I’ve contemplated posting this for some time, as I’ve really been trying a fair amount of new IPAs. I by no means have that dialed in of a palate. I’ve enjoyed a number that I’d describe as earthy, organic and chewy. Some that I can think of are Anderson Valley Hop Ottin’ and Sweetwater IPA . . . may even add Union Jack, but some time has pasted since I tried one, which was my one and only time tasting. So first and foremost, what is it that I’m picking up, certain type of hops, process and so on? Second, any suggestions would be greatly appreciated.