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Oliver's Bishop's Breakfast | Pratt Street Ale House

YOUR RATING = None |
BA SCORE
85
very good
28 Reviews
THE BROS
-
no score
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BEER INFO

Brewed by:
Pratt Street Ale House
Maryland, United States | website

Style: Oatmeal Stout

Alcohol by volume (ABV): 5.00%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by akorsak on 05-03-2006

BEER STATS
Reviews:
28
Ratings:
76
Avg:
3.78
pDev:
20.37%
 
 
Wants:
3
Gots:
11
For Trade:
0
User Reviews
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Reviews: 28 | Ratings: 76
Reviews by Maerzen:
Photo of Maerzen
3.71/5  rDev -1.9%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Had a 10 oz pour at the cask tasting at dba Brooklyn. Had a very nice thick, black color that poured with little to no foam. At first, there didn't seem to be any smell. However, after a few seconds a sweet aroma of chocolate and espresso appeared. This Oatmeal Stout had thick mouth feel but was also very velvety. Not heavy at all and very enjoyable, though definitely on the sweet side.

 389 characters

More User Reviews:
Photo of StevenCue
4.25/5  rDev +12.4%

Photo of Zonian1
3.5/5  rDev -7.4%

Photo of Jeffreysan
4.33/5  rDev +14.6%
look: 4.75 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.5

Draft, at the Columbia Ale House, Columbia, poured into a pint glass

Appearance: Pours a beautiful, completely opaque, pitch-black color with a finger and a quarter of an oatmeal-colored head that completely covered the top of the beer.

Aroma: Pretty aromatic, with notes of roasted malt, imparting aromas of toasted dark bread, and oatmeal, dark molasses, cream, brown sugar.

Taste: Exactly like the aroma. Lots of roasted malt up front, imparting flavors of toasted pumpernickel bread, dark molasses, some coffee, and a touch of smoke, followed by some lactose and cream, a touch of licorice, lots of brown sugar-like sweetness and a slight touch of dark chocolate.

Mouthfeel: Slightly chewy and creamy as hell, because it was nitroed which left no carbonation what-so-ever. With an ABV of 4.4%, there is no alcohol on the palate.

Overall: This is an extremely good, delicious oatmeal stout! Highly recommended!

 926 characters

Photo of Triklino
3.5/5  rDev -7.4%

Photo of Sammy
3.65/5  rDev -3.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Alive and well, served up at the brewpub downtown location.On nitro, it had lots of lace and dark colour. Smooth drinking and significant roast. Coffee and chocolate together. Would like to try this not on nitro.Understated carbonation. About average for the style.

 265 characters

Photo of Roadog
3.8/5  rDev +0.5%

Photo of chim52chim
4/5  rDev +5.8%

Photo of k47k
3.77/5  rDev -0.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of MGibbons
3.54/5  rDev -6.3%
look: 4.5 | smell: 3.5 | taste: 3.25 | feel: 4.75 | overall: 3.25

Served as nitro, which aids the creaminess. But it still lacked flavor even when given time to reach ideal drinking temperature.

130 characters

Photo of ConradKenney
3/5  rDev -20.6%

Photo of PhillyStyle
4.3/5  rDev +13.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

As noted by others, this beer is alive and well at The Wharf Rat, at least on 7/23, it was on tap. The menu noted that it was 4.4% ABV. The beer was drawn into a pint glass and was completely black with a very nice, very thick cream colored head that seemed to hang around forever, so long that I had to just start drinking it. The aroma was very good, malt with some hints of coffee and some sweetness. The taste was very good. Hearty malt and coffee flavors with almost a hint of cream or milk. The beer was rich, very smooth with no noticeble carbonation which made this brew highly drinkable. Overall, an excellent beer and one that I would order early and often.

 667 characters

Photo of akorsak
3.43/5  rDev -9.3%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 4

This is part of Oliver's new Coventry line. It is served in a tumbler, slightly chilled.

Appearance: The stout is black as night with no hint of light escaping it. There is a decent nitro head to it, giving it a nice creamy look.

Smell: The cream of the head grabs you up front. From there, there is a nice slightly sweet, roasted aroma.

Taste: The ale strikes me as more of a dry stout than an oatmeal. There is no oat creaminess in the taste, it has a much more roasted deep taste.

Mouthfeel: The stout's dryness and roast character gives it a nice mouthfeel.

Drinkability: I could take down a few of these. The creamy nitro infusion makes it especially pleasant.

 680 characters

Photo of DavidHume
4/5  rDev +5.8%

Photo of DrBier
3.75/5  rDev -0.8%

Photo of metter98
3.8/5  rDev +0.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 3.5

A: The beer is very dark amber in color and has lacy patterns of off-white bubbles floating on the surface.
S: There are notes of chocolate and oatmeal as well as hints of vanilla in the nose.
T: The taste shares some similarities with the notes but is slightly more complex with flavors of roasted malts. Oatmeal stands out in particular in the finish.
M: It feels light- to medium-bodied and extremely smooth on the palate. No carbonation is perceptible.
D: The beer is very easy to drink and can be considered sessionable.

 525 characters

Photo of mendvicdog
4/5  rDev +5.8%

Photo of Rhettroactive
3.5/5  rDev -7.4%

Photo of jwc215
3.5/5  rDev -7.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

I had this from a growler that some friends brought back from Baltimore for me a few days before.

Pours pitch black with only a few tan bubbles that rise to the top.

The smell was of some roasted grains and a hint of molasses.

The smell was of dark, sweet malt upfront. It is soon balanced by a dry bitterness. A smoky sweetness is present throughout. It seems much more a smoked porter, or an Irish Dry Stout (or a combo.) rather than an Oatmeal Stout. Not bad tasting, but doesn't fit the style well.

It thins just a bit. The mouth is left with a creamy, smoky sweetness.

It's fairly smooth and easy to drink. It's probably worth trying, as it has some solid flavors, but not if you are really in the mood for a more traditional oatmeal stout.

 760 characters

Photo of Thorpe429
3.95/5  rDev +4.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4.5

Reviewed from notes.

Pours from the cask with a moderate brown coloring. The nose is light oats, roast, chocolate, and a tad bit of vanilla. The taste is mainly some light roasted malt and slight hints of chocolate. Good body and nicely creamy. Drinks very well and is really nice overall; the light flavors fit well with a very nice body.

 340 characters

Photo of MisterKilderkin
3.75/5  rDev -0.8%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of IrishColonial
3.5/5  rDev -7.4%

Photo of TMoney2591
4.25/5  rDev +12.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

Served in a nonic pint glass at ChurchKey.

Always nice to see a semi-local cask brew here at the CK. This one pours a very dark, nearly opaque, brown topped by merely a wisp of bubbles that didn't stick around too long. The nose comprises coffee, potting soil, chocolate, roasted malts, and just a cheek kiss of smoke. The taste holds notes of smoky chorizo, coffee, roasted malts, and some miscellaneous green, leafy plants in the middle of the woods. The body is medium, with no real carbonation at all and a rather smooth feel. Overall, a very nice cask stout, with more smoke than I expected (always a good time there).

 624 characters

Photo of NickyDee21
3.79/5  rDev +0.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

Photo of nmann08
3.25/5  rDev -14%

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Oliver's Bishop's Breakfast from Pratt Street Ale House
85 out of 100 based on 28 ratings.
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