Dismiss Notice
Subscribe to BeerAdvocate magazine and get 12 issues / year of fresh beer content delivered to your door each month.

Already subscribe? to manage your subscription.

Vegetarian Brewers Dinner

Chef Joe Kiefer presents a vegetarian delight! Each course will come with a perfectly paired Church Brew Works Beer. ~45 person plus tax and gratuity. Reservations required. Call 412.688.8200

SALAD
wild mushroom
“SCALLOPS”
sea water brined cauliflower,
saffron risotto, seabeans
“STEAK”
vegetable terrine, white truffle
and parmesan potatoes
DESSERT
macaroons
zucchini, almond cream

More: http://www.churchbrew.com

--

Submitted by: ChurchBrewWorks
Going (0):

Watching (0) | Invited (0)

Note: adding yourself to the attending list does not count as RSVPing with the venue.