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King Henry | Goose Island Beer Co.

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321 Reviews
King HenryKing Henry

Brewed by:
Goose Island Beer Co.
Illinois, United States

Style: English Barleywine

Alcohol by volume (ABV): 13.40%

Availability: Rotating

Notes / Commercial Description:
Brewer's notes:
Aged in Pappy Van Winkle 23 bourbon barrels, previously used to age Rare Bourbon County Brand Stout. King Henry is a burgundy hued English-style barleywine with aromas of vanilla, oak, and dark fruit. Caramel and toffee flavors blend together with bold notes of bourbon delivered in a smooth body followed by a malty finish. No matter the occasion, King Henry promises a regal drinking experience.

Added by Kegatron on 08-16-2010

This beer is retired; no longer brewed.

For Trade:
User Reviews
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Reviews: 321 | Ratings: 1,463
Photo of yourefragile
4.65/5  rDev +0.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

22 oz bottle shared by Paul.

Pours a dark caramel brown, relatively clear and still with minimal carbonation. Light beige head fades fairly quickly. Smooth is first word that comes to mind in both aroma and flavor. "BCS-like" bourbon is in the forefront throughout, but never overpowering. Vanilla, oak, figs, brown sugar, and milk chocolate blend throughout and produce a slightly dry oaky finish. Body is near perfect; full with a sticky, sweet coating on the palate. Tried this a few times in the past week against some other beers like Blighs, AftW, BB4D, BA Old Conudrum, etc and this always came out on top.

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Photo of mdaschaf
4.39/5  rDev -5%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Review from notes. Had at the Goose Island tasting at BeerThursday's place.

A: Poured a very dark brown/mahogany color. From the side it was sitting next to a bunch of stouts and it was hard to tell which was King Henry. Small white head with no lacing.

S: Strong aromas of caramel and vanilla, with a little bit of bourbon and brown sugar.

T: I got a good bit of bourbony vanilla upfront with some oak, brown sugar, caramel, and a little bit of toffee backing it up.

M: Medium to full bodied, very low carbonation. Alcohol is present and is warming as it goes down, but doesn't really detract from the beer.

O: For not being a huge BW fan, I liked this beer a good bit. The sweetness was a little much, but it drank very smooth.

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Photo of drabmuh
4.62/5  rDev 0%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

I figured I'd write a few reviews tonight so I thought I'd start with this. At the time of this review, this is the #1 American Barleywine on the "Top Beers - American Barleywine" -- serve in a Stone IRS snifter because it was handy.

Beer is dark brown, mostly clear, lazy thin head, no real lacing, low carbonation, low everything.

Aroma is sweet, nice, overall, a good liquor level, mildly oaky, sweet mostly.

Beer is fucking amazing, seriously so. Smooth as anything I've ever drank, at first bright sweetness, strong palate, i was worried for about a second, then boom, liquor, oak, malt sweetness, nice yeast presence, strong, great finish perhaps a little dryer than i like it but this beer? Seriously? wow. Just wow.

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Photo of Huhzubendah
5/5  rDev +8.2%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Bottle shared by Lunch. Thanks Paul.

The beer is dark brown with russet highlights. Atop the beer rests an oily beige head. The aroma brings roast, bourbon, malt, oak, booze. Fantastic flavor. Alcoholic warmth but unobtrusive. Well balanced and teeming with delicious flavor. Every drink begs another. I doubt I could ever grow tired of this beer. Medium to full bodied with a silky smooth feel on the palate. Simply put, this is easily one of the best beers I have ever had. My highest recommendation.

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Photo of Thorpe429
4.62/5  rDev 0%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Bottle courtesy of Lunch.

Pours a dark copper-caramel color with a good off-white head. The nose brings some very smooth bourbon. So smooth. Great vanilla and caramel in the background. Flavor hits smooth bourbon and light oak tannin. Body is incredibly smooth with a great bourbon character. Really delicious. Absolutely fantastic beer.

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Photo of KickInTheChalice
4.22/5  rDev -8.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Poured from a 22 oz. bottle into a pint glass at Monk's Pub. Shared with my boys readbaron and RC0032 on a cold afternoon. 2011 bottle.

Appearance: A relatively small tan froth is touched with a few large rocky bubbles. The beer itself has a full brown color with some ruby edges. Mostly opaque with just a few transparent edges, this looks like a good barleywine.

Smell: The aroma is full of vanilla, oak, caramel, brown sugar, milk chocolate, figs, dates, and a large dose of bourbon for good measure.

Taste: There is a great bit of vanilla in the flavor. Vanilla sticks to the gooey caramel malt and brown sugar, coats the figs and dates, and leaves a good bit of residual flavor. Some cocoa adds a bit of further sweetness with a toasted bready malt before a strong bourbon and oak presence almost overwhelms my palate. I enjoy this flavor, but I was not quite as excited about it as the other two I shared the bottle with.

Mouthfeel: There is a fairly strong sweetness up front that rests on the tongue and adds a sticky feel, but this sensation is more than balanced out by the dry bourbon and oak toward the end. The carbonation is about 75% smooth and creamy and 25% adding a bit of bubbly crispness.

Overall: This beer has quickly gained a name for itself, from festivals last year and FOBAB this year. The bottles drink very well, and I imagine this will get even better as some of the flavors blend together over time.

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Photo of brentk56
4.22/5  rDev -8.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 5 | overall: 4

2011 release

Appearance: A small head caps the fudge colored liquid and quickly becomes a ringlet without leaving much lace behind

Smell: Caramel, figs, dates and chocolate

Taste: Caramel and chocolate, up front, with both citrus and bourbon elements arriving by mid-palate; the bourbon dominates the finish, though there is plenty of caramel to go around

Mouthfeel: Full bodied with moderate carbonation; a bit of heat in the gullet

Overall: This beer packs a wallop of flavor but at this stage of its development, it is rather hot; I imagine this will improve dramatically over the next year or so

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Photo of matthewalee
4.77/5  rDev +3.2%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

22oz of King Henry

poured into a Deschutes snifter

A - nice dark brown pour with good lacing.

S - lots of bourbon. cherries, fruit, some oak.

T - certainly the best Barleywine I've had. no question about it. Had some good ones and living in Munster I think BA Behemoth is a nice sipper when poured at the brewpub. The first sip of this is overwhelming with TONS of flavor going on. It tastes like a sweet, candied, melted bomb!! Not a lot of alcohol burn at all....very mellow right now which makes it that much better. be careful with this one. And someone please tell me that the last drink of this beer at perfect temp doesn't taste like a chocolate covered pretzel....because it does. awesome!

M - great mouthfeel. done

O - an outstanding beer made by a craft brewery that I remember well learning about craft beer! I think this may be a statement that they are (and haven't lost anything) still pretty damn good at what they do and using barrels is a very very strong suit of theirs. Nice drink right here kids...seek one out at all costs!

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Photo of JoeyBeerBelly
4.46/5  rDev -3.5%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

22oz bottle served in a snifter.

L - pretty much black with a vigorous pour I got a thin beige head that hung around as a ring for a little while before just going away.

S - vanilla bean, bourbon and a whiff of cocoa powder.

T - sweet vanilla upfront with mellow bourbon smoothing things out, there's a light touch of cocoa before the smooth bourbon flavor finishes things off.

F - medium/full bodied beer that's creamy smooth for sipping.

O - it's a fine barleywine.

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Photo of Gmann
4.47/5  rDev -3.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 5

Pours a ruby brown color with a airy khaki head that settled into nothingness, no head.

The aroma is of sweet bourbon. Vanilla and caramel are forefront with light oak. Candied malt body with some berry fruitiness. Very smooth aroma.

The taste is extremely smooth. Velvety caramel with perfect hints of vanilla. The bourbon is flavorful and not hot. Some subtle milk chocolate notes. There is some toffee as well as a candied sweetness.

Incrediably smooth, not much smoother than this. Feels like you are drinking caramel ice cream it is so smooth. The body is moderate to full with soft carbonation. It is sweet on the palate and sticky on the finish. There is a bit of a ABV presence but it is light.

Super tastey sipper, very smooth. Great barelywine

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Photo of theCoder
4.92/5  rDev +6.5%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Oh boy was this a treat when my buddy surprised me with this after me telling him to pass on it when he called me with the price. He felt it necessary as a pseudo Xmas gift/him wanting to see what kind of a beer could net $28 a bottle (see end of review as to why I'll never share a fancy beer that I pay for with him...).

Pours a beautiful dark almost syrupy mahogany color with a small maybe fingerish head that quickly vanishes.

The aroma slams your nose with wonderful bits of oak, strong bourbon, vanilla and bits of brown sugar.

Initial taste overflows the taste buds with wonderous flavors of oak up front which quickly dives into some Vanilla, brown sugar, bits of molasses, some raisins and toffee. Sweet finish but not too sweet in my mind but I've had some serious English Barlywines that were overpoweringly sweet.

Totally a medium to big body with very little to no carbonation which is perfect for this beast. The alcohol is present but man it does not take away from this one.

Overall - do it, get it, drink it, enjoy it with friends. Boy this was a treat I loved it. I'd love to thank my friend for bringing this over.

Followup why I won't buy fancy beer to share with this guy (EX: not sharing my Kate the Great with him). BUT this dude I poured all into a snifter (quarterish full so we could all three of us enjoy it) this dude powered it down, holy cow I think my heart skipped a beat seeing him tip his head back and pour it all down... OH it hurt me bad, so thanks dude but yea I'll keep that 6-er of Schell's on hand for you next time.

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Photo of joefuzz
4.88/5  rDev +5.6%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Pours deep brown with a very small white head. Smells very english in a sence, big malt upfront with a smooth almost candy like bourbon scent on the end no hops to speak of. Tastes of raisins with sweet brown sugar vanilla and oak coming through. Mouthfeel and carbonation for a great barleywine, thick and low carbonation. Overall amazing, more than likely my favorite beer.

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Photo of Azurescens
4.55/5  rDev -1.5%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

22oz bottle with bottled on date 10/08/11 poured into snifter reviewed on 12/14/11.

A: Pours a dark amber brown, clear when held to light with thin tan head that disappears about as fast as it appears. No lacing to speak of.

S: Aromas of dark fruit, toffee, oak and vanilla with a fair amount of alcohol which is no surprise here. Alcohol really stands out once it has warmed up a bit.

T: Quite sweet with tons of dark fruit, caramel, oak and alcohol. A fair amount of bourbon, vanilla and brown sugar in there as well. Well balanced and packed with flavor.

M: Medium-full bodied with low-moderate carbonation and sweet finish.

O: Up there with the best barleywines that I have had. Great sipping beer and amazingly easy drinking for how big it is.

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Photo of siradmiralnelson
4.82/5  rDev +4.3%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Poured from 22oz bomber into Snifter.

A. Pours about a half a finger of head. Ok retention. Very moderate lacing. Color is as dark of brown as you can get before its black. Really almost looks like I just poured an Imperial Stout.

S. Smells like a bourbon barrel. Definitely can tell it was aged in the same barrels as BCS. Where to begin with this one. Caramel, molasses, oak, vanilla, raisins, brown sugar. The caramel, brown sugar, and bourbon meld into an almost rum like aroma. I still get quite a bit of alcohol aroma at this point in the life of King Henry. Get some dark fruit, and even a little cherry smell.

T. Damn! More flavors than I can shake a stick at. Caramel malt, vanilla, oak, brown sugar, raisins, more vanilla, molasses, toffee. This beer drinks and tastes nothing like a 13.5% Bourbon Barrel Barleywine. I know BCS has never been this smooth for me without a few years on it. There is no booze taste at all. Very super sweet caramel vanilla glory. One word to describe the flavor of the King would be Luscious.

M. Awesome mouthfeel. Full bodied for sure. Lingering sugary sweetness.

O. Amazing beer. The only thing I have had that compares to this beer is Weyerbacher Insanity, which this blows out of the water. The bourbon flavors on this beer I have only tasted in other beers in BCS and BCS Vanilla. This beer is incredibly smooth for 13.5%. The only way you would know the beer was that high ABV would be by the smell. Goose Island might be the "King Henry" of brewers that can barrel age beers. For anyone reading this review you should seek this out.

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Photo of smakawhat
4.42/5  rDev -4.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from the bottle into a Dogfish Head snifter glass. Bottled on October 8th 2011.

An incredibly oily, vinous and viscous looking pour out of the bottle. Color is a nice chestnut dark brown and red with light orange/brown hues on the edges. No foam and barely a collar produced, some minor leg action on this to show off some texture, the few bits of lacing manage to stick in there briefly.

Nose is an amalgam of typical bourbon aging. Some buttery like oak, but mostly anisette and faint caramel. Barleywine angle brings dark fruits coated in caramel sugars/molasses, anisette, rum angle takes over. It smells... like rum fruitcake.

Taste is more of the same. A quite surprising carbonation tinge on the front tongue, melds and playful in the mouth. Toasted brown sugar and dark raisin rum coated fruits. Some mild toffee, maple syrup, without all the cloying stickiness. Caramel rich, no hint of booze.. More anisette and lots of licorice comes out as the beer warms up becoming dominant taking away more of the brews other flavor and qualities. Aftertaste and finish seems to be missing a little, with everything in the front of the palate. Texture seems about solid, with nothing ridiculously notable or particularly faulty.

Pretty impressive, too bad I've never been a fan of fruitcake so take that into consideration. Overall another barrel aged win for the Goose.

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Photo of SkiBum22
4.85/5  rDev +5%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

A - Pours a dark mahoganey color with a thin ring of cream colored head. Nice lacing.

S - Very nice barrel aged barleywine smell. Some lightly toasted malts, burnt brown sugars, caramel, slight hops and wonderful pappy barrel smell. The barrels bring out some mild vanilla, wood, and a touch of coconut.

T - Similar to the smell, very sweet. I can feel the carbonation and taste it. The spices are very prevalent in the taste along with some subtle bourbon notes. I am getting some oak here as well.

M - Medium bodied with medium carbonation. astringency from the hops. big boozy feel all over my mouth and throat.

O - Wow, this is easily the surprise of the year for me. I had no idea about this beer until last week and can now say with ease that this is in my top 5 of all-time. I just got into barley wines this year and didn't think anything could beat abacus and this blows it away.

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Photo of beerhan
4.35/5  rDev -5.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Yeah this one lives up to the hype. This beer is pretty much fantastic.

A big thanks to stbo101 for this one.

A-An incredibly dark red when looked at in the light. Looks like a very dark brown from a distance. Pours almost flat with a very faint light tan head.

S-Lots of toffee and some chocolate.

T-I was expecting a lot more bourbon upfront but that mostly comes in the after taste. Foremost there is a lot of milky chocolate and toffee as well as some caramel. It is such a different beer than anything I am used to simply because of how balanced this is. There is no alcohol taste, just sweet vanilla and chocolate.

M-This is such a smooth beer. There is a slight burn from the alcohol but it is barely noticeable. Perfect carbonation, there is just a faint linger of bubbles making this so slick. The high abv is not accentuated in the slightest bit.

O-When I finished my glass I really wanted more. It is delicious, worthy of any hype it gets and just so perfect. Rarely are beers of such high abv not booze bombs but this one is too smooth. I need more. I cannot express anymore how shocked I am that goose island made such a beer. This is probably the best barleywine I have ever had.

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Photo of BEERchitect
4.82/5  rDev +4.3%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

As rich, powerful, and succulent as any Barleywine that I have tasted. But with exquisit balance and surpring smoothness- is this the premiere Barleywine going forward?

The beer opens with a rusty garnet pour, very viscous, the beer carries an oily visual texture with cordial-like legging upon modest foam light tan and slight orange barley stains. Its overall appearanc is that of rich ale meets brandy.

Mouthwatering and succulent flavors and aromas of bourbon-soaked plubs, dates, cherries, figs, dates, nuts, apples, raisons, and prunes all layer upon the rich barley malt flavor of toffee, maple, brown sugar, molasses, and chocolate. Barrel-rich caramels, vanilla, and vinous woods also offer all the flavor of bourbon but with little of the associated fusal heat. An absolutely delicious staple that sets the bar extremely high for any barleywine wishing to compete for top honors.

Lush textures depend on the sheer weight of the ale plus the creamy and rich medium carbonation that gives an English-like robust textrue that chases the flavors from start to finish. Growing heat rises to provide a long and tawny finish of Port and Sherry with a long and moderate dryness in finish.

I have never been saddened more to see an empty glass as I was after this one finished. I'm an absolute sucker for sweet barleywines and this one delivers with the perfect culmination of all the Barleywine flavors that I appreciate the most. Marvelous on all fronts!

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Photo of stxSS07
4.72/5  rDev +2.2%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

22oz bottle into a Duvel tulip.

A- Pours a deep dark brown/black with a cap of khaki head. Carbonation breaks the surface. Leaves a film/big legs.

S- Sweet sugary caramel covered dark fruits. Some chocolate/toasted vanilla notes mingle with barrel and bourbon. Maybe pick up some cherry and tobacco? Extremely complex.

T- Wow. Follows the nose with caramel, toffee, vanilla, chocolate, dark fruit, and bourbon notes. Finishes with some alcohol and barrel notes.

M- Full bodied with pretty high carbonation. Really helps to clean off the palate, but damn this finish goes for days!

O- Easily the best barleywine I've had and possibly the best beer.

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Photo of waltonc
5/5  rDev +8.2%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Thanks to SpdKilz for this trade.

This is the best barleywine I have ever had. Pours dark brown with tan head. Smell and flavor shine with a perfectly balanced blend of everything you expect and want from a top-tier bourbon barrel barleywine - bourbon, vanilla, toffee, brown sugar, caramel. It's all there and very polished and refined. Body is fairly thick, but not cloying or syrupy. I am giving this a perfect score because I really can't imagine a bourbon barrel-aged barleywine being any better. This beer isn't missing anything.

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Photo of jsh420
4.84/5  rDev +4.8%
look: 4 | smell: 5 | taste: 5 | feel: 5 | overall: 4.5

bottled on 10/08/11 0915

pours dark clear ruby brown with a small fizzy tan head that fades as fast as it formed

smell - blindfold me and i would think this is GI BCBS - bourbon vanilla tiny bit of chocolate - more toffee and caramel and some rich dark fruit

taste - oak vanilla bourbon hit me right away then the toffee caramel nutty chocolate next to semi sweet dark fruit

mouthfeel is thick syrupy with the perfect fizzy carbonation that is needed to give it the life and the extra zip

overall - an almost perfect beer and one i might enjoy more then BCBS - however the serving size might have been overkill - 12oz bottles would have been perfect

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Photo of schultzi22
4.65/5  rDev +0.6%
look: 5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 22oz bomber into a tulip on 12/10/11. Shared with the fiance while watching "The Immortals." Thankfully, the beer was better than the movie.

A: Dark brown with minimal head.

S: Enticing nose with caramel and bourbon. A hint of vanilla comes through as well.

T: Buttery caramel and vanilla. The bourbon isn't as prominent as I expected from the nose; it is a smooth and integral part of the flavor, but the whiskey never overpowers. The finish is mostly oak.

M: Full body but not overly viscous. The carbonation is just right.

O: This is one of the best BBA barleywines I've had. Possibly one of the best beers. I expected more bourbon character, but I think they got it exactly right. It's smooth and apparent, but not dominating, allowing the incredible base beer to shine through.

I spent some time to track this one down, and it was completely worth it. I only hope that this will be released again, or that GI will churn out another BBA barleywine during the next BCBS hunting season.

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Photo of Bellabananas
4.43/5  rDev -4.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

A:Appears to have rich red hues with very little light penetration
S: Smells sweet with definite hints of alcohol
T: Tastes sweet rich molasses, needs to be sipped
M: mouthfeel is well balanced, slightly syrupy
O: I have to say the first barley wine I've enjoyed!

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Photo of siege06nd
4.62/5  rDev 0%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured into a Jackie O's 6th Anniversary 4 oz. snifter...

A: A super dark ruby brown. A beautiful crimson glow around the edges when held to the light. A tiny creamy white head that vanishes almost as quickly as it appears. It dwindles to a thin ring that rims the edges. The color is simply divine.

S: Well, I smelled the bourbon the minute I opened the bottle. Haven't even held the glass to my nose yet and I'm getting a good amount of vanilla bourbon aroma. Let's go in for a closer look, shall we? Oh. my. goodness. Is this the best smelling barleywine ever? It might be. As strong as the bourbon is, it's surprisingly well integrated, allowing the other notes to really shine in the bouquet. The Pappy barrels just give this an incredible complexity and smoothness. Vanilla, ripe cherry, dark plum, some grape, and a decadent chocolate undertone. A quick swirl yields some nice oak notes. The nose seems to change with every swirl. This is right there with Abacus and in a dead heat with MoAS. Spectacular.

T: Goodness gracious is this a thick and smooth beer. Coats the mouth like maple syrup. Caramel and toffee, vanilla, and lots of oak. The bourbon is very well integrated and not offensive in the least. Finishes with a fairly strong booziness, but it is mellowed by the dark fruit and caramel malt. Dark fruit and a splash of chocolate are also lingering in the background. The oakiness dominates the finish a bit, but I think that will settle with some age. It also helps keep this from being an overly sweet barleywine right off the bat, though I have no doubts it will get there with a year or so. Decadent is the only way to describe this brew.

M: I think the mouthfeel was absolutely crushed. Incredible balance, richness, and smoothness for such a fresh barleywine. Positively coats the mouth, but not in a sickly sweet way. I think the beer needs just a little age to let the barrel aging calm down a bit, as the wood notes are all over this on the finish and it has a bit of burn on the back end.

O: Well, Abacus and MoAS have some competition. GI absolutely hit this one out of the park. It's rich, smooth, and decadent. The barrel aging is surprisingly controlled for such a fresh barleywine, but I still think it could use 6 months to a year to reach its peak. That being said, right off the shelf it currently stands as one of the top examples of the style, IMO. An absolute grand slam home run from GI. Would love to see them continue to release this.

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Photo of Yagman3000
4.55/5  rDev -1.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Poured from a 22 oz bomber into a CBS snifter. Generously shared by fellow BA CosmicEvan in a Barrel Aged Tasting Extravaganza.

Appears super heavy duty in the glass. It carries practically no head at all but shimmies back and forth like a ruby brown beer pudding.

Smells Insane. Raisins plugged into an amplifier. Its barrel aging is apparent and she smells like she's running on the warm side.

Tastes like the inside of a semi dry fig. There are raisins, prunes, and finishes off with sweet anise (a feat Stone never accomplished!).

Mouthfeel Is outrageous. One of this beer's best attributes. It's so mouth filling it crawls out to your lips and makes them vibrate. It lasts like a chili pepper remains. I also like the way it attacks the back of the throat.

Overall this was an amazing beer that I feel is only rivaled by FSW's Abacus. Goose Island does not let down on this one. Wondering if this was done without too much of the Evil Empire's hand.

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King Henry from Goose Island Beer Co.
4.62 out of 5 based on 1,463 ratings.
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