Tag: Brouwerij Rodenbach

  
Rodenbach and Dogfish Head to Produce First Collaboration in Famed Belgian Brewery’s History News by

For the first time in its nearly 200-year history, Rodenbach will produce a beer in partnership with another brewery. But fans will have to wait until 2020 to try it.

5 Sources of Inspiration for Rodenbach Caractère Rouge 6 Degrees of Fermentation by

Brouwerij Rodenbach brewmaster Rudi Ghequire talks about the beverages that inspired a new beer designed to be paired with food: a Flanders Red aged for an additional six months on cherries, raspberries and cranberries.

Beer Pie Cooking with Beer by

Using the beer as an ingredient in the creation of these two pies was the goal. The result? Some of the best pie I have ever had.

Beer Crêpes: A Pancake By Any Other Name Cooking with Beer by

Crêpes can be served for breakfast, brunch, lunch, a dinner, dessert or a late-night snack after an evening at the bar. Beer only makes them better.