Dismiss Notice
Extreme Beer Fest:Los Angeles

Join us December 9th in Los Angeles for the ultimate throwdown of craft beer creativity!

Learn more...
Dismiss Notice
Introducing: Project Extreme Brewing (a Dogfish Head + BeerAdvocate project)

Christian Moerlein Helltown Rye-OT | Christian Moerlein Brewing Company

Your Rating: None

Want it   Got it 
Christian Moerlein Helltown Rye-OTChristian Moerlein Helltown Rye-OT
41 Ratings
Christian Moerlein Helltown Rye-OTChristian Moerlein Helltown Rye-OT

Brewed by:
Christian Moerlein Brewing Company
Ohio, United States

Style: American Brown Ale

Alcohol by volume (ABV): not listed

Availability: Fall

Notes / Commercial Description:
No notes at this time.

Added by mentor on 11-06-2013

This beer is retired; no longer brewed.

Bros Score:
View: Beers | Events
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50  | nextlast
Ratings: 41 |  Reviews: 5
Reviews by mentor:
Photo of mentor
3.68/5  rDev -13.4%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a fine and fluffy light brown head over a clear dark brown mahogeny liquid. Smells strongly of rye, some clean alcohol, oranges, grassy hops.

Tastes chocolate with rough rye edge and dry hazelnut. Hop grassy is amplified due to the strong rye. Hop flavor is piney resin with a dash of lemon. Mineral bite, strong sharp carbonation, drying astringent in the mouth, medium-light viscosity, and lingering rye grassy bitterness. A bit of lacing on the inside of the glass and a thin layer of head hung to the bottom. Really strong rye...likely entered into the wrong category at GABF. If you want to know what rye tastes like, this is a beer that will show you. Judged here by me on BA as a Rye Brown Ale.

 708 characters

More User Reviews:
Photo of maltmanjones
4.45/5  rDev +4.7%

Photo of juicebox
4.75/5  rDev +11.8%

Photo of West_Chester_Ale_Tester
4/5  rDev -5.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of metter98
3.64/5  rDev -14.4%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.25 | overall: 3.75

A: The beer is clear dark reddish amber in color (brown when viewed from afar) and has a slight amount of visible carbonation. It poured with a short beige head that quickly settled down, leaving lots of lacing on the surface and a narrow collar around the edge of the glass).
S: Light to moderate aromas of nutty malts are present in the nose.
T: The taste follows the smell, but has much stronger flavors of nutty malts, slight hints of spicy rye, and a light amount of bitterness.
M: It feels medium-bodied and yet a little thin on the palate with a moderate amount of carbonation.
O: I liked the subtle bits of spicy rye in this beer, as they helped to mask out any malty sweetness (in conjunction with the hops) without it being overly bitter.

Serving type: bottle

 774 characters

Photo of schwemjw
4.2/5  rDev -1.2%

Photo of NeoClassicist
3.75/5  rDev -11.8%

Photo of crafttrayn
4.4/5  rDev +3.5%

Photo of jman005
4/5  rDev -5.9%

Photo of meanmutt
4.25/5  rDev 0%

Photo of Stinkypuss
4.06/5  rDev -4.5%
look: 3.5 | smell: 4.25 | taste: 4.25 | feel: 3.25 | overall: 4

LOOK: Dark brown with a slight off white head that recedes to a fine layer. Traces of lace are left behind. Soda like carbonation bubbles rise busily. Dark but free from sediment and shows a good clarity.

SMELL: Toasted malt, pine and tropical citrus fruits. Interesting aroma, both hoppy and retaining a profile you would expect to find out of a brown ale. Intense swirling reveals the bourbonesque scent from the Rye, but I had to search for it. Good nose.

TASTE: Pine and pith upfront quite hoppy falling back on a nutty, toasted malty flavor. Bright citrus notes and pine upfront, giving way to bitterness and brown malts that neutralize each other. Rye additions add a slight spice and grain backbone. Hop flavor is strong throughout. Hardly any alcohol flavor.

FEEL: Full bodied and ample carbonation. A touch on the thin side but still more depth than some other brown ales on the market. Very drinkable and the hop and rye flavor lingers into the finish for a lasting impression.

OVERALL: One might call this a Texas Style Brown Ale (which has since became Hoppy Brown or even Black IPA in style categorization). Has good character and is certainly a refreshing twist on the American Brown Ale style. Basically, its a brown ale that is spicier with rye, and hoppier with West Coast hops, than it should be. No one is sorry about it, and no one should be.

 1,388 characters

Photo of killianmac
4.63/5  rDev +8.9%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.5

Photo of nortgoseshane
4.75/5  rDev +11.8%

Photo of rxthree
4.5/5  rDev +5.9%

Photo of johnalexander9
3.96/5  rDev -6.8%

Photo of TheLittleKing
5/5  rDev +17.6%

Photo of isaacbrewer
4.4/5  rDev +3.5%

Photo of beerme626
4/5  rDev -5.9%

Photo of cecelialevybCH
4.25/5  rDev 0%

Photo of peckNorder
4.25/5  rDev 0%

Photo of BennettBeerGuy
4.75/5  rDev +11.8%

Dark and spicy yet remarkably creamy and smooth. I had a pint in their taproom and had to pick up a 6 pack while I was there.

126 characters

Photo of headeecory
5/5  rDev +17.6%

Photo of brewdogcrew
4.75/5  rDev +11.8%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

Photo of Johnroby
3.95/5  rDev -7.1%

first ← prev | 1-25 | 26-50  | nextlast
Christian Moerlein Helltown Rye-OT from Christian Moerlein Brewing Company
Beer rating: 4.25 out of 5 with 41 ratings
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.