Dismiss Notice
Get 12 monthly issues of BeerAdvocate magazine and save $5 when you select "auto-renew."

Subscribe now →
Dismiss Notice
Join our email list →

And we'll send you the latest updates and offers from BeerAdvocate, because knowing is half the battle.

Left Hand Beer Dinner

Sunday - January 13, 2008 @ 06:00PM / Ends: Sunday - January 13, 2008 @ 08:00PM
Beer & Food
The Sierra Grille, Northampton, Massachusetts
(413) 584-1150
Going: 3 | Watching: 0 | Invited: 0
... with J.B. Master, Tigris Beverage

SOUP COURSE

served with Left Hand Goosinator Smoked Doppelbock

~ German Potato with Smoked Sausage ~

Creamy roasted potatoes pureed with leeks, mixed sausages, and Dopplebock.

APPETIZER COURSE

served with Left Hand Warrior IPA

~ Wild Mushroom Arancini ~

Risotto cakes made with shiitakes, Asiago and truffle salt, with a spicy IPA tomato sauce.

INTERMEZZO

served with Left Hand JuJu Ginger

~ Sushi Sampler ~

Mixed sushi rolls with JuJu wasabi ginger dipping sauce.

ENTRÉE COURSE OPTIONS

served with Left Hand Blackjack Porter

~ Glazed Pork Loin ~

Roasted pork loin with a Porter-chipotle-citrus glaze and a roasted chile sauce.

~ Marinated Big Shrimp ~

Really big shrimp marinated in Porter and chiles, fire-grilled with a spicy habanero cream sauce .

~ Vegetarian Enchiladas ~

Corn tortillas stuffed with cheeses and roasted vegetables, topped with Porter enchilada sauce.

Served with confetti rice & beans and Southwest zucchini.

DESSERT COURSE

served with Left Hand Snowbound Winter Ale

~ Apple Pear Turnover ~

Fresh fruit baked in flaky pastry, with Madgascar vanilla gelati and Snowbound caramel sauce.

More: http://sierragrille.net

--

Submitted by: quaffone