Convict Hill Oatmeal Stout | Independence Brewing Co.

Convict Hill Oatmeal StoutConvict Hill Oatmeal Stout
BA SCORE
3.91/5
459 Ratings
Convict Hill Oatmeal StoutConvict Hill Oatmeal Stout
BEER INFO

Brewed by:
Independence Brewing Co.
Texas, United States
independencebrewing.com

Style: Oatmeal Stout

Alcohol by volume (ABV): 8.00%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by Redrover on 02-12-2009

BEER STATS
Ranking:
#6,808
Reviews:
147
Ratings:
459
pDev:
10.74%
Bros Score:
0
 
 
Wants:
26
Gots:
126
Trade:
2
HISTOGRAM
 
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 459 |  Reviews: 147
Photo of thegerm87
4.2/5  rDev +7.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25

Creamy oatmeal, not quite slick body and feel. Sufficient carbonation. Lightly roasted malt, subtle, meaty (bacon-y) smokiness. Really well balanced and flavorful stout. Definitely a nice surprise!

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Photo of ChainGangGuy
4.19/5  rDev +7.2%
look: 3 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

Appearance: Pours out a black body with a quickly receding, bubbly, tan head.

Smell: Roasted, fire-singed barley accompanied by soft, sweet chocolate, ground coffee, and just a small hint of vanilla.

Taste: Roasty, malty tastes of slowly, carefully melted semi-sweet chocolate chips and coffee sweetened with vanilla-flavored sugar, though the chocolate perches on the tongue the longest for me. Light prune fruitiness. A slight earthiness perks up midway along with a roasty bitterness. More of that chocolate closes things out for the slowly drying finish.

Mouthfeel: Medium-plus body. Low carbonation making for an overall soft mouthfeel.

Drinkability: Though not the most attractive brew around, it's still a soundly sweet, mighty tasty stout and a nice surprise, as I had yet to try anything from Independence Brewing.

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Photo of mikesgroove
4.18/5  rDev +6.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Decided that I was going to go on a fridge cleaning for the next week before I need to take a break for a while. Went with this mixed sixer last night in an attempt to clean out some lighter fare. Served cold and poured into a pint glass, this was consumed on 11/03/2010.

Another new one for me I decided I just had to include last night as a night cap. Really dark pour here with a rich dark chocolate color that gave way to a huge head of tan that was nearly three inches high at one point before settling down and leaving jus a ton of lacing up and down the sides of the glass. Really just could not have looked much better aside from maybe a touch darker.

Aroma of rich dark malts, cocoa, cookie dough, hints of maple and brown sugar, very nicely done, warming did lead some of it to fade however and left just a touch of light vanilla and chocolate hanging in the air. Really full feel here with a nice and smooth creamy touch to it that really worked very, very nicely. Rich vanilla, caramel, maple and brown sugar coming through now again with loads of milk chocolate and a light touch of coffee in the finish. Not too filling and no where near to light, this one worked out quite well I have to admit.

Overall a really solid shot here from them. Served as a well placed night cap and I really could have easily had another when I was done. Good job all around.

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Photo of rudzud
4.18/5  rDev +6.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Received this as an extra in a trade. Poured into a Duvel tulip.

A - Poured a nice oily black with a very nice one finger thick mocha head that leaved very good side lacing and recedes into a nice fat quarter inch dense blanket.

S - Pleasant aromas of burnt, roasted malts and oats. Very light chocolate and coffee, oats are very nicely showcased.

T - Wow, alright. Another solid performance. More of those really nice almost burnt malts with nice roasty qualities. Some slight toffee like caramel sweetness with more of those powerful oats. The chocolate is there, faintly, and there is some nice bitter coffee finish.

M - Super smooth and silky and velvety. Its mid 80s and this is incredibly drinkable.

O - This is 9%+, no way. Delicious, very well done. As hot as I am I find myself quickly going back for another drink of this. Very impressed with this oatmeal stout.

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Photo of beergoot
4.15/5  rDev +6.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

A good, black body with an excellently thick brown head.

Aroma hits you with chocolate, cocoa, roasted malt, and caramel. There is a soft, grass like hop nose.

The taste is a rich, chocolate-y delight. Rich and complex with noir goodness. Bitter-sweet chocolate sweetness blends nicely with a medium bitterness. The mouthfeel is rich and smooth with a slightly sweet finish.

This is a well-made stout. Rich and delicious. Nicely balanced across the board. Worth the effort to find some.

Thanks to Tim from Houston for adding this into the beer trade...

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Photo of facundoCNB
4.13/5  rDev +5.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

A - poured jet black with2 fingers of dark brown fluffy head - TONS of perfect lacing

S - toasted oats, slight hint of bourbon and chocolate

T - well balanced sweet and bitterness from the toasted grains, nutty aftertaste, buttery

M - smooth, rich, creamy

O - i just realized how heavy of a stout this is and am shocked at the lack of alcohol smell! well done! a very nice light tasting stout, well balanced in every aspect.

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Photo of BeanBone
4.12/5  rDev +5.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Appearance: Pours an inky black body with just over a finger of creamy tan head that leaves excellent sheets of lacing.

Aroma: Lots of dark roasted malt, black coffee, and bitter chocolate. Smells more like a Russian Imperial Stout than an Oatmeal Stout (that's certainly not a bad thing).

Flavor: Again, the dominant characteristics are dark-roasted malt, black coffee, and baker's chocolate. Very mild, bitter citrusy hops keep everything from being too sweet. There's mild alcohol throughout, but not too much. Dry and roasty malt in the finish.

Mouthfeel: A silky medium-full body with smooth medium-low carbonation and a drying finish. Hints of warmth from the alcohol throughout.

Drinkability: This is no sipper, but still requires a little time.

Verdict: A solid big American Stout, Convict Hill is probably my favorite beer from Independence. I'm looking forward to what these guys brew up next.

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Photo of aknalley
4.12/5  rDev +5.4%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Photo of MrHungryMonkey
4.12/5  rDev +5.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Nose is coffee-like, darkly malty, and creamy sweet with a soft sourness. Smells nice.

Pours black with moderate light brown head. Looks good.

Lots of dark malt, roasted woody dryness & bitterness, and dark bitter chocolate. Soft sweetness. Mild creaminess. Mild smokiness. Soft hint of alcohol. Soft raisin. Tastes good. Feels quite good. Good drinkability.

Dark, dry, and bitter - this is a stout to reckon with and a joyous offering from Independence. (It's the only beer listed on BA containing the name convict.)

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Photo of ktrillionaire
4.12/5  rDev +5.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Big thanks to htomsirveaux for the brews.

A - Pours an oily black with tan crown of foam. Pretty good looking, though most Stouts are, aren't they?

S - Aromas of hop, oxidation, leather, roasted grain, licorice, and a bit of booze. Quite complex, a winner,

T - The taste is quite nice. Dark roast, oats give a smoothness, and there is also a decent hop balance and even a vague fruitiness likely owing to said hops... This is very tasty.

M - Creamy but still sharp. Good.

D - I would drink this frequently, if it were available to me.

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Photo of lccrunchy
4.12/5  rDev +5.4%

Photo of Anaxagoris
4.12/5  rDev +5.4%

Photo of EgadBananas
4.11/5  rDev +5.1%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Pour was pleasantly thick, black, with a nice finger of light brown head that laces well.

Aroma is decent, bits of chocolate, a hint of espresso, roasted malts.

Creamy oatmeal, dark chocolate, coffee, roasted malts, a dab of toffee and booze.

Feel is upper medium in body, but still sits heavy enough. Creamy texture, minimal coating and a cleaner finish. Carbonation is good.

Overall drinkability is good. A nice and tasty stout, slightly filling, but multiples wouldn't be too hard to put away.

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Photo of HardTarget
4.11/5  rDev +5.1%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4.25

Appearance: Pitch black, starts with a brown head of foam that dies back to a simple collar.

Smell: Clean, roasted barley, some sweetness and dark bread yeast.

Taste: Smooth. Plenty of roasted character but it's soft and round. Hints of bitter, mild caramel, hint of pine, complex yet smooth, very nice.

Feel: Slick, low carbonation, medium body, no chew.

Overall: A well put together beer. Hts all the right taste profile buttons, but keeps everything drinkable yet interesting. Recommended.

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Photo of rhodeska
4.11/5  rDev +5.1%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

A really good oatmeal stout!! One of the best that I've had.

Super smooth, very oatmeal and coffee tastes, flavor really resides for a long time. For an extra, a really good beer. Not a whole lot of different flavors, but does what its name says very well.

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Photo of beerdrifter
4.1/5  rDev +4.9%
look: 3 | smell: 3.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

A gift from my nephew that has been in the cellar for about a year. Oily black in color, but an aggressive pour yielded a few carbonation bubbles with almost no head and some spotty lacing. Very subdued nose with some subtle roastiness with hints of oats and coffee. For what this lacked in appearance and smell, it more than makes up for in the taste. Very rich and flavorful with great roasty notes. Lots of fresh roasted coffee along with hints of oatmeal, caramel, dark chocolate, and molasses. The mouthfeel is rich and thick and extremely smooth with a nice subtle bitter finish. The alcohol is extremely well hidden making this scary drinkable, but it's rich enough to be a sipper. Overall an outstanding interpretation of the style!

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Photo of jlindros
4.1/5  rDev +4.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 3.5

Acquired in a trade from duff247.

Pours a very dark colored rich creamy 1+ finger head that fades semi slowly with lacing, over pitch black beer.

Nose is loaded with roasted malts, oatmeal, creamy milk chocolate, dark caramel malts, a bit of black patent malt, toffee, bitter roast, a little coffee, and essence of pure darkness.

Taste brings plenty of roast, some coffee and toffee with that, some black patent malt, a very light malted milk ball, come creamy oatmeal but a little less oatmeal than I expected, rich and creamy, heavy and dark, a bit pillowy, very slight boozy taste, a bit of cocoa powder. Finishes with some bitterness, a bit of a tropical fruit flavor (?), some cocoa, some coffee and roast, fairly sticky and mouth coating, but semi dry. Also a slight chalky dry bready taste.

Mouth is fairly thick, fairly creamy and rich, with decent carbonation and a bit of warming booze.

Drink is OK, some warming booze, the sticky finish and mouth coating makes it a little tougher, and just the heavy beer feel, but otherwise not bad.

 1,051 characters

Photo of superspak
4.1/5  rDev +4.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

I got this one in a trade with Cyde. 12 ounce bottle into snifter, bottled on 11/4/2012. Pours pitch black color with a nice 1-2 finger fairly dense dark khaki head with good retention that reduces to a small cap that lingers. Some nice spotty lacing on the glass. Aromas of chocolate, cocoa, oatmeal, caramel, molasses, light coffee, dark fruits, roasted malt, and roasted earthiness. Very nice and balanced dark/roasted malt aromas; with good strength. Taste of big chocolate, roasted malt, caramel, molasses, coffee, oatmeal, slight dark fruit, and roasted earthiness. Slight roasted bitterness on the finish; with lingering notes of chocolate, cocoa, caramel, coffee, molasses, and roasted malt on the finish for a bit. Damn nice complexity and balance of roasted/dark malt flavor; with zero cloying sweetness after the finish. Medium carbonation and fairly full bodied; with a creamy, slick, and chewy mouthfeel that is great. Alcohol is very well hidden at 9.2%, with hardly any warming noticed after the finish. Overall this is an excellent imperial oatmeal stout! Great robustness and balance of flavors; and very smooth to sip on. Really enjoyed this one.

 1,164 characters

Photo of thatche2
4.1/5  rDev +4.9%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Photo of Thomas_Wikman
4.1/5  rDev +4.9%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

It's the first I am having this Texas Oatmeal Stout and I like it.

Look: Dark brown almost black with a one inch mocca head

Aroma: roasted malts, oats, a little bit of chocolate

Taste: There's roasted malts, chocolate, oatmeal/oats, figs maybe, and a lingering bitterness tasting like coffee/cocoa.

Feel: medium to full body

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Photo of Pellinore1
4.09/5  rDev +4.6%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Thanks to Mora2000 for this bottle.

Pours a deep brown with minimal tan head.

Smells of dark malt, and a hint of coffee.

The flavor begins with big, big roastiness. It is all nicely bitter malt, reminiscent of coffee or bitter chocolate. The bitterness fades a bit, and finishes with just a bit of sweetness.

Medium body with very little carbonation, this is a very smooth drink.

The alcohol is very well hidden. I would never have guessed the ABV of this beer.

Overall, this was a very pleasing oatmeal stout. Given the chance, I'd happily have it again.

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Photo of NewGeneric
4.09/5  rDev +4.6%
look: 3 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Poured into my Grimbergen goblet.

A: Pours an extremely dark brown, almost black. About a quarter finger of mocha head fades right away. Thin rings of lacing around the glass.

S: Coffee. And chocolate.

T: Coffee. And chocolate. And a touch of vanilla toffee.

M: Smooth, creamy, silky. Beautiful.

D: Simple, yet elegant. Yes.

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Photo of nataku00
4.08/5  rDev +4.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

On tap at Good Foods Awards in SF, poured into a plastic cup. Beer pours pitch black, with a finger of chocolate brown creamy head. Head retention is excellent, with half a finger sticking around for a while and leaving nice sheets of lacing. Some fine carbonation visible at the edge of the cup.

Nose is a good dark chocolate and roasted malt. A bit of oatmeal and grains, dark chocolate as well.

Taste is dark roasted malt, dark chocolate, and fruity roasted coffee. A bit of darker caramel middle of the tongue to sweeten things up. Light pine hop note as well. Medium finish with sweet malt, pine hops and dark chocolate lingering lightly.

Full body beer, silky and creamy as expected from an oatmeal stout. Very easy to drink. Glad the brewery brought this out to SF for the awards.

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Photo of Mikeypnh
4.08/5  rDev +4.3%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Photo of obrike
4.07/5  rDev +4.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Bought a 4 pack at HEB for 6.49....nice price for such a big beer.

Black as night pour...light brown, big head that stuck around for a while. Ring around the glass the entire time. Nice looking stout.

Quite a tasty smell. Cocoa hits first, then a bit of bitter, burnt coffee....some sweet malt as well. Fresh, enticing aroma.

That's good. Chocolate right off the bat, some bitter hops thrown in as well. Coffee and oatmeal a little more buried, but a very well rounded stout. Mouthfeel a bit thin, but quite smooth...goes down easy. Hides the 8.5 very well...dangerous!

A nice locally produced Oatmeal stout here in Austin. Good to see. Pick this baby up if you see it.

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Convict Hill Oatmeal Stout from Independence Brewing Co.
Beer rating: 3.91 out of 5 with 459 ratings
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