There are over 6,000 disc golf courses scattered across the US today, an enormous number for a niche activity. Craft brewing has seen a similar explosion, so it should come as no surprise that there has been a convergence of these two interests.
Since Austin’s Live Oak Brewing launched with its Czech-style Pilz, Texas has become America’s craft brewing breeding ground for world-class pale lagers. But how did bottom fermentation end up on top here?
Austin is home to the state university, some legendary BBQ, musicians, artists and other assorted weirdos. Which is to say, it’s a city that’s perpetually overrun by professional drinkers of every sort.