1. American Craft Beer Fest returns to Boston on May 29 & 30, featuring 640+ beers from 140+ brewers. Tickets are on sale now.

Beer & Food Pairings for Cuisine (Barbecue)

Beer is as versatile as it is diverse, providing both complementary and contrasting experiences when paired with food. The following menu will help you to explore theses and enhance your enjoyment of beer & food pairing.

Select an item to obtain a list of Beer Style recommendations:



We recommend pairing Cuisine (Barbecue) with:

  • American Adjunct Lager
  • American Brown Ale
  • American Dark Wheat Ale
  • American Double / Imperial IPA
  • American Pale Lager
  • American Porter
  • American Stout
  • Baltic Porter
  • Belgian Strong Dark Ale
  • California Common / Steam Beer
  • Chile Beer
  • English Porter
  • English Stout
  • Euro Strong Lager
  • Extra Special / Strong Bitter (ESB)
  • Irish Dry Stout
  • Light Lager
  • Rauchbier
  • Smoked Beer


  • And click on any of the above styles to learn more about them!