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Piece Brewery & Pizzeria

Piece Brewery & PizzeriaPiece Brewery & Pizzeria

Type: Brewery, Bar, Eatery

1927 W North Ave
Chicago, Illinois, 60622-1316
United States

(773) 772-4422 | map

8 house taps, 10 guest taps.

Extreme parking enforcement area.
Metered parking on North Ave., permit only on side streets.

Added by BeerAdvocate

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User Reviews
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Reviews: 126 | Ratings: 230
Photo of NewGlarusFan
4.95/5  rDev +23.1%
vibe: 4.5 | quality: 5 | service: 5 | selection: 5 | food: 5

Came in on a Wednesday night and it was still busy. We got sat in 10 minutes and server was wonderful.

Piece Brews are absolutely delicious. The Pizza is great. Our server said that the pizza was burnt and they gave us a free appetizer and round of beers on the house. It wasn't necessary but greatly appreciated.

I recommend Piece to any beer lover as well as foodie.

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Photo of Yarni28
4.05/5  rDev +0.7%
vibe: 4 | quality: 4 | service: 4.25 | selection: 3.75 | food: 4.5

Piece is a must visit for out of towners. Everyone has to get over the idea that all Chicagoans only eat is deep dish. While you won't find an extensive beer list here you will find a small, but great selection of Piece brews. They have their regulars / year rounds (4-6) with a small rotation of seasonals and limited releases (2-3 beers).

It's always busy, but if you go for an early or late dinner then getting a table shouldn't be a problem. Avoid this place 5pm-8pm or you can put your name in and walk around Wicker Park while you wait. There are plenty of bars to get a beer at while you wait an unreasonably long time.

The beers are above average with a few standing out against others. Most of the brews are of the Belgian style (not my cup of tea), but they do some great stouts and porters. My personal favorite, Flatiron is a solid oatmeal stout with some chocolate notes.

The pizza is what really sets this place apart. Do not order a pepperoni and cheese with red sauce. It's a great pizza, but you have so many other options here that you're doing yourself a disservice. We always order the white pizza with mashed potatoes and bacon. Delicious.

Piece is a great spot for game days and I'd suggest going early then bar hopping in Wicker Park or down Division (a few blocks south) for a great sampling of Chicago night life.

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Photo of maxcoinage
4.26/5  rDev +6%
vibe: 4 | quality: 4 | service: 4.25 | selection: 4.5 | food: 4.75

Went here on a Saturday night with a large group ( 12 people ) they told us about an hour wait, as we'd probably expected. They only take reservations for groups of 20+. We hung out in the bar area which was crazy packed, but a good time. Bar tenders were very attentive and took care of us for drinks and apps ( although someone had to be seated at the bar to be able to order food, but luckily we acquired a couple chairs)

Brews -- The Double IPA (Camel Toe) and Pale Ale (Full Frontal) were decent, but actually I thought the Hefe was the best.

Food - the spinach cheese dip was great, though we ran out of chips and not enough dip. Pizza is amazing - got to try both the white pizza ( with sausage and jalapeno) and red pizza with all kinds of toppings that was fantastic.

Service was great despite how crazy it was there, can't wait to go back again.

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Photo of Fluffheady
3.86/5  rDev -4%
vibe: 3.75 | quality: 3.75 | service: 4 | selection: 3.75 | food: 4.25

Piece is a great spot for large groups of people. Their pizza is delicious, and their beer is well above average. The space is beautiful, and the bartenders are very attentive and on-point with their knowledge. On the weekends it get a little full of suburbanites, but what place in a prominent neighborhood doesn't? I don’t know if I’d put this place on a short list of must-visits if you’re in town touring Chicago craft beer bars, but to have a beer hall of this quality with good pizza in the neighborhood is definitely great.

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Photo of smartassboiler
3.88/5  rDev -3.5%
vibe: 3.5 | quality: 3.75 | service: 4 | selection: 4 | food: 4

I visited PIece Brewery and Pizza during a Chicago bar crawl for my friend's birthday.

The Atmosphere is solid. It's normally crowded, but you don't feel like you're completely on top of the people sitting next to you. It's a comfortable environment, but nothing stands out about it.

The Quality is pretty good. They normally have quality guest beers on tap, but nothing stood out to me among their house brews. They serve high quality pizza.

The Service was polite, and despite handling a large table, we received consistent service throughout the entire stay. No complaints here.

The Selection of beer is good. There's 8-10 guest drafts on tap, there's a handful of house brews on draft, and then they have a decent amount of bottles as well. The selection of pizza is great.

The Food is fantastic. They make really good pizza, almost NY style with the thin crust, but they cut the pieces up thinner than the wide NY style slices.

One complaint: the menu only lists the brewery rather than the brewery and the beer. There could be several reasons for this, such as consistent tap turnover, but it's annoying having to ask what's on tap simply because they don't put it on the menu. Other than that, I enjoyed my experience here, and I would visit again.

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Photo of heytomcat
3.56/5  rDev -11.4%
vibe: 3 | quality: 3.75 | service: 3.75 | selection: 3.5 | food: 3.25

Went here on a rainy Thursday and it was packed. Not a lot of room to wait for a table. The atmosphere is basically one big square room so it gets pretty loud. Despite that, the beer and pizza was pretty good and the service was great. I would definitely go here again when it's less crowded.

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Photo of guityler83
3.81/5  rDev -5.2%
vibe: 3.5 | quality: 4.25 | service: 4 | selection: 3.25 | food: 3.75

Overall Piece was a good accidental find in Chicago. Personal 2 topping pizza crispy crust was made well. I would have liked have had more options for session beers to go a loth with it, the sub 6% or 80+ IBU beers were limited to their golden Kolsch. The Kolsch was refreshing and hit the spot, but more variety would have put Piece up a few notches. Recommended if your in the Wicker Park area.

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Photo of krl2112
4.75/5  rDev +18.2%
vibe: 4.75 | quality: 4.75 | service: 4.75 | selection: 4.75 | food: 4.75

Great place. Really good pizza and pizza dessert! Nice beer selections and friendly staff. Cool vibe overall. Tried a few of their brews and really enjoyed them. Wish they had a location closer to me cuz I would go back consistently. Anyone coming into town make sure to try this local gem out.

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Photo of TMoney2591
3.5/5  rDev -12.9%
vibe: 3.5 | quality: 3.5 | service: 3.5 | selection: 3.5

After hearing great things about this place, I decided to finally quit wavering and get my ass in for a visit. It's a decently large (compared to other, slightly similar places I've been to) place, with that kind of Max and Erma's faux-semi-postmodern-industrial motif going on, what with exposed brick and ductwork intermingling with drywall, metals, and smooth 'n' shiny woods. It's never been my thing, but at least it's not a turn-off. A few flat screens line the wall over the bar and into part of the seating area, allowing for a glimpse into the sporting world not often seen at brewpubs these days (sometimes awesome, sometimes not). As per usual, I eschewed tables and whatnot for a seat at the bar. I ordered a flight of everything to give myself a sense of what Piece was all about beer-wise. The bartender was generally amiable, though it seemed as though the lunch rush was just about to begin, and the staff was preparing to deal with it. As such, friendly and helpful though the were, the staff made sure things were done with a sense of urgency, with the next item on the agenda to follow right away. I didn't feel rushed, but I didn't feel not-rushed either. Weird. Anyway, the beers were generally solid, though nothing really grabbed my attention. It's clear that's the basic MO here, to brew good, semi-traditional beers. I have no problem with that whatsoever, but I could easily think of at least two other offerings in the same style I'd rather have for each beer. (I know I shouldn't have thought that, but it's where my brain went whilst sampling.) Suffice it to say, nothing was either growler- or return-visit-worthy. I didn't try any food and have heard mixed reviews on the pizza (I think it depends on how you feel about thin vs. thick crust and whatnot...and I'm in the latter camp, myself). Prices seemed on par with pretty much every other Cicago brewpub I've been to.

In all, I enjoyed my time at Piece, and have enjoyed a couple visits since, but it's still really not a place I wholeheartedly look forward to visiting, and I never find myself saying "Man, you really need to go to Piece!" I don't mean to knock the place too badly, but I just can't get all that excited about it.

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Photo of BEERchitect
3.38/5  rDev -15.9%
vibe: 3.5 | quality: 3.5 | service: 3.5 | selection: 3 | food: 3.5

A leisurely stroll throughout the Chicago streets takes us first to Bangers & Lace then to the Maproom, and now dinner and beers at Piece caps the night with pizza and ale- yea, I'm a happy guy.

The busy dinner hour rush held us up at the door for a few minutes. When asking the door guy for recommendaitons of what's a preferred flagship and a special beer not to be missed, the young fellow replied with Worryin' Ale and Wingnut with no hesitation.

We shrugged off the 20 minute wait for a table for two open seats at the bar. This gave us a chance to take in the large warehouse-type space. Full of beer drinkers and pizza eaters, it looks like there's 50 tables with a curved bar that has to seat 30 or so. The space and personnel handles the Wednesday night crowd very well. A mix of industrial designed lighting, chalk boards, and exposed brick, ductwork, and structure reinforces the notion of being a hipster joint under the tracks; except we're in a pretty nice Chicago neighborhood.

The two pints of beer were nicely promptly delivered and provided a very rewarding taste that's malty rich, seemingly of English origins, firmly hopped with noble and American varieties, and enough of an American experimental attitude to keep the imagination churning. With their strong malty character, the beers were not the perfect match for the garlic pesto pizza but that's my fault. The thin and biscuity crusted pizza is a departure from the famed deep dish Chicago pies and took care of the hunger pangs, but yielded few other reasons to celebrate. This is Chicago- food expectations are high here.

The bar staff was courteous although very busy. They took care of our orders swiftly and efficiently but with little opportunity for conversation otherwise. The visit to Piece was satisfying and rewarding but I left with the impressions that Chicago has better to offer. Although the business model for this brewpub seems strong and loyal, it has a sense that it is 1992 and can use a remodel from concept to execution to fulfill the demands of today's beer enthusiasts.

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Photo of KDawg
3.78/5  rDev -6%
vibe: 4 | quality: 3.5 | service: 4 | selection: 3.5 | food: 4.5

Piece is a real fun place to go to. It gets packed here on the weekends and you need to make sure to get here early if you want a table. The waits can be a long time when it gets packed.

The beer is pretty solid. A bit variable across the board, but never a bad beer in the bunch. They will have anywhere between 5-8 of their on beers on tap along with about the same in guest taps.

The service has generally been very good for me. I've been at both the bar and tables. I've always gotten great service from the wait staff and the bartenders are usually very good as well (and obviously it's hard to keep up when the are slammed)

The pizza is really why you come here to be honest. It's new haven style so it's thin and with good sauce. The pizzas are real big where even a small is way more than enough for 2 people.

The pizza isn't cheap and things add up real fast here. Piece is fun to go to though. The only real downside is the parking. It's near impossible as non-permit cars usually get ticketed at some point or you have to deal with paying for street parking

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Photo of Duff27
3.7/5  rDev -8%
vibe: 4 | quality: 4.5 | service: 2 | selection: 4 | food: 4.5

It just worked out that the girlfriend (fdkayti) and I were seeing a show a block down the road at the Subterranean so we decided Piece would be a great place for food and brew beforehand. Inside Piece is you normal bar/tapline wall with a good dozen long tables in which you can sit next to strangers. They also have some booths and stand-alone tables. There were quite a few flat screen TVs...probably more than I'd like for an atmosphere where the beer and food is the main focus, minor complaint.

We ordered a Chicken/Bacon/Artichoke pizza that the menu said could feed 2 to 3 people. Well I'll be damned if we didn't finish off 95% of that pizza. It was great! For me being a beer people first and foremost, I felt that the pizza really stole the show at this visit.

Over the course of our meal we had four different beers brewed by Piece...Camel Toe Egyptian Pale Ale (DIPA), Dark 'N Curvy (Dunkleweizen), Swingin' Single (Belgian Pale Ale), and Roland The Headless Assistant Brewer (Oatmeal Stout) which I rated as 4/4.5/4/3.5 respectively. All beers were $5 (came in different size vessels as per the appropriate glassware to each style. I found that very fair for being in Chicago.

The only negative, and it was a big negative (to me anyway), was our waitress. She would ask us a question and walk away before we could even answer. I got water poured onto our table (she missed my glass with the pitcher) and it never got cleaned up. Uhhhh. She seemed like she was on drugs or something.

Other than the service, which isn't bad enough to keep me away, Piece was a fine place for pizza and fresh beer. I recommend it if you are in the city.

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Photo of Wisconsuds
3.93/5  rDev -2.2%
vibe: 4 | quality: 4 | service: 4 | selection: 3.5 | food: 4.5

Piece Brewery & Pizzeria. Even as a Milwaukeean, I've driven by this place numerous times on trips to Chicago. Every time I've uttered "I'll get there next time". Well, I finally went. Was not disappointed at all.

Started off with a Full Frontal Pale Ale, which was hoppy, delicious, and a beautiful copper color. Even more impressive was the Roland Stout - malty, a bit smokey, and full of chocolate notes. For dessert, the stunning and in/appropriately named Camel Toe Double IPA. An awesome beer that everyone should try, probably on two or three occasions in their lifetime. Pizza was great as well - and I work at a pizza company. White sauce/clams/bacon and a red sauce/pepperoni/basil/mushroom was had. For a town full of great pizza, Piece does not disappoint. If you're looking for deep dish - look elsewhere. Piece specializes in thin crust.

Service was attentive. On a Monday night at 7pm, almost every table was full - just another testament on how busy this place can get.

As for selection, theres plenty of guest taps and other bottles if you don't feel like indulging in any of Piece's offerings. Probably 500 different pizza combinations as well. No problem when it comes to selection.

Pizza was outstanding, beer was cold and delicious. Nuff said.

Value is between $$-$$$. Your pizza can get pretty expensive depending on what you put on it. Obviously.

I'll be back. A growler of Camel Toe IIPA would be perfect for Xmas...

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Photo of SpdKilz
4.28/5  rDev +6.5%
vibe: 4 | quality: 4.5 | service: 4.5 | selection: 4 | food: 4

Have heard about this place before and my friends wanted to go to watch the Bear’s game last Sunday so I thought what a great opportunity to check the place out.

Walk in just a bit after it opened and it was not very packed (though it did fill up later). The quality is quite nice in my opinion. High ceilings with wooden beams. A nice looking bar, plenty of seating. A very “hip” place if you will.

The service was great. Our waitress was awesome and put up with us for many hours when we were there for the game, and was always nearby.

The selection was decent. They had some house beers on and a few guest beers (both selections were pretty solid). I was very happy to try (over and over again) their collaboration beer with Half Acre that had just been put on tap that day.

The food was great. The chips and guacamole was a bit lackluster (they need better chips) but the pizza was pretty damn good.

The price was average and actually decent for Chicago. I will for sure visit this place in the future.

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Photo of ChugginOil
4.16/5  rDev +3.5%
vibe: 4 | quality: 4.5 | service: 4 | selection: 4

Walked from GI Clybourn over to this spot.

Upon entering the pub, I get a classy sport bar feel. A hostess seats u to your spot were you will be consuming fine brews.
Flat screen T.Vs are large and numerous throughout the restaurant. There are multiple chalk boards place around the place that state their specials and their awards. It's noisy but rightfully so as many people gather to enjoy their giant pizzas. Tall ceilings work for the loud noise.

This place is pretty damn clean and the quality of the beers was pretty top notch. The servers were dressed casually and had quality information to dish out about the brews that they had on tap.

The service included a knowledgeable staff that was quick with drinks and eager to hook up some samples and glassware.

They had about 6-8 house made brews that ranged from IPA's and Belgians to Stouts and barrel-aged browns.

Didn't try the food this time but the giant, cookie sheet strayed pizzas were smelling this place up mighty fine and from the looks of em, were pretty colorful and tasty looking.

The value was decent at about 5-6 bucks a brew and for the quality I would have paid more.

Overall, pretty impressed with the place and loved the Camel Toe- Egyptian style DIPA. Will certainly be returning upon my next visit to the windy city.

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Photo of barczar
3.7/5  rDev -8%
vibe: 3.5 | quality: 4 | service: 3.5 | selection: 3.5 | food: 4

Went to Piece on a Saturday afternoon, about 3pm. The place (as expected) was pretty packed. After a 10 minute wait, we were seated at a communal table. The atmosphere was a little chaotic, with the college football season upon us. Pretty sure any establishment serving beer and pizza on a Saturday would have had the same issue.

I liked that they offered sample sizes of their in-house brews. Tried all they had on tap, and all were better than average, with the hefeweizen being exceptionally memorable. They also had a relatively decent selection of guest beers on tap.

Their lunch special is a decent deal, with a personal pizza with three toppings for about 8 bucks. Pizza quality was good, and food service was fairly quick.

Piece would be a decent go-to sports bar if I lived in the area and wanted to hang out and watch a game or five.

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Photo of hombrepalo
3.85/5  rDev -4.2%
vibe: 4 | quality: 4 | service: 3.5 | selection: 3.5 | food: 5

Awsome place. I've been going here for the past 4 year and it is always packed. Young yuppy crowd, the majority are there for the great New Haven style pizza, but I think they make great brews too. Love the large pie and growler for $25 on Sundays, perfect for football Sundays. This is a must go for any out of towners who either love pizza or beer or better yet both.... Many flat screens for all sorts of sports. They have kareokee night with live bands. The seating is excellent with a pit area for private parties. I had my rehearsal dinner there and everyone who had not been there loved it. This is by far the best pizza in town, especially for the value. LOVE PIECE!!!

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Photo of Treebs
4.3/5  rDev +7%
vibe: 4 | quality: 4 | service: 4.5 | selection: 4.5 | food: 4.5

I went there with the GF Friday afternoon around 4:00. Walking in it looks sort of industrial which is pretty neat. The bar is along the right sided when you first walk in and the rest is seating. There is a lot of communal seating in this establishment so if rubbing elbows with people isn't your thing, I suggest you come at an earlier time. Fortunately for us it wasn't crowded.

The service was great and our server new all the questions asked about the guest taps and such, but of course I had two of Piece's offerings. Their Top Heavy Hefe and the Camel DIPA were both very good. The guest taps they did have were nice as well and had a wide variety of styles to keep everyone happy.

The menu was small, but very good. Lacking a little on the apps, but the pizza selections and what you can do to the pizza made up for it. We had the red pizza and it was very thin, but very delicious. The prices were very reasonable for everything as well.

Overall a great experience. I will come back shortly.

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Photo of DoubleSimcoe
4.33/5  rDev +7.7%
vibe: 4 | quality: 3.5 | service: 5 | selection: 4.5 | food: 5

The famous Piece! The just won some award for "Number 1 Independent Pizzeria" in America or whatever. Is that why they're mobbed? And I mean mobbed! Saturday evening there, around 6:00pm.

The wife's luck got us parking right by Piece, both amazed at the comings and goings around North Avenue. Lotta buzz! Bucktown/Wicker Park- a 'hood I ought to explore. 30-minute wait, then some more but we get in, the place is crowded and extremely loud and/or "lively". It looks like everyone and their grandma has come to Piece!

But... service is outrageous. And I mean outrageous. Despite the craziness, we got a server right away and he took care of us. It was a bit like being at Per Se in NYC or one of those exceptional fine-dining restos. You're thinking of having something and the guy materializes himself in front of you with what you were thinking/expecting. Fucked-up good!

The whole thing reminded me of the Dogfish brewpub in Delaware- a loud, crowded joint, three-people-deep at the bar, boisterousness all around. Only here service is WOW and tables are shared, which I like.

8 house brews on tap plus a bunch of guests, including a Bell's sour, New Belgium Grand Cru, Sierra Life&Limb, FFF Alpha King, Half Acre and more. Their house brews were alright good but not amazing. The 10% Anniversary Ale tasted like a Euro Strong Lager, all booze and no subtlety. Fornicator Dopplebock was blah... another lager/ale with lots of alcohol but no complexity (surprisingly, the wife liked it).

Dysfunctional IPA was the winner, a very solid pale ale. I'm giving quality relatively low marks because of my disappointment with the brews, but other than that, they are fresh and varied.

Pizza is a lil' pricey and the ingredients are a tad boring (no gourmet toppings here) BUT OH MY GOD. Best pizza ever! This coming from a New Yorker talking about pizza in Chicago! It is true. Unfreakinbelievably good.

I will make Piece a priority destination next time I'm in Chicago.

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Photo of cratez
4.38/5  rDev +9%
vibe: 4.5 | quality: 4.5 | service: 4 | selection: 4.5 | food: 4.5

9th stop on a recent trip to Chicago with my girlfriend.

VIBE: massive "open air" interior has a sizable bar with several flat screens and various dining areas dispersed throughout the restaurant. Two-seater tables off to the left, some communal tables and stools in the middle, and large booths toward the front. Windows were open on our visit, which we enjoyed. Downmarket atmosphere has a sports bar feel to it. Pretty cool vibe.

SERVICE: initially we were seated in the two-person tables section, but it was quite cramped and we could hear everything that the patrons beside us were saying, so the waitress agreed to move us. She was very graceful about it even though we moved to another server's area. The male waiter wasn't nearly as friendly but he provided timely service and decent recos.

SELECTION: I ordered the Dysfunctionale IPA and Flat Iron Stout and the lady scored a wine of her liking. The Stout was too malt-forward for my tastes; however, the IPA was one of the best that I've sampled in a while. House taps span a wide range of styles (Belgian Single, Kolsch, Rye Beer, DIPA) and the guest draughts come from top-notch breweries such as 3Floyds, Bell's, Half Acre, Sierra Nevada, and New Belgium. Although the bottle list is lacking for Chicago, it still includes a few gems like Saxo and Bahnhof Berliner Weisse.

FOOD: we went with a custom pizza (pepperoni, Italian sausage, tomato, spinach, onions) that was absolutely sumptuous. The "large" can feed 4 people and, at $13, it's dirt cheap. Also had a fresh mixed green salad to start. We couldn't have been happier with our dinner.

OVERALL: Piece is exactly the type of place that my girl and I would regularly visit if we lived in Chi-Town. They're doing the "beer & pizza" thing really well. A choice destination for its award-winning craft brews and flavourful, unpretentious cuisine.

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Photo of htomsirveaux
3.83/5  rDev -4.7%
vibe: 3.5 | quality: 4 | service: 3.5 | selection: 4 | food: 4

Ate here for the second time with A, S, and ratatat on 11 Jul 2011 on our Epic Beer Tour of WI and IL 2011.

We arrived early evening, ~1800. It was fairly crowded, mostly due to a Boston University alumni event. Quite loud, it was difficult to hold a conversation at our table.

We ordered the large pizza. It was huge, enough for probably 6 people. Chicken, fresh tomatoes and onions on red sauce. Pretty good pizza but the fresh tomatoes seemed slightly redundant (not my choice, I was outvoted). Overall the beers were tasty and well made. Service was not bad considering the crowd.

It seemed to be the place to meet in the neighborhood. My only complaint was the noise, but I like it on the quiet side.

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Photo of Northsider
4.55/5  rDev +13.2%
vibe: 5 | quality: 4.5 | service: 4.5 | selection: 4.5 | food: 4.5

This is my kind of place! "aww the staff has tattoo and is kind of rude, boo hoo"...ok, then go to Giodando's in the Loop then. If you can't handle tattooed servers, non-Chicago style pizza, great beer, eclectic (but surprisingly awesome) selection of music, please avoid this.

I arrived after work on Friday at about 4:30. I was waiting for my wife and was told I could wait at the bar. Ok, strange since it was still early and not many people were there. I could have just grabbed a seat at a table. I ordered the Stout while I waited. The menu is simple and straightforward...no messing about, easy to read. Beers, their styles, awards, and short descriptions are in the menu.

Got a table after my wife arrived and ordered a pizza. What a brilliant change of pace from normal Chicago style (and by that I mean deep AND thin crust Chicago style) pizza. The food seemed to pair beautifully with the beer, if on purpose or by accident I'm not quite sure.

The music was farking brilliant and seemed to be straight out of my music collection. One moment we'd hear Siouxsie and the Banshee, followed up by a 1950's oldie, followed by Junior Senior...just awesome! Eclectic but awesome...not the droning heavy metal you hear at Kumas or Local Option, but just as good (stuff you wouldn't normally hear on the radio!).

Staff is all tatt'd up, which was great. That sort of thing makes me feel very comfortable. Value was good, not expensive at all really: 3 beers + 1 small pizza (perfect for 2 people who don't glutten themselves) = ~26 bucks.

I love this place and will return as often as I can stomach the hipster-laden and hippie-smelling Wicker Park.

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Photo of zeff80
4.03/5  rDev +0.2%
vibe: 3.5 | quality: 4.5 | service: 3.5 | selection: 4 | food: 4.5

Made my way in here on a Friday night. I popped in to put our name in while my friends circled the block to find someplace to park. It was jam packed but I made my way up to the bar near the servers' station to order a Whack Job (their 9.5% DIPA). It was delicious. I was told we had an hour and 15 minute wait but it ended up being closer to 45 minutes. It's got a nice atmosphere although at 33 years old I felt like an old man. Most of the crowd appeared to be mid to late twenties and single. My wife and our married friends didn't fit in but did not feel like we were singled out. The pizza is fantastic and they are big. Each couple ordered a small, because we didn't want to take any back to the hotel. Also, had a tasty spinach and artichoke dip beforehand. I tried the Alt and Golden Arm kolsch, too. Nice German-style beers. Only complaint is that the loud music made conversation a little difficult. All in all, it's a great brewpub.

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Photo of sgoro
4.15/5  rDev +3.2%
vibe: 4 | quality: 5 | service: 3 | selection: 4 | food: 5

I'm always looking for an excuse to head to Piece (usually to refill my growler). The beer is hit or miss. I tried a pretty atrocious alt bier the last time I was there but they also had FFF Zombie Dust on tap so I can't complain too much. I think they brew for people who don't normally drink craft beer. Check the individual beer reviews on BA before you go but I don't think you can go wrong with Wingnut and Cameltoe if it's on tap and the Top Heavy Hefeweizen is always a good choice.

The pizza here is outstanding and definitely worth the wait. They'll probably tell you that you have a 2 hour wait for 4 people but if you sip some of the solid brews at the bar and wait it out you'll probably get a table within 45 minutes.

Also, growler prices are very reasonable at $12 for a refill. They don't growler some seasonal/limited beers though.

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Photo of Rifugium
3.83/5  rDev -4.7%
vibe: 3.5 | quality: 4 | service: 4 | selection: 3.5 | food: 4

This is a really cool place that I try to visit every time I go to Chicago. Fairly decent atmosphere, but pretty open-area, bright and noisy...not too intimate. The crowd can be a little annoying / hipster. The bar is nice though, if you can get a seat. Bartenders are friendly and helpful. They have a good beer selection; good variety of styles with seasonals rotating. The food is tasty, with good quality pizzas...not deep dish actually, but thin crust style, with some good topping options. Prices are mostly reasonable. Good place.

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Piece Brewery & Pizzeria in Chicago, IL
90 out of 100 based on 126 ratings.
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