I've recently joined/started some local tasting groups and had a question for some of you tasting group and bottle share vets. For an average sized group of 6-12 people, how many new/exciting beers do you anticipate being shared at your event? In my short time bottle sharing, I've found about 1/2 or so of the beers included are of the new/rare variety (ie. Cantillon, out of state rarities, very limited releases), while the other half are pretty standard stand-byes or ones found in many stores (ie most Dogfish Head, Ommegang, Brooklyn 750's). Not that I'm complaining! Should everyone be expected to bring their best offerings to the table, or do you generally expect a more mixed bag? I'm sure this can vary from group to group, just wanted some feedback as to what is generally shared amongst your own groups.