Discussion in 'Beer Talk' started by Googs, Feb 12, 2013.
This is one way to completely give up on getting the general public to "RESPECT BEER".
Which is going to come first for the OP: Liver failure, a DUI, or enrollment in AA?
A 40oz of an imperial stout at like, 10%? Nah, I'll pass
What if his liver fails on his way to AA and gets pulled over for a DUI?
Bombers and 750s are already overpriced, I'd have to see what they would charge for 40's.
Ill go with DUI for the win!......and by win.....I mean loss!
Guess you like having your one glass of craft beer and then your done for the night, maybe getting in the bed with the wife and reading a book. I'm not there yet guy...I'm 21. I'm still out n about sometimes and when I'm going to a party or even a bottle share with my frineds, I like to get saucy and I want to get saucy off some damn good beer, not fizzy yellow water. Beer can be enjoyed in small amounts and in very large amounts, that's the glory of it!!!
On another note, beer is a hobby for me and I have no dependency on booze. Plus I don't even drive, I live in NYC. Owning a car is almost pointless.
Yeah dude, the 24 oz bottles of SPA are sweet for hanging out. Don't agree on the really big beers though, you miss out on the aroma that way. But with something really sessionable that doesn't feel like your cheating the experience by drinking from the bottle, yeah 40s would be pretty tight. It isn't that crazy... as the craft market expands companies will look for different niches.
For what it's worth, I asked the local homebrew shop by about getting 40oz bottles a while back, and they said they typically don't hold carbonation well.
Why don't you empty a 4 pack of Old Rasputin into a spent King Cobra 40oz bottle? Boom. You have a 40 of Old Rasputin.
I'm pretty sure I was already reading books and going to bed with women by the time I was 21, but some mature more quickly than others. Nothing to be ashamed of.
I like forties until the last ten, which is always warm and flat and spitty.
Founders could do one and call it "Backwoods F'ing Biotch!"
I can't believe I'm reading this when I see most Americans bitch and moan about 750s
That being said, any good beer should be a moderated treat imo. If you want to binge on craft, get a kegerator and drink your fill.
Maybe you should leave craft beer for the adults, eh?
This is true, but only if the beer in question is available in a small format. Put it in a 40 and it's hard to enjoy it in small amounts.
Like an above-poster said, by the end of a 40oz, you won't have much carbonation left. Unless you chug it, in which case you're probably not leaving much time to actually taste it, and in that case you might as well go with some malt liquor.
Again, I think the biggest problem would be the perception of non craft beer drinkers. All of a sudden you will have lost some ground trying to convince people that beer should be of high quality, and is worth extra cost.
This. Not a beer that sucks warm and mellow.
Can't have them in Florida...
I want to party with you.
There's no reason that an authentic Craft brewer -couldn't- bottle a lower-to-mid strength beer in that format, but the format itself has carried a stigma for a good long while now. Thus, the format trumps the hand-crafted image which is necessary to sell Craft beer at retail (at least; I've -almost- never seen 40oz at on-sale ).
Ten Fidy in a Foh-tee? Word!
wouldnt that be 10 fody?
Bottling in 40oz won't change the batch size the brewer is able to produce and store and would cut down the availability then to ship more bottles out of market. Your dealing with small brewers in most cases. Less bottles would just drive up aftermarket prices on beer lists and ebay (still being done just call it *empty) don't think anyone here wants to see that
For maximum hilarity, read this post in the voice of David Chapelle imitating a white guy.
lol good one! you sure told him!!!11!
Now you wait just a gosh darn second Rondell
As the lead baritone in my local jug band, I'd love to see more craft beers in 40oz bottles.
Slightly off topic, but am I the only one here who's never actually had a 40?
I have not had one as well. However I like the 12 ozers so I can switch it up within a style if need be. Or I can just open another of the same...
Go big or go home, why not add 24oz and just get a growler . . .
This has been an idea of mine for a long time, using a 40 as a growler is hilarious. Lagunitas coming out with 32oz sucks hurt but its still not a 40!
I remember getting King Cobra 40s every chance we could... When I was a teenager. And if you were short on cash for that premium drink? ... A $.79 Laser 40. We would light the bag on fire when you got toward the end of the bottle. Forced you to pound it cause it tasted sooo damn horrible. Haha. Good times.
The last time I had a 40 ounce bomber was in 1965. Bought at the base exchange at Kadina AFB in Okinawa. Lucky Lager 40 ounce bombers were 25 cents. How's that for some nostalgia.
Too much. Half way through Id already be growing tired of it
I think it's hilarious. The original idea was to put them in 40's, but apparently someone important (marketing?) would have none of it, so they dropped it down to 32oz. Either way, I'm looking forward to downing big bottles of Sucks year round. Two of those then it's off to the bar!
I don't want to drink 40oz of any beer all at once. I'm having a Hopslam as I write this, and I'm thinking 24oz max and i'd want to switch to something else. I like variety, and after the second of any beer, it seems to be not as great as the first two were.
Drinking a Bull Ice right now. I don't want 40s of true craft styles...except maybe like pales or IPAs...but a really good quality malt liquor would be kinda cool.
Buy 2 bombers and you're 4 oz. ahead.
b/c nobody needs a 40oz serving for a 7-10% IPA or stout or anything. grossly excessive.
Separate names with a comma.