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What beer are you drinking now? #127

Discussion in 'Beer Talk' started by Zimm, Feb 24, 2013.

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  1. Zimm

    Zimm Savant (490) New Jersey May 18, 2012

    I've made a delicious salami and egg sandwich and am drinking a 3Beans while finishing up Argo!

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  2. BeastLU

    BeastLU Advocate (520) Virginia Dec 20, 2012

    Three commendable endeavors.
    Zimm and dsal89 like this.
  3. Bitterbill

    Bitterbill Poobah (1,125) Wyoming Sep 14, 2002

    First up was a Xingu, now sipping on a Gösser Dark. Love that brew!
  4. CTJman

    CTJman Advocate (695) Connecticut Jan 14, 2013

    Boxing cat brewery sucker punch ale....based outta china. Delicious citra hops and a little dry hopping to go with it. It's a night cap here
    MoparGrease and match1112 like this.
  5. DerrickW

    DerrickW Advocate (510) Georgia Jan 17, 2013

  6. Bitterbill

    Bitterbill Poobah (1,125) Wyoming Sep 14, 2002

    One of my retailer friend said he was getting some LOF brews in soon. I HOPE this is one of them.
  7. Gonna head out to my forge and "Get Bent" on some homebrew. While I'm there I'm gonna beat on some Hotmetal until it Gets Bent into the shape of some bottle openers.[​IMG]
    jzeilinger, lonewolfcry, Zimm and 4 others like this.
  8. Bitterbill

    Bitterbill Poobah (1,125) Wyoming Sep 14, 2002

    Continuing on the 'dark" theme I seem to be on, Grand Teton Black Cauldron Imperial Stout is in my glass.
  9. Ri0

    Ri0 Champion (935) Wisconsin Jul 1, 2012

    10 AM, must be time for some coffee!
    [​IMG]
  10. denver10

    denver10 Champion (865) Kentucky Nov 17, 2010

    Have the brewed a new batch?
  11. GraniteSkunk

    GraniteSkunk Savant (375) Illinois Apr 17, 2007

    Staying in the Chancellor's Suite at a 4 star hotel in downtown Denver, enjoying a Ten Fidy after finishing up breakfast(perfectly soft poached eggs with shaved Parmesan, Prosciutto on an English muffin with amazing Hollandaise and some Parmesan Truffle fries)

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    The room has a dining table. That seats 12.
    funhog, fox227, FlakyBiscuit and 25 others like this.
  12. GraniteSkunk

    GraniteSkunk Savant (375) Illinois Apr 17, 2007

    Staying in the Chancellor's Suite at a 4 star hotel in downtown Denver, enjoying a Ten Fidy after finishing up breakfast(perfectly soft poached eggs with shaved Parmesan, Prosciutto on an English muffin with amazing Hollandaise and some Parmesan Truffle fries)

    [​IMG]

    The room has a dining room table. That seats 12.
  13. Bitterbill

    Bitterbill Poobah (1,125) Wyoming Sep 14, 2002

    I have no idea but I'm hoping it is.
    Looking at the pic again...this was a collab with Alpine, right? If it does come to town and it's one from the original batch, I'll still give it a go but man, that wouldn't be all that cool.
    denver10 likes this.
  14. denver10

    denver10 Champion (865) Kentucky Nov 17, 2010

    Yeah, that was the Alpine collab from last August. Haven't heard anything about them getting together for round two and all talk seems to be about the upcoming release of their Rampant IIPA, so I would guess the answer to my question is a negative. Was hoping you had heard something about it.
  15. Bitterbill

    Bitterbill Poobah (1,125) Wyoming Sep 14, 2002

    Thanks for the info. Since you're more a tune to the LOF series than I am, any predictions? Sorry to put you on the spot..
  16. denver10

    denver10 Champion (865) Kentucky Nov 17, 2010

    Predictions on what?
  17. I don't pick up the base beer of this very much but it's hitting the spot! I need to shake the fuzz from the Barleywine festival last night...

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  18. dsal89

    dsal89 Advocate (505) Indiana Jul 6, 2008

    Holy shit had a great ass time last night

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    Tree House brewing Julius IPA

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    Not pictured is FW 13....not sure why but you can deal with it :)

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    12 was a bit oxidized but still delicious and 13 was amazing. We were all expecting it to be good but it wowed us at the start.

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    This was incredible

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    Rainbow Rye from half acre. Friends and family type only bottling pretty much from what im told. less than 200 bottles and it was just glorious. Saison/sour with brett currants and lacto. This was probably my favorite of the night. It was amazing...seriously, I want to bathe in it

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    Upright fantasia batch 1. This shit was incredible.

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    Blueberry berliner from Night Shift. This was extremely good as well. I look forward to their barrel society

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    I havent much Cantillon but this was great. 2011 bottle but it was really funky on the nose and was just great. One of my favorites of the night for sure

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    This was solid but was just really, really hot right now. Obviously at 16% it will be hot but it would be much better in a year or two from now, imo

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    This was one of my favorites of the FW anny beers. Really, really tasty

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    First saison from HF and damn...i can understand the hype now. Everyone said batch 3 was better but this was pretty damn delicious

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    BA Black sun with cherries. Really tasty and surprising. It got even better when it warmed up a lot.

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    FW 16. Really tasty. Other than 13 i would have to say this was my fav.

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    12-16 blended together. This was just stupid good. 12 stood out the most actually but was still really, really good

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    Didnt know what to expect from this but it was excellent

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    My first taste of pliny....hype deserved imo. Not the best dipa ive had but crazy good nonetheless.

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    Delicious. very, very delicious

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    total damage. Fun ass night for sure!


    in b4 "this isnt what did you drink last night"

    What im drinking now?

    This

    [​IMG]

    water...a lot of water.

    Cheers ladies and gentlemen!
    bstyle, tut2528, DerrickW and 36 others like this.
  19. Highbrow

    Highbrow Savant (475) California Jan 7, 2011

    that looks very reminiscent of what i just ground & pressed!;)
  20. dsal89

    dsal89 Advocate (505) Indiana Jul 6, 2008

    I want to make love to your breakfast. That sounds like it was crazy good
  21. DerrickW

    DerrickW Advocate (510) Georgia Jan 17, 2013

    There's one bottle, that I know of, here in Athens. By far, my favorite IIPA. Too bad it was a brewed-once beer.
    Bitterbill likes this.
  22. Moose90

    Moose90 Savant (405) Colorado Nov 25, 2012

    More likely they will be Cascara Quad, and Heavenly Feijoa, at least that's what we've been getting.

    Not drinking anything yet, about to make breakfast.
    Bitterbill likes this.
  23. jb123

    jb123 Savant (470) Michigan Dec 3, 2012

    Zaphog and myself got into it last night here's the damage

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  24. It's the 2013 vintage and drinking really well!
  25. my last hopslam after a very fun long awaited surf session! stoked!
    [​IMG]
    mecmd, RonfromJersey, Hanzo and 12 others like this.
  26. Highbrow

    Highbrow Savant (475) California Jan 7, 2011

    ha, ha. mine was the "today" release. can't get much fresher or brighter than that. breakfast then that (my mug was at least twice the size of your featured cup), at the moment i'm still way too full to contemplate a beer to pull.:(
    Eriktheipaman likes this.
  27. BlastBeats

    BlastBeats Savant (425) Illinois Mar 24, 2011

    I'm reaching for FFF Jinx Proof...

    I don't want to turn this thread into "here's what I drank last night" but i can't resist

    Goose Island Bourbon County Cherry Rye and Coffee

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    this side-by-side confirmed what I already knew.. I much prefer the Coffee variant to Cherry Rye

    cheers!
    Maction, acevenom, DelMontiac and 8 others like this.
  28. lordofthewiens

    lordofthewiens Champion (950) Maine Sep 17, 2005

    Against The Grain Rico Sauvin IPA.
    A lot of citrus![​IMG]
  29. [​IMG]
    It's snowy outside.
    fox227, cwreay90, Hanzo and 7 others like this.
  30. Genuine

    Genuine Savant (415) Connecticut May 7, 2009

    It's snowy/rainy and cold here in CT, so I figured I would start off this afternoon with this, to warm the bones:

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    Wolfhead, Hanzo, Lantern and 4 others like this.
  31. shuajw

    shuajw Savant (485) Georgia Aug 12, 2007

    Definitely one of my top 5 beers!

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  32. st9647v3

    st9647v3 Advocate (645) New Jersey Dec 28, 2011

    Starting light w/ a Bells Oarsman Ale...Here's to enjoying our Sunday!

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  33. After making a couple of fried egg sandwiches for my gal and I, decided to start my day off with this:
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    I have one more left and it's a shame, cuz Tallgrass is a really good brewery. The bad news is that Tallgrass is not available here in Chicago. The good news is that I'll have to visit family in St. Louis again very soon. ;) Cheers and Happy Sunday, BA's wherever you are!
  34. Zaphog

    Zaphog Champion (995) Michigan Sep 23, 2011

    Last night w/ jb123:

    CCB/B Nektar Ghost Stories Braggot (thanks Jim aka LiquidDegenerate!)
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    The Lost Abbey Red Poppy
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    Kuhnhenn Christmas Stollen
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    Cascade Blueberry
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    2011 Cascade Kriek (thanks Jim!)
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    Pipeworks Well Read Temptress
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    FMB
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    BB4D
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    2010 GI Fleur
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    JP Fuego del Otono
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    New Holland Night Tripper
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    DFH 75 Minute
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    Bell's Consecrator
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    GI Cherry Rye
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    Troegs Nugget Nectar
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    [​IMG]
    Still trying to decide what to drink right meow...
    bstyle, GennyCreamAle, mecmd and 30 others like this.
  35. WebGuyMike

    WebGuyMike Savant (395) Florida Dec 5, 2012

    Watching the Daytona 500 and drinking some SNPA

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  36. Warming up with this

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  37. Hockey_Fan

    Hockey_Fan Advocate (510) Maryland Jan 13, 2013

    Finally picked up some Sixpoint 3Beans.

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  38. match1112

    match1112 Initiate (0) Illinois Mar 2, 2011

  39. founder26

    founder26 Savant (450) Michigan Sep 9, 2009

    Homebrewed ipa using citra, falconers, nelson hops in boil, dry hopped with citra, simcoe, and nelson. I like it!
    [​IMG]
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