on the sides of the glass.

Smell – The aroma is big of sweet caramel and some smells of dark fruits of fig and cherry. The aroma also has a decent toasted malt aroma as well as some notes of chocolate mixed within. Rounding out these smells are some notes of a grassy hop, complimenting the others nicely.

Taste – The taste begins with a big sweet roasted malt flavor. The sweetness is of a caramel nature upfront with it transitioning to a more brown sugar and molasses sweetness more toward the end. The roasted malt flavor upfront is a mix of brown bread and some toasted malt tastes. Some lighter coffee flavors hit the tongue as well as a rather nice hit of dark fruit flavors more toward the middle of the taste. With a little bit of a herbal taste as well as some alcohol greeting the tongue at the end, taste an overall sweet, roasty, and warming taste is left on the tongue.

Mouthfeel – The body of the beer is on the thicker and creamier side with a carbonation level that is rather midrange. The thick body is very nice for the big sweet and roasty flavors enhancing the warming nature of the brew.

Overall –This one has nice and big sweet flavors with lots of malt. A rather tasty doppelbock that is well worth a try.

Serving type: on-tap

09-14-2013 00:36:32 | More by Darkmagus82
Photo of Huhzubendah
Huhzubendah

District of Columbia

4.01/5  rDev 0%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

The beer appears a dark shade of mahogany with a half inch of foamy beige head. The aroma offers dark malts, brown sugar, bread, alcohol, ripe plums, raisins. Sweet brown bread, cookies, alcohol, yeast. Definitely true to style. Medium bodied with moderate carbonation. A solid beer.

Serving type: bottle

09-13-2013 01:54:41 | More by Huhzubendah
Photo of dbrauneis
dbrauneis

North Carolina

3.96/5  rDev -1.2%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A: Pours a crystal clear but almost opaque brownish amber in color with light to moderate amounts of visible carbonation and some garnet red + cola brown highlights. The beer has a finger tall creamy dark beige head that slowly reduces to a couple of small thick patches with a large patch of thin film surrounding it (covering about 75% of the surface of the beer) and a thin ring at the edges of the glass. Light to moderate amounts of lacing are observed.

S: Moderate to strong aromas of caramel and dark fruit (figs, plums, and raisins) along with light hints of nuttiness.

T: Upfront there are moderate to strong flavors of caramel malts with some caramel and dark fruit (raisin, fig, and plum) sweetness. That is followed by light flavors of earthy hops and nuttiness from the malts. Very light amounts of bitterness which fades quickly.

M: Medium to full bodied with moderate amounts of carbonation.

O: I think this is a really nice example of the style that is quite enjoyable. Alcohol is pretty well hidden and it is easy to drink.

Serving type: bottle

08-11-2013 00:39:14 | More by dbrauneis
Photo of clayrock81
clayrock81

Virginia

4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured a brownish body with one-finger offwhite head that died a slow death with no lace. A thick, rich aroma, mostly bready and roasted malts along with some dark chocolate sweetness. Taste and mouthfeel is more of the same as the beer is thick, fuller-bodied, not sticky nor watery but a nice thick smoothness, mixed roasted and breadlike malts for dryness with dark chocolate, toffee, and caramel for sweetness. Not typical of other DBs I've had in terms of the dryness and the finish, which is less sweet more dry, and not much in terms of any fruit flavors at all (can't say I really got a hold of any dark fruits or minor citric hops) but still a pretty good beer.

Serving type: bottle

07-30-2013 16:27:53 | More by clayrock81
Photo of mntlover
mntlover

Tennessee

4.21/5  rDev +5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Pours a murky brown with amber highlights when held to the light. Head is small darker tan color that leaves some spotty lace behind.

Aroma is loads of malty goodness, earthy peat, figs, chocolate notes earthy hops. A big chewy smelling brew.

Taste is just like the nose big chewy malts good earthy notes peat, nuts, chocolate notes with figs. Nice meaty brew one of the better American attempts of this style I am enjoying this one. Finish is lingering smokey earthy malts with some earthy herbal like hops almost like a weak cigar flavor.

Mouthfeel is big medium with fairly mellow carbonation light pep here and there.

Overall have to agree Duck Rabbit is the dark beer specialist, they sure got this one right. Glad I was finally able to get some of this one just never seemed to be in NC when it was released.

Serving type: bottle

07-26-2013 02:07:56 | More by mntlover
Photo of mscudder
mscudder

Georgia

3.75/5  rDev -6.5%
look: 3.75 | smell: 4.25 | taste: 3.75 | feel: 3.25 | overall: 3.5

Served in a globe.

A - Deep ruby hue here with a nice light-bronze head. Fair retention with good lacing.

S - Sweet caramel malts, dark fruits, chocolate and roasted coffee. Nice balance on the nose!

T - Starts with sweet caramel and heavy roast. Progresses into a dry fruity melody, closing with a strange sharp-chocolate sweetness, accompanied by black pepper.

M - Medium+ body with moderate carbonation.

O - This is a really odd doppelbock. Not a huge fan of the style, although this is better than most I have encountered. Lots going on here... I can see where the hype comes from, just not for me.

Serving type: bottle

07-23-2013 02:33:09 | More by mscudder
Photo of ChainGangGuy
ChainGangGuy

Georgia

3.35/5  rDev -16.5%
look: 3.25 | smell: 3.25 | taste: 3.25 | feel: 4.25 | overall: 3.25

12 ounce bottle - $2.49 at Total Wine & More in Kennesaw, Georgia.

Appearance: Pours a very dark brown body, housing a little hint dirtied garnet at the edge against the list. Smallish, light beige head that settles fairly quickly. No appreciable lacing or retention.

Smell: Sweet-scented, alcoholic, with a fruitiness of figs and grape-flavored candy (like Nerds or such), a step ahead of the dark-colored syrup, Tootsie roll, and molasses.

Taste: Molasses, caramel atop toast, and a noted roastiness. Dark syrup sweetness upfront. Rather bright fruitiness, fig and grape, followed by slight, herbal hops and a persistent pinch of alcohol (a bit fusel). Snippet of licorice. Slight nuttiness, with a touch of Tootsie Roll. Drying, rather warming, fruity finish. A little coffee pops into the aftertaste.

Mouthfeel: Medium-plus body. Medium carbonation.

Overall: Potent in many of its aspect, it's not the best doppelbock to be had, though, I'm sure you could do worse.

Serving type: bottle

07-20-2013 01:52:47 | More by ChainGangGuy
Photo of cindyjeffsmith
cindyjeffsmith

Georgia

3.86/5  rDev -3.7%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

appearance: Fairly dark brown. When held to the light appears medium dark orange. slight tan head.
smell: sweet, and malty. A bit of chocolate. Nice, fairly simple.
taste: Much like the nose but with more happening. Dark fruits, drier than expected. Full and rich.
overall: Nice Dopple. Not a standout imo, but decent enough brew.

Serving type: bottle

07-18-2013 23:17:40 | More by cindyjeffsmith
Photo of Daktah
Daktah

Illinois

4.36/5  rDev +8.7%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Poured a hazy dark brown. Light tan head with decent lacing. Smell is dark fruit, caramel, malt, and a good amount of smooth chocolate. Taste is more of the same, with additional malt sweetness. The sweetness isn't cloying though and the finish is clean, leaving you ready for another sip. Smooth and creamy without being heavy.

Another great Duck-Rabbit beer, and a solid doppelbock that I'm happy to have made in NC. Really need to make that trip to Farmville!

Serving type: bottle

06-11-2013 15:02:02 | More by Daktah
Photo of AltBock
AltBock

Ohio

3.71/5  rDev -7.5%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

12oz bottle with the usual Duck Rabbit symbol on the front. There are two things separating this label with their other labels. This one has a gold background and the Duck Rabbit has gray ram horns coming out of its head. Off to the sides is the Government warning, brewery's address, and a notched best before date.

When poured into a Paulaner Salvator Pilsner glass, this southern Doppelbock was a semi hazy dark mahogany brown with a burgundy center. It was a rather interesting color. The red center was a nice touch to this beer. On top of this brew was a nice little head of foam. The initial head of foam was between 1/2 to 3/4 of an inch in height and light tan in color. It had great retention that left behind a small tan film and a ton of tan sticky streaks of lace around the glass. The film on top of the beer lasted until the last drop of beer was gone.

This Doppelbock was more sweet than roasted. The first aroma that I picked up was the sweet lightly roasted malts. After the malts had their fun in the sun, in comes a pinch of caramel, a touch of milk chocolate, and a subtle whiff of black cherry. The aroma as a whole was a little too faint for my liking. If they would have pumped up the aroma just a little more, this would have been a great aroma.

While the aroma was sweet, the taste was more dry and roasted. The first taste that I found was of course the dry roasted malt. Waiting behind the malt was a pinch of milk chocolate, a drop of molasses, a dab of caramel, and a sprinkle of roasted coffee beans. After all that, this beer then finishes up with a gentle touch of roasted hops. The hops were more roasted than bitter. A little more sweetness wouldn't have hurt this beer at all.

This was a straight up medium bodied dry roasted Doppelbock. As for the aftertaste, that was filled with dry roasted malt, roasted coffee beans, a pinch of caramel, a drop of molasses, and a big bite of alcohol. At least the alcohol wasn't overpowered. Even though I could taste the alcohol, I couldn't feel it.

Not a bad Doppelbock! It had an interesting color, a sweet aroma, a dry roasted taste, and an alcoholic mouthfeel. I think this NC brewery did a good job. The aroma could have been better, but everything else was good. Would I drink another one? Yeah, I wouldn't mind another single.

Serving type: bottle

06-09-2013 21:04:19 | More by AltBock
Photo of rangerred
rangerred

Tennessee

3.03/5  rDev -24.4%
look: 3.5 | smell: 2.75 | taste: 3 | feel: 3 | overall: 3.25

12oz bottle into a snifter. Not sure of the age on this but I know it has been in my fridge for a year or so.

Pours a clear dark brown with a slight reddish tint. A very small light brown head is quick to fade leaving a thin ring around the top of the beer.

Aroma is full of brown sugar, caramel, and toffee. There is a slight metallic note which seems a little off to me. There are also some faint grassy aromas. Overall it is pretty weak.

This weakness carries over into the taste which is really quite underwhelming. Plenty of caramel and brown sugar but there is a strong vegetal character which becomes a little off-puting after awhile. It is very DMS like and I almost wonder if this is an unintended flaw. It isn't bad for awhile but it does start to limit drinkability. Alcohol is well-hidden but the mouthfeel is on the watery side.

Overall, I am very unimpressed with this offering from Duck Rabbit. There is just an overall lack of everything from the aroma to the flavor to the mouthfeel. Way too much DMS and a lack of much malt or hops. Maybe this has improved since the batch I got but I really can't recommend.

Serving type: bottle

02-04-2013 02:23:29 | More by rangerred
Photo of tone77
tone77

Pennsylvania

3.63/5  rDev -9.5%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 4 | overall: 3.5

Poured from a brown 12 oz. bottle. Has a dark brown color with a 1/2 inch head. smell is of malts, alcohol, caramel, some dark fruits. Taste is a bit boozy. Some dark fruit and malts, alcohol is prevelent. Feels full bodied in the mouth and overall is a solid beer.

Serving type: bottle

01-12-2013 21:02:09 | More by tone77
Photo of bigfnjoe
bigfnjoe

Pennsylvania

3.43/5  rDev -14.5%
look: 3.75 | smell: 2.25 | taste: 3.75 | feel: 3.5 | overall: 3.75

Poured from a bottle into a Dogfish snifter

A- pours a very dark brown with a half finger tan head. The head fades quickly and isn't very dense, but it's solid all the way across the glass. Very dark for a dopplebock.

S- very metallic aroma. Common among many of the Duck Rabbit beers I've had. Light bit of sweetness. Not pleasant at all

T- sweet tasting. Very malty. Maybe a little bit of honey coming through. Candi sugar also there. No heat at all

M- body is reasonably thick, but isn't syrupy. As I just said, no heat. Definitely a sipper

O- not much of a dopplebock guy, but this isn't bad. A little too malty and sweet for my tastes, but definitely enjoyable over the course of time

Serving type: bottle

01-12-2013 00:28:27 | More by bigfnjoe
Photo of BeerImmediately
BeerImmediately

Pennsylvania

2.93/5  rDev -26.9%
look: 4.5 | smell: 3 | taste: 3 | feel: 2.5 | overall: 2.5

12oz bottle. Approx 9 mo's old, so maybe too old for proper review (is that possible for this style?)

Pours very nicely, with about 1F of tan/brown head over a very dark, almost opaque amber body. Great lacing.

Aromas are timid. Wet cardboard up front, then molasses in the back with pencil lead. Touch of faint English hops, if I pull really hard.

Flavors and mouthfeel are dull / muted / dirty. Lots of mineral water, with molasses, cherry, oak, and earthy herbal quality giving the flavor. Somewhat disappointing (given the hype), but not necessarily "bad".

Mouthfeel is pretty thin for the style. Dull, tangy, and leaves a film on the tongue (not unusual for the style). Could've used more body.

I really should've reviewed some of the earlier Doppelbocks I had from this mixed case, as maybe I've left it in the cellar too long, given the discrepancy between my experience and the overall BA community.

Serving type: bottle

01-05-2013 03:51:34 | More by BeerImmediately
Photo of ZirconTweezer
ZirconTweezer

Alabama

4.25/5  rDev +6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Poured into my Sam Adams perfect pint.

A: Deep, murky brown with copper coloring when held up to light. 1.5 finger tan head that dissipates to a thin cap pretty fast but leaves some lacing.

S: Molasses and dark fruit, very inviting.

T: Thick and bready malt bomb with some dark fruit and slight booziness; the taste wants to stay around, and that's a good thing. Taste was very much to style, I'd say.

M: Smooth and silky, goes down oh so easily.

O: As stated, I feel this brew is very true to the traditional doppelbock style. I have a soft spot for a killer doppelbock and this baby delivers the goods. I searched for this brew for over two years and it was definitely worth the wait. I can heartily recommend searching it out.

Serving type: bottle

12-30-2012 03:03:01 | More by ZirconTweezer
Photo of orsulacp
orsulacp

Pennsylvania

2.83/5  rDev -29.4%
look: 4 | smell: 3.5 | taste: 2.5 | feel: 3 | overall: 2.5

I had this on tap expecting an awesome doppelbock, but got something else. It looked good, nice deep amber color, good off white head. The smell was ok, malty, a little whiff of pepper. The taste was off, it was way too sweet, and not malty sweet, it was cherry sweet, no bitterness. I took a drink of water to make sure it wasn't something else, nope same thing. It was thick and chewy, low carbonation. I am bummed by this, I love a good doppelbock.

Serving type: on-tap

11-02-2012 01:05:36 | More by orsulacp
Photo of JWU
JWU

Pennsylvania

4.18/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

12oz. bottle poured into a snifter.

A- a murky brown with ruby highlights. A finger of dark khaki head, which dissipates fairly quickly, a little lacing down the glass.

S- Dark fruit, molasses, and hint of butterscotch and vanilla.

T- The dark fruits (dark cherries, plums) and molasses dominate, a little booze is present as well, and some hints of vanilla/butterscotch/oak are on the backend as well.

M- Prickly medium carbonation, dry on the finish, and perhaps a bit too much for a doppel.

O- Top tier doppelbock. Not in Ayinger Celebrator's league, but not far from it.

Serving type: bottle

10-04-2012 01:28:57 | More by JWU
Photo of Jadjunk
Jadjunk

Georgia

3.93/5  rDev -2%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Served on tap at The Brick Store Pub September 11, 2012. Reviewed from notes.

(Appearance) Deep brown body, light brown mocha cream head. Good retention. Nice appearance. 4.5

(Smell) Heavy aromas of butterscotch caramel malt and vanilla. Potency is high. Nice. 4

(Taste) Vanilla, toffee, Dark fruits, oaken caramel malts. Mild roasted finish; slightly dry. 4

(Mouthfeel) Slight prickly carbonation, mild thickness. Body is medium/heavy, alcohol presence is mild. Nice balance, could be a bit smoother.3

(Overall) Quite enjoyable. Although a bit heavy on the caramel and vanilla, I found the flavors to be enjoyable. I would recommend a thicker body and a lower carbonation or creamier texture. Still a nice beer from Duck Rabbit. 4

The Duck-Rabbit Craft Brewery's
Duck-Rabbitor Doppelbock
3.93/5.00

Serving type: on-tap

09-18-2012 23:49:49 | More by Jadjunk
Photo of SGDJosh
SGDJosh


4.28/5  rDev +6.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

Duck Rabbit Duck-Rabbator Doppelbock

Poured from growler on 9/17 with the Thomasville Beer Club.

Deep Brown in appearance, barely translucent. Looks like burnt caramel. Frothy 2 finger head dissipates to lace on top.

Molasses hits the nose with a slight breadiness on the finish.

Wow, nice toffee flavor that carries over with a molasses note. Plums, raisins, cherries... There's some maple notes, finishes strong. No booze present.

Mouthfeel is chewy with a medium/full body. Clings on the palate for dear life!

Overall it's pretty awesome! I didn't check the ABV until after I tasted it and I'm pretty shocked. This beer masks its alcohol very well with its full body.

Serving type: growler

09-18-2012 02:12:47 | More by SGDJosh
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Duck-Rabbit Duck-Rabbator from The Duck-Rabbit Craft Brewery
90 out of 100 based on 218 ratings.