With Dry Dock's 7th Anniversary approaching this weekend, I decided to put together a few articles on past, present and future happenings with the brewery for the blog I write. Kevin was kind enough to sit down and * for a few hours. We tried this years batch of Bligh's and I dug out a bottle of a Framboise he bottled 6-years ago that we shared. At any rate, there's two posts up if you're interested. The first covers '05 through the end of the year. http://brewtallyinsane.com/2012/11/...at-dry-dock-brewing-part-1-the-first-7-years/ The second covers the future of the brewery including the new facility, brewhouse, canning line, foeder and more. http://brewtallyinsane.com/2012/11/...a-beer-at-dry-dock-brewing-part-2-the-future/ Figured a few would be interested in what they're up to these days. Cheers!