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Saranac Big Moose Ale - Matt Brewing Company

Not Rated.
Saranac Big Moose AleSaranac Big Moose Ale

Educational use only; do not reuse.
BA SCORE
79
okay

454 Ratings
THE BROS
82
good

(view ratings)
Ratings: 454
Reviews: 206
rAvg: 3.49
pDev: 15.76%
Wants: 2
Gots: 23 | FT: 0
Brewed by:
Matt Brewing Company visit their website
New York, United States

Style | ABV
American Pale Ale (APA) |  5.30% ABV

Availability: Winter

Notes & Commercial Description:
Beer added by: BeerAdvocate on 10-07-2009

Saranac Big Moose Ale is an American Pale Ale with a kick. The medium-bodied malt sweetness is balanced by a nice crisp bitterness from hand selected centennial and cascade hops. Look for a vibrant citrusy hop aroma that will leave you craving another swig!

13.5 IBU
View: Beers (94) | Events
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Saranac Big Moose Ale Alström Bros
Ratings: 454 | Reviews: 206 | Display Reviews Only:
Photo of avisong
2.5/5  rDev -28.4%

Photo of Mart1
3.25/5  rDev -6.9%

Photo of Nathanhlind
4.25/5  rDev +21.8%

Photo of Gregwa
3.25/5  rDev -6.9%

Photo of abrodsky
3.25/5  rDev -6.9%

Photo of PGVG
3.5/5  rDev +0.3%

Photo of dgeebs07
3.5/5  rDev +0.3%

Photo of ixnay21
3.25/5  rDev -6.9%

Photo of deonreds
2.5/5  rDev -28.4%

Photo of robieobie1
3.5/5  rDev +0.3%

Photo of jsboates
5/5  rDev +43.3%

Photo of StaindProject86
4/5  rDev +14.6%

Photo of DirtyPenny
2.95/5  rDev -15.5%
look: 3 | smell: 3 | taste: 3 | feel: 2.5 | overall: 3

Pint glassed.

A: Poured with 2 fingers of level, foamy off-white head. Clear and dark amber in color, bubbles actively replenish the head
of this brew and are easy to see racing to the top. Plenty of lacing.

S: Very hop forward and piney, with slight notes of pale malt.

T: Hops are immediately noticable with a mingling of pale malts and a slight note of... onion? There something pungent and allium-ish in the flavor of this brew. Not sure if that's intentional or not. Kind of ruins it for me as I strongly
dislike onion. Caramel malt only comes out as it warms.

Second Bottle: I opened my other bottle of this to make some Welsh rabbit this morning and couldn't think of anything to do with the remaining 8 oz, so I manned up and drank it. Didn't get any of the oniony flavor this time, so I guess I owe Saranac an apology. Still not an amazing beer, and the hops take over without leaving much else to taste, but not abominable.

M: A touch frothy.

O: Apparently this was brewed with centennial and amarillo hops, which I don't believe are known to cause that oniony flavor on the first try. Not sure what the problem was here.The second one was fine, if a but underwhelming. I'm in no hurry to try another one to see which of these was the odd man out, though if I were to guess, I'd say that they weren't trying to make an onion-flavored beer.

Photo of Beer4Baltimore
3.75/5  rDev +7.4%

Photo of mikerems
3.5/5  rDev +0.3%

Photo of PKing
4/5  rDev +14.6%

Photo of DavidGross
4/5  rDev +14.6%

Photo of MattPS
4/5  rDev +14.6%

Photo of jaidenjb
3.5/5  rDev +0.3%

Photo of sdj5
4/5  rDev +14.6%

Photo of Jimbrew
4/5  rDev +14.6%

Photo of SickGnar
3.63/5  rDev +4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: Golden amber, clear with a few fine floaties. A few streams of bubbles rise to the small bone-white head that settles with moderate speed. It keeps a ring and a partial skim and leaves some alright lace.

S: Nice fruity hop aroma – pineapple, tropical fruit, tangerine, and some more general citrus. There are some light fruity esters as well. Malts balance quite well with lots of caramel malty sweetness on a softly biscuity background. Perhaps a hint of diacetyl as it warms. And hops grow more herbal as well.

T: Fairly firm bitterness – hop character is less fruity - more rind - with leafy & herbal notes up front and through the middle, and the end gets a flash of pine and then resin lingers in the finish. Malts are a bit less balancing than in the nose. Still predominately caramel with low C malt sweetness. The biscuity base gets a hint of breadiness. A touch of earthy yeast comes in while the diacetyl hint vanishes.

M: Medium body with evenly matched CO2 that is a bit expansive & cushiony. Minimal chew and quite attenuated with just a hint of sticky sugars on the lips. Strongly hop drying finish.

D: Even the bottle label hints at the target. It misses. It lacks the lusciousness & richness. But it is a high aim – Celebration is damn fine. Still, it is a reasonably tasty & quite well made beer. Overall it’s a solid American Pale.

Photo of chrispoint
2.5/5  rDev -28.4%

Photo of tommyd313
3.5/5  rDev +0.3%

Photo of microbrewlover
2.2/5  rDev -37%
look: 4 | smell: 3 | taste: 2 | feel: 2 | overall: 1.5

The brew pours a dark copper color with a small head and minimal lacing with stays with the beer to the end of the glass.

The brew manages to smell both hoppy and malty at the same time.

The mouthfeel is bready with some hop oil, weak spices and a lot of bitterness.

The taste is that of hop oil, bitterness, bitter aftertaste which lingers. There appears to be some weak spices and maybe the slightest taste of malt.

Overall I found this brew to be bland. The picture on the bottle would indicate that this brew is intended for Christmas, I drank mine in Feburary so maybe the beer sat on the shelf too long but nonetheless I was dissapointed.

Saranac Big Moose Ale from Matt Brewing Company
79 out of 100 based on 454 ratings.