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Samuel Smith's Imperial Stout | Samuel Smith Old Brewery (Tadcaster)

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Samuel Smith's Imperial StoutSamuel Smith's Imperial Stout
BA SCORE
4.16/5
Exceptional
3,777 Ratings
Samuel Smith's Imperial StoutSamuel Smith's Imperial Stout
BEER INFO

Brewed by:
Samuel Smith Old Brewery (Tadcaster)
England, United Kingdom
samuelsmithsbrewery.co.uk

Style: Russian Imperial Stout

Alcohol by volume (ABV): 7.00%

Availability: Year-round

Notes / Commercial Description:
No notes at this time.

Added by Todd on 02-27-2001

BEER STATS
Ranking:
#1,363
Reviews:
1,775
Ratings:
3,777
pDev:
11.3%
Bros Score:
4.44
 
 
Wants:
240
Gots:
538
Trade:
3
HISTOGRAM
 
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters | Alström Bros
Ratings: 3,777 |  Reviews: 1,775
Photo of arturorg
3/5  rDev -27.9%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Served into a Samuel Smith Snifter

I'm almost inclined to not do this review

A: Dark brown with no lace and almost no lace

S: Sweet and roasted coffee, dark chocolate, dark malts. But it wasn't the strongest aroma for a beer, actually it was kind of faint.

T: Almost the same as the smell, it was watery, astringent leaving a dry mouth (but thats very normal in the few imperials stouts that I had) lacks complexity and flavor, again it was kind of faint.

Overall it was an unimpressive beer, kind of a watered down version of a Yeti, de Molen or Hercule. I will try to have it again in order to see if my beer was wrong.

 626 characters

Photo of zhanson88
4.13/5  rDev -0.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Appearance: Pitch black with fine khaki colored head. When it reduces down it leaves a nice amount of lacing that clings all around my glass.

Smell: Dark, roasted malts of course that smell slightly sweet. Also, I pick up on molasses, burned toast and burned dark sugars.

Taste: Similar to the taste. Add a bit of coffee.

Mouthfeel: Medium to almost-heavy body, very creamy with nice carbonation.

Drinkability: At 7.0% ABV, much more drinkable than other RIS. Also, the value on this beer is incredible. Very reasonably priced.

 535 characters

Photo of wordemupg
4.2/5  rDev +1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

550ml bottle poured into pint glass sept5 2010

A pretty close to jet black with a two finger light tan head that slowly falls to a thin film leaving a few patches of lace on the way

S molasses, some bakers chocolate, raisin, and a little booze

T what I smell but with some smoke, a little dark fruit and perhaps some coffee

M thick but not chewy and enough carbonation to give it some life

D no flaws anywhere and very well rounded, I'll be drinking this again so that says something

a solid beer and it worked well with this chilly summer evening, I'll be taking a refresher course in Sam Smith this week

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Photo of deadliest
4.23/5  rDev +1.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 5

A: Looks great. Black with a dense inch thick tan head. Head stubbornly recedes leaving lots of unmoving lacing. Tilting towards the light shows a coca-cola color around the edges.

S/T/M: Smells are chocolate, molasses, faint alcohol and an odd kind of waxy black licorice. Tastes better than it smells, but still the same theme of flavors. Not off-putting but it does seem strange I'm even tasting the 7% abv when many 9+% Imperials manage to hide it so well. Nice feel, smooth, almost slick. Creamy and well carbonated.

D: Highly drinkable. Lower ABV and lighter than the American incarnations of the style I've mostly been trying, but still having enough... ponderability?. Great for when you want an RIS but its 105f in Texas. Will definitely pick up again.

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Photo of Spica66
4.25/5  rDev +2.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Poured from a bottle into a tulip.

A: Thick, dark pour. Excellent head formation and retention. Very nice looking beer.

S: Very dark roast smell. Coffee, bitter chocolate, slightly figgy.

T: Excellent. Well balanced between dark roast flavors and the bittering hops.

M: Medium to full-bodied. Carbonation level keeps me from saying creamy, but it is very smooth.

D: Lighter body than a lot of other RIS and lower ABV make this easy to drink.

For the price, I did not expect to get this high of quality. Very happily surprised.

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Photo of krazyboi
4.8/5  rDev +15.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Poured into a strange(stick) glass..It's very dark and has quite a big head..It smells like dark chocolate with a bit of roastiness..The taste is very balanced, with a dark chocolate being the prominent flavor..It feels very smooth in the mouth and somewhere between light and heavy..I feel like I can drink a couple pints of this and enjoy it the whole time...A very good beer, and one I will go to time and time again..

 421 characters

Photo of eatabagofbooger
4.55/5  rDev +9.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

Poured from a bottle to a snifter.

A: Pours thick and black with a rich tan head.

S: Espresso and dark fruits. No noticeable hop presence. Hint of soy sauce.

T: Again, espresso, dark fruits, and a hint of soy sauce at the back of the tongue. Floral and grassy hops are present, along with dark chocolate. Light roasty/toasty notes.

M: Full bodied with plentiful, but not excessive carbonation. A tad thinner than most RISs, but with the low abv, this is not a surprise.

D: I love ISs, but hate feeling wasted after half a bomber. I could probably knock back a couple of these in a night and not regret it. Yet another wonderful brew from what may be my favorite brewery.

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Photo of SleepyMonk
4.15/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Chilled bottle poured into a sniffer. This beer has been provided courtesy of Platinum Liquor in Bellevue Hill Sydney.

This is the darkest beer I have ever encountered and as a person who prefers and hunts down dark beers I hope that explains how striking the density of this stout is

Pouring generates a massive titanic dark tan in color creamy texture head of about 3 fingers. It bonds tightly and then dries off with patchy lace on the glass.

Aromatically this is stout is dominated by dark fruits such as prunes with a blend of gummy molasses and rich dark chocolate.

In the mouth and across the tongue this is a dominant offering. Coffee like impact with a sweet dessert like finish. Raw unprocessed natural chocolate mixed with an almost perfect balance of praline. There are elements of roasted nuts, dried cured pork no doubt this is due to a very smoke box type finish that continues to kick well after the taste has been swallowed, interestingly I even get the profile of dried seaweed; once again perhaps this is due to smokey characteristics.

To call this full bodies is almost an understatement. Well balanced level of carbonated is a compliment and signs of a beer that is well crafted.

Thanks again to Platinum Liquor Sydney.

 1,246 characters

Photo of billab914
3.83/5  rDev -7.9%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Poured from a 550ml bottle into my Stone RIS glass. Poured black in color with a thick and full dark tan head on it. The head settled to a thin layer clinging to the edges of the glass, where it left some great lacing on the sides.

The aroma has a good amount of chocolate to it with a bit of caramel and molassas coming through. It's pretty low on the roasty, coffee and bitter flavors a lot of the American versions are full of. Pretty decent and smooth aroma overall though.

The taste shows a lot of milk chocolate to it at first. I'm also getting a fruity, apple like flavor to it that I don't usually find in an imperial stout. Some roasty and bitter flavors come through towards the finish along with some more chocolate. Pretty flavorful and tasty beer and also different then others of the style to keep things interesting.

The mouthfeel is average thickness for the style but it has a very nice creaminess to it. Drinkability is very good, it's a very well made and classic beer. It had a lot of interesting and different flavors from a lot of the Imperial Stouts that I've had, and thankfully they were also pretty good flavors. Very nice beer to sip on this evening.

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Photo of punkrkr27
3.51/5  rDev -15.6%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Black pour with a tall, frothy, tan head. The aroma has lots of roasted malt, with light notes of chocolate, coffee and dark fruit. There's a slight off sour note in there too. The flavor has gentle notes of roast and coffee with a little more milk chocolate than in the aroma. Over all the flavor has a bit of metallic dullness though. The body is creamy with soft carbonation but a tad thin for an imperial stout.

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Photo of Luk13
4.39/5  rDev +5.5%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle via TheJester. Aroma is a mix of dark chocolate and red fruits such as cherries and rasberries. There is also vanilla, blueberry and grapes. Very nice. Flavor is on the sweet side with caramel, toffee and cherries with a nice bittersweet chocolate finish. Very enjoyable light oily palate.

 296 characters

Photo of brianjay
4.47/5  rDev +7.5%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

Dark, dark (!) black with an airy espresso head, leaves a ring of large bubbles around the rim of the glass.

Chocolate syrup, raspberries in the aroma. It is a nice, strong smell which balances between sweet and roasted malt notes.

Taste is sweet fruit (berries and apples) flavor up front and a roast coffee following. The heat of the alcohol warms throughout. The finishes has a bit of sour apple flavor.

A flavorful, strong stout which would make for a great dessert beer.

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Photo of luisfrancisco
4.33/5  rDev +4.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4

Poured this into an imperial pint glass.

A = Very dark colour. No light goes through. Pours rather well, a little viscous. Oily appearance. Forms a half inch whitesh/brownish head. Dissipates quickly and only a tiny film of whiter carbonation remains at the top with very decent lacing.

S = Coffee and chocolate, maybe a little molasses in the background, although smell is not as strong as the taste.

T = Superior flavors. Coffee, caramel and molasses. Bitter dry finish. Opens up as it warms.

M = A little viscous, but rather palatable. Somewhat bitter. Very slight carbonation. Not as thick as other Imperial Stouts but very enjoyable. Very silky on the palate and the slight carbonation feels perhaps like a butterfly farted inside the beer (I mean this in a good way).

D = Excellent. This is an extraordinary beer. Maybe not as strong as other examples of the style. Particularly milder than american interpretations, but still a damn good beer. Balance is great and it is one fine sippin' beer. At 7%ABV it is not one of the strongest out there for the style, so very drinkable. I would rather enjoy this one slowly, but if pressed, I'm sure I could down a four pack with ease.

 1,190 characters

Photo of nickd717
3.59/5  rDev -13.7%
look: 4.5 | smell: 3 | taste: 3.5 | feel: 5 | overall: 3.5

ALL RIGHT, TOP 100 TICK! Well, maybe not for long. This beer doesn't quite belong on that list in my opinion. 500ml bottle from Whole Foods Los Altos.

Pours just about black with a thick foamy tan head that lasts. Excellent lacing.

Aroma is fairly standard for the style. Roast, chocolate, caramel, molasses, and booze (even though it's only 7%) on the aroma. Pretty standard.

Flavor is similar, a little earthy with milk chocolate. Average sweetness. Not great intensity.

Amazing mouthfeel - smooth as silk with medium-full body and seamless carbonation.

Good but not a standout in this style.

 599 characters

Photo of kingcrowing
3.91/5  rDev -6%
look: 4 | smell: 3 | taste: 4 | feel: 4.5 | overall: 4.5

500ml bottle poured into an ommegang chalice.

Pours a dark black with a small thin brown head. Nose is very tame and toasty.

Taste is like a Guinness on stereoids. It's more toasty and boozy but not too bad. Quite tasty, I'm looking forward to trying more of their beers.

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Photo of jrallen34
3.65/5  rDev -12.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

550 ml bottle poured into my Rochefort glass that probably wouldn't have been drank if not for this new top 100 list...Dark brown with a very light tan head that fades way to fast. Nice lacing though...Light aroma of sweet chocolate, light bread, just a malty one noter...The taste is distinctly English, light in feel and taste. Chocolate on the front light bitter finish, just not a lot going on. Too sweet for a stout for my taste.

Nothing special here.

 457 characters

Photo of MbpBugeye
3.78/5  rDev -9.1%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Im a big fan of Sam Smith. I feel like nearly all of their stuff is the benchmark for the style or a very good representation of how many styles were originally. This fits into the latter category.

A- Super frothy sand colored head. It sticks around much longer than in many RIS, but it to, soon fades. A big thick, bubbly collar remains. The beer is obviously quite black and devious looking. Its not as crazy thick and viscous as many of the amped up American versions are.

S- Quite vinous. At first Im getting a lot of grape juice and port like character. Some chocolate, lots of licorice, molasses and grains with a slight roast to them.

T- Lots more vinous red wine and grape juice. Its pretty sweet. Roast is moderate and it helps bring a bitterness that tried to balance out the berry like flavors.

M- Very dry, full bodied but nothing insane. Carbonation is a bit high.

 883 characters

Photo of mdfb79
4/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a 550ML bottle into my Duvel tulip.

a - Pours a dark brown color with one finger of tan head and high carbonation evident.

s - Smells of dark fruits, roasted malts, and chocolate. Hint of toasted malts and grain.

t - Tastes of roasted malts, toasted malts, chocolate, dark fruits, and a hint of alcohol and coffee.

m - Medium body and moderate carbonation.

d - A pretty good imperial stout that is heavy on the dark fruits in both the smell and taste. Would try again.

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Photo of rarbring
4/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

The beer is very dark brown, almost black, the head is small, beige, leaving some lacing and curtains.

The smell is mostly dried fruits, some dark bread and a bit of alcohol.

The taste is raisins in roasted sweet bread finishing of with bitter burned notes.

Medium low carbonation, a nice small dryness.

A good, rather modest but not so sweet, imperial stout. Feels genuine. Sampled at beer tasting at De Klomp, Linköping, Sweden.

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Photo of ritzkiss
3.93/5  rDev -5.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4.5

Notes from a bottle brought over by eat - thanks man!
Pours a dark brown, not quite black with 2 fingers of light khaki head.

Coffee, caramel, a hint of chocolate, earthy with a hint of fruit, a touch of biscuit.

Taste is a little on the thin side, says I. Some nice mellow roast, black-strap molasses, caramel, chocolate, toffee and a strong dark fruit element which gives almost a tart/tangy quality, figs, plums, etc...

Medium to thin body, not an overly complex brew but a pleasant quaff and with the low ABV (for style) you can imagine drinking this one often.

 568 characters

Photo of Anthony1
3.13/5  rDev -24.8%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5

Ruby-black, lots of tan head, only a little retention, but plenty of lace. The perfect stout would have better head retention. Slightly fruity profile from the British yeast, pleasant sweet roastyness. Bittersweet; very well balanced. Dark caramel malt, mocha, raisins, smooth hop/roasted malt bitterness. Slight fruity tang in the aftertaste. Not much alcohol taste, but it does become more warming as it warms up. Very nice flavour, but lacking the depth of some. Moderate to full body, a little chalky. Moderate carbonation.

 527 characters

Photo of silentjay
3.53/5  rDev -15.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

not quite black with a generous light khaki head that sticks around a while and laces ok.

some coffee and chocolate, lots of caramel but with a lot of fruity, earthy, herbal, buttery english qualities to it. like a roasted english brown ale. not bad.

taste is dominated by black-strap molasses as well as lots of caramel. chocolate, coffee, toffee and soy sauce as well. some fruitiness with hints of dates, figs and raisins. ok.

medium bodied with a lot of syrupy molasses stickiness left in the mouth as well as some lingering sweetness.

drinks ok. flavor, aroma, and body are dominated a bit too much by molasses. complexity is lacking though its a decent brew.

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Photo of bogus564
4.15/5  rDev -0.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured into a weizen glass - there was an incident with my wife, a baseball bat, and my pint glass that won't be discussed...

Very dark brown in color - as expected with a Stout, I can't see through it. There's a large creamy head that lasts about three minutes before starting to give way. It's quite impressive in appearance.

I can smell chocolate, roasted malt, cream, a little smoke, and what might be black pepper - that's a lot to keep your nose involved.

The taste confirms - I first notice the creaminess, then the chocolate, the well-done roasted malt, and the hops, which produced a nice lemony flavor. I didn't think I liked Stouts, but I'm starting to re-evaluate that position.

Mouthfeel is good - it's medium-bodied, with good carbonation and not a lot of aftertaste.

I wouldn't drink a whole bunch of these in a night personally, but that's just because I'm a Witbier man. As Stouts go, this is pretty darn good.

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Photo of damndirtyape
4.33/5  rDev +4.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Single bottle poured into a nonic glass. No date on bottle - just a laser marked batch code (SG13I1).

Appearance: Very dark brown/black that lets no light through except at the edges where it's just barely a cola-brown color. Poured a thick head that died down to a 1/8" persistent dense tan foam across the top with some chunks of lacing here and there.

Smell: Some chocolate along with a burnt sugar (caramel / roasted malt) smell. This smell is consistent regardless of the beer temperature.

Taste: I think I have to describe the taste of this beer like a dark chocolate + caramel candy bar. The dark chocolate is has just enough of a bittersweet flavor that you know you're drinking a beer and not eating a candy bar, but the sweetness of this beer is noticeable. It's a very tasty beer - it's a dessert in itself.

Mouthfeel: Creamy with moderate carbonation. Clings a tad to the teeth, but not excessively.

Drinkability: This has to be the lowest ABV RIS beer I've ever had, but after awhile I can note the alcohol. Still - even though this is a one beer a night for me, it's a fantastic beer. Good with a meal (balsamic chicken and rice pilaf), good for sipping and savoring afterwards, and still appealing that now I want dessert. I think if you have a sweet tooth, this beer is for you, but I think it's a damn good stand alone beer in it's own right.

 1,367 characters

Photo of brownbeer
3.93/5  rDev -5.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

A creamy, light brown head forms atop the black, opaque liquid. This is a good looking beer. I want to drink it.

The aroma has "English" written all over it, in permanent marker. Chocolaty with buttery molasses in a forward way. Quality.

Earthy on the palate, with hints of chocolate and bitter roast balanced by sweet maple and molasses flavors. The mouthfeel has a certain minerality to it and it's full in texture.

A well-made beer that's rich enough to challenge you a bit. One to try every once in a while.

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Samuel Smith's Imperial Stout from Samuel Smith Old Brewery (Tadcaster)
Beer rating: 4.16 out of 5 with 3,777 ratings
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